Elegant Luncheon Packages for Bridal & Baby Showers and other events G3 Catering is a full-service catering company that will provide you with all thecatering services you will need to plan your special event.We understand that no two events are the same so weve provided you with some sample menus to get you started.Our Elegant Luncheon Packages are designed to give you a starting point to create the event you envision with ease and confidence.We excel at creating customized menus to fit your needs while meeting your budget and unique style. For customized service and inquires, contact us at: karen@g3catering.com239.887.0069 mike@g3catering.com239.246.3118 1 www.g3catering.com Hors doeuvres Can be displayed or butler style. Action Stations listed later in this package can be added for an additional fee to enhance your Cocktail Hour. Hors doeuvres Selections (Minimum of 3 selections starting at $11 per person - minimum 3 choices Pricing is in addition to Plated Lunch or Buffet Luncheon Package price) Additional fees may apply for delivery, service, set up, etc. Fresh Tomato and Basil Bruschetta Chipotle Smoked Salmon Bruschetta Whipped Goat Cheese and Sundried Tomato Bruschetta Gorgonzola MeatballsItalian Meatballs with Marinara Sauce Asian Turkey Meatballs with Hoisin Sauce Fresh Mozzarella and Tomato Skewers Antipasto Skewers (Mozzarella, Tomato, Olive & Genoa Salami) Tortellini Skewers with Black Olives and Salami Chicken Skewers with Tzatziki Sauce or Peanut Sauce Thai Chicken Salad Cups Cherry Tomato BLT Cups Cucumber Cups with Boursin & Smoked Salmon Crispy Vegetable Spring Rolls with Thai Chili Sauce Roasted Asparagus with Wasabi Mayo or Roasted Red Pepper Coulis Belgian Endive Boats with Roasted Corn and Black Bean Salsa Belgian Endive Boats with Gorgonzola, Apple and Walnuts, Balsamic Glaze Mushroom Puffs Artichoke bottoms stuffed with Herbed Goat Cheese Fresh Seasonal Fruit, Vegetable and Cheese Board with Artisan Breads and Dips Grape Tomatoes Stuffed with Herbed Goat Cheese 2 www.g3catering.com Tier 2 Hors doeuvres Selections (Starting at $17 per person - minimum 3 choices.Pricing is in addition to Plated Lunch or Buffet Luncheon Package price) Additional fees may apply for delivery, service, set up, etc. Lobster Bisque Shooters Coconut Shrimp with Mango Salsa Crab Salad in Edible Sesame Cups Tuna Tataki with Wasabi Cream and Soy Glaze Roasted Garlic Crostini with Sliced Beef, Arugula and Horseradish Sauce Crostini with Triple Cream Brie and a Red Onion Jam Jumbo Shrimp CocktailCrispy Shrimp Spring Rolls with Sweet Thai Chili Sauce Crimini Mushrooms Caps stuffed with Boursin and Bacon Greek Spinach and Feta Phyllo Cups Antipasto Platter of Assorted Italian Meats and Charcuterie, Imported Cheeses, Olives, Vegetables with Artisan Breads andInfused Olive Oils for dipping 3 www.g3catering.com Elegant Luncheons Plated Selections 2-Course Plated Lunches - Design Your Menu Please let us know if you dont see what youre looking for. We are not limited to these selections. All prices subject to 6% Sales Tax and 20% Gratuity and based on 35 guest minimum. Additional fees may apply for delivery, service, set up, etc. 1st Course Salad Selections Choice of one Salad for all guests: Caesar Salad Crisp Romaine with Kalamata Olives, Shaved Parmesan, Croutons in a Creamy Caesar Dressing Romaine Wedge with Marinated Tomatoes, Kalamata Olives, Gorgonzola Crumbles and Red Onion with a Blue Cheese Dressing and Balsamic Glaze Mixed Baby Greens with Mandarin Oranges, Goat Cheese and Pignoli Nuts with a Raspberry Vinaigrette Mixed Baby Greens with Slivered Apples, Candied Pecans and Gorgonzola tossed in a Warm Roasted Garlic and Balsamic Vinaigrette Spinach Salad with Caramelized Red Onions, Bacon and Goat Cheese with a Champagne-Dijon