dr. myrto panagiota zacharof supervisor: dr.r.w.lovitt the production of bacteriocins from lactic...
TRANSCRIPT
Dr. Myrto Panagiota Zacharof
Supervisor: Dr.R.W.Lovitt
The Production Of Bacteriocins From
Lactic Acid Bacteria
• Quantification Assay
y = -0.0019x + 0.3453
R2 = 0.9758
0
0.05
0.1
0.15
0.2
0.25
0.3
0.35
0.4
0 50 100 150 200Nisin IU/ml
μ m
ax (
h-1
)
μ max (h-1) of L.delbruckii under a
range of Nisin Concentrations
between 0-200 IU/mLinear fitting is used
• Chemical Nature
0
10
20
30
40
50
1 10 100 1000 10000
Volum
e (%
)
Size (d.nm)
Statistics Graph (8 measurements)
Mean w ith Max-Min error bar