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GLOBALG.A.P Accredited Farm Certification World-wide
Dr. Kristian Moeller Secretary, GLOBALG.A.P
Advancing American Competitiveness through Conformity Assessment: Legal Issues and Best Practices Washington, D.C., Sep 21, 2010 Panel Two: Assuring Food Safety
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"Reassure stakeholders including consumers of safe and sustainable agricultural production by providing a global framework for implementation of Good Agricultural Practice certification."
Mission
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Retail Members
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Producer Members
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Associate Members
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Whole Chain Assurance
Key components
• Pre-Farm and Post Farm Gate Standards
• ISO Guide 65
• Traceability
• Risk Assessment
Food Packing and Processing
Retail Stores
Growers Farmers
Consumers
Pre - Farm Gate Post Farm Gate
Requirements
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Modular Structure - All Farm
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Holistic Approach
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Global Standard
Countries with certification
More than 100 countries More than100,000 certified producers
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Governance Structure
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The Recipie
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NEW: National Technical Working Group USA
Czech Republic Sept. 2006
Spain May 2002
France June 2002
Italy July 2002
Belgium Feb 2002
Netherlands Jan 2002
Malaysia Feb 2003
Argentina Mar 2004
Greece Sep 2004
Brazil June 2006
Germany May 2005
Colombia (FV Dec 2006; AQUA July 2008)
Poland Dec. 2006
Turkey April 2005
Denmark June 2007
Thailand Sep 2007
Bulgaria July 2006
Uruguay May 2008
India May 2008
Ukraine Sept. 2006
Chile June 2008 South Africa
Dec 2008
Costa Rica Feb 2009
Guatemala June 2008
Kenya March 2009
Egypt August 2009
Mexico June 2008
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What can GLOBALG.A.P Contribute?
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Support for Smallholders Implementation Guidelines
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CB/Auditor Training
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Continuous Improvement
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Sanctioning
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MoU and Assoc. Membership
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GLOBALG.A.P Online –
Data Base
GLOBALG.A.P (Data base structur)
Certification Bodies (Data Carrier)
Producer (Data Source)
Retail/Trade (Data Receiver)
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Online Assessment and Document Validation
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Partnership with WWF
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ChinaGAP certification
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Farming for Consumers
GLOBALG.A.P Conference 2010
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Farm Certification Blog
http://nablog.gobalgap.org
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Thank you for your attention!
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