Vinaigrette Fresh Mozzarella and Tomato Salad served with a Boston Lettuce Wedge, Roasted Red Peppers and Olives - topped with Lemon-Basil Pesto and Creamy Balsamic Dressing 4 www.g3catering.com 2nd Course Entree Selections Choice of one for all guests. Additional fees may apply for delivery, service, set up, etc. Duets available upon request The below Entrees are served with your choice of Vegetable and Potato or Rice Sauted Chicken Breast Francese, Marsala or Piccata $15 per person Chicken Rollantini with Spinach and Provolone, Pinot Grigio-Cream Sauce $16 per person Chicken Cordon Bleu $15 per person Salmon Choices: Honey, Citrus and Soy Glazed, Balsamic Glazed or Dill-Caper Buerre Blanc$16 per person Carved Beef Tenderloin with Brandy Peppercorn Sauce $24 per person Pan Seared Grouper with a Mango, Ginger & Vanilla Coulis $19 per person Jumbo Lump Crab Cake with Remoulade Sauce $20 per person Vegetable and Potato or Rice Options to Accompany your Entree Selection Select two sides to accompany entrees: Oven Roasted AsparagusRice Pilaf Broccoli & Cauliflower Au GratinWild Rice Sauteed Seasonal Mixed VegetablesFragrant Jasmine Rice French Beans w/ Butter and AlmondsOven Roasted Rosemary Red Potatoes Roasted Zucchini and Summer SquashGarlic Whipped Potatoes Brown Sugar and Butter Glazed CarrotsRoasted Sweet Potato Wedges Fresh Corn with Red Bell Peppers and Scallions 5 www.g3catering.com Pasta Entree Selections Grilled Chicken or Salmon with one of the following Pasta Options:These entrees do not include side choices Penne Pasta tossed with Tomato and Basil Sauce, Shaved Parmesan $14 per person Cavatappi in a Creamy Tomato & Fresh Basil Sauce $14 per person Tortellini in a Pesto Parmesan Sauce $15 per person Bow Tie Pasta Primavera (Zucchini, Asparagus and Sweet Peas) $15 per person Orecchiette with Sausage, Broccoli, Crimini Mushrooms, Parmesan and Mascarpone $15 per person 6 www.g3catering.com Luncheon Buffet Packages Action Stations following this section can be added to any of these Buffet Packages for an additional fee. All prices subject to 6% Sales Tax and 20% Gratuity and based on 50 guest minimum. Additional fees may apply for delivery, service, set up, etc. Luncheon Buffet Package #1 Mixed Green Salad with a Variety of Dressings Tuscan Pasta Salad with Tomatoes, Olives, Red Peppers in a Pesto Aioli Red Skin Potato Salad Assorted Finger Sandwiches on a variety of fresh bread, rolls, wraps & croissants Fresh Baked Chocolate Chip Cookies Coffee Service $15 per person Luncheon Buffet Package #2 Caesar Salad Sauteed Chicken Breast Piccata, Marsala or Francese Pasta with a Creamy Pomodoro Sauce with Fresh Basil, Peas and Prosciutto Sauteed Mixed Vegetables with Garlic, Olive Oil and Parmesan Seasonal Fruit Display Rolls & Butter Fresh Baked Chocolate Chip Cookies Coffee Service $19 per person Luncheon Buffet Package #3 Fresh Mozzarella & Tomato Salad over Mixed Baby Green with Balsamic Vinaigrette Seasonal Fruit and Cheese DisplayDijon & Tarragon Sauteed Chicken Breast Oven Roasted Side of Salmon with Pinot Grigio Caper Sauce Pasta with a Creamy Pesto Sauce Roasted Asparagus Rolls & Butter Fresh Baked Chocolate Chip Cookies Coffee Service $22 per person 7 www.g3catering.com Luncheon Buffet Packages (cont.) Luncheon Buffet Package #4 Mixed Green Garden Salad Scallion & Cheese Quesadillas Arroz con Pollo Fajita Bar - Grilled Chicken & Steak with all the toppings Black Beans and Yellow Rice Tres Leches Cake Coffee Service $22 per person Luncheon Buffet Package #4 Crisp Romaine with Cucumbers, Tomatoes, Carrots & Almonds in a Sesame Ginger Dressing Chilled Asparagus with Wasabi Aioli Citrus, Honey and Soy Glazed Salmon over Roasted Edamame Grilled Chicken Breast with Mango Coulis Vegetable Dumplings with Ponzu Sauce