NOODLES CATERING.A FRESH WAY TO SATISFY GROUPS OF ANY SIZE.
BIG GROUPS,MEET BIG FLAVOR.
CTR-MEN.0120
Noodles.com/Catering
Packages Available Each order comes with plates, forks, knives, serving utensils and napkins.
Feed the Few$100Choose 1 pan from the right
Choose Tossed Green Salad or Caesar Salad
Cheesy Garlic Bread
Choose Iced Tea/Lemonade or Dessert Tray
Hot Food Hold Kit
Feeds 10
Feed the Many$150Choose 2 pans from the right
Choose Tossed Green Salad or Caesar Salad
Cheesy Garlic Bread
Choose Iced Tea/Lemonade or Dessert Tray
Hot Food Hold Kit
Feeds up to 20
Classic NoodlesPenne Rosa 8 Servings 530 Cal • Pan 4260 Cal $50 with Parmesan-Crusted Chicken Penne noodles in spicy tomato cream sauce, mushrooms, Roma tomato, spinach and parmesan
Buttered Noodles 8 Servings 570 Cal • Pan 4570 Cal $40 Tender wavy egg noodles, butter, Italian seasonings and parmesan
Mushroom Stroganoff 8 Servings 660 Cal • Pan 5260 Cal $50 with Marinated Steak Mushroom sherry cream sauce, herbs, cracked pepper, mushrooms, egg noodles and parmesan
Spaghetti 8 Servings 710 Cal • Pan 5650 Cal $50 with Oven-Roasted Meatballs Spaghetti, crushed tomato marinara and parmesan
Alfredo MontAmoré® 8 Servings 930 Cal • Pan 7430 Cal $50 with Parmesan-Crusted Chicken Spaghetti noodles, four-cheese blend alfredo, mushrooms, tomato and spinach, topped with MontAmoré cheese and cracked pepper
Pesto Cavatappi 8 Servings 650 Cal • Pan 5230 Cal $50 with Naturally Raised Pork Curly pasta, basil pesto, garlic, mushrooms, tomato, cream and parmesan
Zoodles & Caulifloodles
Zucchini Pesto 8 Servings 360 Cal • Pan 2890 Cal $55 with Grilled Chicken Zucchini noodles with basil pesto and garlic, cream, mushrooms, tomato and parmesan
Cauliflower Rigatoni Fresca with Sautéed Shrimp 8 Servings 630 Cal • Pan 5040 Cal $55 Cauliflower-infused rigatoni, balsamic vinaigrette, olive oil, roasted garlic, red onion, tomato, spinach and parmesan
World Famous Macs
Wisconsin Mac & Cheese 8 Servings 830 Cal • Pan 6670 Cal $50 with Oven-Roasted Meatballs A classic blend of cheddar and jack cheeses, cream and elbow macaroni
Gluten-Sensitive Pipette Mac 8 Servings 600 Cal • Pan 4800 Cal $45 A classic blend of cheddar and jack cheeses, cream and pipette shells
Zucchini Truffle Mac 8 Servings 370 Cal • Pan 2940 Cal $45 Zucchini noodles in our famous cheese sauce with black truffle, roasted mushrooms, parmesan and toasted breadcrumbs
Buffalo Chicken Mac 8 Servings 720 Cal • Pan 5790 Cal $50 with Parmesan-Crusted Chicken Wisconsin Mac & Cheese with Frank’s RedHot® Buffalo Wings Sauce, parmesan cheese and green onions
BBQ Pork Mac 8 Servings 830 Cal • Pan 6600 Cal $50 with Naturally Raised Pork Wisconsin Mac & Cheese with crispy jalapeños and tangy BBQ sauce
Asian Noodles
Orange Chicken Lo Mein with Grilled Chicken 8 Servings 500 Cal • Pan 3960 Cal $50 Lo mein noodles sautéed in orange sauce with snap peas, napa and red cabbage, then finished with grilled chicken, green onions, black sesame seeds and cilantro
Pad Thai 8 Servings 750 Cal • Pan 6030 Cal $50 with Sautéed Shrimp Rice noodles with scrambled egg, napa and red cabbage, lime, peanuts, green onions and cilantro
Spicy Korean Noodles with Marinated Steak 8 Servings 470 Cal • Pan 3800 Cal $50 Lo mein noodles tossed with a sweet and spicy Korean Gochujang sauce, napa and red cabbage, spinach, topped with cucumber, green onions and cilantro
Salads
The Med Salad 8 Servings 320 Cal • Pan 2560 Cal $40 with Grilled Chicken Romaine, mixed greens, tomato, cucumber, red onion, olives, cavatappi pasta, spicy yogurt dressing and feta
Veracruz Salad 8 Servings 340 Cal • Pan 2680 Cal $40 with Chili-Lime Chicken Mixed greens topped with Roma tomato, red onion, bacon crumbles from naturally raised pork, fresh-cut corn with jalapeño ranch dressing and crispy jalapeños, fresh avocados and cilantro
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.
Spicy
Sides Tossed Green Salad 8 Servings 100 Cal • Pan 810 Cal $20Caesar Salad 8 Servings 240 Cal • Pan 1960 Cal $20Cheesy Garlic Bread 25 Servings 110 Cal • Pan 2860 Cal $15
Drinks 1 gallon = Eight-16oz Servings $10 Fresh Brewed Honest Iced Tea 8 Servings 0 CalMinute Maid Light Lemonade 8 Servings 10 CalMinute Maid Lemonade 8 Servings 210 Cal
Dessert Tray $10Includes for 10 servingsChocolate Chunk Cookies 450 Cal Snoodle Doodle Cookies 450 Cal Rice Crispies 270 Cal
Hot Food Hold Kit $10 each Includes Chafer Rack, Sterno, Matches and Water Pan
Gluten SensitiveMade without gluten-containing ingredients but potential for cross-contact exists.
VegetarianExcludes meat & fish.
Each pan feeds 6–8 people
Add or SubstituteGluten-Free Pipette Shells $5 8 Servings 500 Cal • Pan 4000 CalZucchini Noodles 8 Servings 35 Cal • Pan 270 Cal $5 Cauliflower Rigatoni 8 Servings 290 Cal • Pan 2350 Cal FREESubstitute the recommended protein for no additional cost unless upgrading. If upgrading to a premium protein, additional cost will apply. Add a Protein Parmesan-Crusted Chicken 8 Servings 150 CalGrilled Chicken 8 Servings 110 Cal
Naturally Raised Pork 8 Servings 120 CalOven-Roasted Meatballs 8 Servings 220 CalSeasoned Tofu 8 Servings 210 Cal
Marinated Steak 8 Servings 100 CalSautéed Shrimp 8 Servings 60 Cal
Meat or Tofu + $12 Premium + $15
Order online in advance at Noodles.com or give us a call. Delivery fees vary by order. Cancellation fees may apply, if applicable. See Noodles.com/MacBar for more information. Before placing your order, please inform a team member if a person in your party has a food allergy.
*FRANK’S REDHOT is a registered trademark of The French’s Food Company LLC and used under license by Noodles & Company.
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