drinks menu - sapporo teppanyaki · kohii martini (coffee martini) 7.95 saké, strong espresso and...

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DRINKS MENU

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DRINKS MENU

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SIT BACK, SIP, AND RELAX.

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Japanese Mimosa

7.95

Prosecco, orange juice and Midori make for a beautifully bubbly beverage.

Kurashikku Shanpan

9.50

Champagne over Courvoisier, brown sugar and a splash of bitters. A classy glass.

Mango Bellini

7.95

Prosecco sweetened with mango puree – simple but delightful.

Chamberry

7.95

Prosecco floated over strawberry puree and strawberry liqueur. Simply stunning.

COCKTAILS ALCOHOLIC

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Kohii Martini (Coffee Martini)

7.95

Saké, strong espresso and Kahlua paired with sweet, smooth vanilla for a caffeine hit with a Japanese twist.

Japanese Slipper

7.95

Midori, Cointreau and lemon juice combine to create a refreshing fruit cocktail that will quench any thirst.

Vanilla & Lychee Martini

8.95

Lychee juice, Cointreau, vanilla and premium vodka, finished with lemon and cherry. A bar tender’s favourite.

Nihon Hiji(Japanese Elbow)

7.95

A twist of saké, tequila and Midori with apple juice, a dash of lemon and touch of salt.

Suntory Old Fashioned

10.95

Hakushu whiskey aged for 12 years blended with Cointreau, aloe vera, agave and orange.

Strawberry Sakeri

7.95

Saké shaken with strawberry purée and lime. Seriously sweet, but irresistible.

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JapaneseMojito

7.95

Fresh lime muddled with sugar and mint, then infused with saké and finished with Midori. The ultimate refreshment.

Bramble

7.95

A luxurious combination of Bombay Sapphire gin, Chambord raspberry liqueur, sugar and lemon juice.

Grateful DeadIced Tea

8.95

Premium vodka, white rum, gin and Cointreau shaken with lemon and lime. Talk about kick!

Shinkansen(Bullet Train)

10.95

Premium Japanese vodka blended with Cointreau, Szechuan peppercorn syrup, aloe vera and lime. Topped with Red Bull.

Tokyo Ice Tea

7.95

An ultra hip blend of vodka, Bacardi rum, Gordon’s gin, tequila, Midori and Cointreau, finished with lemonade.

Senji Caiprina

7.95

Saké with strawberry puree, strawberry, sugar, fresh lime and strawberry liqueur. It’s very, berry nice!

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Saké’tini

7.95

Saké, infused with Chambord black raspberry liqueur, strengthened with vodka, then topped with fresh pineapple juice.

Nomimasu(To Drink)

7.95

Appleton gold rum shaken with apple juice and passionfruit syrup, garnished with chilli flakes. Hot, hot, hot!

Eager Ninja

7.95

Saké shaken with Malibu, Midori melon liqueur and fresh pineapple juice. This cocktail is eager to please!

Margarita

7.95

A blend of silver tequila, Cointreau, lime juice, agave and a touch of salt.

Cosmopolitan

7.95

Absolut Swedish vodka blended with Cointreau, cranberry juice and freshly squeezed lime. Sweetly simple.

Sapporo Delight

7.95

An irresistibly creamy mix of vodka, Kahlua, Baileys, Disaronno, chocolate and milk. It’s “dessert in a glass”.

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ElderFlower Breeze

4.50

Apple juice and elderflower cordial muddled with fresh lime wedges and mint leaves. Softened with soda and topped with crushed ice.

Green Dragon

4.50

Apple and lychee juices mixed with aloe vera, fresh lemon and elderflower cordial. Topped with cucumber for a truly cool finish.

Blushing Geisha

4.50

Fresh strawberries muddled with lemon juice, sweetened by sugar syrup then blushed with red drops.

Pink Lotus

4.50

A satisfyingly sweet non-alcoholic cocktail combining lemon, orange, pineapple and dash of grenadine. Ginger ale adds an invigorating kick.

Sparkling Tiger

4.50

Orange, cranberry and aloe vera juices shaken with vanilla syrup, lime juice and soda. Served in a bamboo glass for a refreshing oriental delight.

