Karnataka

West Ben

gal

KentKerala

GujuratShetland

Tamil Nadu

Goa

Cumbria

Rajasthan

Lincolnsh

ire

Leicestershire

South Yorkshire

Andhra Pradesh

Ab

erd

eensh

ireNorfolk

Jammu & Kashm

ir

Ar

un

ach

al P

rad

esh

Uttar Pradesh

Buckinghamshire

Madhya Pradesh

Suffolk

Odisha

Odisha

cinnamon

cumin

jack fruit

maize

chicken

brocolli

cauliflower

curry leaves

kale

cloves

beef

lamb

star anise

tea

coconut

lentils

paneer

tamarind

mutton

turmeric

turm

eric

coffee

cardamom

cardamom

coriander

mussels

asparagus

mus

tard

mangoyoghurt

saffron

long pepper

nutmeg

kashmir chilli

chickpeas

venison

KOORG

MUNNAR

TIRUNELVELI

KAREWA

OO TY

CHHINDWA R A

T OOR BARNSLE

Y

ITANAGAR

GANJAM

GANJAM

SHRO

PHA

M

RAMGANJ MANDI

BALLIA

CHALFONT ST. PETER

BALMORAL ESTATE

GILLINGHAM

TH

RIS

SUR

BOSTON

UNJHA

GUNTUR

NACT ON

BU

RR

AV

OE

COIMBATORE

kokum

banana leaves

coriander

bread fruit

MANGALORE

GARDEN O

F EN

GL

AN

D

CARDAMOM HILLS

HIM

AL

AY

AS

PE

AK

DIS

TR

ICT

INDO-GANGETIC PLAINS

GR

EA

T I

ND

IAN

DE

SE

RT

CHILTERN HILLS

YORKSHIRE MOORS

NILGIRIS

WE

ST

ER

N G

HA

TS

Karnataka

West Ben

gal

KentKerala

GujuratShetland

Tamil Nadu

Goa

Cumbria

Rajasthan

Lincolnsh

ire

Leicestershire

South Yorkshire

Andhra Pradesh

Ab

erd

eensh

ireNorfolk

Jammu & Kashm

ir

Ar

un

ach

al P

rad

esh

Uttar Pradesh

Buckinghamshire

Madhya Pradesh

Suffolk

Odisha

Odisha

cinnamon

cumin

jack fruit

maize

chicken

brocolli

cauliflower

curry leaves

kale

cloves

beef

lamb

star anise

tea

coconut

lentils

paneer

tamarind

mutton

turmeric

turm

eric

coffee

cardamom

cardamom

coriander

mussels

asparagus

mus

tard

mangoyoghurt

saffron

long pepper

nutmeg

kashmir chilli

chickpeas

venison

KOORG

MUNNAR

TIRUNELVELI

KAREWA

OO TY

CHHINDWA R A

T OOR BARNSLE

Y

ITANAGAR

GANJAM

GANJAM

SHRO

PHA

M

RAMGANJ MANDI

BALLIA

CHALFONT ST. PETER

BALMORAL ESTATE

GILLINGHAM

TH

RIS

SUR

BOSTON

UNJHA

GUNTUR

NACT ON

BU

RR

AV

OE

COIMBATORE

kokum

banana leaves

coriander

bread fruit

MANGALORE

GARDEN O

F EN

GL

AN

D

CARDAMOM HILLS

HIM

AL

AY

AS

PE

AK

DIS

TR

ICT

INDO-GANGETIC PLAINS

GR

EA

T I

ND

IAN

DE

SE

RT

CHILTERN HILLS

YORKSHIRE MOORS

NILGIRIS

WE

ST

ER

N G

HA

TS

APERITIFS

In collaboration with one of London’s most influential mixologist Toni Conigliaro.

