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Page 1: COMMERCIAL UNITS DIMENSIONING...• Write a requirements specification for the system by defining type of system (residential, industrial, school etc.) and the number of people the

THINK FUTURE

COMMERCIAL UNITSDIMENSIONING

UK

Page 2: COMMERCIAL UNITS DIMENSIONING...• Write a requirements specification for the system by defining type of system (residential, industrial, school etc.) and the number of people the

2 3Subject to change without notice Subject to change without notice

DIMENSIONING BASICS DIMENSIONING TABLESResidential building w/: HP El/boiler BoilerNormal apartm. Small ap. Preheat-kW + boost-kW Volume-kW Volume-kW 5 pcs. 8 pcs 300 - 2 + 300 - 3 400 - 5 300 - 15 10 17 600 - 5 + 600 - 5 800 - 10 300 - 30 20 33 900 - 10 + 900 - 5 1200 - 15 400 - 50 35 60 1200 - 10 + 1200 - 5 1600 - 20 600 - 70 45 75 2400 - 15 + 2400 - 15 2400 - 30 800 - 80 70 115 3000 - 25 + 3000 - 25 3000 - 45 1000 - 120

1 normal size apartment with bath for 3 persons. 1 small apartment with shower only, for 1 person.

Hotel with: HP El/boiler BoilerMountain hotel City hotel Preheat-kW + boost-kW Volume-kW Volume-kW 20 pers. 30 pers. 800 - 5 + 800 - 5 800 - 10 600 - 15 30 50 1000 - 10 + 1000 - 10 1000 - 15 800 - 30 50 75 1500 - 15 + 1500 - 15 1500 - 25 1200 - 40 70 100 2000 - 15 + 2000 - 15 2000 - 30 1200 - 60 120 180 3000 - 25 + 3000 - 25 3000 - 50 2400 - 100 160 235 4000 - 30 + 4000 - 30 4000 - 60 2400 - 150

Every room with faucet and shower/bath occupied by 2 people.Restaurant kitchen requires hot water circulation loop or booster heater.

Restaurant with: HP El/boiler BoilerNormal Cafeteria Preheat-kW + boost-kW Volume-kW Volume-kW 25 pers. 90 pers. 400 - 10 + 400 - 10 400 - 15 300 - 30 50 180 600 - 10 + 600 - 10 1600 - 15 400 - 30 70 250 1000 - 10 + 1000 - 10 1000 - 15 600 - 30 115 400 1500 - 15 + 1500 - 15 1500 - 25 900 - 45 140 500 2000 - 15 + 2000 - 15 2000 - 30 1200 - 60 230 800 3000 - 25 + 3000 - 25 3000 - 50 1500 - 90

Restaurant 4-8 service pr. guest, cafeteria 3-4. Water heater operating temp. min. 85-90°C with hot water circulation or booster heater. Supplying hot water to dish-washer demands larger water heater volume.

Hospital with: HP El/boiler BoilerReg. hospital Ret. home Preheat-kW + boost-kW Volume-kW Volume-kW 15 pers. 20 pers. 1000 - 10 + 1000 - 10 1000 - 15 800 - 30 25 35 1500 - 15 + 1500 - 15 1500 - 25 1200 - 30 35 45 2000 - 15 + 2000 - 15 2000 - 30 1500 - 50 45 60 3000 - 25 + 3000 - 25 3000 - 50 1800 - 75 60 75 4000 - 30 + 4000 - 30 4000 - 60 2000 - 100 90 120 5000 - 60 + 5000 - 60 5000 - 100 2400 - 150

Divide between minimum 2 units for extra operational safety. Booster heater unit for kitchen and utility room, or hot water circulation loop.

Office block with: HP El/boiler BoilerFloor mopping Preheat-kW + boost-kW Volume-kW Volume-kW 1500 m² 400 - 3 + 400 - 3 400 - 5 300 - 15 3800 600 - 8 + 600 - 8 600 - 12 400 - 30 5000 1000 - 10 + 1000 - 10 1000 - 15 600 - 50 7500 1500 - 15 + 1500 - 15 1500 - 25 800 - 70 12500 2000 - 15 + 2000 - 15 2000 - 30 800 - 100 19000 3000 - 25 + 3000 - 25 3000 - 50 1000 - 150

Floor mopping, cantine kitchen, 2 showers per 1000 m² and faucets incl.

