APPETIZER RECEPTION
CHEESE AND ANTIPASTO PLATTERStwo cheeses, prosciutto, salami, pickled vegetables, olives, house chutney, spiced nuts, sundried tomato and olive tapenade, creamy roasted red pepper spread, sliced artisan bread, and rosemary crackers
KALE AND PISTACHIO PESTO PLATTERkale pesto and crispy focaccia
MISO SOY GLAZED SALMON BROCHETTESmiso, soy, and sesame seeds
GREEN BEAN, FUJI APPLE, AND FINGERLING POTATO SALADsweet onions, roasted fingerling potatoes, steamed green beans,-dill, green onions, and Fuji apples
GLUTEN FREE BROWNIE BITES
LEMON BARS
SPRING & S U M M E R
sample menu
$27 per person
We're all about inspired, custom cuisine and the freshest ingredients. Let us customize this menu for you.
COCKTAIL RECEPTION
TRAY PASSED APPETIZERSOUR SIGNATURE SWEET POTATO AND DUNGENESS CRAB CAKESchipotle remoulade & minced chives
HALIBUT AND PEA SALADroasted leek aioli and mini croissants
ANCHO-CRUSTED BEEF LOIN chimichurri served on a corn chip
WHIPPED CHEVRE TARTLETorange blossom honey
MEDITERRANEAN CUCUMBER CUPsundried tomato and olive tapenade
SMALL PLATESSAVORY BEEF RAGU TRIFLEbraised beef, Yukon gold potato puree, crispy kale, and cotija
TATAKI TUNAlemongrass crusted tuna, chilled and served on asian slaw with wasabi aioli and sweet soy glaze
MARKET FRESH RAW VEGETABLE PLATTER crisp cucumbers, carrots, celery, tomatoes, and jicama with creamy Herban goddess, smoky roasted red pepper feta dip and lemon garlic hummus
DESSERTPeanut Butter & Jelly Ding Dongs Strawberry Shortcake Parfait Mini Carrot Cake Cupcakes
$43 per personWe're all about inspired, custom cuisine and the freshest ingredients. Let us customize this menu for you.
SPRING & S U M M E R
sample menu
BUFFET
ARTISAN ROLLSsweet cream butter
SPRING GREEN SALADbaby greens, pickled cucumbers, grape tomatoes, and charred tomato and basil-balsamic vinaigrette
PAN SEARED CHICKEN BREASTsour cherry and tarragon chutney
HERB ROASTED VEGETABLESchive oil
GOLDEN BEET COUSCOUSthyme and roasted carrots
SOUR CREAM AND CHIVE MASHED POTATOESYukon gold potatoes, sour cream, and fresh chives
$30 per person
We're all about inspired, custom cuisine and the freshest ingredients. Let us customize this menu for you.
SPRING & S U M M E R
sample menu
BUFFET
TRAY PASSED APPETIZERSOUR SIGNATURE SWEET POTATO AND DUNGENESS CRAB CAKESchipotle remoulade and minced chives
PEA AND GOAT CHEESE TARTLETspring pea and goat cheese mousse and lemon zest
BUFFET DINNERARTISAN ROLLSsweet cream butter
SUMMER RASPBERRY SALADspiced pistachios, goat cheese, and lemon-thyme vinaigrette
HERBAN SPICE RUBBED TENDER BEEF LOINcilantro and arugula pistou
CITRUS RUBBED WILD SOCKEYE SALMONblackberry and brown butter emulsion
ROASTED RAINBOW CARROTSbalsamic vinegar, brown sugar, and thyme
SAUTÉED GNOCCIextra virgin olive oil, cherry tomatoes, and fresh basil
$45 per person
We're all about inspired, custom cuisine and the freshest ingredients. Let us customize this menu for you.
