Integrated Commercial Kitchen Exhaust Solutions
Table of Contents
Commercial kitchen exhaust hoods
Commercial kitchen filtration solutions
Odour mitigation solutions
Ventilation
Service
Design
Air and Odour ManagementCommercial Kitchen VentilationEngineering Confidence
Air & Odour Management - Commercial Kitchen Ventilation (CKV) is a fully integrated commercial kitchen exhaust and filtration solutions company headquartered in Sydney.
We are the competence centre for commercial kitchen exhaust and filtration products for the AOM Group of companies.
We know that the main project challenges to commercial kitchen exhaust and filtration projects are:
Choosing the right exhaust equipment
Each project is unique with different partners, site specificities, engineering and performance requirements, budgets and finally, different types of cooking styles and methods.
AOM CKV is therefore a One Stop Shop Equipment Provider with a large range of products to suit every commercial kitchen project’s needs.
Getting the system to perform
The project journey is a long one where margins for errors are small and many stakeholders are involved. Stakeholders include the Engineer who designs and specifies, the Contractor who orders, installs and, commissions and finally, the End User who operates and relies on the product day in day out to run a business.
AOM CKV has put in place a team for the whole project life cycle, which includes our Project Design team, our Sales Managers responsible for quality control and our Servicing Team. AOM CKV supports each project stakeholder every step of the way.
AOM HC Series HoodsAOM range of high performance commercial kitchen exhaust hoods
HCE Series
HCU Series
HCFO Series
Custom
HCM Series
AOM HCE Series Kitchen Exhaust HoodHigh performance low velocity kitchen exhaust hoods
FeaturesThe AOM HCE Series hoods are suitable for a standard light duty non-greasy cooking process type or for situation where high efficiency filtration is not required. The hoods, made of 304 SS 1.2mm, are equipped with AOM honeycomb filters, LED lights, exhaust dampers and supply dampers for front face make up air connections. Designed to be the most efficient, cost effective and sustainable solutions for kitchen exhaust air collection and treatment.
Equipped with Stainless Steel Honeycomb filtersAOM stainless steel honeycomb filters have also been certified to meet AS1530, methods for fire tests on building materials, components and structures and Part 1-1994: Combustibility Test for Materials.
Custom-made to suit the project’s needsWith a network of manufacturers covering Australia, New Zealand as well as further international partners, AOM HCE series hoods are manufactured locally and custom-made to meet the requirements for each individual commercial cooking line.
Grill’d Health Burgers has AOM HC Series hoods as preferred supplier of their full range of kitchen exhaust hoods.
AOM recently equipped the new Marriott hotel, Momi Bay Fiji with all their commercial kitchen hood requirements
Key Clients
Certification and Testing• Exhaust hoods certified by Globemark
certification to Australian Standard AS1668.2-2012 Mechanical Ventilation in Buildings
• AOM stainless steel honeycomb filters certified to AS1530 to act as a flame barrier
Technical DataHood Models HCE Standard wall-mounted exhaust hood with air supply plenum HCVE Low profile wall-mounted exhaust hood with air supply plenum HCIE Standard island configuration exhaust hood with air supply plenum HCIVE Low profile island configuration exhaust hood with air supply plenum
Standard Specifications Dimensions (mm) Length Based on the requirements of Australia Standards AS1668.2-2012 Width* and using the additional experience of AOM
Height** Based on the available space and the floor to ceiling to slab dimensions
Airflow (l/s) Exhaust Based on the requirements of Australia Standards AS1668.2-2012 section 3.6 and German Standard VDI 2052
Supply In hood Make Up Air supply generally fixed at 60% of exhaust airflow
Material Stainless steel 304 No.4 at 1.2mm thickness
Pressure drop (clean) Exhaust 65 pa
Supply 45 pa
Potential extras Scroll fans for make up air supply EAN units Ozone Generators * The width range for HCE & HCVE: 1200mm-1900mm; HCIE & HCIVE: 1900mm-3600mm** The height range for HCE & HCIE: 700mm-1000mm; HCVE & HCIVE: 400mm-650mm
exhaust air damper
supply air damper
stainless steelhoneycomb filter
LED light
AOM HCU Series Kitchen Exhaust HoodHigh performance low velocity kitchen exhaust hoods for cost-effective grease and odour control using UV technology
FeaturesThe AOM HCU Series hoods are suitable for a standard low to moderately contaminated cooking process type where low efficiency filtration is required. The hoods, made of 304 SS 1.2mm, are equipped with AOM stainless steel honeycomb filters, Heraus UV cassettes, LED lights, exhaust dampers and supply dampers for make up air. Designed as a cost effective filtration solution.
Equipped with AOM Stainless Steel Honeycomb filters and innovative UV technologyAOM HCU Series hoods allow for grease filtration using AOM stainless steel honeycomb filters and Heraeus 185 nm German designed ozone generating UV light tubes, which will also aid in the mitigation of odour discharge.
Custom-made to suit the project’s needsWith a network of manufacturers covering Australia, New Zealand as well as further international partners, AOM HCU Series hoods are manufactured locally and custom-made to meet the requirements for each individual commercial cooking line.
Popular Mexican Cantina in Christchurch New Zealand that has recently been rebuilt following the earthquake.