ASSAM MANHATTAN 9.50Assam black infused with Buffalo Trace, vermouth, maraschino, black cardamon MANGO SOUR 10.00Mango, triple sec, Havana rum, lime

COCONUT KIR 12.50Toasted coconut, coconut liqueur, Wyborowa vodka

ALCOHOL FREEMANGO SHERBET 6.50Mango seeped verjus topped with soda

BERRY BURST 8.00Seasonal berries with a lemony zing

BOTTLED BEER 350ml

Kingfisher 5.00

Cobra 5.00

Meantime London lager 5.50

Empress British IPA 6.00

Leffe Blonde 6.50

DRAUGHTS Cobra ½ Pint 3.50

Cobra Pint 6.50

CIDER 500ml

Rekordeling Strawberry & Lime 6.50

Peacock Indian Apple 6.50

SPARKLINGPROSECCO VAPORETTO, Veneto Italy, NV (vg)(v) 6.50

PROSECCO BELSTAR Cuvée Rosé, Veneto, Italy, NV (vg)(v) 8.00

750mlBottle

125mlGlass

40.00

43.00

CHAMPAGNEFRANCOISE MONAY Brut, France (v) 12.50

FRANCOISE MONAY Brut Rose, France (v) BOLLINGER Special Cuvée, NV (vg)(v)

64.00

77.00

128.00

125mlGlass

750mlBottle

SOFT DRINKS & JUICES 3.50

COCA COLA / DIET COKEFRANKLIN & SONS LEMONADEAPPLE/ ORANGE/ PINEAPPLE/ LYCHEE

FRESHLY SQUEEZED 4.00

ASK THE SERVER FOR TODAY’S OFFERING

WATER (750ml) 3.00

FILTERED STILL / SPARKLING WATER

COCKTAILS

CK CLASSICSCINNAMON BELLINI 9.O0

APEROL SPRITZ 9.50

GARDEN MOJITO 10.50

INDIAN SUMMER G&T 11.50

WINEROSESAINT LAURAND Collection Privee Les Celliers, de Corneille, VdF, France 2018

PINOT GRIGIO BLUSH Statua, Sicilia, 2018

CINSAULT / SYRAH / MOURVEDREChateau d’Astros Cote de Provence France, 2017 (vg)

WHITETREBBIANOPonte Miliano, Puglia, Italy, 2018 (v)

PINOT GRIGIOMatile, Umbria, Italy, 2018 (op)(vg)

LOUREIROVinho Verde, Conde Villar, Portugal, 2018 (vg)

SAUVIGNON BLANCTokomaru Bay, Marlborough, New Zealand, 2019

ESTATE RIESLINGPeth Wetz, Rheinhessen, Germany, 2018

PETIT CHABLISAOC Jean-Pierre Ellevin, Burgundy, France, 2017 (o)

PICPOUL DE PINETMas Puech, Coteaux du Languedoc, France, 2018 (o)(vg)(v)

TORRONTESPasarisa, Salta, Argentina, 2018 (v)

ALBARIÑOBodegas Castro Martin, Rias Baixas, Spain, 2018

POUILLY-FUISSEDomaine Trouillet, Burgundy, France, 2017 (o)(vg)(v)

RED

DESSERT WINE

PORT

TEMPRANILLO / GARNACHAEl Muro, Cariñena, Spain, 2018 (vg)(v)

CABERNET SAUVIGNONNyala, Western Cape, South Africa, 2018 BARBERARiva Leone, Piedmont, Italy, 2017

CHIANTIDOCG ‘Maiano’ Tuscany, Italy, 2018 (op)(vg)(v)

MALBEC Fabre Montmayou, Mendoza, Argentina 2019

PRIMITIVO Zensa, Puglia, Italy, 2018 (o)(v)

SHIRAZ / MOURVEDREJourneys End, Huntman, South Africa, 2016 (vg)(v)

RIOJA CRIANZARioja, Spain, 2015

CÔTES DU RHÔNEDom St Jacques, Rhône, France, 2018 (o)(vg)(v)

BAROLOAngelo Veglio, Piedmont, Italy, 2015 (vg)(v)

