Download - iLog (January - March 2012)
| January – March 2012Philea Resort & Spa
Lot 2940, Jalan Ayer Keroh, Off Jalan Plaza Tol, 75450 Ayer Keroh, Melaka, MalaysiaTel +606 233 3399 Fax +606 233 2299 Email [email protected]
www.phileahotel.com
Wholly Owned by Majestic Hotels & Resorts Sdn Bhd 671909-PManaged by Majestic Management Sdn Bhd 671902-X
*No part of this publication may be reproduced in any form without the written consent of the Resort. All images are for illustration purposes only.
Prepared byMarketing Communications Department
Food & Beverage Department
iLOG is published quarterly by the management of
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Best Green HotelMTA 2010/2011
Prices is subject to 10% service charge and 6% government tax.
For reservations,call +606-233 3399email [email protected]
From Monday to Friday (except Public Holidays)
12.00noon to 2.30pm
Monday | Western set
Tuesday | Muhibbah set
Wednesday | Nyonya set
Thursday | Chinese set
Friday | Malay set
RM48++ per set
Prices are subject to 10% service charge and 6% government tax.
Easy on time and high on taste, the Business Set Lunch is wholesome and quick for a satisfying meal. Choose from a daily rotation menu of local and western specials that includes an appetizer, soup of the day, main course, dessert and coffee or tea.
Express Business Set Lunch
For reservations,call +606-233 3399email [email protected]
Shower your significant one with love through a romantic evening at Philea Resort & Spa and be mesmerized with a hearty five-course set dinner.
RM150++ per person
Inclusive of roses for the lady anda bottle of sparkling juice
Celebrate Love!14 February 2012
Treasure Of Seafood PlatterPan Seared Red Tuna Salsa,
Poached Salmon Roll with Lemon Dressing
Consommé Of Chicken withVegetable Dumpling
accompanied with Cheese Crouton
Oven Roasted Chilled Beef Tenderloin withAromatic Organic Green Herb & Spice
Orange Sweet Potato Risotto,Teriyaki Vegetable and Enoki Beef Jus
OR
Baked Scottish Salmon andCod Fish Fillet with Creamy Spinach
Stir Fried Asparagus with Garlic, Saffron Foam Sabayon
Gourmet of DistinctionMascarpone Cheese in Almond Tulip and
Flourless Chocolate Cake
Coffee and TeaServed with Praline
Valentine’s DaySet Dinner Menu
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Prices are subject to 10% service charge and 6% government tax.Prices are subject to 10% service charge and 6% government tax.
For reservations,call +606-233 3399email [email protected]
Savor the juiciness and tenderness of our prime cuts of beef prepared to perfection by our Chefs. Highlight menus include roasted beef tenderloin served with buttered garden vegetables, potatoes cake and herbs juice and pan seared beef medallions served with sautéed spinach, thyme and garlic cream sauce. Spoil yourself with this wonderful delicacy!
From RM68++ per order
January | Beef It Up!
Enjoy the taste of the sea with smooth, plump oysters flown in from New Zealand and served fresh onto your plate. Discover these delicious fruits of the sea and much more, in awe-inspiring creations from our Chefs!
From RM68++ per order
February | Oyster Oasis
Indulge your palate with the tasty lamb treats at Cravo Cravo. This month, we will be featuring a special menu such as grilled lamb chop steak with rosemary and pine nuts and sautéed vegetables, oven baked crusted lamb chop with prune stuffing, marble vegetables and natural juice, just to name a few. Head down to Cravo Cravo, in March, for some fantastic lamb indulgence!
From RM68++ per order
March | Lamb Indulgence
Available for lunch and dinner
For reservations,call +606-233 3399email [email protected]
The Reuben sandwich is always one of the most popular signature dishes in any authentic New York deli. This month, we’re highlighting the Reuben sandwich, a perfect combination of turkey, heaps of avocado and tomato slices, melted cheese and creamy dressing served with crisp salads and chunky fries. This half a foot long Reuben is best for sharing among friends and families!
From RM30++ per order
January | Reuben Sandwich
Relax on a lazy afternoon with mouthwatering tortillas wrapped with marinated chicken grilled to perfection, crisp capsicum and cheese make a healthy and satisfying dish, especially when served with crunchy green salad and curly fries.
From RM30++ per order
February | Tortillas
For pasta lovers, you can discover some excellent and authentic warmth of Italian pasta hot off the stove for you to savour this March. Famous pasta sauces include carbonara, marinara seafood sauce, primavera, pesto and more, cooked just the way you like it.
From RM30++ per order
March | Pasta-holic
Available for lunch and dinner
This creative cake comprises layered of strawberry puree and marshmallow sandwiched between tiers of soft vanilla sponge and finished with strawberry mirror on top. The cake is then decorated with peach, baby apple and blueberries.
RM78++ per kg
This rich and moist chocolate banana sponge is gracefully layered with chocolate ganache and chunk of fresh bananas, complimented by the sweet outer layer of chocolate coating. The perfect treat for the chocolate lovers!