The Hilton has recently been supplied with AOM HCU hoods in their new development Hilton Star Mountin in PNG
Key Clients
Certification and Testing• Exhaust hoods certified by Globemark
certification to Australian Standard AS1668.2-2012 Mechanical Ventilation in Buildings
• AOM stainless steel honeycomb filters certified to AS1530 to act as a flame barrier
Technical DataHood Models HCU Standard wall-mounted exhaust hood with UV cassette & air supply plenum HCVU Low profile wall-mounted exhaust hood with UV cassette & air supply plenum HCIU Standard island exhaust hood with UV cassette & air supply plenum HCIVU Low profile island exhaust hood with UV cassette & air supply plenum
Standard Specifications Dimensions (mm) Length Based on the requirements of Australia Standards AS1668.2-2012 Width* and using the additional experience of AOM
Height** Based on the available space and the floor to ceiling to slab dimensions
Airflow (l/s) Exhaust Based on the requirements of Australia Standards AS1668.2-2012 section 3.6 and German Standard VDI 2052
Supply In hood Make Up Air supply generally fixed at 60% of exhaust airflow
Material Stainless steel 304 No.4 at 1.2mm thickness
Pressure drop (clean) Exhaust 75 pa
Supply 45 pa
Potential extras Scroll fans for make up air supply
* The width range for HCU & HCVU: 1200mm-1900mm; HCIU & HCIVU: 2400mm-3600mm** The height range for HCU & HCIU: 700mm-1000mm; HCVU & HCIVU: 500mm-650mm
exhaust air damper
UV cassette
supply air damper
stainless steelhoneycomb filter
LED light
AOM HCFO Series Kitchen Exhaust HoodHigh performance low velocity kitchen exhaust hoods for the high efficiency filtration of grease and smoke as well as optimal odour mitigation, for heavy cooking
FeaturesThe AOM HCFO Series hoods target to eliminate grease, smoke and odour from heavy cooking processes. The hoods, made of 304 SS 1.2mm, are equipped with AOM stainless steel honeycomb filters, single or double pass electrostatics filtration, ozone generators, LED lights, exhaust dampers and supply dampers for make up air. Designed as a high effiiciency filtration exhaust hood.
Equipped with AOM FILTRAIR™ technologyAOM FILTRAIR™ technology is comprised of a three-stage filtration system:1. AOM stainless steel honeycomb filters for
grease filtration2. AOM electrostatic cells for grease and smoke
filtration3. AOM OG Series Ozone Generators for odour
mitigation (optional).
Custom-made to suit the project’s needsWith a network of manufacturers covering Australia, New Zealand as well as further international partners, AOM HCFO Series hoods are manufactured locally and custom-made to meet the requirements for each individual commercial cooking line.
Key Clients
Certification and Testing• Exhaust hoods certified by Globemark Certification to Australian Standard AS1668.2-2012
Mechanical Ventilation in Buildings• AOM stainless steel honeycomb filters certified to AS1530 to act as a flame barrier.• University of Sydney certified to removed 98% of grease and smoke particles from heavy duty
cooking exhaust• Electrostatic precipitators tested to ASHRAE Standard Method 52.1-1992 and certified to
MERV 15-16 equivalent to F9 classification following EN 799 2002 • Independently tested to odour mitigation rates of up to 80% when integrated with an AOM
OG Series Ozone Generator
Technical DataHood Models HCFO Standard wall-mounted exhaust hood with single pass electrostatic filters, ozone generators and air supply plenum HCF Standard wall-mounted exhaust hood with electrostatic filters and air supply plenum HCPFO Standard wall-mounted exhaust hood with double pass electrostatic filters, ozone generators and air supply plenum all hood models available in low profile (V) design, as well as island configuration (I)
Standard Specifications Dimensions (mm) Length Based on the requirements of Australia Standards AS1668.2-2012 Width* and using the additional experience of AOM
Height** Based on the available space and the floor to ceiling to slab dimensions
Airflow (l/s) Exhaust Based on the requirements of Australia Standards AS1668.2-2012 section 3.6 and German Standard VDI 2052
Supply In hood Make Up Air supply generally fixed at 60% of exhaust airflow
Material Stainless steel 304 No.4 at 1.2mm thickness
Pressure drop (clean) Exhaust 75 pa
Supply 45 pa
Potential extras Scroll fans for make up air supply AOM INTAIR
* The width range for HCFO & HCVFO: 1350mm-1900mm; HCIFO & HCIVFO: 2400mm-3600mm** The height range for HCFO & HCIFO: 700mm-1000mm; HCVFO & HCIVFO: 500mm-650mm
end console box
exhaust air damper
supply air damper
electrostatic cell
stainless steelhoneycomb filter
LED light
AOM HCM Series Kitchen Exhaust HoodInnovative off-the-shelf modules of high quality AOM designed kitchen exhaust hoods
High quality AOM kitchen exhaust hood designThe AOM HCM Modular hoods are manufactured to the high standards of the AOM brand of kitchen exhaust hoods. They use 304 stainless steel of 1 mm thickness and come equipped with AOM stainless steel honeycomb filters, LED lights and MUA connections.
Different modules available in different lengths that can be assembled to meet the project requirements Modules, available in 2900 mm, 2250 mm and 1500 mm are open ended and can be bolted together to form larger hoods. Different sized end pieces also allow for additional flexibility to ensure that standard overhangs are met.
