P R O D U C T G U I D E V E R S I O N 5 | F E B 2 0 2 0
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We developed our frozen potato products with quality and our customers foremost in mind, and they’re anything but run-of-the-mill. In fact, operators rank Lamb Weston frozen potatoes highest in overall performance1 in: quality, taste, crispiness and consistency.
Lamb Weston® frozen potatoes provide clear operator benefits
1. Proprietary Research (Brand Tracker Study), 2017
Why go for frozen potatoes? Easy — they save
time and money without sacrificing flavor or
quality. Frozen potatoes eliminate the need for
labor-intensive, sometimes messy prep work in
the kitchen and heavy reliance on individual staff
members for quality control. With so many product
options available, Lamb Weston offers the potato
choices your guests want with the consistency and
ease of preparation that you need.
Your success is our success; it’s our goal to make
your life easier.
Hello world!
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Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
Straight Cut Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Crinkle Cut Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Twister® Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Crisscut® Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Wedge Cut Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Potato Dippers™ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Sweet Potatoes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Sweet Potato Straight Cut Fries . . . . . . . . . . . . . . . . . 14
Sweet Potato Crinkle Cut Fries . . . . . . . . . . . . . . . . . 15
Sweet Potato Crisscut® Fries . . . . . . . . . . . . . . . . . . . 15
Other Sweet Potato Products . . . . . . . . . . . . . . . . . . 15
Other Potato Products . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Chips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Slices . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Formed . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Shredded Hash Browns . . . . . . . . . . . . . . . . . . . . . . 18
Dices . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Mashed Potatoes . . . . . . . . . . . . . . . . . . . . . . . . . . .20
Appetizers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Potato . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Onions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
Jalapeños . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
Corn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
Pickles . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
TA B L E O F C O N T E N T S
All Lamb Weston products tested to date have earned the Master Chefs’ Seal of Excellence, signifying certified Master Chefs judged these products as having achieved the highest standards of quality, performance, and consistency. Learn more about this prestigious certification and our qualifying products: www.lambweston.com.
Look for the Master Chefs’ Institute Seal of Excellence on select products!
5
Sweet Things®• Broad line of sweet and savory sweet
potato products• Meets consumer demand for variety
SWEET POTATOES
SEASONEDS
Lamb’s Seasoned® • Seasoned products in a range of batter flavors• Quick and convenient pre-seasoned options
Tavern Traditions® • Complement to pub or bar menu• Microbrew-flavored batter for beer-battered taste
CLEAR COATC
Stealth Fries®• Product stays hot and crispy longer than
traditional coating• Invisible clear coating without battered appearance
TWISTER® FRIES
Our portfolioTRADITIONALT
LW Private Reserve® • Authentic potato taste and kitchen-cut appeal• Salt-brined and skin-on
Lamb’s Supreme® • Highest-quality traditional items • Delivers superior consistency and appearance
Lamb Weston® • Consistently great tasting• Wide variety of product offerings
STRAIGHT CRINKLE CRISSCUT® FRIES WEDGE CHIPS SLICES DICES FORMED SHREDDED MASHED APPETIZERS
Lamb Weston features an extensive line of high-quality brands that offer the variety you need to keep guests coming back, your profits high and your back of the house efficient.
EXTRA CRISPYE
CrispyCoat Fries • Even batter coating• Premium extra crispy
Colossal Crisp® • Thick, irregular batter coating• Appearance and crispiness of hand-battered fries
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STRA IG H T C U T F R I E S
TraditionalT
3/16" JULIENNES
LW Private Reserve® Salt Brined Skin-On (32D)
1/4" SHOESTRINGS
Lamb’s Supreme® (A01)
1/4" SHOESTRINGS
LW Private Reserve® Salt Brined Skin-On (32C)
1/4" SHOESTRINGS
Lamb Weston® (02120)
1/4" SHOESTRINGS
LW Private Reserve® Salt Brined Skin-On Simple Recipe (25030)
5/16" THIN REGULAR CUT
Lamb’s Supreme®
(C55)
5/16" THIN REGULAR CUT
LW Private Reserve® Salt Brined Skin-On (32G)
5/16" THIN REGULAR CUT
Lamb Weston® (02058)
FriesLamb’s Supreme® 3/8"
Regular Cut (B36)
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TraditionalT
5/16" THIN REGULAR CUT
Lamb Weston® Quick Cook (X12)
5/16" THIN REGULAR CUT
Lamb Weston® Skin-On (A60)
3/8" REGULAR CUT
Lamb’s Supreme® (B36)
3/8" REGULAR CUT
Lamb Weston® (02033)
3/8" REGULAR CUT
Lamb Weston® Skin-On (A66)
3/8" REGULAR CUT
Lamb Weston® Skin-On Quick Cook (X23)
3/8" REGULAR CUT
Lamb Weston® Salt Brined Skin-On (02112)
3/8" REGULAR CUT
LW Private Reserve® Salt Brined Skin-On Simple Recipe (25029)
1/2" REGULAR CUT
Lamb’s Supreme® (D76)
1/2" REGULAR CUT
LW Private Reserve® Salt Brined Skin-On (32P)
STEAK CUT
Lamb’s Supreme® 3/8" x 3/4" (E02)
STEAK CUT
LW Private Reserve® 3/8" x 3/4" Salt Brined Skin-On (32Q)
STEAK CUT
Lamb Weston® 3/8" x 3/4" (02094)
STEAK CUT
Lamb Weston® 3/8" x 3/4" Skin-On (L97)
STRA IG H T C U T F R I E S
3/8" REGULAR CUT
LW Private Reserve® Salt Brined Skin-On (32L)
Earned the Master Chefs’ Institute Seal of Excellence. www.MasterChefs-llc.com
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Extra CrispyE
Clear CoatC3/16" JULIENNES
Stealth Fries® Skin-On (S01)
1/4" SHOESTRINGS
Stealth Fries® (S30)
1/4" SHOESTRINGS
Stealth Fries® (S34)
1/4" SHOESTRINGS
Stealth Fries® Skin-On (S53)
5/16" THIN REGULAR CUT
Stealth Fries® (S35)
5/16" THIN REGULAR CUT
Stealth Fries® Skin-On (S12)
3/8" REGULAR CUT
Stealth Fries® (S57)
3/8" REGULAR CUT
Stealth Fries® Skin-On (S19)
7/16" THICK REGULAR CUT
Stealth Fries® (S0049)
1/4" x 3/8" TRIM FRIES
Stealth Fries® Skin-On (S13)
3/16" JULIENNES
CrispyCoat Fries Skin-On (C0095)
1/4" SHOESTRINGS
CrispyCoat Fries (C25)
1/4" SHOESTRINGS
Colossal Crisp® (C0034)
5/16" THIN REGULAR CUT
CrispyCoat Fries (C26)
STRA IG H T C U T F R I E S
Earned the Master Chefs’ Institute Seal of Excellence. www.MasterChefs-llc.com
FRIES
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SeasonedS5/16" THIN REGULAR CUT
Tavern Traditions® (45Q)
5/16" THIN REGULAR CUT
Lamb’s Seasoned® Original Recipe Skin-On (B43)
5/16" THIN REGULAR CUT
Lamb’s Seasoned® Skin-On Yellow Variety (Y1001)
3/8" REGULAR CUT
Lamb’s Seasoned®
Spicy Recipe Skin-On (24G)
3/8" REGULAR CUT
Lamb’s Seasoned® Skin-On Yellow Variety (Y1012)
1/4" x 1/2" PLATTER FRIES®
Tavern Traditions® Skin-On (45R)
THICK REGULAR CUT
Lamb’s Seasoned®
Seashore-Style® Fries Skin-On (SS101)
Extra CrispyE3/8" REGULAR CUT
Colossal Crisp® (C0057)
3/8" REGULAR CUT
CrispyCoat Crispy on Delivery Fries (LW200)
3/8" REGULAR CUT
CrispyCoat Crispy on Delivery Fries Skin-On (LW201)
3/8" REGULAR CUT
CrispyCoat Fries (C28)
5/16" x 3/8" THIN RECTANGULAR CUT
CrispyCoat Fries (24319)
5/16" x 3/8" THIN RECTANGULAR CUT
CrispyCoat Fries Skin-On (30C)
STRA IG H T C U T F R I E S
3/8" REGULAR CUT
Lamb’s Seasoned®
Original Recipe Skin-On (B91)
THIN STEAK CUT
Lamb’s Seasoned® Seashore-Style® Flats (SS102)
NEW
NEW FRIES
FRIES
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C R I N K L E C U T F R I E S
TraditionalT
Clear CoatC SeasonedS
Lamb Weston® Thin Crinkle Cut (02045)
Lamb’s Supreme® Crinkle Cut (I11)
Lamb’s Supreme® Crinkle Cut (C93)
5/16" THIN CRINKLE CUT 3/8" X 5/16" CRINKLE CUT 1/2" CRINKLE CUT
1/2" CONCERTINAS®
Lamb’s Supreme® Concertinas® (E11)
Lamb Weston® Concertinas® Quick Cook (X14)
1/2" CONCERTINAS®
Lamb Weston® Crinkle Cut (02021)
1/2" CRINKLE CUT
Lamb Weston® Oven Crinkle Cut (R45)
1/2" CRINKLE CUT 1/2" x 3/4" COLOSSAL CRINKLE®
Lamb Weston® 1/2" x 3/4" Colossal Crinkle® Quick Cook (X15)
5/16" THIN CRINKLE CUT
Stealth Fries® Thin Crinkle Cut (S0022)
3/8" CONCERTINAS®
Lamb’s Seasoned®
Concertinas® Yellow Variety (Y1004)
Earned the Master Chefs’ Institute Seal of Excellence. www.MasterChefs-llc.com
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Stealth Fries® Twister® Fries (S0010)
Clear CoatC
CrispyCoat Fries Twister® Fries Skin-On (24328)
LW Private Reserve® Twister® Fries Salt Brined Skin-On (G0033)