RM78++ per kg
Indulge in the delightful strawberry cheesecake made by cream cheese and strawberry puree with a biscuit crust base, topped with strawberries and rainbow chocolates. It is absolutely the right flavour with tremendous enjoyment.
RM78++ per kg
For reservations,call +606-233 3399email [email protected] Prices are subject to 10% service charge and 6% government tax.
January | Strawberry Marshmallow February | Chocolate Banana March | Strawberry Cheesecake
Cake of the month
Enjoy 50% OFF on selected cakes every day after 6pm
For reservations,call +606-233 3399email [email protected]
Are you ready for something hot and spicy? Spice up your day with our signature aromatic curry fish head. Dig into the aromatic and flavourful fish head curry and side dishes with a plate of steaming white rice which is just heavenly. Pick your favorite fish head from a selection of salmon, red snapper or ikan tenggiri and have the chef cook it for you.
Come down today and savor fish head curry in the cool comfort of Cravo Cravo!
RM45++ per order
Fish Head Curry
From Monday to Thursday, available for lunch Prices are subject to 10% service charge and 6% government tax.
Prices are subject to 10% service charge and 6% government tax.
Let’s welcome the year of the Dragon with scrumptious food that will have you clearing off the plate until it squeaks! Gather your family, friends and colleagues to celebrate and indulge in our Chinese New Year delicious offerings!
Auspicious MenuRM 1088++
荣华富贵宴
per table of 10 persons
三 星 报 喜 齐 捞 生Salmon Yee Sang
五 福 降 临 迎 新 岁Five Happiness Hot & Cold
Combination
风 生 水 起 庆 团 圆Double Superior Shark Fin
With Dried Scallop
喜 雁 彩 凤 报 佳 音Crispy Chicken and
Duck Roll Combination
独 占 鲨 头 庆 有 余Steamed Cod FishIn Hong Kong Style
金 龙 将 军 聚 满 堂Deep Fried Fresh Lobster
With Wasabi Sauce
翡 翠 金 砖 堆 满 屋Stuff Fish Maw With Jade Roll
财 神 手 抱 金 元 宝Glutinous Rice Wrapped
In Lotus Leaf
万 众 齐 心 庆 团 圆Fruits Sherbet
Abundance MenuRM 988++
per table of 10 persons
鲍 罗 万 有 齐 捞 生Pacific Clam Yee Sang
金 龙 报 喜 福 临 门Four Happiness Hot & Cold
Combination
鸿 图 大 展 好 前 程Double Superior Shark Fin
With Dried Scallop
喜 雁 双 飞 迎 新 春Roasted "Pei Pa" Duck
鱼 跃 龙 门 庆 有 余Steamed Cod FishIn Hong Kong Style
虾 艳 齐 聚 庆 丰 年Deep Fried Crispy Prawn
Two Flavor
花 枝 招 展 争 春 辉Fried Squid With Asparagus
In XO Sauce
翡 翠 金 丝 聚 满 堂Fried Hakka Noodle With
Seafood
甜 甜 蜜 蜜 大 团 圆Fruits Sherbet
如意吉祥宴 Prosperity Menu
RM 888++
per table of 10 persons
新 年 齐 捞 生Rainbow Yee Sang
四 季 旺 兴 隆Four Season Hot and Cold
Combination
彩 凤 显 富 贵Double Boiled Chicken Soup
With Dried Scallop
喜 雁 报 平 安Roasted “Pei Pa” Duck
年 年 庆 有 余Deep Fried Garupa FishWrapped In Lotus Leaf
新 春 笑 哈 哈Deep Fried Prawn With
Cheese & Tomato Paste
白 玉 镶 金 边Stuff Fish Maw With Jade Roll
蚝 皇 黄 金 屋Special Chinese Fried Rice
和 气 又 生 财Fruits Sherbet
迎春纳福宴
Available for lunch and dinner.
Lion DancePerformanceon “STILTS”
To welcome the year of the Dragon, let us receive the Lion’s ‘blessing’ on the 2nd Day of Chinese New Year, 24th January 2012. Watch their acrobatic stunts on stilts at the resort lobby from 2.30pm onwards by the Hok Seng troupe from Kuala Lumpur.
For reservations,call +606-233 3399email [email protected]
Yee SangStart tossing for a prosperous and auspicious year ahead with our best Yee Sang menu.
Price range from RM68++ – RM128++ per portion
• Mixed Fruits Yee Sang• Rainbow Yee Sang• Salmon Fish Yee Sang
• Pacific Clam Yee Sang• Abalone Yee Sang
Starts from 9th January - 6th February 2012
From 9th January – 6th February 2012
For reservations,call +606-233 3399email [email protected]
Wild Wild West Buffet Dinner
Every Friday and Saturday, 7.00pm to 10.30pm Prices are subject to 10% service charge and 6% government tax.
Nothing beats a sizzling plate of succulent Char-Grilled Beef and Lamb, Duck Fillet, Chicken Skewer, Mixed Grilled Vegetables, Marinated Quail and many more that are prepared to perfection by our culinary experts. The buffet also boasts a vast choice of hot dishes, appetizer, soup and desserts that guarantee a fun and fulfilling feast. Pick and savour the supreme delights to satisfy your hunger pangs!