No manufacturing lead times Modules are available off the shelf from AOM warehouses in national capital cities. This implies that modules can be delivered immediately following the placement of an order. Modules can be assembled on site and easily installed. This removes lengthy lead times to manufacturing.
Competitive pricing for a high-quality productIn addition to high quality manufacturing and equipment, the modules have the added advantage of a low price.
Certification and Testing• Deemed-to-Satisfy design to AS1668.2-2012
Mechanical Ventilation in buildings• AOM stainless steel honeycomb filters
certified to AS1530 to act as a flame barrier
New product – will be available within the coming months
Technical DataModules come in three sizes and are open ended to be either assembled together or fitted with the required end piece. End pieces are also available in three different sizes to allow for additional flexibility with regards to side overhangs.
Modules are manufactured to a fixed 1400 mm width which meets the requirements of the front overhang for many standard commercial kitchen equipment selections ranging from chargrills, to woks and combination ovens.
Modules are manufactured to a fixed height of 600 mm.
Modules can either be wall mounted or can be attached back to back to be installed in island configurations.
Standard Specifications Model M1 M2 M3
Dimensions (mm) Length 1500 2250 2900 Width 1400 1400 1400 Height 600 600 600
Airflow (L/s) Exhaust max 1000 L/s max 1500 L/s max 2000 L/s Supply in hood Make Up Air supply generally fixed at 60% of exhaust airflow
Material Stainless Steel 304 No. 4 at 1 mm thickness
Pressure drop (clean) Exhaust 65 pa Supply 45 pa
End pieces E1 Additional 100 mm end piece to both ends E2 Additional 200 mm end piece to both ends E3 Additional 300 mm end piece to both ends
stainless steelhoneycomb filter
LED light
end piece
AOM Customised HC Series HoodsAOM HC Series Hoods can be fully customised to meet specific interior design requirements
AOM can organize that a design team member discusses directly with Clients or interior designers to produce a customized kitchen exhaust hood. Options include:
- Pre-installed cladding supports - Stainless steel based cladding finishes- Hood manufacture in coloured stainless steel
Black stainless steel hoods as well as cladded rusted hoods were supplied to the Intercontinental project in Perth
Black coated hoods were supplied to the Momi Bay project in Fiji
Key Clients
AOM Filtration Solutions
AOM HS Series Stainless Steel Honeycomb filters
AOM EAN Electrostatic Precipitators
AOM AutoClean Electrostatic Precipitators
In Duct UVC Emitter
AOM range of in duct filtration equipment for different project scenarios
AOM AC Series Ceiling Mounted Electronic Air Cleaner
AOM HS Series Stainless Steel Honeycomb filters
Engineered as a high efficiency grease filter for commercial kitchen exhaust hoodsWith a high filtration efficiency for large particle contaminants, a low overall resistance and tested and certified to a range of international standards, the AOM stainless steel honeycomb filter is the most effective filter of its kind. Supplied with all AOM HC Series HoodsAll AOM HC Series hoods come equipped with AOM HS Series stainless steel honeycomb filters. These can also be purchased and fitted into any other hood model based on the two standardised models HS02 and HS04.
Efficient first step in-hood grease filter certified to AS1530.1 and compliant to UL 1046
Certification and TestingFully compliant to relevant Australian and International standards• AS1668 Mechanical ventilation in buildings
Part 1-2015 and Part 2-2012• Tested and certified as a non-combustible
material to AS1530.1
High efficiency filtration of large grease particles with low resistance tested to:• Velocity: 1.78 m/s Clean resistance: 15 Pa Average efficiency: 97% (to 8 micron particles)• Velocity: 2.54 m/s Clean resistance: 25 Pa Average efficiency: 96% (to 8 micron particles)
Model HS04 HS02
Dimensions (mm) 495 x 254 x 50 mm 495 x 495 x 50 mm
Maximum capacity 230 L/s at 2.54 m/s 515 L/s at 2.54 m/s
Technical Data
Suggested specification
The kitchen exhaust hood shall be fitted with AOM HS Series stainless steel honeycomb filters, which are tested and certified to AS 1530.1. The manufacturing and installation shall meet all relevant Australian/NZ Standards. The honeycomb filters should clearly be engraved with the AOM logo and no other filter should be fitted into the kitchen exhaust hood.The filter’s construction (filter frame and medium) shall be in stainless steel. The maximum airflow and velocity recommended shall be respected. The filters shall be installed and maintained according to AOM specifications.
AS1530.1 Certificate
AOM Scrubbox Electrostatic PrecipitatorsHigh efficiency smoke and grease filtration equipment
FeaturesThe AOM Scrubbox Electrostatic Precipitators come equipped with prefilters, electrostatic cells and BMS connection points. The units can be coupled either with the AOM Ozone Generators or EAC Carbon Modules to ensure odour mitigation of the exhaust.The units can also be supplied with integrated UV lamps.
Proven technology for commercial kitchen exhaust filtrationElectrostatic precipitators are widely used internationally to treat commercial kitchen exhaust. Made of materials compliant to AS 1530, they fully meet the requirements of AS1668.2-2012 and allow for the design of non-compliant discharge points.
Durable design and low maintenanceThe Scrubbox units are engineered to operate in heavy duty cooking environments, for extended hours and require comparatively minimal service maintenance for the high level filtration efficiency that they achieve.