Lamb Weston® Twister® Fries Skin-On (C0077)
TraditionalT
T W I S T E R ® F R I E S C R I S S C U T ® F R I E S
Extra CrispyE
SeasonedS
Lamb’s Seasoned® Twister® Fries Original Recipe Skin-On (D0073)
SeasonedS
Lamb’s Seasoned® Crisscut® FriesOriginal Recipe Skin-On (D23)
Lamb’s Seasoned® Crisscut® FriesCorn Battered Skin-On (P26)
Lamb Weston® Crisscut® Fries Skin-On (P55)
Stealth Fries® Crisscut® FriesSkin-On (S15)
TraditionalT Clear CoatC
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W E DG E CU T F R I E S
TraditionalT
LW Private Reserve® Crinkle Wedge Cut Salt Brined Skin-On (33D)
Lamb Weston® Wedge Cut Skin-On (02127)
LW Private Reserve® Wedge Cut Salt Brined Skin-On (32R)
Lamb Weston® Wedge Cut Skin-On (Q80)
Lamb Weston® Oven Roasted Red Skin Wedge Cut Skin-On (LW584)
LW Private Reserve® Pinwheel Wedges® Salt Brined Skin-On (L3057)
SeasonedS
10-CUT 10-CUT 8-CUT 8-CUT
Lamb’s Seasoned® Super Wedge Cut Original Recipe Skin-On (A20)
6-CUT
Lamb’s Seasoned® Wedge Cut Original Recipe Skin-On (C27)
8-CUT
Lamb’s Seasoned® Jr. Wedge Cut Original Recipe Skin-On (A10)
4-CUT
Lamb’s Seasoned® Wedge Cut Spicy Recipe Skin-On (24Q)
8-CUT
Extra CrispyE
CrispyCoat Fries Wedge Cut Skin-On (24329)
8-CUT6-CUT
FRIES
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Lamb’s Seasoned® Mini Wedge Cut Spicy Recipe Skin-On (24298)
Lamb’s Seasoned® Wedge Cut Lamb’s Ranch Recipe® Skin-On (R12)
Lamb’s Seasoned® Wedge Cut Southern Style Recipe Skin-On (A40)
Lamb’s Seasoned® Slim Crinkle Deli Wedge® Chicken Batter Recipe Skin-On (D19)
SeasonedS
W E DG E CU T F R I E S
Lamb’s Seasoned® 8-Cut Wedge Cut Original Recipe Skin-On (C27)
6-CUT 10-CUT 10-CUT 10-CUT
Lamb’s Seasoned® Crinkle Deli Wedge® Chicken Batter Recipe Skin-On (D17)
8-CUT
Lamb’s Seasoned® Crinkle Deli Wedge® Bites Chicken Batter Recipe Skin-On (D20)
8-CUT
Stealth Fries® Potato Dippers™ (S0018)
NEW
P O TAT O D I P P E R S™
FRIES
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5/16" THIN REGULAR CUT
Sweet Things® (L0091)
Clear CoatC
STRA IG H T C U T F R I E S
3/16" JULIENNES
Sweet Things® (L0095)
3/8" REGULAR CUT
Sweet Things® (L0092)
1/4" x 3/8" TRIM FRIES
Sweet Things® (L8000)
1/4" x 1/2" PLATTER FRIES®
Sweet Things® (L8100)
1/4" x 1/2" PLATTER FRIES®
Sweet Things® Seasoned (L0103)
7/16" CHEF CUT
Sweet Things® (L0100)
Sweet Potatoes
SeasonedS5/16" THIN REGULAR CUT
Sweet Things® Vanilla Sugar (L0089)
Sweet Things® 1/4" x 1/2" Platter Fries® (L8100)
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Clear CoatC
C R I N K L E C U T F R I E S
O T H E R P R O D U C T S
SeasonedS
3/8" CRINKLE CUT
Sweet Things® Crinkle Cut (L0084)
3/8" CONCERTINAS®
Sweet Things® Seasoned Concertinas® (L0101)
RIBCUT®
Sweet Things® Savory Seasoned (L0097)
WAVELENGTH FRIES®
Sweet Things® Savory Seasoned (L0082)
Sweet Things® Mini Tater Puffs® (L0094)
Sweet Things® 1/2" Roasted Tri-Cut Dices (33230)
Sweet Things® 3/4” x 1/4” x 1/2” Savory Seasoned CrispyCubes® (L0099)
Sweet Things® Original Mashed (M0007)
C R I S S C U T ® F R I E S
Sweet Things® Crisscut® Fries (L0090)
Clear CoatC
Earned the Master Chefs’ Institute Seal of Excellence. www.MasterChefs-llc.com
SWEET P
OTA
TOES
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Lamb’s Supreme® Skin-On Slices (B09)
Lamb’s Supreme® 3/16" IQF Slices (H89)
Lamb’s Supreme® Cottage Fries (02124)
LW Private Reserve® Salt Brined Slices (S88)
LW Private Reserve® Chips Salt Brined Skin-On (30H)
LW Private Reserve® Yukon Chips® Salt Brined Skin-On (H3030)
LW Private Reserve® Lattice Chips Salt Brined Skin-On Simple Recipe (H3031)
C H I P S
S L I C E S
Other PotatoProducts
LW Private Reserve® Chips Salt Brined Skin-On (30H20)
LW Private Reserve® Lattice Chips Skin-On
Simple Recipe (H3031)
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F O R M E D
Lamb’s Supreme® Oval Hash Brown Patties (02143)
Lamb’s Supreme® Tater Roundabouts® (A26)
Lamb Weston® Waffled Hash Browns (LW205)
Lamb’s Supreme® Triangle Hash Brown Patties (B03)
Lamb’s Supreme® Hash Brown Patties (B27)
Lamb’s Supreme® Hash Brown Patties (G5300)
Lamb Weston® Hash Brown Patties (G5350)
Lamb’s Supreme® Home Browns® (F90)
Lamb’s Supreme® Tater Puffs® (H30)
Lamb’s Supreme® Tater Puffs® Seashore-Style® (A0035)
Lamb’s Supreme® Potato Stix (J0032)
Lamb’s Supreme® Starz® (S0026)
Lamb’s Supreme® Potato Pancakes (02496)
Lamb’s Supreme® Mini Potato Pancakes (K39)
NEW
OTH
ER P
OTA
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S H R E D D E D H A S H B R O W N S
Lamb’s Supreme® Shredded Gold IQF Hash Browns (S0025)
Lamb’s Supreme® Shredded IQF Hash Browns (S69)
Lamb’s Supreme® Shredded IQF Thick Hash Browns (S89)
LW Private Reserve® IQF Hash Browns Salt Brined (S79)
LW Private Reserve® Quick Cook IQF Hash Browns Salt Brined (S93)
Potato pancakes featuring Lamb’s Supreme®
Shredded IQF Hash Browns (S69)
OTH
ER P
OTA
TOES
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D I C E S
1" DICE
Lamb Weston® Oven Roasted Gold Tri-Cut Dice Skin-On (LW509)
1" DICE
Lamb Weston® Oven Roasted Potato Medley (LW508)
1" DICE
Lamb Weston® Oven Roasted Red Skin Tri-Cut Dice Skin-On (LW586)
4/5" DICE
Lamb Weston® Oven Roasted Red Skin Tri-Cut Dice Rosemary & Garlic Skin-On (LW585)
1/2" DICE
Lamb’s Seasoned® Tri-Cut Dice Original Recipe Skin-On (A0030)
5/8 x 7/8 x 3/4" DICE
Lamb’s Seasoned® CrispyCubes®
Original Recipe Skin-On (A28)
5/8 x 3/4 x 1" DICE
Lamb’s Seasoned® CrispyCubes® Select Spice Recipe Skin-On (A24)
5/8" DICE
Lamb’s Supreme® 5/8” IQF Cubes (J73)
5/8" DICE
Lamb’s Supreme® 5/8” IQF Red Skin Cubes (J75)
7/16 x 3/4 x 1" DICE
Lamb’s Supreme® Breakfast Cubes Quick Cook Skin-On (X01)
7/16 x 3/4 x 1" DICE
LW Private Reserve® Breakfast Cubes Salt Brined Skin-On (32N)
5/16 x 3/4 x 3/4"
Lamb’s Supreme® Country Hash Browns Skin-On (C73)
5/16 x 1/2 x 5/8" DICE
Lamb’s Supreme® Skillet Browns (C67)
OTH
ER P
OTA
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M ASHED PO TATO E S
Lamb’s Supreme® Plain Mashed (M15)
Lamb’s Supreme® Lightly Seasoned Mashed (M14)
Lamb’s Supreme® Original Mashed (M16)
Lamb’s Supreme® Seasoned Mashed (M12)
Lamb’s Supreme® Roasted Garlic Red Skin Mashed (M62)
Lamb’s Supreme® Bistro Style Red Skin Mashed (M24)
Lamb’s Supreme® Jalapeño Cheddar Red Skin Mashed (M0013)
Lamb’s Supreme® Gold Lightly Seasoned Mashed (M0011)
Lamb’s Supreme® Homestyle Mashed (N88)
Lamb’s Supreme® Butter Mashed Skin-On Simple Recipe (M0155)
Lamb’s Supreme® Roasted Garlic Mashed (M18)
Lamb’s Supreme® Red Skin Mashed (M22)
Grilled sandwich featuring Lamb’s Supreme®
Bistro-Style Red Skin Mashed Potato "buns"
(M24)
OTH
ER P
OTA
TOES
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Lamb Weston® Baked Potato Skins (22G)
Lamb Weston® Stuffed Spudz® Southwestern Cheddar Cheese Round Shape (P38)
Lamb Weston® Fried Potato Skins (2200D)
Lamb Weston® Stuffed Spudz®
Southwestern Cheddar Cheese Pepper Shape (P39)
Lamb Weston® Baked Potato Skins (02129)
Lamb Weston® Stuffed Spudz®
Cheddar Cheese Round Shape (P40)
Lamb Weston® Cheese Stuffed Potato Skins (P90)
P O TAT O
AppetizersA
PP
ETIZER
S
Lamb Weston® Fried Potato Skins
(2200D)
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O N I O N S
Lamb Weston® Gourmet Breaded Onion Rings (30412)
Lamb Weston®
Gourmet Breaded Onion Rings (30482)
Lamb Weston® Gourmet Breaded Onion Rings (30410)
Lamb Weston® Gourmet Breaded Onion Rings (30411)
Tavern Traditions® Beer Battered Onion Rings (30424)
Lamb Weston® Onion Petals, Spicy Battered (30408)
Tavern Traditions® Beer Battered Onion Rings (30427)
Tavern Traditions® Beer Battered Onion Rings (30423)
Lamb Weston® Formed Onion Rings (30403)
Lamb Weston® Onion Strings, Spicy Flour Dip (30407)
Lamb Weston® Battered Onion Rings (30422)
Lamb Weston® Battered Onion Rings (30420)
Lamb Weston® Battered Onion Rings (30421)
3/8" ONION RINGS 3/8" ONION RINGS 5/8" ONION RINGS 3/4" ONION RINGS
Lamb Weston® Gourmet Breaded Onion Rings (30316)
1 1/4" ONION RINGS 1/2" ONION RINGS3/8" ONION RINGS 5/8" ONION RINGS
3/8" ONION RINGS 5/8" ONION RINGS1/2" ONION RINGS 3/4" ONION RINGS
PETALS STRINGS
AP
PETIZ
ERS
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Lamb Weston® Breaded Mozzarella Sticks (30432)
Lamb Weston® Suprema Mozzarella Sticks (30429)
Lamb Weston® Breaded Cheese Curds (30439)
C H E E S E
J A L A P E Ñ O S
C O R N
P I C K L E S
Lamb Weston® Breaded Cheddar Cheese Stuffed Jalapeños (30450)
Lamb Weston® Battered Corn Nuggets (30472)
Lamb Weston® Breaded Dill Pickle Spears (30487)
Lamb Weston® Battered Mozzarella Sticks (30431)
Lamb Weston® Breaded Cream Cheese Stuffed Jalapeños (30451)
AP
PETIZ
ERS
Brand Name Product Product Specifications Product Preparation(All products prepared from frozen state unless noted)
Cut Size
Product Name Item No.