Shower facilities w/: HP El/boiler BoilerSports facility Pupils Preheat-kW + boost-kW Volume-kW Volume-kW 25 pers. 30 pers. 300 - 2 + 300 - 3 600 - 10 300 - 15 40 50 600 - 5 + 600 - 5 800 - 10 400 - 20 60 80 900 - 10 + 900 - 5 1200 - 15 800 - 25 90 120 1200 - 10 + 1200 - 5 1600 - 20 900 - 40 120 150 2400 - 15 + 2400 - 15 2400 - 30 1200 - 50 190 250 3000 - 25 + 3000 - 25 3000 - 45 1800 - 60

No. of showers during 5 hours. Faucet usage and floor cleaning is included.

School with: HP El/boiler BoilerW/gymnasium Without Preheat-kW + boost-kW Volume-kW Volume-kW 50 pers. 110 pers. 600 - 5 + 600 - 5 600 - 10 300 - 15 80 180 800 - 5 + 800 - 5 800 - 10 600 - 15 120 270 1200 - 10 + 1200 - 10 1200 - 15 900 - 15 200 440 1800 - 10 + 1600 - 10 1600 - 25 900 - 30 250 550 2400 - 15 + 2400 - 15 2400 - 30 1200 - 40 450 1000 3600 - 25 + 3600 - 25 3600 - 50 1800 - 60

Every student showers 2 times/week, f.ex. school with 250 pupils equals 100 showers/day.Faucets, school kitchen, lab sinks and floor mopping is included.

Industry building w/: HP El/boiler BoilerRegular industry Filthy Preheat-kW + boost-kW Volume-kW Volume-kW 30 pers. 20 pers. 600 - 6 + 600 - 6 600 - 12 400 - 50 50 30 1000 - 10 + 1000 - 10 1000 - 15 600 - 50 70 45 1500 - 15 + 1500 - 15 1500 - 25 1000 - 100 90 65 2000 - 15 + 2000 - 15 2000 - 30 1500 - 150 140 90 3000 - 25 + 3000 - 25 3000 - 50 2000 - 200 190 130 4000 - 30 + 4000 - 30 4000 - 60 3000 - 200

Normal standard is 6 faucets and 2 showers per 30 workers. If very filthy work environment 3 showers per 30 workers.

Determining the type of installation1. Type of installation / no. of persons2. Heat source(s)3. Access possibilities / headroom

How to dimension: • Write a requirements specification for the

system by defining type of system (residential, industrial, school etc.) and the number of people the system will serve.

• Clarify if any alternative energy sources are available, and which sort of energy output these can offer.

• Check access for transporting the water heaters into the building, and headroom in the area where the system will be fitted. When combinations of energy sources are available specific calculations must be done. No. of users is a determining factor. With access to these data the dimensioning tables on the next page can be used to determine the correct volume and effect for your system. Available access and space determines the water heater diameter and height.

OSO 600 l. will go through a 0.8 m. door. The largest stainless steel volume to fit through a 1 m. door is 1000 l. Both are well suited for serial connection of several units up to 10.000 l. Optionally use fewer water heaters from 1.500 - 10.000 l., but note that these has a larger diameter and height and will as such demand more access and installation space/height.

Water quality is importantLimescale-rich water is a problem for electric elements. In systems with high levels of limescale a system for descaling should be fitted.

Heat sourcesOSO Unique electric central has optional effect and voltage. The temperature is adjustable from 60-90°C, and the effect is optional from 2,5-15 kW in steps of 2,5 kW. A large accumulation volume is best for operational economy.

