Explain how computer aided design

can improve the quality of the

packaging.

Give ways that dried fruit could be

used to reduce sugar in a recipe.

Explain how additives can be used

in food products

Explain nutritional benefits of

eating a variety of fruits and

vegetables each day.

Explain functions of emulsifiers and

preservatives in food products.

Explain what is being done to

reduce obesity in the UK

Explain how todays lifestyles have

affected the products which are

available to buy

Discuss how a family could save

energy when they cook their family

meals

Give ways that a manufacturer

could promote their product.