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Page 1: Top local street food you must try in Ho Chi Minh

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The best street food in Ho Chi Minh City are very well savoury, nutritious, and hearty delights that may be enjoyed at any time of the day. Saigon cuisineincludes seafood, rice, noodles, pork or beef, as well as plenty of fresh spices and herbs, all of which bring to unique interpretations and robust flavours.Even thoung the city is developing a cosmopolitan landscape with fine-dining restaurants, sprawling shopping malls and luxury hotels, you may be easy findplenty of vibrant street market, roadside eateries and street food carts to provide your appetite.

Banh my (Vietnamese sandwich) is very famous and populard the Oxford English Dictionary. Banh my is a Vietnamese snack consisting of a baguettewhich traditionally baked with wheat flour. Banh my is priced from VND 10,000 to VND 25,000, It include pickled vegetables, butter, pate, soy sauce, chiliesand cilantroand hot peppers. Tasty and quick, you can choose from a plenty of meat fillings for your banh mi, it is including fried pork , “cha ca” (fried fishwith dill and turmeric), “xiu mai” (meatballs), “cha lua” (boiled sausages), boiled chickenfried, “xa xiu” (Chinese barbecued pork) and fired egg. Availablealmost everywhere in Ho Chi Minh City, banh mi is a Vietnamese dish that you MUST try.

Although “pho” is the starlet of cuisine in Vietnam, cousin’ pho is “hu tieu” that a soup shouldn’t be overlooked. There are about 20 different versions of hutieu – a noodle soup include of rice noodles with pork or beef and toppings. If you come to Saigon, you should enjoy hu tieu. You pay VND 25000 forenjoying a good hu tieu.

Bun thit nuong features vermicelli rice noodles with bean sprouts, freshly lettuce, sliced cucumber pickled daikon and carrot, mint, chopped peanuts andbasil, topped with grilled yet tender pork. Among of the Vietnamese dishes, you can get a side of “nuoc cham” sauce to mix into this dish for a flavourfulensemble.

Top local street foods you must try in HCM

Banh my

Banh my in Saigon

Hu Tieu in Saigon

Bun Thit nuong

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Page 2: Top local street food you must try in Ho Chi Minh

Banh trang tron is the most favorite and popular snack of teenagers in Ho Chi Minh. Banh trang tron is seasoned with salt, chili sauce, onion oil, cashew oiluntil it is sour, salty, spicy and sweet at the same time. It is like a salad dish made of shredded rice paper mixed with dried shrimps, jerky, dried shrimps,boiled quail eggs, roasted peanuts, fried onions, shredded mangoe and herbs.

Saigon is famous for a kinds of snails and diverse styles of cooking with snails. If you comes to Ho Chi Minh for the first time, you will be invited to drink acoffee then eat Oc (snail) eatery. Because of its popularity, there are variety of inexpensive restaurants and roadside stalls with raw snails, shrimps, bloodcockles, clams, and crabs displayed out front. You can enjoy them grilled, curried, sautéed or steamed. It is among of things to do southeast Asia in HoChi minh.

Bun thit nuong in Saigon

Banh Trang Tron (mixed rice paper)

banh trang tron is a popular food street in Saigon

Oc Saigon (snail)

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Top local street foods you must try in HCMThe best street food in Ho Chi Minh City are very well savoury, nutritious, and heartydelights that may be enjoyed at any time of the day. Saigon cuisine includes seafood, rice,noodles, pork or beef, as well as plenty of fresh spices and herbs, all of whi...

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