Educators Science And Arts Entry Test 2013 Every Day Science Mcqs About

Vitamins

Educators Science And Arts Entry Test 2013 Every Day Science Mcqs About Vitamins

1. The food which contains largest amount of Vitamin C is tomato

2. Cod liver oil contains Vitamin D

3. Collagen is the substance that gives elasticity to skin

4. Vitamin E promotes oxygenation and acts as anti aging

5. Carbon dioxide we release comes from food we eat

6. Vitamin B2 has what other name Riboflavin

7. Fats are made of carbon, hydrogen and oxygen

8. Vitamin E is called anti-aging agent

9. Vitamin E helps in fertility process

10. Vitamin B helps maintain normal appetite and good digestion

11. Protein found in milk is Casein, in beans is Legumes, in meat is myosin and in eggs is

albumin

12. Water soluble vitamin are B and C and all other are fat soluble

13. Vitamin A is stored as Ester in liver

14. Vitamin A is found in carotene bearing plants

15. Vitamin K helps to form prothrobin (fibro gin) one of the enzymes helpful in blood

clotting

16. Vitamin E is necessary for iron utilization; normal reproductive function. Vitamin E is for

reproduction.

17. Vitamin A is found in Dairy products

18. Deficiency of Vitamin A causes Night blindness.

19. Too much presence of the Potassium salt in human blood increase the risk of heart attack.

20. The lack of calcium in the diet causes what condition-Rickets

21. Celluloses are carbohydrates.

22. Milk contains lactose.

23. Vitamin C is a preventor of infectious disease

24. Vitamin C is also called Skin food

25. Vitamin C can easily be lost in cooking and food storage

26. Vitamin D is essential for calcium metabolism.

27. Vitamin C hastens healing of wounds

28. Vitamin capable of formation of blood is B12

29. Riches source of Vitamin D is code liver oil

30. Riches source of Vitamin A is eggs

31. Deficiency of Calcium leads to rickets

32. Vitamin B1 is available is yeast.

33. Scury, arising due to deficiency of vitamin C, it is related to Gastro-intestinal disorder.

34. Sodium is necessary of nervous system.

35. Vitamin D is essential for calcium metabolism.

36. Cheese contains vitamin D.

37. Vitamin C can not be stored in human body.

38. Scurvy, arising due to deficiency of vitamin C, it is related to Gastro-intestinal disorder.

39. Sodium is necessary of nervous system.

40. Ground nut has maximum protein

41. Digestion of fat in intestine is aided by Emulsification

42. Hair, finger nails, hoofs, etc are all make of protein

43. Deficiency of sodium and potassium causes muscular cramps, headache and diahrae

44. Milk contains 80% water

45. Milk is a complete food.

46. Cheese contains vitamin D.

47. Vitamin E is for reproduction.

48. Deficiency of Thiamine causes Beri Beri.

49. Glucose is the source of energy for human brain.

50. Major component of honey is Glucose

51. Three main food nutrients are carbohydrates, protein and fats. Other are vitamins and

minerals

52. Meat is rich in iron we need to make blood cells

53. Eating of coconut increases man’s mental faculties

54. Food poisoning can result from the eating of too much toadstools.

55. Vitamin c is also known as Ascorbic Acid.

56. Celluloses are carbohydrates.

57. Milk contains lactose

58. Ascorbic acid is essential for the formation of bones and teeth.

59. Citric acid is a good substitution for ascorbic acid in our nutrition.

60. A guava contains more vitamin C than an orange

61. Vitamin not stored in human body…..C

62. Deficiency of vitamin A causes dryness of skin and night blindness

63. Skin food is Vitamin C

64. Vitamin C is also called Ascorbic Acid it prevents scurvy

65. Vitamin C is also necessary for utilization of iron