MOCKTAILS NON-ALCOHOLIC

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Yamazaki 12 Year

8.50

Delicate but low key nose of spiced wood followed by a sweet palate of cranberries with a long and elusive sweet flowery finale.

Yoichi 10 Year

8.50

A fresh fragrance with notes of peat, light smoke and spice. Hints of vanilla and tobacco round the palate. An excellent fruit and floral finish.

7.50

Hakushu 12 YearA perennial favourite that offers a subtle smoky palate with aromas of pears and hints of citrus finished with honey, lemon and a little ginger - a must try for any-

one interested in discovering Japanese whisky.

Yamazaki 18 Year

15

A full-bodied malt, better without water, providing a nose of rich sherry and raisins before a finale of cherries and coffee cream chocolate.

Hibiki 12 Year

10

A remarkable balance boasting aromas of ripe oranges and sugared almonds and a smooth palate of oak tannins and delicate sherry malt.

SAKESake can be Served warm or chilled by

carafe or cup

JAPANESE WHISKY

Nambu Bijin Tokubetsu Junamaishu

3515.95

2.45

Simple, straightforward and solid, with a good suffusing acidity. Not overly fragrant or complex, it works well with much lighter flavoured dishes. Clean and well crafted.

BottleCarafe (330ml)Cup (50ml)

Dassai Migaki Sanwari Kyubu Junmai Ginjo

50

Part of the Dassai family that includes the most highly refined saké in Japan, this delicate fruity variety has a subtle nose, soft approach and a harmonising bitter/sweet balance.

Bottle

Kubota Manju

85

Critically acclaimed, winner of countless gold medals and one of the finest examples of Daiginjo style, this is the ‘Joy of Saké’. It showcases 500 years of

saké making history and craftsmanship. Unlike any other.

Bottle

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Dragon Head Zhejiang, China

2.40

Grown in the Youkai tea garden, Dragon Head is a fresh spring blend green tea, high in antioxidants and thought to prevent cardiovascular disease and lower cholesterol and triglyceride levels.

Gyokuro (Organic)Yame, Japan

2.20

Thought to be the best green tea from Japan, Gyokuro provides a full and very satisfying flavour - also used as a great detox and cholesterol lowerer.

Jasmine Pearls (Organic) Fujian, China

2.40

A rich, fragrant and deep flavoured green tea with velvety jasmine overtones that is high in catechins (a powerful antioxidant) while helping to lower the heart rate, high blood pressure and cholesterol.

TEA

GREEN TEA

GREEN TEA

PU-ERH TEA

GREEN TEA

Birds NestYunnan, China

2.40

These hand-formed ‘Bird Nests’ are steamed before being moulded into their signature bowl-shape. Like a fine wine, it is left to age after being harvested to enhance its flavours. Lowers cholesterol, improves cardiovascular health and circulation and aids digestion.

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Sapporo Blossom

2.50

Offering a little more magic, our hand-stitched Sapporo Blossom bud turns into a beautiful flower once served, providing a subtle green tea taste with a refreshing

hint of jasmine. Very detoxifying.

Sapporo Special Blend Oolong (Organic)Fujian, China

2.50

Created exclusively for Sapporo, this is a fragrant and smooth oolong tea, lightly fired and oxidised with abright and floral appearance. It’s great for the skin and helps reduce blood pressure.

Iron GoddessFujian, China

2.50

A supreme grade oolong tea with a refreshingly sweet and light fragrance that is said to boost spirits, lower cholesterol and aid digestion. Packed with flavonoids - a powerful plant-based antioxidant.

Black and Gold Yunnan, China

2.20

Boasting delicious aromas of ginger, nutmeg and cloves, this tea aids digestion and reduces cardiovascular problems whilst being harvested in the spring to ensure a caramel richness.

Silver Needle (Organic) Gushan District, Taiwan

2.40

Grown in the mountainous region of Gushan, this luxurious white tea blend with a silver down coating offers subtle peach undertones and is a powerful antioxidant that helps improve blood pressure, cholesterol levels and cardiovascular health.

BLACK TEA

OOLONG TEAOOLONG TEA

FLOWERING TEA

WHITE TEA

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www.sapporo.co.uk /sapporoteppanyaki

@Sapporo_Tepp

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