Solution for limited space in the ductThe arrangement of AOM Scrubbox Electrostatic Precipitator units is flexible. They can be stacked or be placed side by side in a double pass formation to achieve even higher filtration efficiencies if required.
AOM EAN electrostatic precipitators are preferred equipment for Hungry Jack’s tenancies
Key Clients
Hurricanes have retrofitted tenancies with the EAN units to ensure high efficiency filtration of their exhaust
Certification and TestingUniversity of Sydney certified to removed 98% of grease and smoke particles from heavy duty cooking exhaust
ASHRAE Standard Method 52.1-1992 - tested to MERV 15-16 equivalent to F9 classification following EN 799 2002
Quality Certification
Technical DataScrubbox Model EAN 200 EAN 300 EAN 400 EAN 600
Weight (kg)
Airflow (L/s)*Reecommended maximum airflow Recommended airflow for high efficiency filtration
Size (mm)
Exhaust outlet/inlet(mm)
Number of cells
Size of cells (mm)
Housing material
Electrostatic cell
Insulation material
High Voltage Power Pack
Power supply
Power consumption
Resistance (clean)
60 kg
up to 945 L/s
up to 470 L/s
690 L x 550 w x 650 h
480 w x 400 h
1 cell
470 l x 325 w x 465 h
Powder-Coated Galvanized Steel (2.0 mm)
Aluminium Alloy (Thickness: 1.0 mm)
Aluminium (II) Oxide
High Voltage 14,000 V / Low Voltage 7,000 V
220~240 V / 1P / 50-60Hz
70 - 140 Watt
25 – 50 pa depending on the speed though the filter
75 kg
up to 1415 L/s
up to 725 L/s
930 L x 550 w x 650 h
660 w x 480 h
1 cell
300 l x 700 w x 455 h
90 kg
up to 1890 L/s
up to 1000 L/s
1170 L x 550 w x 650 h
930 w x 500 h
2 cells
470 l x 325 w x 465 h
120 kg
up to 2800 L/s
up to 1500 L/s
1640 L x 550 w x 650 h
1340 w x 480 h
3 cells
470 L x 325 w x 465 h
Installation Options Single Pass Filtration Stacked Double Pass FiltrationSingle pass unit installed outdoors EAN stacked configurations High contaminant exhaust &/or sensitivewith a protective weather cover for higher airflows discharge point requires very high (EAN 600T, 800, 1200) filtration efficiency
* Chosen airflow values filters will significantly affect final filtration efficiencies. When choosing airflows, factors such as the type of cooking and the requirements of the discharge point need to be considered. Contact your AOM distributor should you have any questions.
AOM AutoClean Electrostatic Precipitators AOM range of self-cleaning electrostatic precipitators for high efficiency kitchen exhaust filtration
Self-wash cycles to eliminate filter replacement and electrostatic precipitator cell cleaning Programmable cleaning cycles and connections to water and waste allow for the units to run independently and eliminate the need for third party cleaning of the cells and filters. Buildin Management System (BMS) connections allow for the real time status information.
Superior quality and construction AOM distributes the internationally recognised AQE USA range of AutoClean units which are manufactured and tested in USA. The units are highly durable to minimise servicing requirements.
Stackable customized modules provide design and installation flexibility for any size installationsThe units can also be followed with AOM Ozone Generators or customised AQE Carbon Filter banks for odour mitigation.
Key Clients
AOM equipped the Hyatt Regency at 161 Sussex St Sydney with Auto Clean electrostatic precipitators for the filtration of the hotel kitchen exhaust prior to discharge.
Certification and TestingASHRAE Standard Method 52.1-1992• 99% efficiency at 2 m/s velocity• 95% efficiency at 3 m/s velocity
Technical DataAutoClean Model 2000 4000 8000
Shipping Weight (kg)
Installation Weight (kg)
Airflow (L/s)& Pressure Drops (clean) For 99% efficiency
For 95% efficiency
Size (mm)
Exhaust outlet/inlet(mm)
Number of cells
Housing material
Electrical rating
Power rating
Temperature through cells
Connections
Options
132 kg
109 kg
700 L/s at 30 pa
944 L/s at 55 pa
824 L x 803 w x 1057 h
552 w x 527 h
1 cell
16 gauge welded steel cabinet with a powder coat finish
AutoClean In-place Wash Electronic Air Cleaner-120V/240V, 60 Hz; or 220-240V, 50 Hz
115V, 1.5Amps; 230V, 0.75 Amps
Airflow through cells: 52°C max., 5°C min.
Hot water connectionDrainage connection
Custom carbon modules availableCustom blower modules availableOptional outdoor weather enclosure and mounting skid available
178 kg
155 kg
1415 L/s at 30 pa
1890 L/s at 55 pa
1431 L x 803 w x 1057 h
1160 w x 527 h
2 cells
273 kg
240 kg
2832 L/s at 30 pa
3776 L/s at 55 pa
1431 L x 803 w x 1908 h
1159 w x 1378 h
4 cells
Roof top installation of the Autoclean with optional outdoor weather enclosure
AOM Ducted UVC EmitterIn-duct UV lamp for filtration and odour mitigation of light kitchen exhaust discharge
Easy to install in new exhaust system or retrofit in an existing systemInstalled from the exterior surface of ductwork, it allows for quick and easy installation.
