Transcript
Page 1: Indigenous crops flyer - Ethical Suppliers (Pty) Ltd · AIM Develop, promote and implement national policies, norms, standards and guidelines that support sustain- able production

2008

P

rinte

d an

d pu

blis

hed

by:

D

epar

tmen

t of A

gric

ultu

re O

btai

nabl

e fro

m:

R

esou

rce

Cen

tre

Dire

ctor

ate

Agr

icul

tura

l Inf

orm

atio

n S

ervi

ces

P

rivat

e B

ag X

144

P

RE

TOR

IA

0001

agric

ultu

re,

fore

stry

& fi

sher

ies

Dep

artm

ent:

Agr

icul

ture

, for

estry

& fi

sher

ies

REP

UB

LIC

OF

SOU

TH A

FRIC

A

DIR

ECTO

RAT

E

IND

IGEN

OU

S FO

OD

CR

OPS

Cer

eal

Puls

eP

earl

Mill

etM

ung

bean

Sor

gum

Bam

bara

Cow

pea

Roo

t/tub

erLe

afy

Livi

ngst

one

pota

toC

omm

on la

bsqu

ater

Zul

u ro

und

pota

toA

mar

anth

Mar

ama

bean

Bot

tle g

ourd

Am

adum

beB

lack

jack

Cas

sava

Jew

s m

allo

w

Nig

htsh

ade

Afr

ican

kal

e

Cow

pea

Cle

ome

Afr

ican

man

gost

een

Red

milk

woo

d

Rai

sin

bush

Num

-num

Wild

plu

m

Ste

m fr

uit

Kei

app

le

Gra

ins

Vege

tabl

es

Frui

ts

Pla

nt P

roduc

tion

Pla

nt P

roduc

tion

“Tak

e pr

ide”

“Com

mon

her

itage

, com

mon

futu

re”

Fu

rth

er in

form

atio

n c

an b

e o

bta

ined

fro

m:

Dire

ctor

ate

Pla

nt P

rodu

ctio

nP

rivat

e B

ag X

250

PR

ET

OR

IA 0

001

Tel

: +27

12

319

6072

Fax

: +27

12

319

6372

E-m

ail:

DP

P@

nda.

agric

.za

or P

A.D

PP

@nd

a.ag

ric.z

a

Page 2: Indigenous crops flyer - Ethical Suppliers (Pty) Ltd · AIM Develop, promote and implement national policies, norms, standards and guidelines that support sustain- able production

AIM

De

velo

p,

pro

mo

te a

nd

imp

lem

en

t n

atio

na

l po

licie

s,

norm

s, s

tand

ards

and

gui

delin

es th

at s

uppo

rt s

usta

in-

able

pro

duct

ion

of in

dige

nous

cro

ps.

FUN

CTI

ON

S

1. D

evel

op a

nd p

rom

ote

polic

ies

to s

uppo

rt p

rodu

c-

tion

of in

dige

nous

food

cro

ps

2. D

evel

op a

nd p

rom

ote

sust

aina

ble

prod

uctio

n pr

ac-

tices

for

indi

geno

us fo

od c

rops

.

3. D

evel

op a

nd fa

cilit

ate

the

impl

emen

tatio

n of

pro

-

gram

mes

for

impr

ovin

g pr

oduc

tion

of in

dige

nous

food

cro

ps

4. R

ende

r ad

viso

ry s

ervi

ces

on p

rodu

ctio

n of

indi

g-

enou

s fo

od c

rops

and

rel

ated

mat

ters

.

WH

AT A

RE

IND

IGEN

OU

S FO

OD

CR

OPS

?

Indi

geno

us f

ood

crop

s re

fer

to c

rops

tha

t ha

ve t

heir

orig

in in

Sou

th A

fric

a or

Afr

ica.

Add

ed to

thes

e cr

ops,

are

thos

e th

at w

ere

long

intr

oduc

ed in

to t

he c

ount

ry

or in

Afr

ica

and

are

now

rec

ogni

sed

as n

atur

alis

ed o

r

trad

ition

al c

rops

The

se c

rops

are

pro

duce

d an

d fo

und

grow

ing

in t

he c

ount

ry u

nder

var

ious

clim

atic

con

di-

tions

with

man

y fo

und

in th

e w

ild.

WH

Y IN

DIG

ENO

US

FOO

D C

RO

PS?