Grade Pack Size
Net Weight
Shipping Weight
GTIN Method Time (Min.)
Temp (F/C)
24
RibCut®Juliennes Shoestring Thin Regular Cut
Regular Cut Regular Cut Trim PlatterFries®
Steak House Crinkle Cut Concertinas®
Deep V CutWavelength
Fries®6-Cut WedgeAlso Available4-, 8- & 10-Cut
Product Cut Styles (use for relative size reference only)
FRIESSTRAIGHT CUT FRIESTRADITIONAL
3/16" JuliennesLW Private Reserve® 3/16" Juliennes Salt Brined
Skin-On32D LF 6/4 24 26 10044979032041 Deep Fry 2-1/2 –
2-3/4 345 - 350°F / 174 - 177°C
1/4" ShoestringsLamb’s Supreme® 1/4" Shoestrings A01 PXL 6/4.5 27 29 10044979001016 Deep Fry 2-1/4 –
2-3/4 345 - 350°F / 174 - 177°C
LW Private Reserve® 1/4" Shoestrings Salt Brined Skin-On
32C PXL 6/4.5 27 29 10044979032034 Deep Fry 2-3/4 – 3 345 - 350°F / 174 - 177°C
Lamb Weston® 1/4" Shoestrings 02120 XL 6/6 36 38.5 10043301021203 Deep Fry 2-1/4 – 2-1/2
345 - 350°F / 174 - 177°C
LW Private Reserve® 1/4" Shoestrings Salt Brined Skin-On Simple Recipe
25030 XL 6/4.5 27 29 10044979221537 Deep Fry 3-1/4 – 3-3/4
345 - 350°F / 174 - 177°C
5/16" Thin Regular CutLamb’s Supreme® 5/16" Thin Regular Cut C55 PXL 6/5 30 32 10044979003553 Deep Fry 3 – 3-1/4 345 - 350°F /
174 - 177°C
LW Private Reserve® 5/16" Thin Regular Cut Salt Brined Skin-On
32G PXL 6/5 30 32 10044979032072 Deep Fry 3 – 3-1/2 345 - 350°F / 174 - 177°C
Lamb Weston® 5/16" Thin Regular Cut 02058 XL 6/5 30 32 10043301020589 Deep Fry 3 – 3-1/2 345 - 350°F / 174 - 177°C
Lamb Weston® 5/16" Thin Regular Cut Quick Cook
X12 XL 6/4 24 26 10044979024121 Deep Fry 2 – 2 1/2 345 - 350°F / 174 - 177°C
Conventional Oven 15 – 17 400°F / 205°C
Convection Oven 8 – 10 400°F / 205°C
Impingement Oven 4 – 5 450°F / 230°C
Lamb Weston® 5/16" Thin Regular Cut Skin-On
A60 XL 6/5 30 32 10044979001603 Deep Fry 3 – 3-1/4 345 - 350°F / 174 - 177°C
Conventional Oven 18 – 22 400°F / 205°C
Convection Oven 9 – 12 400°F / 205°C
3/8" Regular CutLamb’s Supreme® 3/8" Regular Cut B36 PXL 6/5 30 32 10044979002365 Deep Fry 3-1/4 –
3-3/4 345 - 350°F / 174 - 177°C
LW Private Reserve® 3/8" Regular Cut Salt Brined Skin-On
32L PXL 6/5 30 32 10044979032126 Deep Fry 3 – 3-1/2 345 - 350°F / 174 - 177°C
Lamb Weston® 3/8" Regular Cut 02033 XL 6/5 30 32 10043301020336 Deep Fry 3-1/4 – 3-3/4
345 - 350°F / 174 - 177°C
Lamb Weston® 3/8" Regular Cut Skin-On A66 XL 6/5 30 32 10044979001665 Deep Fry 3-1/4 – 3-3/4
345 - 350°F / 174 - 177°C
Conventional Oven 16 – 20 400°F / 205°C
Convection Oven 8 – 12 400°F / 205°C
Lamb Weston® 3/8" Regular Cut Skin-On Quick Cook
X23 XL 6/4.5 27 29 10044979024237 Deep Fry 2-1/4 – 2-3/4
345 - 350°F / 174 - 177°C
Conventional Oven 15 – 18 400°F / 205°C
Convection Oven 8 – 10 400°F / 205°C
Impingement Oven 4 – 5 450°F / 230°C
Lamb Weston® 3/8" Regular Cut Salt Brined Skin-On
02112 XL 6/5 30 32 10043301021128 Deep Fry 3-1/4 – 3-3/4
345 - 350°F / 174 - 177°C
LW Private Reserve® 3/8" Regular Cut Salt Brined Skin-On Simple Recipe
25029 XL 6/5 30 32 10044979221520 Deep Fry 3-1/4 – 3-3/4
345 - 350°F / 174 - 177°C
1/2" Regular CutLamb’s Supreme® 1/2" Regular Cut D76 PXL 6/5 30 32 10044979004765 Deep Fry 3-3/4 –
4-1/4 345 - 350°F / 174 - 177°C
LW Private Reserve® 1/2" Regular Cut Salt Brined Skin-On
32P PXL 6/5 30 32 10044979032164 Deep Fry 3-1/2 – 4 345 - 350°F / 174 - 177°C
Steak CutLamb’s Supreme® 3/8 x
3/4"Steak Cut E02 PXL 6/5 30 32 10044979005021 Deep Fry 4 – 4-1/2 345 - 350°F /
174 - 177°C
LW Private Reserve® 3/8 x 3/4"
Steak Cut Salt Brined Skin-On
32Q PXL 6/5 30 32 10044979032171 Deep Fry 3-3/4 – 4-1/4
345 - 350°F / 174 - 177°C
Lamb Weston® 3/8 x 3/4"
Steak Cut 02094 XL 6/5 30 32 10043301020947 Deep Fry 3-3/4 – 4-1/4
345 - 350°F / 174 - 177°C
Lamb Weston® 3/8 x 3/4"
Steak Cut Skin-On L97 XL 6/5 30 32 10044979012975 Deep Fry 3-3/4 – 4-1/4
345 - 350°F / 174 - 177°C
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Net Weight
Shipping Weight
GTIN Method Time (Min.)