Ozone emitting UV lamps to mitigate odour emissionsFor the treatment of light type kitchen exhausts, ozone producing lamps are favoured to further the mitigation of odour emissions. For heavier type cooking, the in-duct UVC is best located downstream from the main filtration system (electrostatic precipitators).
Key Clients
The iconic pub located in North Sydney’s CBD recently installed an in-duct UVC emitter to treat the light cooking exhaust originating from the pizza oven.
Certification and Testing
The unit is recognized internationally with CE and RoHS certifications to attest for its quality and safety.
Technical Data
front view
Weight (kg)
Airflow (L/s)
Size (mm)
Power supply
Power consumption
Mean lamp life span
1.66 kg
Up to 960 l/s** Manufacture specifications – speak to AOM Australia for a recommended maximum airflow based upon the specific cooking equipment, kitchen exhaust discharge conditions and requirements to AS1668.2-2012. 230 L x 160 w x 476 h
220~240 V / 1P / 50-60Hz
72 Watt
9000 hours
side view
AOM AC Series Ceiling Mounted Electronic Air Cleaner
FeaturesAOM AC Series ceiling electronic air cleaners can be fitted into all workplace environments. They are extremely effective in removing dust particulates (down to 0.01 micron), fumes, smoke, odour, viruses, bacteria, pollens, and other airborne contaminants.
The air cleaners come with air filtration equipment inclusive of the following steps: Pre-Filter, Electrostatic Precipitation (ESP) Cell, Activated Carbon Filter, Ultraviolet (UV) Light, and Photocatalytic Filter.
They are commanded by remote control for user convenience or can be automoated by using the built in air quality monitor.
Easy to install and in a range of sizes with high performance filtration efficienciesThe filters are high efficency and their performances allow them improve the indoor air quality of the premise up to an area between 70 - 130 sqm per unit. The available models can either be mounted flush to ceilings or ceiling surface / drop mounted.
High efficiency filtration units for significant improvements in indoor air quality
ASHRAE Standard Method 52.2-1999 - tested to 95.3% efficiency to 0.7 micron.
99.99% bacterial removal efficiency as tested based on JIS Z 2801:2000 (Japanese Standard) bacteria treatment test
Quality Certification
Key Clients
In order to improve the general air quality of their offices in Singapore, Masercard installed 10 x AOM AC units.
Popular throughout Asia, Pepper Lunch has installed AOM AC units in all their Singapore, Malaysia and Philippine tenancies to improve air quality for their customers.
Technical Data
Size (mm)
Weight (kg)
Power Supply
Power Consumption (W) Filtration Efficiency
Fan Speed (m3/h)
Noise Level (dBA)
Area Coverage (m2)
Timer (hr)
Type
Temperature through cells
Connections
Options
AC Model AC-605DR AC-680R AC1000R
580 x 580 x 345
22 kg
AC 220 V, 50Hz/60hz
61W
99.7% for 0.3 um
Low: 450Medium: 850High: 1200
Low: 40 Medium: 45High: 49
80
1, 2, 4, 8
Ceiling surface mounted/Drop mounted
580 x 580 x 345
22 kg
AC 220 V, 50Hz/60hz
61W
99.7% for 0.3 um
Low: 450Medium: 700High: 1000
Low: 40 Medium: 45High: 49
70
1, 2, 4, 8
Ceiling flush mounted
1170 x 580 x 345
43 kg
AC 220 V, 50Hz/60hz
120W
99.7% for 0.3 um
Low: 900Medium: 1400High: 1800
Low: 42 Medium: 47High: 52
130
1, 2, 4, 8
Ceiling flush mounted
www
AOM Odour Mitigation Solutions
AOM Ozone Generators
AOM Carbon Modules with UV lights
AOM Ozone Generators
High ozone production with low running costsAOM Ozone Generators use high voltage corona discharge in order to produce unstable molecules of ozone from oxygen available in ambient air. Two units are available, the OG35 and OG50, capable of producing 35 g/hr and 50 g/hr of ozone respectively.
Easy to install, operate and maintainThe AOM Ozone Generators inject ozone into the kitchen exhaust ducting. In this regards, they are located outside of the contaminated airflow meaning that the required maintenance is minimal. The AOM Ozone Generators can be hung up against a wall and connected to the exhaust duct using PVC piping.
FeaturesThe AOM Ozone Generators can be connected to the BMS system. Ozone can be injected using a timer or can be tied to the cooking intensity using the AOM INTAIR system.
AOM Ozone Generators are used in Mirvac retails spaces to mitigate kitchen exhaust odour prior to discharge
In sensitive discharge cases, AOM has equipped McDonalds restaurants with Ozone Generators to mitigate odour discharge and limit impact on neighbouring properties
Key Clients
High efficiency ozone generators for effective odour mitigation of commercial kitchen exhaust
Certification and TestingIndependantly tested based on AS1668.2-2012 deemed objectional dischargesTogether with the AOM Scrubbox Electrostatic Precipitators, the AOM Ozone Generators were tested on McDonalds kitchen exhaust achieving odour mitigation of up to 80%.
University of Sydney tested and certified to produced specified Ozone concentrations.