Lost

her

itage

Th

e i

ntr

od

uct

ion

of

exo

tic

cro

ps

into

So

uth

Afr

ica

an

d A

fric

a w

as

cha

ract

eri

sed

by

a g

rad

ua

l bu

t su

re

mov

emen

t aw

ay fr

om it

s in

dige

nous

food

wea

lth a

nd

the

embr

ace

of th

e ne

wly

foun

d cr

ops.

The

con

tinua

l

pro

mo

tion

of

the

se e

xotic

cro

ps

resu

lted

in m

ost

of

the

Afr

ican

indi

geno

us fo

od c

rops

bei

ng m

argi

nalis

ed.

In r

ece

nt

de

cad

es,

pro

du

ctio

n a

nd

co

nsu

mp

tion

of

indi

geno

us c

rops

has

dro

pped

eve

n fu

rthe

r as

mor

e

peop

le h

ave

adop

ted

exot

ic f

ood

crop

s. C

rops

suc

h

as s

orgh

um a

nd m

illet

hav

e la

rgel

y lo

st th

eir

stat

us a

s

stap

le c

rops

. In

Sou

th A

fric

an a

gric

ultu

re, t

hese

cro

ps

are

on th

e ve

rge

of b

eing

lost

.

Neg

lect

ed b

y re

sear

cher

s an

d po

licy

mak

ers

Mo

st o

f th

e in

dig

en

ou

s cr

op

s a

re le

ss r

ese

arc

he

d,

grow

n on

a s

mal

l sca

le, o

r co

llect

ed fr

om th

e w

ild a

nd

mos

tly n

ot m

arke

ted.

The

cro

ps d

id n

ot f

orm

par

t on

scho

ol c

urri

cula

and

as

such

nev

er a

ppea

red

on t

he

rese

arch

er’s

prio

rity

list.

Res

ista

nce

to p

ests

and

dis

ease

s

It h

as

be

en

re

po

rte

d t

ha

t in

dig

en

ou

s cr

op

s a

re r

e-

letiv

ely

re

sist

an

t to

pe

sts

an

d d

ise

ase

s a

s th

e p

est

will

nor

mal

ly h

ave

natu

ral e

nem

ies

and

the

fact

tha

t

the

pla

nts

th

em

selv

es

ha

ve e

volv

ed

to

ad

ap

t to

th

e

envi

ronm

enta

l con

ditio

ns p

reva

iling

in t

heir

pla

ce o

f

orig

in.

Ada

ptab

ility

Indi

geno

us c

rops

are

rel

ativ

ely

adap

ted

to t

he m

ar-

gin

al a

rea

s th

an

exo

tic c

rop

s. C

rop

s lik

e m

ille

t a

nd

sorg

hum

are

mor

e dr

ough

t tol

eran

t tha

n m

aize

. The

se

cro

ps

are

als

o a

ble

to

giv

e a

go

od

yie

ld u

nd

er

low

inpu

t con

ditio

ns.

Nut

ritio

nal s

tatu

s

It ha

s be

en d

ocum

ente

d th

at s

ome

of th

e in

dige

nous

food

cro

ps a

re a

s nu

triti

ous

as t

he e

xotic

foo

d cr

ops

in s

ome

case

s ev

en m

ore

e.g

amar

anth

is m

ore

nutr

i-

tious

than

the

com

mon

cab

bage

.

Foo

d se

curit

y an

d in

com

e ge

nera

tion

The

eco

nom

ies

of a

num

ber

of c

ount

ries

wer

e ba

sed

on s

mal

l ent

erpr

ises

; as

such

thes

e cr

ops

coul

d fo

rm

the

basi

s of

the

nich

e gl

obal

mar

kets

targ

etin

g ur

ban

mar

kets

. Pro

duct

ion

of th

ese

crop

s w

ill p

rovi

de fo

od to

the

rura

l hou

seho

ld a

nd th

e su

rplu

s so

ld to

the

urba

n

mar

ket w

ith p

rosp

ect o

f exp

ortin

g.

IND

IGEN

OU

S FO

OD

CR

OP

CAT

EGO

RIE

S

The

indi

geno

us fo

od c

rops

can

be

broa

dly

divi

ded

into

thre

e ca

tego

ries,

nam

ely

grai

ns, v

eget

able

s an

d fr

uit

crop

s. G

rain

s ca

n be

furt

her

subd

ivid

ed in

to c

erea

ls

and

puls

es w

hile

the

thre

e su

bdiv

isio

ns o

f veg

etab

les

are

leaf

, tub

er a

nd r

oot c

rops

.


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