Download - SFSU Housing Property Site Design
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Permaculture Design Proposal
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Base Map
12,000 ft2 of grass
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Existing Vegetation
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Slope and Contour• Average 33:1 foot slope from Northeastern to Southwestern edge of
the lot (3%)
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Sectors
• Ducks• Dogs• Water flow• Rooftops• Rain/Fog • Duck pond• Wind• Shade from surrounding buildings• Trees• Waste from buildings• University Park North • Community Interest/Curiosity• Grass• Irrigation system• People
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Water
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The Vision
• Permaculture Showcase Site and living classroom
• Improve the ecology of the area
• Encourage the school and local community to participate in the education, installation, harvest, and security of the site
• Share the yields with the community
• Create a warm, welcoming space where students, faculty, and the community can come together to grow fresh food and enjoy each other
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The Design
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Zones1. Greenhouse, Annual Vegetables, and Learning Area2. Perennial Vegetables, Fruit Trees, and surrounding
landscape3. University Park North4. SFSU5. San Francisco
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Plant List
HERBS• Lavender • Lemon balm • Marjoram
• Mint • Calendula • Oregano • Rosemary • Garden sage-purple • Pineapple sage • Thyme • Yerba Buena • Mugwort
• Chamomile • Chives • Comfrey
• Echinacea • Lambs ear • Plantane
FRUIT• apple- gravenstine-rose brookcox’s orange pippen; golden deliciousfameuse • plum-santa rosaelephant heart• lemon-Lisbon Meyereureka• fuyu persimmons• alpine strawberry• pineapple guava• raspberry-heritage• olive
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California Natives
• Yarrow
• Humming bird sage
• lanatum-wooly blue curls
• California poppy
• lupin-yellow blue
• Manzanita bush• Fremontodendron
• Coast live oak
• Hazelnut
• Deer grass
• Pillar of smoke
• Red fescue• Idaho fescue
• Coffee berry
• Monkey flower
• Sword fern
• Douglas iris
• Columbine• Lily
• stipa ichu
• saliva clevelandi
• California wild grape
• elfin thyme
• humming bird sage• clevers
• wild onion
• buckwheat
• lavatera
• cape Sebastian
• echium wildpertil• santolina virenes
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Perennials, Annuals, and Water Plants
Perrennials• Asparagus
• Artichokes
• rhubarb• Nettles
• nine star
broccoli
• nasturtium
Annuals• Beets
• Lettuce-mix
• Lemon cucumber
• Potato’s • Romano
beans
• Chard• Kale
• Squash- summer
• Squash- winter
• Sun gold cherry tomatoes
• Basil
Water Plants•cattail •taro•watercress •feeder fish
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Timeline• Summer- Organize (funding; plant sources, talk to renters)
• November- Add 3-6 inches of mulch (cardboard, compost, mulch) to entire site. Plant in mulch-bell beans, clover, and purple vetch. let set for 5-6 months
• March (after one week with no rain)- roto-till entire site. construct greenhouse, urbanite paths, tree house, raised beds, fire pit, T.P., ponds, picnic tables, hammock, irrigation setup, worm bins, water tanks,shape beds, Let sit for 2-6 weeks; until soil is workable; start annual vegetable seeds in greenhouse, have natives and perennial food crops ready to install
• Late March- Early April- transplant native landscape, perennial food crops, and annual vegetable crops into site,
• Maintain over Spring, Summer & Forever
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Budget• Plants = 5,000HerbsFruitsPerennial VegetablesAnnual Vegetables California Natives
• Structural Additions = 5,000Greenhouse fire pitpicnic tables pondsworm bins hammockraised beds irrigation/water catchmenttreehouse T.P.urbinite water tanks
Final Budget = 10,000 to 15,000