RM69++ (adult) RM38++ (child)
*50% off for senior citizen and birthday freebies For reservations,call +606-233 3399email [email protected]
Enjoy a splendid selection of decent weekend treats from our generous hi-tea buffets while spending good times with your family and friends at Nusantara. You will be pleasantly surprised by the hearty regional and international cuisines to satisfy your every craving. Alongside the snacks are a wide range of exquisite desserts like ice-cream, chocolate fondue fountain surrounded by a variety of fresh fruits and marshmallows and assorted cakes.
RM48++ (adult) RM30++ (child)
*50% off for senior citizen and birthday freebies
Weekend Hi-Tea Buffet
Every Saturday and Sunday, 12.30pm to 5.00pm Prices are subject to 10% service charge and 6% government tax.
MEET FOR FREE When You Stay With Us.
Let your next success story begins.call +606-233 3399email [email protected] Prices are subject to 10% service charge and 6% government tax.
Package includes• 90mins Aromatherapy Massage• Tanjung Body Scrub • Tanjung Manicure• Tanjung Pedicure• Tanjung Facial • Biosun Ear Candle • Foot Reflexology
Usual Price RM5,000+ per party of four
NOW RM2,588nett per party of four** 20% non refundable deposit will be required when you book your mini party
MINI PARTY (6 hours)
For reservations,call +606-233 2112, ext 2357email [email protected]
Head on over to Tanjung Wellness Spa and begin your relaxing journey with us.
Not valid with any other discounts and promotions.Other terms and conditions apply.
Prices are subject to 6% government tax.
Package includes• Aromatherapy Massage• Tanjung Body Scrub• Foot Reflexology / Relaxing Bath
Usual Price RM988+ per couple
NOW RM599nett per couple
COUPLE TREATMENT (2 hours)
At Philea Resort and Spa Ayer Keroh Melaka, we provide a perfect venue for your next business conference, teambuilding session or special events. Hidden amidst the huge forest, this resort with rustic architecture and state of the art meeting facilities is surrounded by pristine greenery with panoramic view of the evening sky that promises a sense of serenity especially after a long day’s meet. Turn to Philea Resort and Spa to begin your next success story.
Grab this early bird offer at RM 313++ onwards per person which includes:• 2 days/1 night accommodation with daily breakfast• Complimentary meeting package • Complimentary usage of the FOREST- Teambuilding course• Complimentary upgrade to the next higher room category upon availability• Complimentary Wi-Fi usage• Complimentary welcome drink upon arrival
*Additional RM50per person per night is applicable on Fridays, Saturdays, eve and on public holidays and blackout dates *Rates are based on twin-sharing
*Other terms & conditions apply.
Success Stories Begin At The Oasis Of Serenity
Philea Resort and Spa is once again honored to welcome the Prime Minister of Malaysia and wife during a visit to Melaka for the opening of The 7th Junior and Cadet Karate World Championships and the groundbreaking ceremony of MAHS at Bukit Katil. Also present were Chief Minister of Melaka Datuk Seri Mohd Ali Rustam and Chief Minister of Sabah Datuk Musa Aman accompanied by Majestic Hotels & Resorts Sdn Bhd directors namely Tan Sri KK Chai and Datuk Chua Tiong Moon.
Prime Minister’s Visit to Melaka, October 2011
Best GREEN Hotel Award 2010-2011,November 2011
The production crews of ‘My Trip Trend’ had their TV shooting at the resort recently. This travelogue highlights a group of friends travel to unlikely getaways, on a quest to unlock exciting and interesting places, food and stays.
RTM ‘My Trip Trend’Travelogue, December 2011
Happenings
Continuing an annual tradition, a Go Green Christmas tree made of recycled bottles has been made and displayed at the resort lobby, bedecked with red, gold and silver ornaments. Long before Christmas, our associates have been busy salvaging mineral water bottles from guest rooms and meeting rooms to make the decorations. The concept of decorating the resort lobby with recycled materials was adopted by the resort in an effort to go green and to encourage reducing, reusing and recycling in creative ways. The effort of stringing together these plastic bottles to create the ‘green’ Christmas tree measuring 8 feet in height took about 8 days to put together.
In addition to the Go Green effort, the resort is also collecting “Ring Pulls” to help the Prosthesis Foundation in Thailand. About 3, 000 ring pulls are required to make one artificial limb from recycled aluminium, which is light and rust-free. Ring Pull bowls have been placed in various places such as the food and beverage outlets in order for staffs and public to drop off the ring pulls.
“Corporate sustainability is a key priority to the resort and we are indeed proud to receive this accolade, as a testament of this commitment,” said Mr Ronald Choong, Resort’s General Manager. “At Philea Resort and Spa, everyone has a role to play in saving the Earth and we will forge on with our dedication to environmental conservation whilst ensuring the guest experience remains uncompromised.”
Go Christmas!Go Christmas!Go Green!Go Green!
Philea Resort and Spa adds another feather on its cap by winning the ‘Best Green Hotel’ 2010-2011 which was awarded by Melaka Tourism Association recently. Mr Ronald Choong, Resort's General Manager was present to receive the award.