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    This article was downloaded by: [Monash University Library]On: 10 May 2013, At: 10:48Publisher: Taylor & FrancisInforma Ltd Registered in England and Wales Registered Number:1072954 Registered office: Mortimer House, 37-41 Mortimer Street,London W1T 3JH, UK

    Geomicrobiology JournalPublication details, including instructions for

    authors and subscription information:

    http://www.tandfonline.com/loi/ugmb20

    Effects of salinity on

    sedimentation and ofparticipates on survival

    of bacteria in estuarine

    habitatsMargaret M. Roper

    a& K. C. Marshall

    a

    aSchool of Microbiology, University of New

    South Wales, Kensington, 2033, New SouthWales, Australia

    Published online: 28 Jan 2009.

    To cite this article:Margaret M. Roper & K. C. Marshall (1979): Effects of

    salinity on sedimentation and of participates on survival of bacteria in estuarine

    habitats , Geomicrobiology Journal, 1:2, 103-116

    To link to this article: http://dx.doi.org/10.1080/01490457909377727

    PLEASE SCROLL DOWN FOR ARTICLE

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    This article may be used for research, teaching, and private studypurposes. Any substantial or systematic reproduction, redistribution,reselling, loan, sub-licensing, systematic supply, or distribution in anyform to anyone is expressly forbidden.

    The publisher does not give any warranty express or implied or makeany representation that the contents will be complete or accurate orup to date. The accuracy of any instructions, formulae, and drug dosesshould be independently verified with primary sources. The publisher

    shall not be liable for any loss, actions, claims, proceedings, demand, or

    http://www.tandfonline.com/page/terms-and-conditionshttp://www.tandfonline.com/page/terms-and-conditionshttp://www.tandfonline.com/page/terms-and-conditionshttp://dx.doi.org/10.1080/01490457909377727http://www.tandfonline.com/loi/ugmb20
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    costs or damages whatsoever or howsoever caused arising directly orindirectly in connection with or arising out of the use of this material.

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    Effects of SalinityonSedimentation

    andof Participates

    on SurvivalofBacteria

    in Estuarine Habitats

    Margaret M. Roper

    and K. C.

    Marshall

    School of Microbiology, University of New South Wales

    Kensington,

    2033,

    New South Wales, Australia

    Coliform bacteria have been considered

    as a

    model

    for

    studies

    on

    the deposition and survival of microorganisms in estuaries. These

    bacteria were deposited

    in

    bottom muds

    of an

    estuarine system

    once the salinity exceeded a specific conductivity of 2.5 mS cm

    -1

    .

    Survivalof the bacteria appearedto beenhanced in thesediments.

    Studiesof bacterial survival in specially constructed chambersim-

    mersed in an estuary indicated that sediment particulates have a

    protective effect, prolonging the survival of the bacteria compared

    with that inseawater.A similar protectionof thebacteria was ob-

    served in the presence of a montmorillonitic clay.The interaction

    of microorganisms with both colloidal

    and

    larger particulates

    is

    considered

    in

    relation

    to

    such protective effects.

    The

    role

    of

    salinity

    in microbial sorption-desorption phenomena,

    as

    well

    as the

    role

    of

    particulates

    in

    inhibiting biological control

    of

    alien bacteria, must

    be

    of

    general significance

    in the

    geomicrobiology

    of

    sediments

    in

    estuaries.

    Introduction

    There is a general lack of information on the survival, metabolism and

    sorption-desorption characteristics of microorganisms in estuarine sedi-

    ments.

    Roper and Marshall 1974) have demonstrated that

    scherichia

    Geomicrobiology Journal,

    Volume1,Number2

    0149-0451/79/0301-0103 $02.00/0

    Copyright

    1979

    Crane, Russak & Company,

    Inc.

