dragan roganovi 怦 · kraljevo kajmak with support of ministry of agriculture and seedev. why...
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Kraljevo kajmak
Belgrade, Decembar 2008.
Dragan Roganović
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Shortly about Kraljevo
• Kraljevo is
municipality in central Serbia (170km from Belgrade on the south)
• Surface 1,529 km2
• 122,305 inhabitants
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The structure of the production
• Total production: around 420 tons/years(around 600 small producers X 10kg per week and 2 dairies with production 2 tons per week)
• Turnover is around 2.5 million Euro
• Around 800 households are involved in milk and kajmak production
Fresh milk
(litars/per week)
Kajmak
(t/per week)
Chees
(t/per week)
Small producers 132,000.00 6.00 15.00
Dairies 42,000.00 2.00 4.70
Total 174,000.00 8.00 19.70
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Map of Kraljevo municipality
• Violet: Valley of
Morava and Gruza
river – intensive
production of young
kajmak)
• Green: Highland –
“older” kajmak
• Yellow: no significant
production
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Structure of market
National market
(green markets,
supermarkets,
restaurants…
Export
(Montenegro,
BiH)
Local market
(green market,
restaurants,
shops…
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The initiative related to the Kajmak
• Few years ago there were two initiatives for Kraljevo kajmak protection,
• 2006/2007 World Wild Vision projectstarted with few activities related with protection of Kraljevo kajmak
• In 2007 IDA and few local producershave started to work on protection of Kraljevo kajmak with support of Ministry of Agriculture and SEEDEV
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Why a protection?
• Preservation tradition
• Better marketing positioning
• Possibility to keep good reputation of Kraljevo kajmak
• Improving quality of product according with standards (HACPP)
• Possibility for rural development and supporting small-scale producers
• Promotion gastronomy speciality from the area and Serbia
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Steps in protection (1/4)
• Analysis of supply chain� 70% of producers of milk are also kajmak
producers
�Small dairies have dispersion of milk suppliers (collecting is 50km in circle)
• Promotion in local community (villages, local authorities ...)
�During 2007 are organized 6 promotional meetings with producers
�Meetings with local authorities which support the initiative
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Steps in protection (2/4)
• Media promotion
�Through local and
regional media the
concept of protection
was promoted and
producers were
informed about
activities
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Steps in protection (3/4)
• Coordination body
�Represents of farmers organized coordination body – 19 members
�Role of coordination body is: organization and coordination activities, work on definition parts of elaborate which are related to production milk and kajmak
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Steps in protection (4/4)
• Meetings�Monthly meetings in definition elements of
elaborate
• Consultation with experts� consultation with experts from Veterinary
institute, Agriculture school, Historical archive, Local museum, Hydro-meteorological institute, professors
• Analysis of product�Analysis (microbiological, chemical, physical…)
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Status of initiative
• Finalization of elaborate
• Organization public presentation and discussion
• Associations of producers will apply for protection – estimation in January 2009
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The stakeholders involved in process of protection
• Associations (Rudnjanski domaćini, Agro-klaster)
• Farmers (around 100 farmers)
• Two wholesale traders
• IDA
• Local authorities
• Ministry of Agriculture, Forestry and Water Management
Missing
• Small dairies
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The challenges 1/4
• Neccesary to adapt structure of production – future of production is small dairies (1500-5000 l milk per day) and this is a trend in area
• Number of producers will be reduced in coming years, because older households and no possibility for part of producers to improve production condition
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The challenges 2/4
• Specialization of production in coming period – specialization milk producers and processors of kajmak
• Main role in Supply chain arewholesale traders from Kraljevo – this will be changed with changes in structure of production
• Associations of producers wasn’t so strong – will be necessary to increase capacity of association management to be able to manage the production
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The challenges 3/4
• Food safety – improving sanitary and hygienic condition on the farm and processing condition
• Unbalanced proportion in selling price– small-scale production didn’t provide possibility for market selling and wholesale traders take bigger profit than producers
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The challenges 4/4
• Market existing
• All production phases are connected
with area (one of condition for PDO
registration)
• Good natural ressources
• Support from MAFWM
• Support from local authorities
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Finally! We are speaking about this
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Contact data
Organization contact:
IDA Kraljevo
Toplice Milana 2/108, Kraljevo, Serbia
Phone: +381 (0)36 313 403
E-mail: [email protected]
Contact person:
Dragan Roganović
Phone: +381 (0)63 80 92 202
E-mail: [email protected]
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Thank you for attention!