Your weddingAt Dartmouth House
The venue
Dartmouth House is a grade II* listed building in the
heart of London’s Mayfair.
Our beautiful venue is made up of three main event
spaces: The Long Drawing Room, The Small Drawing
Room and The Churchill Room along with a beautiful
French style outdoor courtyard.
We can accommodate up to 100 guests for a
ceremony, 150 for a seated wedding breakfast or up to
450 guests throughout the house for a standing
cocktail reception.
The Churchill Room is our licensed ceremony room
and area for DJs, live amplified bands and
dancing. We offer exclusive hire of the entire house
on Saturdays and Sundays based on our minimum
package and 80 guests.
Planning weddings is our speciality and our
experienced team will be on hand to guide you every
step of the way.
Packages
We have created this package to include all the essentials to
make planning your special day as easy as possible.
Essential package
❖ Hire of the entire house (Saturday and Sundays) until
midnight
❖ Half a bottle of sparkling wine during your drinks
reception
❖ Static nibbles for your drinks reception
❖ Our seasonal three course menu with coffee & petits fours
created and prepared by award winning caterers H+J with
complimentary tasting of chosen menu for Bride and
Groom
❖ Accompanying house wines – half a bottle of wine per
person
❖ A glass of sparkling wine for your toasts
❖ Filtered water throughout
❖ Linen, cutlery, tables, table stands, chairs and service
❖ PA system and microphone
❖ Dedicated events manager throughout
£176. 00 per person inclusive of VAT based on a minimum
number of 80 guests.
Bespoke packages
These packages are by no means exhaustive and we would love to work with you to create your
perfect day, so please do get in touch to discuss your specific requirements.
Elegant Package
❖ Hire of the entire house (Saturday and Sundays) 12pm-
midnight
❖ Half a bottle of sparkling wine during your drinks
reception
❖ Four canapes per person
❖ Our seasonal three course menu with coffee & petits
fours created and prepared by award winning caterers
H+J with complimentary tasting of chosen menu for
Bride and Groom
❖ Accompanying house wines – half a bottle of wine per
person
❖ Filtered water throughout
❖ A glass of sparkling wine for your toasts
❖ Upgrade to cream Chiavari chairs
❖ Linen, cutlery, tables, table stands, chairs and service
❖ PA system and microphone
❖ Dedicated events manager throughout
£199. 00 per person inclusive of VAT based on a minimum
number of 80 guests.
Exquisite Package
❖ Hire of the entire house (Saturday and Sundays) 12pm-
midnight
❖ Two glasses of Champagne during your drinks reception
❖ Static nibbles during your reception
❖ Three canapes per person
❖ Our seasonal three course menu with coffee & petits
fours created and prepared by award winning caterers
H+J with complimentary tasting of chosen menu for
Bride and Groom
❖ Accompanying house wines – half a bottle of wine per
person
❖ Filtered water throughout
❖ A glass of Champagne for your toasts
❖ Upgrade to cream Chiavari chairs
❖ Evening finger food
❖ DJ
❖ Linen, cutlery, tables, table stands, chairs and service
❖ PA system and microphone
❖ Dedicated events manager throughout
£252. 00 per person inclusive of VAT based on a minimum
number of 80 guests.
Under 12
❖Unlimited soft drinks throughout the day
❖Three course children’s menu
❖Water throughout the dinner
£48.00 per child
12+
❖ Unlimited soft drinks throughout the day
❖ Three course Adults menu
❖ Water throughout the dinner.
£70.00 per person
Sample Children’s menus
Starters
Seasonal soup & bread roll
Fresh crudité plate
Prawn & crayfish salad
Mains
Roast chicken, new potatoes & buttered
vegetables
Scottish salmon, sweet potato mash & baby
spinach
Carrot & courgette rice cakes, creamed leeks
& corn
Dessert
Selection of ice creams & sorbets
Fresh fruit platter
Berry mousse, chocolate crumb & pistachios
Our in-house caterer thrives on producing original & innovative menus which will be the talking point of your celebration.
Our wedding menu reflects the best of the season, but we can tailor it to your requirements. Our Head Chef is a true creative, keeping us ahead of trends, setting styles
and embracing the new, so please let us know if you have any special requests.
Sample Menu
Starters
Whisky-smoked pork cheeks, gooseberry & summer
herb gremolata
Beetroot-cured salmon, horseradish cream, rye crumbs,
heritage beets
English asparagus, toasted hazelnuts, soft boiled quail’s
eggs, baby leaves
Mains
Rump & shoulder of lamb, minted peas, goat’s curd,
charred leeks, Charlotte potatoes
Porcini ravioli, truffle & artichoke, parsnip crisps
Pan-fried hake, wasabi & avocado puree, carrot & ginger
broth, shiitake mushrooms, vermicelli noodles
Puddings
Lime leaf panna cotta, compressed
Thai pineapple, lemongrass aero, fresh pineapple
Chocolate caraway delice, hazelnuts, salted caramel ice
cream
Your wedding starts here… I would love the opportunity to meet you and discuss your plans more! The next step would be to arrange for you to come and see our beautiful venue. I will follow up with you in the next few days, please do get in touch if you have any questions in the meantime.
Camilla [email protected]@dartmouthhouse.co.uk
Phone me: 0207 529 1592Tweet me: @Dartmouth_houseWebsite: www.dartmouthhouse.co.uk/weddings