Energy Transmission(s) Work Wonders with Egg Plant Crop ResearchSpirituality entered its best phase with the introduction of unique The Trivedi Effect.

Known to have discovered by Mahendra Kumar

Trivedi, this worked wonders in several facets of life.

Not just restricted to life alone, Energy

Transmission(s) were carried out even in agricultural

sciences that really showed tremendous changes in

growth of plants. Not were the morphology of such

crops were changed, but also their fruit yielding

capacity was increased to a great extent.

Implementing The Trivedi Effect in the field of agriculture was a big challenge to

Mahendra Kumar Trivedi. His positive vibrations brought about huge changes in the

development of crops after which they grew vigorously giving high yields. These Energy

Transmission(s) were carried out in eight different types of plants, one of which was the

egg plant crop. The entire experiment was conducted in an institute at Dapoli,

Maharashtra.

The egg plant crop research with The Trivedi Effect paved in way for further

developments in agricultural science. The egg plant, also called as Solanum

melongena, was sown in two different plots, one being the test plot which had plants

that underwent The Trivedi Effect and other was control plot composed of normal

variety. Both these plots had dimensions of 64 feet x 8 feet and 47 feet x 12 feet, with a

total of 100 plants sown in both plots.

The egg plant crop in the test plot had leaves of bigger size and greenish colour. Also,

leaves were found to be thicker with a glossy shine on them as against the leaves of the

control plot plants. Even the canopy was larger than that of the control group. With early

http://trivediscienceresearchlaboratory.com/pilot-project/agriculture-projects-india/egg-plant-crop/

budding intervals, the fruiting also happened very quickly in egg plant crops of test

plot.

The fruits that developed in test plot plants were found to have a uniform size and the

texture of fruits could be easily distinguished from the control group. The most striking

feature of egg plant crop of the test plot was that these plants were resistant to all sorts

of diseases and infections.

Those control plants in which Energy Transmission(s) were not carried out had low

survival rates of less than 65%. With low growth rates, even the colour of leaves was

found to be light green in colour. Most of the fruits found in control plot were found be

highly infected with pests and insects and lacked uniformity in their shapes. There were

vast differences noted among the egg plant crops of test and control plots, from which

one could decipher the importance of The Trivedi Effect in the growth of these

plants.

https://www.youtube.com/user/trivedieffect/abouthttp://trivediscienceresearchlaboratory.com/