Temp (F/C)
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CLEAR COAT3/16" JuliennesStealth Fries® 3/16" Juliennes Skin-On S01 XL 6/4 24 26 10044979019011 Deep Fry 2-1/4 –
2-3/4 345 - 350°F / 174 - 177°C
Convection Oven 7 – 9 400°F / 205°C
1/4" ShoestringsStealth Fries® 1/4" Shoestrings S30 PXL 6/6 36 38.5 10044979019301 Deep Fry 2-1/2 –
2-3/4 345 - 350°F / 174 - 177°C
Convection Oven 7 – 10 400°F / 205°C
Stealth Fries® 1/4" Shoestrings S34 PXL 6/4.5 27 29 10044979019349 Deep Fry 2-1/2 – 2-3/4
345 - 350°F / 174 - 177°C
Convection Oven 7 – 10 400°F / 205°C
Stealth Fries® 1/4" Shoestrings Skin-On S53 XL 6/6 36 38.5 10044979019530 Deep Fry 2-1/2 – 2-3/4
345 - 350°F / 174 - 177°C
Convection Oven 7 – 10 400°F / 205°C
5/16" Thin Regular CutStealth Fries® 5/16" Thin Regular Cut S35 XL 6/5 30 32 10044979019356 Deep Fry 2-1/2 –
2-3/4 345 - 350°F / 174 - 177°C
Convection Oven 8 – 10 400°F / 205°C
Stealth Fries® 5/16" Thin Regular Cut Skin-On
S12 XL 6/5 30 32 10044979019127 Deep Fry 2-1/2 – 3-1/4
345 - 350°F / 174 - 177°C
Convection Oven 8 – 10 400°F / 205°C
3/8" Regular CutStealth Fries® 3/8" Regular Cut S57 XL 6/5 30 32 10044979019578 Deep Fry 3 – 3-1/2 345 - 350°F /
174 - 177°C
Convection Oven 8 – 11 400°F / 205°C
Stealth Fries® 3/8" Regular Cut Skin-On S19 XL 6/5 30 32 10044979019196 Deep Fry 3 – 3-1/2 345 - 350°F / 174 - 177°C
Convection Oven 9 –12 400°F / 205°C
7/16" Thick Regular CutStealth Fries® 7/16" Thick Regular Cut S0049 XL 6/5 30 32 10044979190499 Deep Fry 3– 3-1/2 345 - 350°F /
174 - 177°C
Convection Oven 9 – 12 400°F / 205°C
Trim FriesStealth Fries® 1/4 x
3/8"Trim Fries Skin-On S13 XL 6/5 30 32 10044979019134 Deep Fry 2-3/4 –
3-14 345 - 350°F / 174 - 177°C
Convection Oven 8 – 11 400°F / 205°C
EXTRA CRISPY 3/16" JuliennesCrispyCoat Fries 3/16" Juliennes Skin-On C0095 XL 6/4 24 26 10044979030955 Deep Fry 2-1/4 –
2-3/4 345 - 350°F / 174 - 177°C
1/4" ShoestringsCrispyCoat Fries 1/4" Shoestrings C25 XL 6/4.5 27 29 10044979003256 Deep Fry 2-1/2 –
2-3/4345 - 350°F / 174 - 177°C
Conventional Oven 15 – 17 400°F / 205°C
Convection Oven 6 – 8 400°F / 205°C
Colossal Crisp® 1/4" Shoestrings C0034 LF 6/4.5 27 29 10044979030344 Deep Fry 2-1/4 – 2-3/4
345 - 350°F / 174 - 177°C
Convection Oven 8 – 10 400°F / 205°C
5/16" Thin Regular CutCrispyCoat Fries 5/16" Thin Regular Cut C26 XL 6/5 30 32 10044979003263 Deep Fry 2-3/4 –
3-1/4345 - 350°F / 174 - 177°C
Conventional Oven 17 – 19 400°F / 205°C
Convection Oven 8 – 10 400°F / 205°C
3/8" Regular CutCrispyCoat Fries 3/8” Regular Cut Crispy on
Delivery FriesLW200 XL 6/5 30 32 10044979222008 Deep Fry 2-3/4 –
3-1/4345 - 350°F / 174 - 177°C
CrispyCoat Fries 3/8” Regular Cut Crispy on Delivery Fries Skin-On
LW201 XL 6/5 30 32 10044979221742 Deep Fry 2-3/4 – 3-1/4
345 - 350°F / 174 - 177°C
CrispyCoat Fries 3/8” Regular Cut C28 XL 6/5 30 32 10044979003287 Deep Fry 3-1/4 – 3-3/4
345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 9 – 12 400°F / 205°C
Colossal Crisp® 3/8" Regular Cut C0057 LF 6/5 30 32 10044979030573 Deep Fry 3 – 3-1/2 345 - 350°F / 174 - 177°C
Convection Oven 11 – 13 400°F / 205°C
5/16 x 3/8" Thin Rectangular CutCrispyCoat Fries 5/16 x
3/8" Thin Rectangular Cut 24319 XL 6/6 36 38.5 10043301243193 Deep Fry 2-1/2 – 3 345 - 350°F /
174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 9 – 12 400°F / 205°C
CrispyCoat Fries 5/16 x 3/8"
Thin Rectangular Cut Skin-On
30C XL 6/5 30 32 10044979003034 Deep Fry 3 – 3-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 11 – 15 400°F / 205°C
NEW
NEXTTOCLASTNEXTTOCLAST
Earned the Master Chefs’ Institute Seal of Excellence. www.MasterChefs-llc.com
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Cut Size
Product Name Item No.
Grade Pack Size
Net Weight
Shipping Weight
GTIN Method Time (Min.)
Temp (F/C)
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RibCut®Juliennes Shoestring Thin Regular Cut
Regular Cut Regular Cut Trim PlatterFries®
Steak House Crinkle Cut Concertinas®
Deep V CutWavelength
Fries®6-Cut WedgeAlso Available4-, 8- & 10-Cut
Product Cut Styles (use for relative size reference only)
SEASONED 5/16" Thin Regular CutTavern Traditions® 5/16" Thin Regular Cut 45Q XL 6/5 30 32 10044979045171 Deep Fry 2-1/2 – 3 345 - 350°F /
174 - 177°C
Lamb’s Seasoned® 5/16" Thin Regular Cut Original Recipe Skin-On
B43 XL 6/5 30 32 10044979002433 Deep Fry 2-3/4 – 3-1/4
345 - 350°F / 174 - 177°C
Convection Oven 10-12 400°F / 205°C
Lamb’s Seasoned® 5/16" Thin Regular Cut Skin-On Yellow Variety
Y1001 FA 6/4.5 27 29 10044979251015 Deep Fry 2-1/4 – 2-3/4
345 - 350°F / 174 - 177°C
Conventional Oven 15 – 18 400°F / 205°C
Convection Oven 7 – 9 400°F / 205°C
3/8" Regular CutLamb’s Seasoned® 3/8" Regular Cut Original
Recipe Skin-OnB91 XL 6/5 30 32 10044979002914 Deep Fry 3-1/4 –
3-3/4345 - 350°F / 174 - 177°C
Convection Oven 10 – 13 400°F / 205°C
Lamb’s Seasoned® 3/8" Regular Cut Spicy Recipe Skin-On
24G XL 6/5 30 32 10044979024077 Deep Fry 3-1/4 – 3-3/4
345 - 350°F / 174 - 177°C
Convection Oven 10 – 13 400°F / 205°C
Lamb’s Seasoned® 3/8" Regular Cut Skin-On Yellow Variety
Y1012 FA 6/4.5 27 29 10044979251121 Deep Fry 2-1/2 – 3 345 - 350°F / 174 - 177°C
Conventional Oven 18 – 22 400°F / 205°C
Convection Oven 9 – 12 400°F / 205°C
Platter Fries®
Tavern Traditions® 1/4 x 1/2"
Platter Fries® Skin-On 45R XL 6/5 30 32 10044979045188 Deep Fry 3-1/2 – 3-3/4
345 - 350°F / 174 - 177°C
Thick Regular CutLamb’s Seasoned®
Seashore-Style® FriesThick Regular Cut Skin-On
SS101 LF 6/5 30 32 10044979221377 Deep Fry 3-1/2 – 4 345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 12 – 15 400°F / 205°C
Impingement Oven 8 – 16 450°F / 230°C
Thin Steak CutLamb’s Seasoned® Seashore-Style® Flats SS102 6/4.5 30 32 10044979221452 Deep Fry 2-1/2 – 3 345 - 350°F /
174 - 177°C
Conventional Oven 24 – 26 400°F / 205°C
Convection Oven 11 – 13 400°F / 205°C
CRINKLE CUT FRIESTRADITIONAL5/16" Thin Crinkle CutLamb Weston® 5/16" Thin Crinkle Cut 02045 XL 6/5 30 32 10043301020459 Deep Fry 3 – 3-1/4 345 - 350°F /
174 - 177°C
3/8 x 5/16" Crinkle CutLamb’s Supreme® 3/8 x
5/16"Crinkle Cut I11 PXL 6/5 30 32 10044979009111 Deep Fry 3 – 3-1/2 345 - 350°F /
174 - 177°C
1/2" Crinkle CutLamb’s Supreme® 1/2" Crinkle Cut C93 PXL 6/5 30 32 10044979003935 Deep Fry 3-1/4 –
3-3/4 345 - 350°F / 174 - 177°C
Lamb Weston® 1/2" Crinkle Cut 02021 XL 6/5 30 32 10043301020213 Deep Fry 3-1/4 – 3-3/4
345 - 350°F / 174 - 177°C
Lamb Weston® 1/2" Oven Crinkle Cut R45 FA 6/5 30 32 10044979018458 Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 10 – 15 400°F / 205°C
1/2" Concertinas® Lamb’s Supreme® 1/2" Concertinas® E11 XL 6/4.5 27 29 10044979005113 Deep Fry 3-1/4 –
3-3/4 345 - 350°F / 174 - 177°C
Lamb Weston® 1/2" Concertinas® Quick Cook
X14 XL 6/4.5 27 29 10044979024145 Deep Fry 2 – 2-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 14 – 16 400°F / 205°C
Convection Oven 6 – 8 400°F / 205°C
Impingement Oven 5 – 6 450°F / 230°C
1/2 x 3/4" Colossal Crinkle®
Lamb Weston® 1/2 x 3/4"
Colossal Crinkle® Quick Cook
X15 XL 6/4.5 27 29 10044979024152 Deep Fry 2-1/4 – 2-1/2
345 - 350°F / 174 - 177°C
Conventional Oven 14 – 16 400°F / 205°C
Convection Oven 7 – 8 400°F / 205°C
Impingement Oven 5-1/2 – 7 450°F / 230°C
CLEAR COAT5/16" Thin Crinkle CutStealth Fries® 5/16" Thin Crinkle Cut S0022 XL 6/5 30 32 10044979190222 Deep Fry 2-1/2 – 3 345 - 350°F /
174 - 177°C
Convection Oven 8 – 12 400°F / 205°C
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Cut Size
Product Name Item No.