and Chives Thai Spring Rolls with Sweet Thai Chili Sauce Vegetable Fried Rice Coffee & Tea Service Sesame Seed Cookies with Vanilla Ice Cream $26 per person Luncheon Buffet Package #6 Traditional Greek Salad Pita with Tzatziki Marinated Grilled Chicken Breast Marinated Grilled NY Flap Steak Homemade Greek Spinach Pie Tabouli Basmati Rice with with Diced Red Bell Peppers, Scallions and Almonds Baklava Coffee Service $27 per person 8 www.g3catering.com Build Your Own Elegant Luncheon Buffet Custom Quotes Available Upon Request Green Salads Fresh Mozzarella, Tomato & Basil Salad over Mixed Greens with Balsamic Vinaigrette Caesar Salad Mixed Baby Greens with Vine Ripe Tomato Slices & Gorgonzola with Balsamic Vinaigrette Romaine Wedge w/ Gorgonzola, Tomatoes, Olives, Blue Cheese Dressing and Balsamic Glaze Romaine w/Cheddar, Black Beans, Corn, Tomatoes & Avocado, Spicy Tomato Vinaigrette Romaine w/Cucumbers, Tomatoes, Carrots with a Sesame Ginger Dressing Thai Cucumber Salad Other Salads Pesto Tortellini Salad with Provolone, Roasted Red Bell Peppers & Tomatoes Rotini Pasta with Salami, Banana Peppers, Olives and Sundried Tomatoes Orzo Salad with Spinach, Kalamata Olives, Feta and Olive Oil Homemade Red Skin Potato Salad Classic Shredded Coleslaw Asian Inspired Slaw Tabouli Assorted Sandwich Displays Honey Smoked Ham, Oven Roasted Turkey Breast andRoast Beef served with a variety of cheeses on assorted Bread, Rolls, Wraps, and Croissants with Lettuce and Tomato Tuna Salad w/Gherkins, Egg Salad w/Dijonnaise, Chicken Salad w/Grapes & Walnuts served on assorted Bread, Rolls and Croissants Greek Chicken Salad Pita with Cucumbers, Tomatoes, Olives, Pepperoncini and Tzatziki Mini Focaccia Sandwiches with Ham, Genoa Salami & Provolone with Pesto Aioli & Balsamic Grilled Vegetables on Baguette with Garlic Aioli and Balsamic Glaze 9 www.g3catering.com Hot Entree Selections Sauted Chicken Francese, Piccata or Marsala Chicken Cordon Blue Chicken Rollatini Grilled Chicken with Balsamic Glaze and Caramelized Red Onions Salmon with Caper-Dill Cream Oven Roasted Side of Salmon with Gorgonzola and Herbs Honey & Soy Glazed Side of Salmon over Roasted Edamame Cocktail Meatballs with Marinara or a Gorgonzola Demi Glace Oven Roasted Sweet Italian Sausage with Peppers and Onions Ricotta Stuffed Shells Cheese Manicotti Cheese Lasagne Sausage and Cheese Lasagne Vegetable and Cheese Lasagne Pasta tossed with Tomato and Basil Sauce, Shaved Parmesan Pasta in a Tomato & Basil Cream SaucePasta in a Pesto Parmesan Cream Sauce Pasta Primavera (Zucchini, Asparagus and Sweet Peas) Pasta with Broccoli, Crimini Mushrooms and Mascarpone Pasta baked with Four Cheeses Cavatelli and Broccoli with Garlic, Parmesan and Olive Oil Eggplant Parmigiana Eggplant Rollantini Asparagus Roasted with Olive Oil and Parmesan Roasted Mixed Vegetable Medley French Green Beans with Butter and Almonds Zucchini and Summer Squash with Oregano, Lemon & Olive Oil Brown Sugar and Butter Glazed Carrots Fresh Corn with Red Bell Peppers and Scallions Sauted Sesame Soy Broccoli Stir Fried Asparagus with Ginger and Lemon Rice Pilaf Wild RiceAsian Fried Rice with Vegetables Basmati Rice with Diced Red Bell Pepper, Scallions and Pignoli Nuts (or plain) Oven Roasted Rosemary Red Potatoes Garlic Whipped Potatoes Oven Roasted Sweet Potato Wedges 10 www.g3catering.com Desserts An assortment of miniature desserts can be added to your menu for an additional fee. Prices start at $5.00 per person and are based on items chosen and number of selections. Fresh Baked Chocolate Chip Cookies Decadent Brownies Chocolate Mousse with Mascarpone Whipped CreamKey Lime Pie with Fresh Raspberries Cheesecake with Fresh Mixed Berry Compote Cannolis Flan Tres Leches Cake Warm Apple Cobbler with Vanilla Ice Cream