    103

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    104 M argaret M . Roper and K.C . Marshall

    coli,

    its specific bacteriophage, and even a portion of the natural sedi-

    ment microbial population were sorbed to sediments at high electrolyte

    concentrations but were rapidly desorbed following dilution of the

    electrolyte below a critical salinity. These authors presented evidence

    that

    E. coli

    was protected from bacteriophage attack by the presence of

    sediment, montmorillonitic clay, or organic matter at both high and low

    electrolyte concentrations. Fecal bacteria disappear rapidly in waters

    due to prdation and parasitism (Ketchum et al., 1952; Mitchell et al.,

    1967;

    Mitchell, 1968, 1971; Enzinger and Cooper, 1976; Roper and

    Marshall, 1978a) and to a lesser extent due to the physical environment

    (Orlob, 1956; Carlucci and Pramer, 1960; Klock, 1971). However,

    several authors have detected larger numbers of fecal bacteria in sedi-

    ments, compared with overlying water, and this led them to suggest that

    sorption to sediments may prolong bacterial survival (Rubentschik et

    al., 1936; Rittenberg et al., 1958; Hendricks, 1971; van Donsel and

    Geldreich, 1 97 1; Gerba and McLeod, 1 97 6). Such increased survival

    could result from an inhibition of prdation and parasitism by sediment

    particulates as indicated by the preliminary results of Roper and

    Marshall (1974).

    The purpose of this investigation was to examine the sedimentation

    of fecal bacteria in relation to the salinity gradient existing in an estua-

    rine system and to establish whether sediment particulates upset natural

    biological control mechanisms.

    Materials and Methods

    Bacterial counts

    E. coli

    strain M13 (Ro per and Marshall, 1974) was used in all

    appropriate experiments. Viable counts of coliform bacteria or E. coli

    M l 3 were made by diluting water or sediment samples in 1% peptone

    and plating on MacConkey agar (Difco). The plates were counted after

    18 h incubation at 37C .

    Tamar R iver sampling

    The Tamar River in Tasmania (Fig. 1) is heavily contaminated

    with domestic sewage near its source at the confluence of the North and

    South Esk Rivers. There is a considerable input of silt and mud, the

    deposition of which has created extensive mud flats along the river. The

    Tamar River is subject to a strong tidal influence, sometimes with

    a

    difference of 3.5 m between high and low tide .

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    Survival of bacteria in estuarine sediments

    105

    Water samples were collected in sterile 100-ml glass bottles, and

    sediment samples were obtained by means of a Petersen dredge (Welch,

    1948). The salinity was measured in terms of specific conductivity

    BASS STRAIT

    2-5

    2-7

    North Esk River

    LAUNCESTON

    South Esk River

    Fig. 1.

    Map of Tasmania, Australia, showing the location of

    the

    Tamar River,

    which flows 60 km from Launceston to Bass Strait. Sampling sites along the

    length of the river are indicated as well as distances from the sewage outfall at

    Launceston.

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    106 M argaret M . Roper and K .C. M arshall

    (L

    s

    =msiemens cm

    1

    or mS cm

    1

    ) using a Townson Portable Water Qual-

    ity Monitor. Turbidity, as a measure of suspended solids, was read on

    the same instrument. Water samples were plated to enumerate coliform

    bacteria. In examining sediment samples for the presence of coliform

    bacteria, a weighed amount of wet sediment (1-2 g) was suspended in

    approximately 100 ml of distilled water to desorb bacteria from saline

    samples (Roper and Marshall, 1974). The suspension was diluted,

    plated on MacConkey agar, and the total volume of liquid was re-

    corded. The number of coliform bacteria per gram of dry sediment was

    calculated after determining the percent dry sediment to wet sediment

    following drying a weighed amount of wet sediment at 110C for 48 h.

    In situ survival of E. co li in the Georges River

    Chambers based on a modification of those used by McFeters and

    Stuart (1972) were used for in situ studies of the survival of E. coliin

    the Georges River, New South Wales. The central piece of plexiglass in

    the chambers (Figure 2) was thicker to create a larger chamber volume

    and to provide space for two small holes (10 mm diam) for sampling

    purposes. These holes were plugged with rubber stoppers. The mem-

    brane filters, which were M illipore microweb sheets (WHW P304F1

    Millipore Corp., Massachusetts), were cut into circular pieces and auto-

    claved before use. The chambers were sterilized by exposure to ultra-

    violet light for 30 min and the apparatus was assembled aseptically.

    The chambers, which were supported in a stainless-steel frame covered

    with a nylon mesh to protect the filters, were held approximately one

    meter below the water surface by attaching the frames to a raft situated

    about 200 m offshore in the Georges River. Water at this point of the

    Georges River has the same salinity as that of seawater, since the area

    is subject to tidal movements and there is a regular exchange of out-

    side water.