Technical DataOG 35 OG 35-H OG 50
Model OG 35 OG 50
Size (mm) 400 L x 335 w x 600 h* 450 L x 335 w x 600 h
Weight (kg) 26 kg 28 kg
Airflow (L/s) up to 1750 L/s up to 2500 L/s
Exhaust outlet/inlet (mm) 100 mm spigot 100 mm spigot
Average ozone production 75 ppm 100 ppm
Power consumption 350 W 450 W
Housing Material Stainless Steel Stainless Steel
Power Supply 240 V / 1 PH 240 V / 1 PH
*available in horizontal configuration OG 35-H: 600 L x 335 w x 400 h
Installation requirements
- A two (2) second contact time is required prior to discharge in order for the ozone to effectively mitigate odour emissions within the exhaust duct. - Ozone Generators should always be interlocked with the exhaust fan. - The sensitivity to odour strongly varies between different people. If exhaust discharge points are highly sensitive, it is recommended to prepare an Odour Impact Assessment study in order to define the treatment requirements which will depend upon multiple factors such as local weather and dispersion factors, distances to intakes and or odour receptors, intensity of the discharge, etc.
AOM EAC Carbon Modules with UV lightsCarbon filters with integrated UV lights for efficient odour mitigation
Designed to complement the AOM EAN Series Electrostatic precipitatorsAOM Scrubbox Series Electrostatic precipitators are certified to remove 98% of grease and smoke particles. The AOM EAC carbon modules then filter the remaining grease and smoke particles and mitigate odours.
Carbon filter modules with UV lightsThe AOM EAC modules come equipped with UV lights which can, depending on the site requirements, either be ozone producing for a final odour mitigation step, or germicidal, to act against bacteria in the airflow. The lights can also be disabled if required.
Durable design and low maintenanceThe AOM EAC units are engineered to operate in heavy duty cooking environments, for extended hours and require comparatively minimal service maintenance for the high level filtration efficiency that they achieve. Activated carbon to suit cooking exhaust and readily available on the local marketThe units are equipped with microporous granular activated carbon which is adapted to the treatment of air streams containing volatile organic compounds – i.e. kitchen exhaust.
Key Clients
Technical DataEAC Model EAC 200UV EAC 300UV EAC 400UV EAC 600UVWeight (kg)(includes carbon)
Airflow (L/s)*Recommended maximum airflow Recommended airflow for high efficiency filtration
Size (mm)
Exhaust outlet/inlet(mm) (internal dimensions)
No. of SS304 carbon tubes
No. of UV lights
UV light specifications
Housing Material
Maintenance space required (mm)
Pressure Drop (pa)
Power Supply
Flange Connection (mm)
65 kg
up to 945 L/s
up to 470 L/s
620 L x 520 w x 650 h
426 w x 555 h
9 tubes
2
10W, 44.5V, 0.23A
Powder-Coated Galvanized Steel (1.0 mm)
770 w x 1000 d x 650 h
300 Pa
220~240 V / 3 Ampere
40 mm
80 kg
up to 1415 L/s
up to 725 L/s
850 L x 520 w x 650 h
736 w x 555 h
12 tubes
3
104 kg
up to 1890 L/s
up to 1000 L/s
1100 L x 520 w x 650 h
980 w x 555 h
18 tubes
4
144 kg up to 2800 L/s up to 1500 L/s
1650 L x 520 w x 650 h
27 tubes
6
Additional Photos
* Chosen airflow values filters will significantly affect final filtration efficiencies. When choosing airflows, factors such as the type of cooking and the requirements of the discharge point need to be considered. Contact your AOM distributor should you have any questions.
AOM Ventilation Solutions
AOM INTAIR
AOM Touch
AOM Fans
AOM INTAIRLet the cooking intensity automatically command the filtrationequipment and the whole kitchen exhaust system
Improved energy efficiency of the kitchen exhaustsystemAOM INTAIR determines the cooking intensity of appliances under a kitchen exhaust hood and consequently commands filtration and ventilation equipment. This can either be programmed as:- Exhaust equipment ON as soon as cooking begins and OFF when cooking stops- Sequential equipment use with varying fan speeds (using a Variable Speed Drive) and varying filtration intensity.
Optimal use of ozone for odour mitigationTherefore removing the risk of residual ozone discharges at the discharge point since ozone injection is tied to cooking intensity. Up to three ozone generators can connected to an AOM INTAIR system allowing for varying ozone injection up to 7500 l/s.
Improved usability of the kitchen exhaust systems particularly in situations where multiple tenancies are tied to one fan system. Up to three kitchen exhaust hoods can be connected to one automated system.
Easy to install and maintain with in-hood sensors built into the AOM HC Series kitchen exhaust hoods and all components are discrete and simply connected using standard electrical cabling.
AOM INTAIR installed in Hurricanes CavilleCircle main kitchen exhaust hood
Following excessive ozone dichargedue to important variations incooking intensity, AOM INTAIR wasinstalled to regulate ozone injection.
Key Clients
Hurricanes was fully fitted with AOM exhaust and filtration equipment. The INTAIR system ensures that the use of the filtration equipment is tied to the cooking intensity.
Technical DataAOM INTAIR base design electrical connections
Probe connections
Ozone Generators
Fan / VSD connection
Interface PCB
Miscellaneous
Allows for up to three in-hood probe connections allowing for the connections of up to threestandard size kitchen exhaust hoods.
Allows for connection of up to three AOM OG Series Ozone Generators either model OG35or OG50.