750mlBottle

250mlGlass

125mlGlass

31.00

33.00

49.00

11.40

13.00

5.70

6.60

125mlGlass

250mlGlass

750mlBottle

28.00

35.00

39.00

44.00

46.00

69.00

41.00

45.00

57.00

84.00

11.00

12.80

13.50

16.00

16.50

25.00

5.50

6.50

7.00

8.00

8.40

12.60

125mlGlass

250mlGlass

100mlGlass

100mlGlass

750mlBottle

Bottle

Bottle

28.00

30.00

35.00

46.00

55.00

44.00

45.00

48.00

49.00

75.00

11.00

11.50

12.60

16.50

19.00

5.50

5.80

6.40

8.40

10.00

(op) ORGANIC-PRACTICE NON CERTIFIED (o) ORGANIC (v) VEGETARIAN

(vg) VEGAN (bd) BIODYNAMIC (lo) LOW ALC

Karnataka

West Ben

gal

KentKerala

GujuratShetland

Tamil Nadu

Goa

Cumbria

Rajasthan

Lincolnsh

ire

Leicestershire

South Yorkshire

Andhra Pradesh

Aberd

eenshireNorfolk

Jammu & Kashmir

Arunachal Pra

des

h

Uttar Pradesh

Buckinghamshire

Madhya Pradesh

Suffolk

Odisha

Odisha

cinnamon

cumin

jack fruit

maize

chicken

brocolli

cauliflower

curry lea

ves

kale

cloves

beef

lamb

star anise

tea

coconut

lentils

paneer

tamarind

mutton

turmeric

turmeric

coffee

cardamom

cardamom

coriander

mussels

asparagus

mustard

mangoyoghurt

saffron

long pepp

er

nutmeg

kash

mir ch

illi

chickpeas

venison

KOORG

MUNNAR

TIRUNELVELI

KAREWA

OO TY

CHHINDWA R A

T OOR BARNSLE

Y

ITANAGAR

GANJAM

GANJAM

SHRO

PHAM

RAMGANJ MANDI

BALLIA

CHALFONT ST. PETER

BALMORAL ESTATE

GILLINGHAM

TH

RISSU

R

BOSTON

UNJHA

GUNTUR

NACT ON

BURRAVOE

COIMBATORE

kokum

banana leaves

corian

der

bread fruit

MANGALORE

GARDEN O

F EN

GLAND

CARDAMOM HILLS

HIMALAYAS

PEAK D

ISTRIC

T

INDO-GANGETIC PLAINS

GREAT IN

DIAN DESERT

CHILTERN HILLS

YORKSHIRE MOORS

NILGIRIS

WESTERN GHATS

Karnataka

West Ben

gal

KentKerala

GujuratShetland

Tamil Nadu

Goa

Cumbria

Rajasthan

Lincolnsh

ire

Leicestershire

South Yorkshire

Andhra Pradesh

Ab

erd

eensh

ireNorfolk

Jammu & Kashm

ir

Ar

un

ach

al P

rad

esh

Uttar Pradesh

Buckinghamshire

Madhya Pradesh

Suffolk

Odisha

Odisha

cinnamon

cumin

jack fruit

maize

chicken

brocolli

cauliflower

curry leaves

kale

cloves

beef

lamb

star anise

tea

coconut

lentils

paneer

tamarind

mutton

turmeric

turm

eric

coffee

cardamom

cardamom

coriander

mussels

asparagus

mus

tard

mangoyoghurt

saffron

long pepper

nutmeg

kashmir chilli

chickpeas

venison

KOORG

MUNNAR

TIRUNELVELI

KAREWA

OO TY

CHHINDWA R A

T OOR BARNSLE

Y

ITANAGAR

GANJAM

GANJAM

SHRO

PHA

M

RAMGANJ MANDI

BALLIA

CHALFONT ST. PETER

BALMORAL ESTATE

GILLINGHAM

TH

RIS

SUR

BOSTON

UNJHA

GUNTUR

NACT ON

BU

RR

AV

OE

COIMBATORE

kokum

banana leaves

coriander

bread fruit

MANGALORE

GARDEN O

F EN

GL

AN

D

CARDAMOM HILLS

HIM

AL

AY

AS

PE

AK

DIS

TR

ICT

INDO-GANGETIC PLAINS

GR

EA

T I

ND

IAN

DE

SE

RT

CHILTERN HILLS

YORKSHIRE MOORS

NILGIRIS

WE

ST

ER

N G

HA

TS

COTEAUX DU LAYON (750ml) AOC Domaine des Barres Loire, France, 2018 (o)

MUSCAT DE FRONTIGNAN (375ml) AOC Château de Peyssonnie, Languedoc, France 2018

IOYR TAWNY PORT (500ml) Quinta do Vallado, Douro, Portugal, NV

QUINTA DO VALLADO (750ml) Douro, Portugal, LBV, Warre’s 2012

45.00

23.00

58.00

55.00

6.50

7.00

12.00

10.00PLEASE NOTE THAT VINTAGES MAY CHANGE AND WINES ARE SUBJECT TO

AVAILABILITY