    Samples of seawater and sediment were collected near the raft in the

    Georges River. Each of the samples was divided into two portions, and

    one portion of each was autoclaved at 121C for 15 min. When the

    sterilized samples were cool, all four samples were inoculated with

    E.

    colias follows: (a ) E. coli in sterile seawater, (b) E. coli in seawater,

    (c) E. coli in sterile sediment, (d) E. coliin raw sediment. There were

    three replicates of each treatment. Initially, an aliquot from each treat-

    ment was plated to determineE. colinumbers before the chambers were

    filled. The chambers were immersed in the Georges River and, at daily

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    Survival of bacteria in estuarine sediments

    107

    intervals, 1 ml of water or sediment sample was withdrawn from each

    chamber and added to 9 ml of 1% peptone in a 25-ml McCartney

    bottle. The sample bottles were placed in ice and immediately trans-

    ported back to the laboratory, where they were plated on MacConkey

    agar. Microscope observations of samples taken from chambers contain-

    ing seawater were made at various intervals.

    In a second experiment, none of the seawater or sediment samples

    were autoclaved. Seawater taken from near a sewage outlet was used as

    an enriched source of predators and parasites in some treatments. The

    four treatments were (a) E. coli in seawater, (b) E. coliin seawater +

    sewage-enriched seawater, (c)

    E. coli

    in sediment, (d)

    E. coli

    in sedi-

    ment -f- sewage-enriched seawater. In all other respects the methods

    were the same as used previously.

    Fig. 2.

    The chamber used for in situ studies of

    E. coli

    survival in the Georges

    River. The chambers consisted of three circular pieces of plexiglass. The outer

    pieces were 6.5 mm thick and the central piece was 25 mm thick. The central

    lumen was 6 cm in diameter an d an enclosed chamb er (volume = 70.7 ml) was

    made by sandwiching two Millipore microweb filters (poresize 0.45 /m between

    the inner side of each outer piece and the central piece of plexiglass. Two 10-mm-

    diam sampling ports cut in the central piece of plexiglass were plugged with

    rubber stoppers.

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    108

    Margaret M. Roper and K.C. Marshall

    100

    so-

    so

    70

    . 50

    30

    U 20-

    10-

    0

    1S00

    S

    E

    10

    5 10 15 20

    Distance from Se w ag e Outfall km )

    Fig. 3. Numbers of coliform bacteria in water and sediments, and measure-

    ments of specific conductivity and suspended solids for water samples, as a func-

    tion of distance from the sewage outfall in the Tamar River. Sampled at high

    tide.

    O numbers of coliform bacteria in water; V coliform bacteria in sediment;

    # specific conductivity; suspended solids.

    Effect of m ontmorillonite on survival of E. coli

    Montmorillonite was used in laboratory model experiments on sur-

    vival of

    E. coli,

    the treatments were (a)

    E. coli

    -f- sterile seawater,

    (b ) E. coli

    j

    seawater, (c ) as in (a ) -f- montmorillonite, (d ) as in (b )

    + montmorillonite. Seawater samples were taken from near a marine

    sewage outfall to provide an inoculum enriched with predators and

    parasites. The effects of two different forms of montmorillonite were

    examined. A colloidal montmorillonite sample was prepared by sus-

    pending Wyoming bentonite in distilled water, separating the coarse

    fraction by centrifugation at 12,000

    g

    for 20 min, and finally concen-

    trating the fine fraction by centrifugation at 23,000

    g

    for 45 min (Lahav,

    1962 ). A final concentration of 150 ^g ml

    1

    was used in all treatments

    containing colloidal montmorillonite. A crude sample of montmoril-

    lonite was prepared by mixing powdered Wyoming bentonite with sea-

    water to form a thick slurry with a final concentration of 500 mg ml

    1

    .

    A volume of slurry equal to that of seawater used in the minus-clay

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    Survival of bacteria in estuarine sediments

    109

    5

    750

    S 10 15 20

    Di s t a n c e f rom S ewa g e Out fa l l ( k m )

    Fig . 4. Sam e as for F ig. 3, but samp led at low tide .

    10 15

    Time (Days)

    20

    E

    1

    25

    i

    S

    .a

    a

    30

    Fig. 5. Survival of E. coli enclosed in chambers immersed in the Georges River.

    E. coli

    in sterile seawater;

    E. coli

    in seawater; D

    E. coll

    in sterile sediment;

    O

    E. coli

    in sediment.

