Christmas at Corinthia
Corinthia hotels malta
Christmas at Corinthiait’s the season when indulgence takes centre stage, and where better to envision whims and dream up desires than at a Corinthia hotel? With peerless dedication to unparalleled service a Christmas spent with us will always be extraordinary.
When nothing succeeds like excess
rabbit loin roulade infused with orange and tarragon,
grilled asparagus, roast peach and thyme purée,petit herb salad
aubergine and sCamorza Cheese ravioliCherry tomato salsa, basil beurre blanc,
rocket leaves
roast aged beef fillet with a cassis reduction,
parsnip and potato purée,butter glazed marrows,
chinese cabbage dumpling, with red pepper relish and carrots
White ChoColate Cheese Cake
red Wine raspberry sorbet
orange posset
Coffee and petit fours
lighting CeremonyCorinthia palaCe hotel & spa
villa Corinthia | €45.00 per person | 8th december | 19.00 hrs | live entertainment
Christmas eve dinnerCorinthia hotel st. george’s bay
fra martino restaurant | adults €42.00 | Children €21.00 | 19.30 hrs | live music
antipastiHomemade terrines and pâtés, prawns, mussels,
clams, marinated herring, swordfish, smoked salmon, salami, prosciutto, sushi and sashimi,
salads and vegetables
soupsCream of pumpkin soup
with parmesan crisps
Calamari and praWn soup with basil dumplings
pastalasagne
with beef and melted mozzarella
raviolifilled with pumpkin, cream cheese,
asparagus and lemon
penneal nero di seppia
mexiCan speCialitiesSweet corn empanadas, beef burritos, chili con
carne, Mexican rice, bean quesadillas
main Coursesgrilled red snapper
with mussel and lemon risotto
ChiCken filled with Parma ham and mozzarella
grilled medallions of venison with smoked root vegetables
Cannelloni with ricotta cheese and asparagus
from the Carverybeef rib eye with rosemary sauce
gammonwith maple syrup and pineapple
assorted Cheeses
dessert buffetA wide selection of home-made cakes, French
pastries, mousses, flans, gateaux and traditional festive delights
Christmas eve gala dinnerCorinthia palaCe hotel & spa
villa Corinthia | €35.00 per person | 19.30 hrs | live entertainment
praWn bisque with Thai fragrance and local prawn fritter
lightly spiCed quail breast on braised Belgian endive,
petit salad, olive puff,sweet orange reduction
porCini parCels on a warm mushroom salad,
truffle cream, port wine reduction
duo of sloW roasted fresh irish beef fillet and loCal pork Cheeks
Crème de cassis infused jus,pumpkin and celeriac purée, marrows and carrots
mini Christmas pudding with brandy custard,
chestnut mousse, caramelized orange syrup
Coffee and petit fours
from the salad CounterItalian salami, cured ham, smoked turkey, Spanish chorizo, liver pâté, Swiss
emmental, edam, cheddar, red leicester, Greek feta, marinated herrings
aCCompanied byThree leaf lettuce, tomatoes, cucumbers, bell peppers,
carrots, croutons, black olive tapinade, pickled shallots, capers, sundried tomatoes, caesar dressing, house dressing, walnut dressing, thousand island and sour cream
the healthy CornerA selection of fresh fruit, pear and prune compote, apple and cinnamon compote,
selection of cereals, dried fruit, jams, honey, diabetic jams, selection of nuts, natural fruit and low fat yoghurt
from the baker’s basketSunflower rolls, poppy seed rolls, multigrain rolls, rye bread, foccacia, Maltese bread, fruit loaves, French whole meal and white loaves, croissants, Danish
pastries, cinnamon swirls, apple turnovers, fruit cake, chocolate muffins, mince pies
from the hot kitChenCumberland sausages, beef sausages, Maltese sausages, back bacon, sautéed garlic mushrooms, curried chicken risotto, scrambled eggs, boiled eggs, fried eggs, grilled
tomatoes, baked beans, cheese and pea cakes, traditional qassatat
beveragesTea, herbal teas, coffee, hot chocolate, pineapple juice, orange
juice, pear, multi vitamin juice, grapefruit juice, water