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Net Weight
Shipping Weight
GTIN Method Time (Min.)
Temp (F/C)
27
SEASONED 3/8" Concertinas® Lamb’s Seasoned® 3/8" Concertinas® Yellow
VarietyY1004 FA 6/4.5 27 29 10044979251046 Deep Fry 2-1/2 – 3 345 - 350°F /
174 - 177°C
Conventional Oven 18 – 22 400°F / 205°C
Convection Oven 9 – 12 400°F / 205°C
TWISTER® FRIESTRADITIONALLW Private Reserve® Twister® Fries Salt
Brined Skin-OnG0033 6/5 30 32 10044979070333 Deep Fry 2-3/4 –
3-1/4 345 - 350°F / 174 - 177°C
Lamb Weston® Twister® Fries Skin-On C0077 6/5 30 32 10044979030771 Deep Fry 2-1/2 – 3 345 - 350°F / 174 - 177°C
CLEAR COATStealth Fries® Twister® Fries S0010 6/5 30 32 10044979190109 Deep Fry 2-1/2 – 3 345 - 350°F /
174 - 177°C
Convection Oven 8 – 12 400°F / 205°C
EXTRA CRISPY CrispyCoat Fries Twister® Fries Skin-On 24328 6/5 30 32 10043301243285 Deep Fry 2-1/4 –
2-1/2345 - 350°F / 174 - 177°C
Convection Oven 7 – 10 400°F / 205°C
SEASONED Lamb’s Seasoned® Twister® Fries Original
Recipe Skin-OnD0073 6/5 30 32 10044979040732 Deep Fry 2-1/2 – 3 345 - 350°F /
174 - 177°C
Convection Oven 8 – 11 400°F / 205°C
CRISSCUT® FRIESTRADITIONALLamb Weston® Crisscut® Fries
Skin-OnP55 6/4.5 27 29 10044979016553 Deep Fry 2-1/2 –
2-3/4345 - 350°F / 174 - 177°C
Conventional Oven 23 – 28 400°F / 205°C
Convection Oven 10 – 12 400°F / 205°C
CLEAR COATStealth Fries® Crisscut® Fries
Skin-OnS15 6/4.5 27 29 10044979019158 Deep Fry 2-3/4 – 3 345 - 350°F /
174 - 177°C
Convection Oven 9 – 11 400°F / 205°C
SEASONED Lamb’s Seasoned® Crisscut® Fries
Original Recipe Skin-On
D23 6/4.5 27 29 10044979004239 Deep Fry 2-3/4 – 3-1/4
345 - 350°F / 174 - 177°C
Conventional Oven 25 – 30 400°F / 205°C
Convection Oven 11 – 13 400°F / 205°C
Lamb’s Seasoned® Crisscut® Fries Corn Battered Skin-On
P26 6/4.5 27 29 10044979016263 Deep Fry 2 – 2-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 25 – 30 400°F / 205°C
Convection Oven 11 – 14 400°F / 205°C
WEDGE CUTTRADITIONALLW Private Reserve® 10-Cut Crinkle Wedge Cut
Salt Brined Skin-On33D 6/5 30 32 10044979033048 Deep Fry 3-1/4 – 4 345 - 350°F /
174 - 177°C
Conventional Oven 16 – 20 400°F / 205°C
Convection Oven 6 – 8 400°F / 205°C
Lamb Weston® 10-Cut Wedge Cut Skin-On 02127 6/5 30 32 10043301021272 Deep Fry 3-1/2 – 4 345 - 350°F / 174 - 177°C
LW Private Reserve® 8-Cut Wedge Cut Salt Brined Skin-On
32R 6/5 30 32 10044979032188 Deep Fry 3-3/4 – 4-1/4
345 - 350°F / 174 - 177°C
Conventional Oven 25 – 30 400°F / 205°C
Convection Oven 13 – 15 400°F / 205°C
Lamb Weston® 8-Cut Wedge Cut Skin-On Q80 6/5 30 32 10044979017802 Deep Fry 3-3/4 – 4-1/4
345 - 350°F / 174 - 177°C
Lamb Weston® 6-Cut Oven Roasted Red Skin Wedge Cut Skin-On
LW584 6/2.5 15 16.5 10844979221681 Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 11 – 13 400°F / 205°C
LW Private Reserve® Pinwheel Wedges® Salt Brined Skin-On
L3057 6/5 30 32 10044979130570 Deep Fry 3-1/4 – 3-3/4
345 - 350°F / 174 - 177°C
Conventional Oven 18 – 22 400°F / 205°C
Convection Oven 12 – 15 400°F / 205°C
EXTRA CRISPY CrispyCoat Fries 8-Cut Wedge Cut Skin-On 24329 6/5 30 32 10043301243292 Deep Fry 3-3/4 –
4-1/4345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 12 – 16 400°F / 205°C
SEASONED Lamb’s Seasoned® 6-Cut Super Wedge Cut
Original Recipe Skin-On
A20 6/5 30 32 10044979001207 Deep Fry 5 – 5-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 25 – 30 400°F / 205°C
Convection Oven 14 – 17 400°F / 205°C
Lamb’s Seasoned® 8-Cut Wedge Cut Original Recipe Skin-On
C27 6/5 30 32 10044979003270 Deep Fry 3-1/2 – 4 345 - 350°F / 174 - 177°C
Conventional Oven 25 – 30 400°F / 205°C
Convection Oven 12 – 15 400°F / 205°C
NEXTTOCLASTNEXTTOCLAST
Earned the Master Chefs’ Institute Seal of Excellence. www.MasterChefs-llc.com
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Brand Name Product Product Specifications Product Preparation(All products prepared from frozen state unless noted)
Cut Size
Product Name Item No.
Grade Pack Size
Net Weight
Shipping Weight
GTIN Method Time (Min.)
Temp (F/C)
28
RibCut®Juliennes Shoestring Thin Regular Cut
Regular Cut Regular Cut Trim PlatterFries®
Steak House Crinkle Cut Concertinas®
Deep V CutWavelength
Fries®6-Cut WedgeAlso Available4-, 8- & 10-Cut
Product Cut Styles (use for relative size reference only)
Lamb’s Seasoned® 4-Cut Jr. Wedge Cut Original Recipe Skin-On
A10 6/5 30 32 10044979001108 Deep Fry 3-3/4 – 4-1/4
345 - 350°F / 174 - 177°C
Conventional Oven 25 – 30 400°F / 205°C
Convection Oven 14 – 16 400°F / 205°C
Lamb’s Seasoned® 8-Cut Wedge Cut Spicy Recipe Skin-On
24Q 6/5 30 32 10044979024176 Deep Fry 3-1/2 – 4 345 - 350°F / 174 - 177°C
Convection Oven 12 – 15 400°F / 205°C
Lamb’s Seasoned® 6-Cut Mini Wedge Cut Spicy Recipe Skin-On
24298 6/5 30 32 10043301242981 Deep Fry 3-1/2 – 4 345 - 350°F / 174 - 177°C
Conventional Oven 22 – 25 400°F / 205°C
Convection Oven 12 – 15 400°F / 205°C
Lamb’s Seasoned® 10-Cut Wedge Cut Ranch Recipe Skin-On
R12 6/5 30 32 10044979018120 Deep Fry 3-1/4 – 3-3/4
345 - 350°F / 174 - 177°C
Conventional Oven 22 – 25 400°F / 205°C
Convection Oven 12 – 14 400°F / 205°C
Lamb’s Seasoned® 10-Cut Wedge Cut Southern Style Recipe Skin-On
A40 6/5 30 32 10044979001405 Deep Fry 3-3/4 – 4-1/4
345 - 350°F / 174 - 177°C
Conventional Oven 22 – 27 400°F / 205°C
Convection Oven 11 – 14 400°F / 205°C
Lamb’s Seasoned® 10-Cut Slim Crinkle Deli Wedge® Chicken Batter Recipe Skin-On
D19 6/5 30 32 10044979004192 Deep Fry 3-3/4 – 4-1/4
345 - 350°F / 174 - 177°C
Convection Oven 10 – 12 400°F / 205°C
Impingement Oven 9 – 12 450°F / 230°C
Lamb’s Seasoned® 8-Cut Crinkle Deli Wedge® Chicken Batter Recipe Skin-On
D17 6/5 30 32 10044979004178 Deep Fry 4 – 4-1/2 345 - 350°F / 174 - 177°C
Convection Oven 12 – 14 400°F / 205°C
Impingement Oven 10 – 12 450°F / 230°C
Lamb’s Seasoned® 8-Cut Crinkle Deli Wedge® Bites Chicken Batter Recipe Skin-On
D20 6/5 30 32 10044979004208 Deep Fry 3-1/4 – 3-3/4
345 - 350°F / 174 - 177°C
Convection Oven 12 – 14 400°F / 205°C
Impingement Oven 9 – 12 450°F / 230°C
POTATO DIPPERS™Lamb Weston® Stealth Fries®
Potato Dippers™S0018 6/4 24 26 10044979221704 Deep Fry 2-1/4 –
3-1/4345 - 350°F / 174 - 177°C
Conventional Oven 24 – 26 400°F / 205°C
Convection Oven 11 – 13 400°F / 205°C
SWEET POTATOESSWEET POTATO STRAIGHT CUT FRIESCLEAR COAT3/16" JuliennesSweet Things® 3/16" Juliennes L0095 LA 5/3 15 17 10044979120953 Deep Fry 1-3/4 –
2-1/4345 - 350°F / 174 - 177°C
5/16" Thin Regular CutSweet Things® 5/16" Thin Regular Cut L0091 XL 5/3 15 17 10044979120915 Deep Fry 2 – 2-1/2 345 - 350°F /
174 - 177°C
Conventional Oven 25 – 30 400°F / 205°C
Convection Oven 10 – 20 400°F / 205°C
3/8" Regular CutSweet Things® 3/8" Regular Cut L0092 XL 5/3 15 17 10044979120922 Deep Fry 2 – 2-3/4 345 - 350°F /
174 - 177°C
Conventional Oven 27 – 32 400°F / 205°C
Convection Oven 9 – 14 400°F / 205°C
Trim FriesSweet Things® 1/4 x
3/8"Trim Fries L8000 LF 5/3 15 17 10044979128003 Deep Fry 1-3/4 –
2-1/4345 - 350°F / 174 - 177°C
Conventional Oven 15 – 25 400°F / 205°C
Convection Oven 8 – 10 400°F / 205°C
Platter Fries® Sweet Things® 1/4 x
1/2"Platter Fries® L8100 LF 5/3 15 17 10044979128102 Deep Fry 2-1/4 –
2-3/4345 - 350°F / 174 - 177°C
Conventional Oven 15 – 25 400°F / 205°C
Convection Oven 8 – 12 400°F / 205°C
7/16" Chef CutSweet Things® 7/16" Chef Cut L0100 XL 3/5 15 17 10044979012012 Deep Fry 2-1/2 –
2-3/4345 - 350°F / 174 - 177°C
SEASONED5/16" Thin Regular Cut
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Cut Size
Product Name Item No.