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    110

    Margaret M. Roper and K.C. Marshall

    treatments was used for the clay treatments. All treatments were incu-

    bated at 26C on a rotary shaker. Viable counts of

    E. coli

    were made

    at daily intervals until the numbers became stable.

    Results

    Tamar River sampling

    Water samples taken by B. Pike and M. Morris (Tasmanian Depart-

    ment of Agriculture, Launceston) along the entire length of the Tamar

    River indicated that high numbers of

    E. coli

    persisted in the water until

    the specific conductivity (L

    s

    ) attained a value of approximately 2.5 mS

    cm

    1

    . At this point the numbers of bacteria began to decrease, and, as

    10 15

    Time Days)

    20 25

    Fig. 6. Survival of E. coli enclosed in chambers immersed in the Georges

    River.

    E. coli

    in seawater; 0

    E. coli

    in sewage-enriched seawater; D

    E. coli

    in sediment; O

    E. coli

    in sewage-enriched sediment.

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    Survival of bacteria in estuarine sedim ents 111

    the salt concentration increased still further, the numbers dropped to an

    insignificant level. This decline in numbers corresponded to a decrease

    in suspended solids, suggesting that bacteria were being sedimented

    along with suspended particulates.

    To confirm that the bacteria were being sedimented in to muds and not

    being removed by some other means, we carried out a more extensive

    sampling of both mud and water over a smaller area of the river, where

    the salinity corresponded to an

    L

    s

    of approximately 2.5 mS cm

    1

    .

    The results of sampling at high tide (Fig. 3) indicated a rapid

    decline of coliform bacteria in water with increasing salinity and in-

    creasing distance from the sewage outfall. This corresponded to a rise

    in the numbers of coliform bacteria in the sediments located between 5

    and 18 km from the sewage outfall. Beyond the 18-km point, however,

    the numbers of coliforms in the sediments decreased, since the bulk of

    the bacteria were sedimented further upstream.

    Sampling at low tide produced results similar to those found at

    high tide (Fig. 4). As might be expected, the increase in salinity and

    corresponding decline of coliform bacteria in water occurred further

    downstream. Large numbers of bacteria were found in the same area of

    sediment (5-18 km from sewage outfall) as reported above for the

    high-tide sampling. This suggests that bacteria sedimented further up-

    stream at high tide remained viable in the sediments, at least for a short

    period of time.

    In situ survival of E. coli in the Georges River

    In situ survival studies of

    E. coli

    in chambers immersed in the

    Georges River estuary indicated that sediment particulates prolong the

    survival of

    E. coli

    when compared with the survival in seawater alone

    (Fig. 5). In sterile sediment, there was was no decline of E. colinum-

    bers. Nonsterile sediment provided reasonable protection, although

    there was a gradual decrease in bacterial numbers with time.

    E. coli

    numbers in seawater declined rapidly after an initial lag period, and

    bacterial survival in sterile seawater was little better than in the natural

    seawater. Microscope observations on samples from chambers contain-

    ing only seawater, made on day 7, indicated that both sterile and

    nonsterile samples contained fast-moving bacteria (possibly pseudo-

    monads and bdellovibrios). This suggested that the sterile seawater

    samples became contaminated with natural seawater containing antago-

    nists when the chambers were being sampled. The nonsterile samples

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    112

    Margaret M. Roper and K.C. Marshall

    also contained a wide range of active protozoans, such as dinoflagellates

    and euglenas.

    In a second experiment, where seawater enriched with predators and

    parasites was added to some of the chambers, sediment materials again

    were found to prolong the survival of E. coli (Fig. 6). The addition

    of more antagonists to the sediment material did not alter the protec-

    tive effect. However, the decline ofE . colinumbers in seawater enriched

    with antagonists was more rapid than in natural seawater.

    Effect of monttnorillonite on survival of E. coli

    Montmorillonite, both in the colloidal and crude form, had a consid-

    erable effect on the survival ofE. coliin seawater under laboratory con-

    ditions (Fig. 7). There was more than a 10-fold improvement in the

    recovery of E. coli in the presence of colloidal montmorillonite com-

    pared with the treatment containing seawater alone (Fig. 7a). An

    even greater recovery was achieved in the presence of crude mont-

    morillonite (Fig. 7b). Numbers of E. coli in the sterile controls, either

    with or without montmorillonate, remained almost constant throughout

    the test period.

    *

    a) Colloida l Clay

    \ ba

    \

    \