Christmas early breakfastCorinthia hotel st. george’s bay
fortress suite | adults €25.00 | Children €12.00 | 00.30 hrs | live entertainment
Cold CutsCooked ham, selection of Italian salami, Italian
mortadella, smoked turkey breast, salami ventriccina, red leicester, edam cheese, Swiss emmental, fresh mozzarella
balls, smoked salmon, chicken liver pâté, duck and juniper berry galantine, bacon and broccoli quiche, pumpkin and
sage quiche, turkey, cranberry and leek mini pies
saladsTomato and basil, cucumber and mint, mescaline salad,
Lebanese bean salad, with condiments
CerealsA selection of cereals,
dried fruits to complement your cereals,banana, apricot, apple, and strawberries, assorted nuts
yoghurtsPlain, plain light, fruit, fruit light, vanilla
from the hot kitChenBack bacon and streaky bacon, pork and beef sausages,
cumberland sausages, gratinated tomatoes, sautéed mushrooms, baked beans, hash browns, scrambled eggs,
black pudding, baby maltese sausages in honey and mustard
from the pastry basketCroissants, raisin twirls, rich custard saccottini, chocolate
saccottini, assorted muffins, carrot cakes and banana loaves, madeira cake, honey rings, doughnuts and biscuits
from the bakery areaA wide selection of rolls including wholemeal and seeded,
a selection of white, brown and raisin sliced bread, Maltese bread, xiklun loaf, French baguettes
beveragesCoffee (normal and decaffeinated), tea, herbal tea,
hot chocolate, orange juice, peach juice, grapefruit juice, tomato juice, apple juice, still and sparkling water,
sparkling wine
aCCompanimentsAn assortment of jams, marmalades, diabetic jams,
unsalted butter, butter, low fat substitute, tomato sauce, brown sauce, mustard
fresh fruitsOranges, banana, red and green apples, winter melon,
water melon, mandarins and kiwi
steWed fruit and CompotesApricot and figs, apple and prune, peach and pearsugar free cereals, rye bread, feta cheese salad with tomatoes, lettuce and celery, extra virgin olive oil
mandarine tableMandarine and orange juice,mandarine flavoured cake,fresh mandarine compote,
mandarine yoghurt
Christmas early breakfastCorinthia palaCe hotel & spa
Chameleon, san anton | adults €27.00 | 00.30 hrs
antipastiHomemade terrines and pâtés, prawns, mussels,
clams, marinated herring, swordfish, smoked salmon, salami, prosciutto, sushi
and sashimi, salads and vegetables
soupChiCken and Chestnut soup
with honey and thyme scones
lobster and ginger soup
pastaCannelloni
with mushrooms, ricotta and parmesan
garganelli with prawns, clams and preserved lemons
gnoCChi with artichokes and pecorino cheese
Chinese speCialitiesSweet and sour pork, beef in black bean sauce,
hot and sour prawns, oriental fritters
the Carveryroast turkey
served with chipolata sausage, game chips
veal rib eyeglazed with Dijon mustard and mushrooms
main Courses grilled sWordfish with saffron and prawn risotto
oCtopus and Calamari steW with island herbs
leg of lamb with minted yoghurt
veggie lasagna with mushroom and smoked cheese
all main courses are served with a wide selection of vegetable and potatoes
assorted Cheeses
dessert buffetA wide selection of home-made cakes, French
pastries, mousses, flans, gateaux and Christmas pudding, pan forte, stollen and mince pies
Traditional festive delights
Christmas day lunChCorinthia hotel st. george’s bay
fortress suite | adults €52.00 | Children €22.00 | 12.30 hrs | live entertainment
Christmas day lunChCorinthia palaCe hotel & spa
villa Corinthia | adults: €50.00 | Children: €22.00 | 12.30 hrs | live entertainment
antipastoPoached chicken with marinated prawns, wrapped in smoked ham terrine and pickled vegetables; Pork and
rabbit roulade wrapped in bacon on a bed of sauerkraut; Overnight cooked fresh Irish beef rump, rubbed with Balti spices and slow roasted tomatoes; Cured meat
platter with garlic toasted Maltese bread and green olive tapenade;