Allows for connection to all standard VSD and fans makes and models.
AOM Custom made Interface PCB
Can be retro fitted into all AOM make HC Series HoodsCan be integrated into AOM TOUCH for remote command and control of the exhaustsystem.AOM OG Series Ozone Generators require electrical modifications to enable AOM INTAIR.
BLUE +BROWN -
Main Features (Base Design)
INTAIR PCBELECTRICAL CONNECTION
PROBE 1
PROBE 2 FAN/VSDP5/4P5/3
P5/7
P5/8
P5/5
P5/6
P5/1
P5/2
P4/5P4/6
P4/3P4/4
P4/1P4/2PROBE 3
OG 1 OG 2 OG 3
BLUE
BLUE
BLUE
BROWN
BROWN
BROWN
BLU
E
BLU
E
BLU
E
BRO
WN
BRO
WN
BRO
WN
AOM TOUCH
All exhaust system parameters easily accessedBase design allows for command and control of a fan exhaust system generally comprising of a fan together with a vsd, filtration equipment (electrostatic precipitators/UV lamps) and odour mitigation (ozone injection).
Upgrades for further system monitoringFurther upgrades allow for additional inputs such as AOM INTAIR system parameters (varying cooking intensity), in-duct temperature probes and pressure differentiators as well as any further required system information.
Remote touch screen location The AOM TOUCH interface can be located anywhere within a tenancy for ease of access.
Additional features availableAOM TOUCH can be tied to a fault alarm using SMS or WIFI, and the full system information can also be accessed remotely using WIFI.
Hurricanes Surfers Paradise have recently installed AOM TOUCH together with AOM filtration equipment to remotely command and control a number of exhaust system parameters.
Key Clients
Command and control of different parameters of the exhaust and filtration equipment on a touch screen display
Technical Data
Main Features (Base Design) PLC with digital inputs and outputs Type Mitsubishi FX3G 240VTouch screen Type Mitsubishi GOT2000 10” screen Main Overview page General overview of: Fan (Power, Speed) Filtration equipment (Power, Fault, High voltage amounts) Ozone Generator (Power, Fault and Ozone production amounts)Fan control page Power switch (ON/OFF) Mode (Manual/Automatic*) Fan speed VSD Data (Possibility of adjusting the VSD setup**) Current (Current drawn by the fan**) Setpoint Speed (Maximum speed programmed**) Run/Stop (Switching the fan ON/OFF)Filtration console page Power switch (ON/OFF) Mode (Manual/Automatic*) Fault, Maintenance (using set timer) Supply Voltage Cell VoltageOzone Generator page Power switch (ON/OFF) Mode (Manual/Automatic*) Fault Ozone injection (Amount of ozone in grams/hour) *Automatic is not available in the Base Design and requires AOM INTAIR installed in the Exhaust System**only Mitsubishi VSD
OVERVIEW PAGE
FAN/VSD FILTRATION EQUIPMENT
OZONEGENERATORS
TEMP PROBE, PRESSURE DROP,
ETC
ALARM SIGNALS
AOM INTAIR
Base Design
Additional features
AOM FansHigh quality range of Australian designed and manufactured inline centrifugal fans
High quality Australian design and manufactured inline centrifugal fan series.The CCB (240V) and CCT (415V) Range of Easi-Air’s inline Centrifugal fans are quiet in operation, Australian made inline centrifugal fans. Manufactured from sturdy galvanised sheet with mounting flanges attached, this range of fans makes installing onto ductwork simple.
Using Solar and Palau fan motors the CC Range of fans is available in a variety of sizes from 315mm diameter rotor to 710mm rotor.The Solar & Palau ROTOREX motors with self-resetting thermal overload protection are of induction type, synchronous, with an external rotor. The ball bearings are totally enclosed and greased for life, ensuring continuous operation and minimal noise. The impellor assembly is dynamically balanced and every fan is run tested prior to leaving our workshop.
Vertical discharge centrifugal fans are also availableas are short case inline axial fans.
AOM also supplies the range of Mitsubishi Variable Speed Drives adapted to each fan selections.
Key Clients
The Watermark Hotel on the Gold Coast was fully equipped with the AOM range of fans, HC Series kitchen exhaust hoods and filtration equipment.
Technical DataType Voltage No. of
polesPower
(W)Air
Volume (m3/hr)*
Speed (RPM)
Noise level
(dBA @ 3m)
Current (Amps) A
Flue sizeB
LengthC
Fan dia.D
Flange
Dimensions (mm)
240
240
240
240
240
240
240
400
400
400
400
400
400
400
400
400
400
4
4
4
4
4
6
6
4
4
4
4
4
4
6
6
6
6
120
230
370
540
1050
320
585
1100
770
1700
920
3550
2200
960
640
2200
1650
1700
2800
4015
5500
7750
5100
7250
7750
6500
11050
7500
15000
12500
8000
6750
15800
12800
1440
1440
1415
1350
1350
815
860
1350
1085
1240
920
1300
1015
875
685
930
800
41
48
57
60
62.5
53.5
57.5
63.3
57.5
66.5
57.5
72.5
66.5
61.5
51.5
63.5
58.5
0.56
1.16
1.64
2.4
4.7
1.4
2.7
1.91
1.25
3
1.8
5.9
3.6
1.9
1.2
5.3
3
450
450
500
550
650
650
725
650
650
725
725
800
800
800
800
900
900
400
400
400
450
500
500
550
550
550
550
550
600
600
600
600
700
700
315
355
400
450
500
500
560
500
500
560
560
630
630
630
630
710
710
500
500
450
600
700
700
775
700
700
775
775
850
850
850
850
950
950
* Air Volume at 0 pa resistance. Fan curves available on request
CCB/4-315
CCB/4-355
CCB/4-400
CCB/4-450
CCB/4-500
CCB/6-500
CCB/6-560
CCT/4-500∆
CCT/4-500Y
CCT/4-560∆
CCT/4-560Y
CCT/4-630∆
CCT/4-630Y
CCT/6-630∆
CCT/6-630Y
CCT/6-710∆
CCT/6-710Y
A
A
BD
Servicing & Cleaning of AOM Filtration EquipmentAOM Servicing Teams- guaranteeing the performance of filtration equipment
AOM offers periodic cleaning and servicing of the kitchen exhaust filtration equipment to ensure that performance requirements are continuously met.
