ekologi-lecture 14 eid in agriculture

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  • 8/3/2019 Ekologi-Lecture 14 EID in Agriculture

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    Study of Agro-Industrial Systems India

    3/24/2011 1Compiled for Industrial Ecology-PSTP-Unhas

    Mahasiswa Memahami Aplikasi Eco-IndustrialDevelopmentdalam bidang Pertanian dan

    Kesadaran tentang trendperkembanganglobal.

    Memahami Konsep Resource Flow Analysis

    (RFA)

    3/24/2011 2Compiled for Industrial Ecology-PSTP-Unhas

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    The large population growth and growing affluence makes itimportant for the country to optimize resource use

    Agriculture is the largest consumer of key resources (land,water and energy) in India

    Over 90 % of the fresh water drawals in India are used foragriculture

    Nearly 50 % of the electrical energy is used in this sector,mostly for pumping water

    There is a growing shortage of fresh water in most parts ofthe country

    The country will have to re-evaluate agricultural practices tomanage resources better

    3/24/2011 3Compiled for Industrial Ecology-PSTP-Unhas

    To understand flowsof materials andenergy throughidentified systemsand to consider

    options to optimizetheir use

    3/24/2011 4Compiled for Industrial Ecology-PSTP-Unhas

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    To understand the resource* flows through

    three selected agro-industrial systems and to

    consider implications for policy

    Rice

    Sugarcane

    Cotton

    * Resources refer to material and energyresources

    3/24/2011 5Compiled for Industrial Ecology-PSTP-Unhas

    Cultivation

    Product

    Manufacturing

    Post Harvest

    Processing

    On Field

    Processing

    Waste ToEnvironment

    Waste to Reuse

    Waste to Re-Cycle

    Resource Resource Resource Resource

    FinishedProduct 4

    FinishedProduct 3

    FinishedProduct 2

    FinishedProduct 1

    Transportation

    Scope

    3/24/2011 6Compiled for Industrial Ecology-PSTP-Unhas

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    The study area was thestate of Karnataka in thesouth of India

    The system identified wasthe cultivation andprocessing of rice,sugarcane and cotton inthe state.

    System boundaries aredetailed with resource

    flow results

    3/24/2011 7Compiled for Industrial Ecology-PSTP-Unhas

    Nearly 13 million people (55% ofworkers) in the state are engageddirectly in agriculture and alliedactivities

    Land holding very fragmented 73 % of the farmers own less than2 hectares

    Very little mechanization onetractor per 110 hectares

    Extreme shortage of electrical

    energy

    Energy supplied nearly free tofarmers for pumping water

    Ground water table is rapidlydeclining due to over-exploitation

    The Local Context

    3/24/2011 8Compiled for Industrial Ecology-PSTP-Unhas

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    Agri./Irri.

    26%

    Commercial

    4%

    Domestic

    15%

    T&D Losses

    35%

    Others

    6%Industry

    14%

    Over 90 % of the fresh waterdrawn is used foragriculture

    Agriculture is a very largeconsumer of electricalenergy

    Un-metered agriculturalpump sets are reported tobe partly responsible for the

    large t & d losses

    Electrical Energy Consumption

    Karnataka

    3/24/2011 9Compiled for Industrial Ecology-PSTP-Unhas

    River Cauvery, originates inKarnataka

    River Krishna passes throughthe northern part of the state

    In recent years, with thegrowth in population and withthe increase of irrigationfacilities, water is often short

    Rapid growth in irrigationfacilities

    A majority of the populationsurvives on untreated groundwater

    A Typical Irrigation Canal3/24/2011 10Compiled for Industrial Ecology-PSTP-Unhas

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    Consists of :

    Cultivation

    Milling

    Rice Bran Oil Extraction

    3/24/2011 11Compiled for Industrial Ecology-PSTP-Unhas

    Huge consumption of water - waterused in rice cultivation alone isabout a 100 times the water used inBangalore, a city of 7 million people

    Per hectare consumption of wateris much higher than in many otherparts of the world

    Systems are available to drasticallyreduce water consumption

    Huge quantities of straw areavailable whose re-use pattern is

    not known

    3/24/2011 12Compiled for Industrial Ecology-PSTP-Unhas

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    Consists of:

    Cultivation of sugarcane

    Manufacture of sugar

    Ethyl alcohol productionfrom molasses (distillery)

    Paper making from bagasse(waste from sugarproduction)

    3/24/2011 13Compiled for Industrial Ecology-PSTP-Unhas

    Only a part (35% of thesugarcane) is used tomanufacture sugar

    An equal part is used inmaking gur (or jaggery), alocal sweetener. The balance isused directly or leaves the state

    Although sugar productionyields better value addition, bybetter by-product recovery, gurproduction is a major source ofrural employment

    A large quantity of sugarcane

    leaves are burnt on the fields.The energy potential could beleveraged

    Bagasse, the waste after sugar production used for paper makingMolasses, a sugar production residue used in distilleries to manufacture ethyl alcohol

    Note

    3/24/2011 14Compiled for Industrial Ecology-PSTP-Unhas

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    Consists of:

    Cultivation

    Cotton Ginning

    Cotton seed oilextraction

    3/24/2011 15Compiled for Industrial Ecology-PSTP-Unhas

    Cotton is a major user ofpesticide. Nearly 50 % of all thepesticides in India are used forthe cotton crop

    The use of labor is much higherin the case of hybrid varieties ofcotton

    The seeds are used for makingedible oil. The matter left overafter oil extraction is used ascattle feed

    The pattern of use of the stalkand the seed hull are notknown

    3/24/2011 16Compiled for Industrial Ecology-PSTP-Unhas

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    Per Hectare ofLand/ha

    Rice Sugarcane Cotton

    Per m3 of Water

    Rice Sugarcane Cotton

    Per Million Kwhof

    Power

    Rice Sugarcane Cotton

    Employment(Man-days)

    121 183 101 0.004 0.007 0.007 0.071 0.101 0.133

    Total value ofoutput (Ind. Rs.)