Swordfish Carpaccio marinated in blood oranges and vermouth with rucola and artichoke salad; Tossed red
prawns with fennel shavings and white onion; Poached whole salmon stuffed with a light minted cernia mousse; Giant mussel poached green apple and grilled sweet red bell pepper salad served in cups; Cauliflower and blue
cheese mousse on roasted asparagus; Thyme focaccia with sweet tomato chutney
saladsPrawn and avocado rice salad with grilled tomatoes;
Smoked chicken and sundried tomato pesto pasta salad with marinated mushrooms; White bean and roasted
salmon nuggets with snow peas; Thai grilled calamari, fresh mango, pepper and baby sweet corn salad; Chicken Caesar salad; Curried marrows with pecorino shavings
and radishes; Tomato, basil, Kalamata olives and mozzarella balls; Potato and slow roasted smoked ham
salad; Bitter leaves salad with raw vegetables; Garlic roasted aubergine and green bean salad
with smoked cheese
soups and pasta Maple syrup roasted carrot and red lentil soup; Chicken broth with marrows and ricotta tortellini; Cannelloni
stuffed with chicken, mushroom and ricotta with tomato salsa and porcini cream; Artichoke ravioli with celery
beurre blanc, glazed pecan nuts and semi dried tomatoes; Orecchiette with baby calamari, prawns, fresh lemon, and artichoke hearts soffritto in a fresh tomato salsa
CarveryTurkey breast roulade stuffed with chipolata sausage,
dried cranberry and smoked ricotta served with chestnut and orange flavour jus; Veal loin crusted with a
tarragon, dry porcini and hazelnut crust served with a light cream jus, sherry jus; Lamb legs with a sweet garlic, sundried tomato and Maltese goat cheese farce, rosemary
and red wine reduction
main CoursesBeef rump steak with a mushroom and smoked bean ragout; Sea bass paupiettes with prawn and ginger
centre on Chinese salad and lemon grass infused yellow curry; Parsnip and apricot mousse served with grilled
asparagus; Boulangère potato, potato and carrot gratin; Garden vegetables
dessertsSelection of Christmas specials, including Christmas pudding, Christmas log, Panettone, mince pies, and
other pastry specials for the dayFresh fruit, ice cream counter, coulis and creams
Christmas day lunChCorinthia palaCe hotel & spa
villa Corinthia | adults: €50.00 | Children: €22.00 | 12.30 hrs | live entertainment
CelebrateCapture the spirit of the festive season with our special Christmas and new year packages. enjoy luxury accommodation, pure relaxation and delightfully traditional fare with live entertainment.
from €261 for two nights over Christmas*
from €527 for three nights over new year*
ask us for our special rates on additional night packages
visit corinthia.com/christmas to book your stay
*Based on two guests sharing
antipastiHomemade goose and duck terrines, chicken liver pâté,
prawns, mussels, clams, marinated herring, swordfish, smoked salmon, salami, prosciutto, sushi and sashimi, Lebanese mezze, smoked duck breast,
smoked venison loin, pickled quail eggs, assortment of salads and vegetables
soupCream of parsnip
and CeleriaC
a riCh duCk Consomméwith goose liver dumplings
pastatortellini
with mushroom and pancetta cream cheese
Cannellonifilled with lamb and fontina cheese
from the Carverybeef fillet Wellington
roasted pheasantHoney glazed filled with guinea fowl and pistachio
main Courses monk fish fillet with vegetables and lemon
sCottish lamb Cutlets al provençal
braised pork Cheekswith bean and shallot ragoût
all main courses are served with a wide selection of vegetable and potatoes
assorted Cheeses
dessert buffetA wide selection of home-made cakes, French pastries, mousses, flans, gateaux, black forest cake, profiteroles,
croque en bouche, crème caramel, crème brulée, chocolate delights, bread pudding and much more…
neW year’s eve dinnerCorinthia hotel st. george’s bay
fra martino restaurant | adults €70.00 | Children €30.00 | 19.30 hrs
amuse bouChe Caramelized CaulifloWer puree