Clients signing up to AOM Cleaning Services may be offered:
• Access to AOM bank of spare electrostatic cells and honeycomb filters
• Yearly warranty extensions• Discounts for additional equipment
purchases
AOM team members have vast experience in commercial kitchen exhaust and filtration requirements and are also available for site reviews, troubleshooting and evaluations of existing systems.
This experience is also valuable during design, installation and commissioning phases of a project where AOM equipment is supplied.
Key Clients
AOM servicing team members offer periodic support to La Boca in the cleaning and servicing of their filtration equipment
Voted in the top 3 best burgers in Sydney, Five Points have been a long-time user of AOM filtration equipment and cleaning services
AOM DesignAOM Design Team has the expertise and the experience to support commercial kitchen exhaust design and specification works
AOM Australia teams have vast industry experience in commercial kitchen exhaust and filtration projects. We are happy to share this know-how and expertise with Engineers, Contractors and Shop fitters to be able to best select, specify and purchase the right exhaust and filtration equipment.
AOM is able to prepare equipment performance statements allowing for non-compliant discharges using “worst case scenario” efficiency testing (Type 4 cooking style as per AS1668.2-2012). The performance statements are backed by independent research and testing results.
AOM’s website also contains support resources including:• Independent Testing, Research and Certification Results• Engineering Bulletins• Project Examples
AOM Australia together with the University of Sydney has been awarded a CSIRO research grant to review and test a range of kitchen exhaust filtration equipment against the different cooking styles defined in AS1668.2-2012. This will reinforce the capacity of Engineers to select the appropriate equipment based on the requirements of individual projects.
AOM was specified as the sole supplier of kitchen exhaust and filtration equipment including INTAIR automated systems for all tenancies in the On The Point – Point Fraser redevelopment in Perth. The tenancies are located on a pier over the Swan River, meaning that kitchen exhaust discharge was non-compliant.
Key Clients
AOM AUSTRALIA 21/54 BEACH ST KOGARAH NSW 2217 Tel (sales) 1300 903 788 Tel (service) 1300 904 088
www.aomaus.com.au email [email protected]
ENGINEERING BULLETIN Reference No: General fire risk to commercial kitchen filtration plants Date: 01.03.2017 Product Range: All type of filters used in filtration of grease Introduction The risk of fires originating from a commercial kitchen exhaust system is important. In the past few years, high profile restaurants have been subject to fires which have been reported in the press as per some of these following examples:
- http://www.smh.com.au/nsw/porteno-fire-started-in-the-flue-above-the-famed-bbq-pit-investigators-say-20150110-12lj9p.html
- http://www.dailytelegraph.com.au/news/nsw/fire-rips-through-rockpool-bar-grills-kitchen/news-story/335f0e955b4dd8338814757d3a4a014c
- http://www.abc.net.au/news/2016-11-11/wool-shed-pub-at-docklands-on-fire/8018410 - http://www.gourmettraveller.com.au/restaurants/restaurant-news-
features/2016/10/melbournes-rosas-kitchen-has-closed/ In certain cases, it has been asked of AOM to fully equip a commercial kitchen with high efficiency grease filtration equipment at the pressure of their insurance companies who were prepared to put a halt to their premiums. The reasons behind the fires are relatively clear and are tied to a build-up of grease in the exhaust hoods and ducting which is highly flammable and an ignition of the grease either through the cooking equipment (flames, sparks) or by electrical contact points (fan). Risks and requirements of filtration equipment AOM Australia has stated the need to:
1. Ensure that preliminary grease filtration equipment complies to AS1668.2-2012 section E5 Kitchen Exhaust Hoods Incorporating Grease-Removal Filters. Hoods shall incorporate a device that will impede the process of grease within the airstream in accordance with the following (a) Filter media and holding frame shall be constructed of rigid material not deemed combustible when tested in accordance with AS 1530.1 Which is why AOM has tested and certified our honeycomb filters to AS1530.1.
2. For high grease high heat cooking Types (Type 4 and Type 5 cooking based on AS1668.2-2012) equip the exhaust hoods with high efficiency filtration equipment to filter out the majority of grease from the airflow and limit the build-up of grease within the ducting.
Air and Odour Management Commercial Kitchen Ventilationwww.aomaus.com.au [email protected]