    26,518

    152,218 14,913

    1.061 6.05 1.14 16.36 46.33 19.67

    US $ 1 = 45 Ind. Rs.

    ~ = 9800 Rp

    3/24/2011 17Compiled for Industrial Ecology-PSTP-Unhas

    Resource flows analyses provide a numerical basis toframe policy

    Such analyses help set clear and logical priorities foraction

    An analysis of an agro-industrial system as an integral

    whole could lead to new policy directions

    3/24/2011 18Compiled for Industrial Ecology-PSTP-Unhas

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    Identify wastes in the whole system and plan for betterutilization

    Encourage the development of the system that gives the mostreturns to society per unit resource by:

    Improving yield per unit resource use

    Upgrading the varieties to give the farmer a better return

    Developing a program to reduce the consumption ofresources per unit production, e.g. get the same yield perhectare with less water.

    Set up industries to use the products or the wastes to addvalue to the system.

    Cont3/24/2011 19Compiled for Industrial Ecology-PSTP-Unhas

    Identify the critical resources that are scarce in the regionand aim to get the most societal benefits per unit resource

    Discourage or replace the system that is likely to endangerthe availability of key resources for the community in thefuture

    Encourage the development of activities that are most suitedto the local availability of resources

    Monitor the use of chemicals and their path to thegroundwater

    Evaluate the technical, economic and cultural feasibility oforganic cultivation practices

    3/24/2011 20Compiled for Industrial Ecology-PSTP-Unhas

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    The water consumption in thecultivation of rice is often twice ashigh compared to other places inthe world. A monitoring systemhas to be put in place

    Specific policies and programs areneeded to reduce theconsumption of the water andelectrical energy in the system

    This should be a major priorityprogram

    Cont..3/24/2011 21

    Compiled for Industrial Ecology-PSTP-Unhas

    The enormous quantities of straw and huskthat are wasted or badly used need to bestudied in greater detail to better leverageits use either as an energy source orotherwise. This will improve the outputvalue of the system. This need do be donetaking care that local practices and culturesare not disturbed.

    Efforts should be made to developequipment and systems that can generatethe best energy value from combustion ofthe straw or husk

    The use of chemical pesticides andfertilizers by farmers should be carefully

    monitored to prevent pollution of theground water

    Well directed efforts are required toleverage the bio-gas potential from thehuge cattle population

    3/24/2011 22Compiled for Industrial Ecology-PSTP-Unhas

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    Technology upgradation for theproduction of gur should be takenup to improve hygiene &productivity

    Specific policies and programs areneeded to reduce theconsumption of the water andelectrical energy in the system

    The use of chemical pesticidesand fertilizers by farmers shouldbe carefully monitored to preventpollution of the ground water

    Well directed efforts are requiredto leverage the bio-gas potentialfrom the huge cattle population

    3/24/2011 23Compiled for Industrial Ecology-PSTP-Unhas

    The use of pesticides andtheir impact on thegroundwater should bevery carefully monitored

    The social impacts of useofchild labor should beminimized

    The wastes in the system

    should be leveraged(controlled)

    The value of the outputshould be increased

    3/24/2011 24Compiled for Industrial Ecology-PSTP-Unhas

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    It is imperative for the state touse policy to reduce the use ofelectrical energy inagriculture, as agriculture isthe single largest user groupfor electrical energy in India

    Other than striving to reducethe use of water, activemeasures need to beundertaken to promote theuse of other energy sourcesfor pumping water, such as

    solar energy or bio-gas

    3/24/2011 25Compiled for Industrial Ecology-PSTP-Unhas

    It is estimated that at thepresent over 38 million litersof diesel are used annually fortransporting the harvestedproduce in all the 3 systemsstudied

    With greater use of motorizedvehicles, the demand fordiesel for working the land andfor transportation will grow

    Policy makers need to be

    conscious of a possible spurt inthe demand for fuel with moreuse of machines in farmingand aim to improveproductivity of fuel use

    3/24/2011 26Compiled for Industrial Ecology-PSTP-Unhas

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    3/24/2011 27Compiled for Industrial Ecology-PSTP-Unhas

    Food security of the state/country

    Impacts on the health of local populations

    Environmental considerations impacts on land andwater resources

    Social issues for example, child labor, local cultures etc

    3/24/2011 28Compiled for Industrial Ecology-PSTP-Unhas

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    Reading :Reading :

    Tim Jackson (2005) Live Better by Consuming Less?, Journal of Industrial Ecology,9(1-2) 19-36

    29Compiled for Industrial Ecology-PSTP-Unhas3/24/2011

    Source: Marlize Palmer (2003)

    Technology to implement Sustainable Development

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