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Net Weight
Shipping Weight
GTIN Method Time (Min.)
Temp (F/C)
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Sweet Things® 5/16" Vanilla Sugar L0089 LA 5/3 15 17 10044979120892 Deep Fry 1-1/2 – 2-1/2
345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 10 – 12 400°F / 205°C
Platter Fries® Sweet Things® 1/4 x
1/2"Seasoned Platter Fries®
L0103 LF 3/5 15 17 10044979121035 Deep Fry 2-1/4 – 2-3/4
345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 8 – 12 400°F / 205°C
SWEET POTATO CRINKLE CUT FRIESCLEAR COAT3/8" Crinkle CutSweet Things® 3/8" Crinkle Cut L0084 LF 5/3 15 17 10044979120847 Deep Fry 2-1/4 –
2-3/4345 - 350°F / 174 - 177°C
Conventional Oven 21 – 25 400°F / 205°C
Convection Oven 10 – 12 400°F / 205°C
Impingement Oven 8 – 10 450°F / 230°C
SEASONED 3/8" Concertinas®
Sweet Things® 3/8" Seasoned Concertinas®
L0101 LF 3/5 15 17 10044979121011 Deep Fry 2-1/4 – 2-1/2
345 - 350°F / 174 - 177°C
Conventional Oven 21 – 25 400°F / 205°C
Convection Oven 10 – 12 400°F / 205°C
RibCut®
Sweet Things® Savory Seasoned RibCut® Fries
L0097 LF 3/5 15 17 10044979120977 Deep Fry 2-3/4 – 3-1/4
345 - 350°F / 174 - 177°C
Conventional Oven 22 – 27 400°F / 205°C
Convection Oven 11 – 14 400°F / 205°C
Wavelength Fries®
Sweet Things® Savory Seasoned Wavelength Fries®
L0082 LF 3/5 15 17 10044979120823 Deep Fry 3 – 3-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 32 – 35 400°F / 205°C
Convection Oven 10 – 12 400°F / 205°C
SWEET POTATO CRISSCUT® FRIESCLEAR COATSweet Things® Crisscut® Fries L0090 5/3 15 17 10044979120908 Deep Fry 1-3/4 –
2-1/4345 - 350°F / 174 - 177°C
Conventional Oven 18 – 20 400°F / 205°C
Convection Oven 7 – 9 400°F / 205°C
OTHER SWEET POTATO PRODUCTSSweet Things® Mini Tater Puffs® L0094 6/2.5 15 17 10044979120946 Deep Fry 2-1/4 –
2-3/4345 - 350°F / 174 - 177°C
Conventional Oven 18 – 25 400°F / 205°C
Convection Oven 9 – 12 400°F / 205°C
Sweet Things® 3/4” x 1/4” x 1/2”
Savory Seasoned CrispyCubes®
L0099 3/5 15 17 10044979120991 Deep Fry 2-1/4 – 2-3/4
345 - 350°F / 174 - 177°C
Conventional Oven 22 – 25 400°F / 205°C
Convection Oven 10 – 12 400°F / 205°C
Sweet Things® 1/2" Roasted Tri-Cut Dices 33230 1/40 40 42 10044979332301 Conventional Oven 30 – 35 400°F / 205°C
Convection Oven 13 – 17 450°F / 230°C
Sweet Things® Original Mashed M0007 12/2 24 26 10044979130075 Microwave 14 – 16 Med-High
Boil 18 – 20
Steam Cabinet 18 – 20
OTHER POTATO PRODUCTSCHIPSLW Private Reserve® Chips Salt Brined
Skin-On30H 6/5 30 32 10044979003089 Deep Fry 3 – 3-1/4 345 - 350°F /
174 - 177°C
LW Private Reserve® Chips Salt Brined Skin-On
30H20 5/4 20 22 10044979221605 Deep Fry 3 – 3-1/4 345 - 350°F / 174 - 177°C
LW Private Reserve® Yukon Chips® Salt Brined Skin-On
H3030 6/5 30 32 10044979830302 Deep Fry 2-1/2 – 3 345 - 350°F / 174 - 177°C
LW Private Reserve® Lattice Chips Salt Brined Skin-On Simple Recipe
H3031 5/5 25 27.5 10044979221490 Deep Fry 1-3/4 – 2-1/4
345 - 350°F / 174 - 177°C
SLICESLamb’s Supreme® Slices Skin-On B09 6/5 30 32 10044979002099 Deep Fry 4-1/4 –
4-3/4345 - 350°F / 174 - 177°C
Lamb’s Supreme® Cottage Fries 02124 6/5 30 32 10043301021241 Deep Fry 2-1/2 – 3 345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Lamb’s Supreme® 3/16" Time Savor® Slice H89 6/3 18 20 10044979008893 Deep Fry 3 – 3-1/2 345 - 350°F / 174 - 177°C
Grill 8 – 10 375°F / 190°C
LW Private Reserve® Slices Salt Brined S88 6/3 18 19.5 10044979019882 Grill 8 – 12 375°F / 190°C
NEXTTOCLASTNEXTTOCLAST
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Brand Name Product Product Specifications Product Preparation(All products prepared from frozen state unless noted)
Cut Size
Product Name Item No.
Grade Pack Size
Net Weight
Shipping Weight
GTIN Method Time (Min.)
Temp (F/C)
FORMEDLamb’s Supreme® Oval Hash Brown
Patties02143 6/5 30 32 10043301021432 Deep Fry 3 – 3-1/2 345 - 350°F /
174 - 177°C
Conventional Oven 25 – 30 400°F / 205°C
Convection Oven 14 – 17 400°F / 205°C
Lamb’s Supreme® Triangle Hash Brown Patties
B03 6/5 30 32 10044979002037 Deep Fry 3 – 3-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 25 – 30 400°F / 205°C
Convection Oven 13 – 16 400°F / 205°C
Lamb’s Supreme® Hash Brown Patties B27 6/3.5 21 23 10044979002273 Deep Fry 2 – 2-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 12 – 14 400°F / 205°C
Lamb’s Supreme® Hash Brown Patties G5300 12/20 ct.
33.75 38 10044979753007 Deep Fry 2-1/4 – 2-3/4
345 - 350°F / 174 - 177°C
Conventional Oven 25 – 30 400°F / 205°C
Convection Oven 13 – 15 400°F / 205°C
Grill 10 – 14 375°F / 190°C
Lamb Weston® Hash Brown Patties G5350 6/6 36 38 10044979221544 Deep Fry 2-1/4 – 2-3/4
345 - 350°F / 174 - 177°C
Conventional Oven 25 – 30 400°F / 205°C
Convection Oven 13 – 15 400°F / 205°C
Grill 10 – 14 450°F / 232°C
Lamb’s Supreme® Home Browns® F90 12/20 ct.
