easter food from around the world
TRANSCRIPT
![Page 1: Easter Food from around the world](https://reader030.vdocuments.us/reader030/viewer/2022032618/55b745e1bb61ebda188b4749/html5/thumbnails/1.jpg)
PowerPoint Show by Andrew
![Page 2: Easter Food from around the world](https://reader030.vdocuments.us/reader030/viewer/2022032618/55b745e1bb61ebda188b4749/html5/thumbnails/2.jpg)
Greece – Tsoureki
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Ecuador – Fanesca
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Russia – Kulich
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Finland – Mämmi
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U.S. – Easter Ham
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Jamaica – Bun and Cheese
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Mexico – Capirotada
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Argentina – Torta Pascualina
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Netherlands – Advocaat
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UK – Hot Cross Buns
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Lebanon – Ma’amoul
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Egypt – Fesikh
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Italy – Casatiello
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Sweden – Boiled eggs with Shrimp
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Switzerland – Osterchüechli
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Poland – Babka Wielkanocna
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Brazil – Bacalhau à Gomes de Sá
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Germany – Osterschinken im Brotteig
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France – Le Gigot d’Agneau Pascal
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South Africa – Cape Malay Pickled Fish
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Iceland – Páskaegg
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Nigeria – Frejon with Obe Eja
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