Sunday CarveryServed in our upstairs Riverside Restaurant. Choice of 3 meats, fresh seasonal vegetables, home-made Yorkshire puddings and all the trimmings.
Organising a Party?Areas within our pub are available, ask amember of sta� for details.
For larger parties why not book ourupstairs function room. Seating up to120 people.
Details of our bu�et menu are availableat the Bar.
27 Front Street • East Stockwith • Gainsborough • Lincolnshire • DN21 3DJ
Children’s MenuChoice of: Beef Burger, Home-made lasagne, Roast of the Day, Chicken Goujons, Fish Fillet, Sausages, Spaghetti Bolognese or Pizza. £3.95Served with a choice of chips or new potatoes with peas or beans.Add a bowl of ice cream for 50p.
Side OrdersChips (GF) £1.60Onion Rings £1.95Garlic Bread £1.95Garlic Bread with cheese £2.95Coleslaw (GF) £1.50Side Salad (GF) £1.50Curly Fries £2.95Scampi (6 pieces) £3.95Bread and Butter 50p
Burgers1/4lb. Home-made Beef Burger £6.451/4lb. Home-made Cheese Burger £6.95Spicy Chicken Burger £6.951/4lb. Home-made House Stacker £7.95Cheese, Bacon, Onion Rings and BBQ Sauce.Served with chips, side-salad and home-made coleslaw.
BaguettesA warm crusty roll with a choice of:Cheese £5.45Ham and Cheese £6.95Tuna Mayo £5.45Tuna Melt £5.95Ham £6.45Prawns in Marie-Rose Sauce £6.95BBQ Chicken Melt £7.95Pulled Pork £6.95Served with chips, side-salad and home-made coleslaw.
Jacket PotatoesCheese £4.95Coleslaw £4.95Tuna Mayo £4.95Beans £4.95Prawns in Marie-Rose Sauce £6.95Pulled Pork £6.95
Extra Fillings 95p, Served with side salad.(GF) Some meals can be made gluten free easily.
Please ask.
Bar Snacks
PuddingsIf you’ve got a sweet tooth, ask your waitress for a pudding menu �lled with loads of home-made desserts.All served with a choice of fresh cream,ice cream or custard.
The Ferry House
Tel: 01427 615031
The Ferry House
Menu
Soup of the Day £3.45Piping hot bowl of soup served with a warm white or brown roll and butter.
Garlic Mushrooms £4.25Freshly prepared breaded mushrooms served with a garlic dip.
Prawn Cocktail £4.45Icelandic prawns in a Marie-Rose sauce served on a bed of lettuce with brown bread and butter.
BBQ Spare-Ribs £4.25Served with a side salad.
Cranberry and Brie Wontons £4.25Filo pastry wontons stu�ed with cranberries and brie served with a side salad.
Seabass, Ginger and Lime Fishcake £4.25Served with a sweet thai chilli dip and salad garnish.
Combo Platter for 2 £9.95Potato wedges, chicken strips, bu�alo wings, garlic bread and onion rings, served with cajun, garlic and BBQ dips.
Home-made Steak and Ale Pie £7.95Best steak in a rich ale gravy surrounded by shortcrust pastry.
Chicken, Bacon and Stilton (GF) £8.45A chicken breast wrapped in smoked bacon served with a creamy stilton sauce.
Pork Steaks (GF) £8.452 pork steaks grilled and served with a choice of creamy stilton, walnut sauce or peppercorn sauce.
Chef ’s Chicken Melt £7.95Chicken breast topped with melted cheese and a choice of BBQ or Firecracker Sauce.
BBQ Spare Ribs £8.95 A rack of BBQ ribs
Ham, Egg and Chips £6.95
Sweet Thai Chilli Chicken £8.45Diced chicken breast in a hot and spicy chilli sauce.
Braised Steak £8.95Slow roasted in a rich onion gravy served in a giant Yorkshire pudding for an extra £1.00.
Giant Yorkshire Pudding £7.45 A giant home-made yorkie pud served with new potatoes and veg of the day, with a choice of sausages or roast of the day.
Curry of the DayChicken Korma (Mild) £7.95Chicken Tikka (Med) £7.95Chinese Chicken (Med) £7.95Beef Madras (Hot) £7.95
All served with rice or chips or both. Add a naan bread + mango chutney for only 65p
Wholetail Scampi £8.45Wholetail breaded scampi, deep fried.
Roasted Salmon Fillet £9.95Served with chefs’ sauce of the day
Haddock, Chips and Peas £7.95A large haddock �llet battered and freshly cooked to order. Gluten free also available.
16oz Oven Baked Plaice £10.95Cooked in lemon and parsley.
Mixed Fish Grill £11.95Seabass, salmon and smoked haddock in a chilli garlic butter.
Seabass £10.95Baked �llet with lemon and parsley.
Pasta DishesSpaghetti Bolognese £7.95A traditional home-made favourite. Served with garlic bread.
Carbonara Tagliatelle £7.45Ham and mushrooms in a creamy sauce served with garlic bread.
Home-made Beef Lasagne £7.95A traditional home-made favourite.
Ferry House Grill £12.95Rump steak, gammon, pork steak, liver, lamb chop and 2 sausages.
16oz Gammon Steak (GF) £9.95Served with eggs, pineapple or both.
Surf and Turf £11.956oz rump steak and scampi. Upgrade your steak to a 10oz Sirloin or 10oz Ribeye for only £3.95.
10oz Sirloin Steak (GF) £12.95
10oz Rib Eye Steak (GF) £12.95
Pork Grill £9.95Gammon, pork steak, liver and 2 sausages.
Add a sauce £2.45Stilton, Peppercorn, Mushroom or Diane.
Add 2 fried eggs 95p
Starters
Main Courses
All served with onion rings, mushrooms and tomato with a choice of chips or new potatoes and salad with coleslaw or veg of the day. All our steaks are �ame grilled to your liking.
From the Grill
Seafood
All above meals are served with a choice of chips or new potatoes and salad with coleslaw or veg of the day.Upgrade to a jacket potato for £1.00.
VegetarianVegetarianFor a wide choice of home-cooked dishes, please see the specials boards.
SaladsHam, Beef, Prawn, Cheese £6.95or Ploughman’s
All the above meals are served with a choice of chips or new potatoes and salad or veg of the day. Upgrade to a jacket potato for £1 or Curly Fries £1.50.
Combo Meal for One £10.95Choose from any 2 of the following:
BBQ Chicken Melt BBQ Ribs 6oz Rump Steak8oz Gammon Steak Pork Steak Upgrade your steak to a 10oz sirloin or 10oz Ribeye for £3.95.