SPRING & S U M M E R
sample menu
FAMILY - STYLE
TRAY PASSED APPETIZERSWATERMELON AND FETA CANAPEchili oil and micro cilantro
CHORIZO AND COTIJA STUFFED MUSHROOMSspicy chorizo, cotija cheese, and cilantro
FIRST COURSEARTISAN ROLLSsweet cream butter and Herban butter
HERBAN HEIRLOOM CAPRESE SALADbalsamic glaze and pesto oil
SECOND COURSEPOPPYSEED CRUSTED AHI TUNAwarm brown butter and aged balsamic vinegar
MEDLEY OF ROASTED POTATOESfresh herbs
SUMMER SUCCOTASHsummer beans, grape tomatoes, corn, and basil purée
$40 per person
We're all about inspired, custom cuisine and the freshest ingredients. Let us customize this menu for you.
SPRING & S U M M E R
sample menu
FAMILY-STYLE
STATIONED APPETIZERCHEESE AND ANITIPASTO PLATTERStwo cheeses, prosciutto, salami, pickled vegetables, olives, house chutney, spiced nuts, sundried tomato and olive tapenade, creamy roasted red pepper spread, sliced artisan bread, and rosemary crackers
FIRST COURSEARTISAN ROLLSsweet cream butter and Herban butter
SWEET CORN SALADbaby spinach, grilled corn, Beecher's Flagship, chili spiced sunflower seeds, and red wine and piquillo vinaigrette
SECOND COURSECITRUS RUBBED WILD SOCKEYE SALMONblackberry and brown butter emulsion
HONEY MUSTARD GLAZED ROSEMARY CHICKENwarm pea and lemon vinaigrette
SAVORY RAINBOW QUINOA PILAFseasonal roasted veggies and dried wild blueberries
HERB ROASTED SUMMER VEGETABLESchive oil
$45 per person
We're all about inspired, custom cuisine and the freshest ingredients. Let us customize this menu for you.
SPRING & S U M M E R
sample menu
PLATED
TRAY PASSED APPETIZERSCRYING TIGER ENDIVE LEAF SPOONSspicy grilled chicken, carrots, and green onions
MEDITERRANEAN CUCUMBER CUPsundried tomato and olive tapenade
FIRST COURSEARTISAN ROLLSsweet cream butter and Herban butter
ROASTED BEET AND PISTACHIO SALADbaby spring greens, herbed chevre, and a mint-citrus vinaigrette
PAIRED SECOND COURSEPAN SEARED AIRLINE CHICKEN BREASTbroken tapenade vinaigrette served with roasted yam and vegetable melange
CAULIFLOWER 'COUS COUS' STUFFED BELL PEPPERtapenade vinaigretteserved with roasted yam and vegetable melange
$32 per person
We're all about inspired, custom cuisine and the freshest ingredients. Let us customize this menu for you.
SPRING & S U M M E R
sample menu
PLATED
TRAY PASSEDSHISO CRUSTED HONEY PECAN PRAWNspiced mango sauce
BEEF TARTAREpotato chip, stone ground mustard aioli, and cornichon
TUSCAN STUFFED MUSHROOMchevre, pesto, olives, and sun dried tomato gremolata
FIRST COURSEARTISAN ROLLSsweet cream butter and Herban butter
ROASTED ASPARAGUS SALADfrisee, pine nuts, Parmesan, and pickled lemon and Hollandaise vinaigrette
PAIRED SECOND COURSETHYME CRUSTED BEEF TENDERLOINold-vine Zinfandel demi glaceserved with spinach Yukon mashed potatoes and baby carrots
PAN SEARED WILD KING SALMON FILLETcitrus arugula coulis and shaved fennel micro-green saladserved with spinach Yukon mashed potatoes and baby carrots
ASPARAGUS AND QUINOA CAKEvegan tzatziki, shaved fennel and arugula salad, and asparagus tips served with spinach Yukon mashed potatoes and baby carrots
$47-53 per person
We're all about inspired, custom cuisine and the freshest ingredients. Let us customize this menu for you.
SPRING & S U M M E R
sample menu