Mushroom salad and truffle oil
salmon CeviChe, praWns and Crab salad with limoncello jelly and caviar dressing
Wild mushroom risotto with grilled quail and rosemary oil
roasted red snapper, poaChed grouper
with braised fennel and olive crushed potatoesor
roasted aberdeen angus beef fillet with beef and oyster pudding, wilted mushrooms and thyme jus
pre dessertvanilla and bitter
ChoColate foam with blown popcorn
trio of dessertsCoConut Cheese Cake, passion fruit mousse
and mango iCe Cream
Coffee and petit fours
neW year’s eve dinnerCorinthia hotel st. george’s bay
grill3301 | adults €75.00 | 20.00 hrs
antipastiHomemade goose and duck terrines, chicken liver pâté,
prawns, mussels, clams, marinated herring, swordfish, smoked salmon, salami, prosciutto, sushi and sashimi, Lebanese mezze, smoked duck breast,
smoked venison loin, pickled quail eggs, assortment of salads and vegetables
soupCream of parsnip
and CeleriaC
a riCh duCk Consomméwith goose liver dumplings
lobster bisque with preserved lemon pillows
pastatortellini
with mushroom and pancetta cream cheese
Cannellonifilled with lamb and fontina cheese
strozzapreti with calamari, prawns and cherry tomatoes
from the Carverybeef fillet Wellington
roasted pheasantHoney glazed filled with guinea fowl and pistachio
main Courses monk fish fillet with vegetables and lemon
sCottish lamb Cutlets al provençal
roasted duCk with Savoy cabbage and pomegranate juice
braised pork Cheekswith bean and shallot ragoût
all main courses are served with a wide selection of vegetable and potatoes
assorted Cheeses
dessert buffetA wide selection of home-made cakes, French pastries, mousses, flans, gateaux, black forest cake, profiteroles,
croque en bouche, crème caramel, crème brulée, chocolate delights, bread pudding and much more…
neW year’s eve grand buffet dinnerCorinthia hotel st. george’s bay
fortress suite | adults €95.00 | 19.30 hrs | live entertainment
amuse bouCheFresh oyster on bacon blinis,Ilchester cheese hollandaise,
red wine syrup
pumpkin and sage Chiffonwith Thai salad
and micro shoots, truffle oil
sheep’s milk riCotta and bronte pistaChio parCels
cherry tomato salsa, rocket leaves and pumpkin seed essence
pink Champagne and ginger sorbet
milk fed dutCh veal filleton a wild mushroom and parsnip ragout,
porcini reduction, potato terrine with thyme and garlic,asparagus, carrots, roast cherry tomato
Warm ChoColate pudding,masCarpone iCe Cream,
Citrus breton and bouquetiere of fresh berries
Coffee and petit fours
neW year’s eve gala dinnerCorinthia palaCe hotel & spa
villa Corinthia | €105.00 per person | 19.30 hrs | live entertainment
neW year’s eve dinnerCorinthia palaCe hotel & spaThe rickshaw | €60.00 per person | 19.30 hrs
amuse bouChesteamed praWn on a CuCumber
Pepper and apple salad, sweet and sour nam-pla sauce
festive platterVolcano sushi, assorted dim sum, tonkatsu pork,
Vietnamese cold duck and celery parcel, crispy chicken wing and seaweed
braised oxtail dumplings and tomato broth
with vegetable pearls and fresh coriander
Crispy duCk With aromatiC spiCes Leek and cucumber salad, pancakes and plum sauce
panko breaded beef filletGarlic infused chilli sauce with Chinese vinegar
stir-fried sCallops and langoustine
with fermented soyabeans and fresh root ginger
tempura eggplant stuffed With ChiCken
Lemon grass and lime leaf infused creamy peanut sauce
Chinese speCial fried riCepad thai noodles
mango riCe puddingginger and apple fried iCe Creamegg Custard tart & toffee sauCe
antipasti An assortment of antipasti, cured fish, marinated
fish, marinated seafood, grilled vegetables, Italian salami, prosciutto, home-made terrines,
liver pâtés, mussels, sushi and sashimi
souproast parsnip
with cheese and paprika puffs
langoustines and Clam with fennel and bread sticks
pastaCannelloni
with mascarpone cheese, gammon and mozzarella cheese
garganelle with sardines,
prawns and marjoram