33.75 38 10044979006905 Conventional Oven 25 – 30 425°F / 218°C
Pan Fry 5 – 6
Microwave 1 – 1-1/2 High
Lamb’s Supreme® Potato Pancakes 02496 6/3 18 20 10043301024969 Deep Fry 2-3/4 – 3-1/4
345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 6 – 8 400°F / 205°C
Grill 3 – 4 375°F / 190°C
Lamb’s Supreme® Mini Potato Pancakes K39 6/3 18 19.5 10043301011396 Deep Fry 2 – 2-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 25 – 30 400°F / 205°C
Convection Oven 12 – 15 400°F / 205°C
Grill 4 – 6 375°F / 190°C
Lamb’s Supreme® Potato Stix J0032 6/4 24 26 10044979100320 Deep Fry 2-1/4 – 2-3/4
345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 10 – 12 400°F / 205°C
Lamb’s Supreme® Starz® S0026 6/5 30 32 10044979190260 Deep Fry 1-3/4 – 2-1/4
345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 10 – 12 400°F / 205°C
Lamb’s Supreme® Tater Puffs® H30 6/5 30 32 10044979008305 Deep Fry 2 – 2-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 10 – 12 400°F / 205°C
Lamb's Supreme® Tater Puffs® Seashore-Style®
A0035 6/5 32 32 10044979221438 Deep Fry 2 – 2-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 20-25 400°F / 205°C
Convection Oven 10-12 400°F / 205°C
Lamb’s Supreme® Tater Roundabouts® A26 6/5 30 32 10044979001269 Deep Fry 1-3/4 – 2-1/4
345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 10 – 12 400°F / 205°C
Lamb Weston® Waffled Hash Brown LW205 16/6 10.16 11.66 10044979121745 Deep Fry 1-1/4 – 1-3/4
350 - 360°F / 177 - 182°C
Conventional Oven 10 – 15 425°F / 218°C
Convection Oven 9 – 11 400°F / 205°C
Quick Cook 1 – 2 500 - 520°F / 260 - 271°C
SHREDDED HASH BROWNSLamb’s Supreme® Shredded Gold IQF
Hash BrownsS0025 6/3 18 19.5 10044979190253 Grill 7 – 8 375°F / 190°C
Lamb’s Supreme® Shredded IQF Hash Browns
S69 6/3 18 19.5 10044979019691 Grill 7 – 8 375°F / 190°C
Lamb’s Supreme® Shredded IQF Thick Hash Browns
S89 6/3 18 19.5 10044979019899 Grill 7 – 8 375°F / 190°C
LW Private Reserve® IQF Hash Browns Salt Brined
S79 6/3 18 19.5 10044979019790 Grill 7 – 8 375°F / 190°C
LW Private Reserve® Quick Cook IQF Hash Browns Salt Brined
S93 6/3 18 19.5 10044979019936 Grill 7 – 9 375°F / 190°C
DICESLamb Weston® 1" Oven Roasted Gold
Tri-Cut Dice Skin-OnLW509 6/4 24 26 10044979221650 Conventional Oven 28 – 33 400°F / 205°C
Convection Oven 18 – 20 400°F / 205°C
Impingement Oven 18 – 23 450°F / 230°C
Grill 14 – 17 375°F / 190°C
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Shipping Weight
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Temp (F/C)
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Lamb Weston® 1" Oven Roasted Red Skin Tri-Cut Dice Skin-On
LW586 6/6 36 38.5 10844979221674 Deep Fry 3 – 3-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Lamb Weston® 1" Oven Roasted Potato Medley
LW508 5/3 15 17 10044979221643 Conventional Oven 28 – 33 400°F / 205°C
Convection Oven 18 – 20 400°F / 205°C
Impingement Oven 18 – 23 450°F / 230°C
Grill 14 – 17 375°F / 190°C
Lamb Weston® 4/5" Oven Roasted Red Skin Tri-Cut Dice Rosemary & Garlic Skin-On
LW585 6/2.5 15 16.5 10844979221667 Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 11 – 13 400°F / 205°C
Lamb’s Seasoned® 1/2" Tri-Cut Dice Original Recipe Skin-On
A0030 6/5 30 32 10044979010308 Deep Fry 3-1/2 – 4 345 - 350°F / 174 - 177°C
Lamb’s Seasoned® 5/8 x 3/4 x
1"
CrispyCubes® Select Spice Skin-On
A24 6/6 36 38.5 10044979001245 Deep Fry 3-3/4 – 4-1/4
345 - 350°F / 174 - 177°C
Conventional Oven 22 – 27 400°F / 205°C
Convection Oven 10 – 12 400°F / 205°C
Grill 8 – 10 375°F / 190°C
Lamb’s Seasoned® 5/8 x 7/8 x 3/4"
CrispyCubes® Original Recipe Skin-On
A28 6/6 36 38.5 10044979 001283 Deep Fry 3-3/4 – 4-1/4
345 - 350°F / 174 - 177°C
Conventional Oven 22 – 27 400°F / 205°C
Convection Oven 10 – 12 400°F / 205°C
Grill 8 – 10 375°F / 190°C
Lamb’s Supreme® 5/8" IQF Cubes J73 6/6 36 38.5 10044979010735 Boil 5 – 7
Lamb’s Supreme® 5/8" IQF Red Skin Cubes J75 6/6 36 38.5 10044979010759 Boil 5 – 7
LW Private Reserve® 7/16 x 3/4 x 1"
Breakfast Cubes Salt Brined Skin-On
32N 6/6 36 38.5 10044979032140 Deep Fry 3-3/4 – 4-1/4
345 - 350°F / 174 - 177°C
Conventional Oven 18 – 22 400°F / 205°C
Convection Oven 7 – 10 400°F / 205°C
Grill 8 – 10 375°F / 190°C
Lamb’s Supreme® 7/16 x 3/4 x 1"
Breakfast Cubes Quick Cook Skin-On
X01 6/5 30 32 10044979024015 Deep Fry 2-1/4 – 2-3/4
345 - 350°F / 174 - 177°C
Conventional Oven 17 – 22 400°F / 205°C
Convection Oven 9 – 11 400°F / 205°C
Grill 7 – 8 375°F / 190°C
Lamb’s Supreme® 5/16 x 3/4 x 3/4"
Country Hash Browns Skin-On
C73 6/6 36 38 10044979003737 Grill 6 – 8 375°F / 190°C
Lamb’s Supreme® 5/16 x 1/2 x 5/8"
Skillet Browns C67 6/6 36 38 10044979003676 Grill 6 – 8 375°F / 190°C
MASHED POTATOESLamb’s Supreme® Plain M15 6/4 24 26 10044979013156 Microwave 20 – 24 Med-High
Boil 24 – 26
Steam Cabinet 26 – 28
Lamb’s Supreme® Original M16 6/4 24 26 10044979013163 Microwave 20 – 24 Med-High
Boil 20 – 26
Steam Cabinet 24 – 28
Lamb’s Supreme® Lightly Seasoned M14 6/4 24 26 10044979013149 Microwave 20 – 24 Med-High
Boil 20 – 26
Steam Cabinet 24 – 28
Lamb’s Supreme® Seasoned M12 6/4 24 26 10044979013125 Microwave 20 – 24 Med-High
Boil 20 – 26
Steam Cabinet 24 – 28
Lamb’s Supreme® Homestyle N88 6/5 30 32 10044979014887 Microwave 20 – 24 Med-High
Boil 20 – 26
Steam Cabinet 24 – 28
Lamb’s Supreme® Roasted Garlic M18 6/4 24 26 10044979013187 Microwave 20 – 24 Med-High
Boil 20 – 26
Steam Cabinet 24 – 28
Lamb’s Supreme® Butter Mashed Skin-On Simple Recipe
M0155 6/4 24 26 10044979221629 Microwave 20 – 24 Med-High
Boil 20 – 26
Steam Cabinet 24 – 28
Lamb’s Supreme® Red Skin M22 6/4 24 26 10044979013224 Microwave 20 – 24 Med-High
Boil 20 – 26
Steam Cabinet 24 – 28
Lamb’s Supreme® Roasted Garlic Red Skin
M62 6/4 24 26 10044979013620 Microwave 20 – 24 Med-High
Boil 20 – 26
Steam Cabinet 24 – 28
Lamb’s Supreme® Jalapeño Cheddar Red Skin
M0013 6/4 24 26 10044979130136 Microwave 20 – 24 Med-High
Boil 20 – 26
Steam Cabinet 24 – 28
Lamb’s Supreme® Bistro Style Red Skin
M24 6/4 24 26 10044979013248 Microwave 20 – 24 Med-High
Boil 20 – 26
Steam Cabinet 24 – 28
Lamb’s Supreme® Gold Lightly Seasoned M0011 6/4 24 26 10044979130112 Microwave 20 – 24 Med-High
Boil 20 – 26
Steam Cabinet 24 – 28
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APPETIZERSPOTATO APPETIZERSLamb Weston®
Baked Potato Skins
22G 12-13 200 Count
15 10044979022073 Deep Fry 3-1/2 – 4 345 - 350°F / 174 - 177°C
Conventional Oven 13 – 15 400°F / 205°C
Convection Oven 8 – 10 400°F / 205°C
Microwave 3 – 4 High
Lamb Weston® Fried Potato Skins
2200D 12-13 4/4 16 10044979220042 Deep Fry 2-1/2 – 3 345 - 350°F / 174 - 177°C
Conventional Oven 15 – 20 400°F / 205°C
Convection Oven 10 – 12 400°F / 205°C
Lamb Weston® Baked Potato Skins
02129 12-13 160 Count/8 Carton
16 10043301021296 Deep Fry 3-1/2 – 4 345 - 350°F / 174 - 177°C
Conventional Oven 20 – 25 400°F / 205°C
Convection Oven 12 – 15 400°F / 205°C
Lamb Weston® Cheese Stuffed Potato Skins
P90 42/8 oz Units
21 10044979016904 Conventional Oven 55 – 60 350°F / 177°C
Convection Oven 50 – 55 325°F / 163°C
Grill 50 – 55 375°F / 190°C
Lamb Weston® Stuffed Spudz® Southwestern Cheddar Cheese Round Shape
P38 25-31 6/3 18 10044979016386 Deep Fry 3 – 3-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 14 – 16 400°F / 205°C
Convection Oven 6-1/2 – 7 400°F / 205°C
Impingement Oven 6 – 6-1/2 500°F / 260°C
Lamb Weston® Stuffed Spudz® Southwestern Cheddar Cheese Pepper Shape
P39 19-21 6/3 18 10044979016393 Deep Fry 3 – 3-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 14 – 16 400°F / 205°C
Convection Oven 6-1/2 – 7 400°F / 205°C
Impingement Oven 6 – 6-1/2 500°F / 260°C
Lamb Weston® Stuffed Spudz® Cheddar Cheese Round Shape
P40 25-31 6/3 18 10044979016409 Deep Fry 3 – 3-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 16 – 18 400°F / 205°C
Convection Oven 7 – 8 400°F / 205°C
Impingement Oven 6 – 6-1/2 500°F / 260°C
ONIONSLamb Weston® 3/8" Gourmet
Breaded Onion Rings
30412 27-37 8/2 LB Carton
16 10044979304124 Deep Fry 2 – 2-1/2 350°F / 177°C
Lamb Weston® 3/8" Gourmet Breaded Onion Rings
30482 27-37 4/5 LB Carton
20 10044979304827 Deep Fry 2 – 2-1/2 350°F / 177°C
Lamb Weston® 5/8" Gourmet Breaded Onion Rings
30410 15-25 8/2 LB Carton
16 10044979304100 Deep Fry 2 – 2-1/2 350°F / 177°C
Lamb Weston® 3/4" Gourmet Breaded Onion Rings
30411 10-20 8/2 LB Carton
16 10044979304117 Deep Fry 2 – 2-1/2 350°F / 177°C
Lamb Weston® 1 1/4" Gourmet Breaded Onion Rings
30316 5-7 4/3.5 LB Carton
14 10044979303165 Deep Fry 2 – 2-1/2 350°F / 177°C
Lamb Weston® 3/8" Battered Onion Rings
30420 25-35 4/2.5 LB Bag
10 10044979304209 Deep Fry 2 – 2-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 14 – 16 400°F / 205°C
Convection Oven 8 – 10 400°F / 205°C
Impingement Oven 8 – 10 460 - 465°F / 238 - 241°C
Lamb Weston® 1/2" Battered Onion Rings
30422 20-30 4/2.5 LB Bag
10 10044979304223 Deep Fry 2 – 2-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 14 – 16 400°F / 205°C
Convection Oven 8 – 10 400°F / 205°C
Impingement Oven 8 – 10 460 - 465°F / 238 - 241°C
Lamb Weston® 5/8" Battered Onion Rings
30421 15-25 4/2.5 LB Bag
10 10044979304216 Deep Fry 2 – 2-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 14 – 16 400°F / 205°C
Convection Oven 8 – 10 400°F / 205°C
Impingement Oven 8 – 10 460 - 465°F / 238 - 241°C
Primary Brand / Secondary Brand
Product Product Specifications Product Preparation(All products prepared from frozen state unless noted)
Product Name Item No.
