Sides | 6Roasted Baby Potatoes with Sea Salt
Asparagus
Seasonal Vegetable of the Day
FettucCine Alfredo or FettucCine Marinara
flatbread Pizza Grilled Chicken ArtichokeA thin and crispy flatbread topped with basil pesto, roasted red peppers, and smoked mozzarella 13 MargheritaA thin and crispy flatbread topped with tomatoes, basil, red sauce, and fresh mozzarella 12 Giant PepperoniA thin and crispy flatbread topped with mozzarella and pepperoni 12
Appetizers Calamari Fritti Crunchy calamari served with marinara and pesto cream dipping sauces, then topped with Parmesan cheese 10 Crispy Four Cheese RavioliRicotto stuffed ravioli served with marinara sauce and Parmesan cheese 9 Capisce Trio Crispy Four Cheese Ravioli, Calamari Fritti, and Bruchetta 14 Italian Shrimp Cocktail Jumbo shrimp served with tomato vinaigrette, olives, and a lemon 12 Lobster Bisque Creamy lobster bisque with smoked paprika 6 Italian Flag Fried gnocchi served with basil and pepper pestos and alfredo sauce 9 Shrimp Scampi Dip Jumbo shrimp served with scampi butter and topped with melted mozzarella. Served with toasted crostinis 12 Italian Artichoke DipA blend of Italian cheeses, peperoni, roasted red peppers, black olives, and pasta chips 9 Meatballs Served with marinara sauce and Parmesan cheese 10
Baked Pasta Beef LasagnaLayers upon layers of ricotta, mozzarella, meat sauce, Parmesan, and basil. Topped with alfredo sauce 18 Chicken LasagnaRicotta, gouda, spinach, mushrooms, and marinara sauce layered between sheets of pasta 16
Traditional Pasta Spaghetti and MeatballsThin spaghetti topped with meatballs, marinara sauce, Parmesan, and basil 15 Grilled Chicken AlfredoFettuccine noodles mixed with a rich Parmesan cream sauce and topped with grilled chicken and parsley 15 Chicken ParmesanThin spaghetti and Parmesan breaded chicken, topped with marinara sauce and mozzarella cheese 15 Chicken MarsalaThin spaghetti mixed with sautéed chicken and mushrooms in a rich marsala sauce 16 Shrimp ScampiThin spaghetti topped with jumbo shrimp, garlic, tomatoes, and a crostini 16 Chicken PicCataThin spaghetti mixed with capers, lemon juice, white wine, and parsley 15 Eggplant ParmesanThin spaghetti and Parmesan breaded eggplant, topped with marinara sauce and mozzarella cheese 16 Classic Italian ComboA sampling of our Fettuccine Alfredo, Beef Lasagna, and Chicken Parmesan 19
Cheese RavioliRicotta stuffed ravioli topped with marinara sauce, mozzarella cheese, and basil 13
Sausage and PeppersRigatoni mixed with marinara sauce, garlic, and sautéed peppers, then topped with Italian sausage 15
Specialty Pasta Cajun Chicken AlfredoRigatoni topped with a Cajun alfredo sauce, andouille, tomatoes, and grilled chicken 16 Rigatoni PicCanteRigatoni mixed with pepperoni, jalapeños, and roasted garlic cloves. Topped with marinara sauce 13 Seafood RavioliLobster stuffed ravioli topped with shrimp, asparagus, and a brandy sauce 19 Beef TortelliniBeef filled tortellini tossed with marinara sauce and served over a pool of alfredo 14
Handmade Ricotta GnocchiServed al dente with Bolognese, mozzarella cheese, and parsley 15
From the Grill 7 oz. Beef Tenderloin FiletServed with asparagus and roasted baby potatoes 34 12 oz. RibeyeServed with asparagus and roasted baby potatoes 38
Desserts Warm Pistachio Cookie WITH Gelato 9 Carrot Cake 7Amaretto Cheesecake 7 Chocolate Cake 7
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
all entreés served with bread and a family style house salad