gnoCChi with Jerusalem artichokes
indian speCialities Fish tikka masala, lamb vindaloo,
green vegetable curry, prawns with lemon sauce, Indian fritters, aromatic rice
souproast parsnip
with cheese and paprika puffs
langoustines and Clam with fennel and bread sticks
the Carveryrib eye of beef
with shallots
roast veal loin with a potato and thyme crust
main CoursesdentiCi fillet
with squid and basil sauce
lamb Cutlets and braised lamb shoulder
with rosemary
pork medallions with brie cheese
lasagna with mushrooms and asparagus
all main courses are served with a wide selection of vegetable and potatoes
assorted Cheeses
dessert buffetA selection of fine cheeses and desserts, ice cream carved and whole fruits, waffles, gateaux, tarts,
flans, pies, mousses and much more…
neW year’s day lunChCorinthia hotel st. george’s bay
fra martino restaurant | adults €54.00 | Children €22.00 | 12.30 hrs | live entertainment
antipasti Smoked salmon, prawn and ricotta rolls;
Avocado, smoked turkey and lemon stuffed mushroom caps; Mini crab and grouper custard infused with ginger
and lemongrass; Egg plant croquettes on tomato and coriander chutney;
Focaccia with pancetta affumicata, Spanish onion and cream cheese; Belgina endive with gorgonzola, walnuts and sundried cherry tomato; Lebanese style dolmadas;
Vitello tonnato platter with hard boiled eggs and capers; Salumerie platter with coppa di parma, bresaola della
valtellina, gran rozato prosciutto cotto, salami Milano, salami ventriccina;
Soft poached whole Norwegian salmon with coconut mayonnaise; Assorted shellfish bowls with garlic,
coriander, basil and mint; King prawns tossed with chilli, lemon and ginger;
Selection of home made sushi
saladsRoast vegetable salad with fresh thyme, garlic and olives;
Couscous with pumpkin, sundried tomato, and spicy infusion; Quinoa and feta salad with cumin and garlic dressing; Tomato and mozzarella salad with grilled red peppers and herb oil; Cured herrings and potato salad with french bean and mint; Fattoush salad; Indian
paneer and cabbage salad, coriander, celery and orange dressing; Roast liver and tomato salad with oranges,
bacon and spring onion; Asian noodle salad with chicken, cashew nuts and crushed corn; Roasted squash and blue cheese salad with green onion and ranch dressing; Gado
gado salad with coconut milk; Korean beef salad with pok choi and Chinese cabbage
soups and pastaParsnip and celeriac soup with bacon croutons;
Curried pumpkin and peanut soup; Roast vegetarian lasagne with Kalamata olives,
mozzarella and fresh oregano; Gemelle pasta with smoked duck , hazelnuts and fresh coriander in a
cream sauce; Orechiette with cherry tomatoes, roast cauliflower, and vongole meat in a tomato sauce
flavoured with smoked fish
CarverySlow roasted prime rib of beef with cassis jus; Pork fillet with a veal mousse wrapped with crepinette
and orange infused jus; Slow roasted leg of gammon with pineapple and sherry sauce
main CoursesTurkey involtini with walnuts, cranberry, brie cheese and parmesan sauce; Fresh red bream and
pancetta rolls on tomato fondue; Cajun spiced tossed vegetables; Carrot and sage cake on wilted cabbage;
Roast potato with fennel and onion, green olive croquette
dessertsSelection of traditional specials including,
Christmas pudding, Christmas log, mince pies, panettone complimented with our pastry
chef ’s selection. Ice cream counter, fresh fruit, coulees and cream
neW year’s day buffet lunChCorinthia palaCe hotel & spa
villa Corinthia | adults €50.00 | Children €22.00 | 12.30 hrs | live entertainment
Corinthia Hotel St.George’s Bayst. george’s bay st. Julians, stJ 3301, maltat +356 21 37 4114f +356 21 37 [email protected]
Corinthia Palace & Spade paule avenue, san anton, bzn9023, maltat +356 21 440301f +356 21 [email protected]
Check out Christmas festive programmesat other Corinthia hotels on
corinthia.com/Christmas
corinthia.com