Count per lb.
Pack Size Net Weight
GTIN Method Time (Min.) Temp (F/C)
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Primary Brand / Secondary Brand
Product Product Specifications Product Preparation(All products prepared from frozen state unless noted)
Product Name Item No.
Product Dim.
Count per lb.
Pack Size
Net Weight
GTIN Method Time (Min.) Temp (F/C)
Tavern Traditions® 3/8" Beer Battered Onion Rings
30424 25-35 4/2.5 LB Bag
10 10044979304247 Deep Fry 2 – 2-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 14 – 16 400°F / 205°C
Convection Oven 8 – 10 400°F / 205°C
Impingement Oven 8 – 10 460 - 465°F / 238 - 241°C
Tavern Traditions® 1/2" Beer Battered Onion Rings
30427 20-30 4/2.5 LB Bag
10 10044979304278 Deep Fry 2 – 2-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 14 – 16 400°F / 205°C
Convection Oven 8 – 10 400°F / 205°C
Impingement Oven 8 – 10 460 - 465°F / 238 - 241°C
Tavern Traditions® 5/8" Beer Battered Onion Rings
30423 15-25 4/2.5 LB Bag
10 10044979304230 Deep Fry 2 – 2-1/2 345 - 350°F / 174 - 177°C
Conventional Oven 14 – 16 400°F / 205°C
Convection Oven 8 – 10 400°F / 205°C
Impingement Oven 8 – 10 460 - 465°F / 238 - 241°C
Lamb Weston® Formed Onion Rings
30403 28-35 8/2 LB Bag
16 10044979304032 Deep Fry 1-1/2 – 2 345 - 350°F / 174 - 177°C
Conventional Oven 18 – 22 400°F / 205°C
Convection Oven 9 – 11 400°F / 205°C
Lamb Weston® Onion Petals, Spicy Battered
30408 50-70 4/2.5 LB Bag
10 10044979304087 Deep Fry 2-1/2 – 3 345 - 350°F / 174 - 177°C
Conventional Oven 12 – 16 400°F / 205°C
Convection Oven 8 – 10 400°F / 205°C
Impingement Oven 8 – 10 460 - 465°F / 238 - 241°C
Lamb Weston® Onion Strings, Spicy Flour Dip
30407 n/a 6/2 LB Bag
12 10044979304070 Deep Fry 3/4 – 1-1/4 345 - 350°F / 174 - 177°C
CHEESELamb Weston® Battered
Mozzarella Sticks
30431 2-3/4" length
12-14 6/2 LB Bag
12 10044979304315 Deep Fry 4 350°F / 177°C
Conventional Oven 14 – 16 400°F / 205°C
Convection Oven 9 – 10 400°F / 205°C
Lamb Weston® Breaded Mozzarella Sticks
30432 3-1/4” length
15-20 6/2 LB Bag
12 10044979304322 Deep Fry 2-3/4 350°F / 177°C
Lamb Weston® Suprema Mozzarella Sticks
30429 4” length
15-18 6/2 LB Bag
12 10044979304292 Deep Fry 2 350°F / 177°C
Lamb Weston® Breaded Cheese Curds
30439 40-60 6/3 LB Bag
18 10044979304391 Deep Fry 2-3/4 350°F / 177°C
JALAPEÑOSLamb Weston® Breaded
Cheddar Cheese Stuffed Jalapeños
30450 13-16 4/4 LB Carton
16 10044979304506 Deep Fry 4-1/2 350°F / 177°C
Lamb Weston® Breaded Cream Cheese Stuffed Jalapeños
30451 13-16 4/4 LB Carton
16 10044979304513 Deep Fry 4-3/4 350°F / 177°C
CORN Lamb Weston® Battered Corn
Nuggets30472 30-36 6/2 LB
Bag 12 10044979304728 Deep Fry 3-1/4 360°F / 182°C
Conventional Oven 13 – 15 400°F / 205°C
Convection Oven 8 – 10 400°F / 205°C
PICKLESLamb Weston® Breaded Dill
Pickle Spears30487 11-15 4/4 LB
Carton16 10044979304872 Deep Fry 2 – 2-1/2 350°F / 177°C P
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Sales office
Processing facility
Local sales representation
Bogotá, Colombia
São Paulo, Brazil
Park Rapids, MN
Delhi, LA
Taber, AlbertaGlobal headquartersEagle, ID
North America sales office Naperville, IL
Lamb Weston/MeijerWisbech, UK
Kruiningen, HollandOosterbierum, Holland
Bergen op Zoom, HollandBroekhuizenvorst, Holland
Hollabrunn, AustriaLipetsk, Russia
Dubai, U.A.E.
New Delhi, India
Seoul, KoreaTokyo, Japan
Singapore
Queensland, Australia
Shanghai, ChinaBeijing, China
Shangdu, Inner Mongolia
Buenos Aires, Argentina
Hallam, Australia (2)
Panama City, Panama
Guatemala City, Guatemala
Mexico City, Mexico
Corporate officesKennewick, WA
Pacific NW operationsColumbia Basin Blends, WAConnell, WAPasco, WAPaterson, WAQuincy, WARichland, WAWarden, WABoardman East, ORBoardman West, ORBoardman Center, ORHermiston, ORAmerican Falls, IDTwin Falls, ID
York, PA
Warden, WARichland, WA (2)
Paterson, WA
Taber, Alberta
Brampton, Ontario
Perryville, MD
Park Rapids, MN
Rochelle, IL
Hermiston, OR
Quincy, WA
Connell, WA
Pasco, WA (2)
Boardman, OR (3)
Twin Falls, ID American Falls, ID
Delhi, LAFort Worth, TX
Atlanta, GA
Distribution center
Processing facility
North American locationsWith 16 processing plants in the United States and Canada, combined with our network of strategically located distribution centers, Lamb Weston continues to be a customer service leader within the industry.
Worldwide locationsWith sales offices located across the globe, and state-of-the-art processing facilities in the world’s prime growing regions, we are uniquely positioned to serve the needs of every customer.
Lamb Weston’s world
Revised February 2020
Administrative Offices 8701 W. Gage Boulevard Kennewick, WA 99336-1034 USA phone 509-735-4651 toll-free 800-766-7783 fax 509-736-0386
Global Headquarters 599 S. Rivershore Ln. Eagle, ID 83616-4979 USA phone 208-938-1047 toll-free 800-766-7783
Lamb Weston/Meijer European Headquarters P.O. Box 17, 4416 ZG Kruiningen Stationsweg 18a, 4416 PJ Kruiningen Holland / The Netherlands phone 011-31-113-394955 fax 011-31-113-394280
Canada – Sales Office PO Box 593 Uxbridge, Ontario L9P 1M9 Canada toll-free 888-593-7866 www.lambweston.ca
North America – Sales Office 55 Shuman Blvd., Suite 800 Naperville, IL 60563 USA toll-free 800-766-7783 fax 509-736-9815
Mexico – Sales Office Av. Gustavo Baz #309, Int. E-105 Col. La Loma; Tlalnepantla de Baz Estado de Mexico 54060 phone 011-52-55-5286-9325
South America – Sales Office Av. Alexander Fleming 2238 B1605DCB Munro, Provincia de Buenos Aires, República Argentina phone 1-787-604-4237
China Headquarters Suite 1003, Tower A Dawning Centre 500 Hongbaoshi Road Shanghai 201103 China phone 011-8621-3209-0808 fax 011-8621-3209-6126
Japan – Sales Office 2nd Floor, Setani Building 5-4 Koji-machi, Chiyoda-ku Tokyo 102-0083 Japan phone 011-81-3-3263-2936 fax 011-81-3-3263-7046
Korea – Sales Office 501, 5F Guidong, Harim Building, Jayang Ro 164, Gwangjingu, Seoul, Korea 05039 phone 011-82-2-3437-1305
Singapore – Sales Office 18 Tai Seng Street #09-04 Mapletree 18 Singapore 539775 phone 011-65-6231-0320
Australia – Sales Office 1 Lahrs Road Ormeau 4208 Queensland, Australia phone 011-61-7-3462-4700 fax 011-61-7-3462-4799
New Zealand & Pacific Islands – Sales Office 50 Luke Street, Otahuhu 1062 Auckland City, New Zealand phone 011-64-9-270-2239 fax 011-64-9-270-3311
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