External energy sources are suitable for the M-series, in combination with the OSO Turbo system or with Maxi Coil heaters. With increasing energy accessability the tank volume can be reduced, depending on the usage pattern. In high water usage systems a large tank volume is still necessary. Tje OSO Turbo system is highly efficient for systems demanding 100 kW effect or more, and is the most space efficient.

A heat pump demands a large water volume to achieve even, economical running. Booster heaters are required to increase water temperature to avoid bacterial growth in the system.

Energy savingUsage: With a moderate water pressure and limited hot water usage up to 50% can be saved on both water and energy. Water heaters: Fewer, larger water heaters has approx. 50% lower heat loss than a large number of 300-400 litre units.

Page 3: COMMERCIAL UNITS DIMENSIONING...• Write a requirements specification for the system by defining type of system (residential, industrial, school etc.) and the number of people the

4 5Subject to change without notice Subject to change without notice

THINK FUTURE

WARRANTY CONDITIONSCOIL & IMMERSION CONFIGURATIONS 1. ScopeOSO Hotwater AS (hereinafter called OSO) warrants for 2 years from the date of purchase, that the Product will: i) conform to OSO specification, ii) be free from defects in materials and workmanship, subject to conditions below. All components carry a 2-year warranty. The warranty is voluntarily extended by OSO to 25 years for the stainless steel inner tank. This extended warranty only applies to Products purchased by a consumer, that has been installed for private use and that has been distributed by OSO or by a distributor where the Products have been originally sold by OSO.The extended warranty does not apply to Products purchased by commercial entities or for Products that have been installed for commercial use. These shall be subject only to the mandatory provisions of the law. The conditions and limitations set out below shall apply.

2. CoverageIf a defect arises and a valid claim is received within the statutory warranty period, at its option and to the extent permitted by law, OSO shall either; i) repair the defect, or; ii) replace the product with a product that is identical or similar in function, or; iii) refund the purchase price.If a defect arises and a valid claim is received after the statutory warranty period has expired, but within the extended warranty period, OSO will supply a product that is identical or similar in function. OSO will in such cases not cover any other associated costs. In addition, for every year after the statutory warranty period, the claimant must contribute 4 % of the list price of the cylinder in question to OSO.Any exchanged Product or component will become the legal property of OSO. Any valid claim or service does not extend the original warranty. The replacement Product or part does not carry a new warranty.

3. ConditionsThe Product is manufactured to suit most public water supplies. However, there are certain water chemistries (outlined below) that can have a detrimental effect on the Product and its life expectancy. If there are uncertainties regarding water quality, the local water supply authority can supply the necessary data.

The warranty applies only if the conditions set out below are met in full:

• The Product has been installed by a professional installer, in accordance with the instructions in the installation manual and all relevant Codes of Practice and Regulations in force at the time of installation.

• The Product has not been modified in any way, tampered with or subjected to misuse and no factory fitted parts have been removed for unauthorized repair or replacement.

• The Product has only been connected to a domestic mains water supply in compliance with the European Drinking Water Directive EN 98/83 EC, or latest version. The water

should not be aggressive, i.e. the water chemistry shall comply with the following:

• Chloride < 250 mg / L • Electric Conductivity (EC) @25°C < 750 µS / cm • Saturation Index (LSI) @80°C > - 1,0 / < 0,8 • pH level > 6,0 / < 9,5

• The immersion heater has not been exposed to hardness levels exceeding 5°dH (180 ppm CaCO3). A water softener is recommended in such cases.

• Any disinfection has been carried out without affecting the Product in any way whatsoever. The Product shall be isolated from any system chlorination.

• The Product has been in regular use from the date of installation. If the Product is not intended to be used for 60 days or more, it must be drained.

• Service and/or repair shall be done according to the installation manual and all relevant codes of practice. Any replacement parts used shall be original OSO spare parts.

• The Service record / Benchmark logbook has been completed and updated after each annual service. Invoices should be kept as proof of service.

• The Commissioning Checklist / Benchmark certificate has been completed at the time of installation.

• Any third-party costs associated with any claim has been authorized in advance by OSO in writing.

• The purchase invoice and/or installation invoice, a water sample as well as the defective product is made available to OSO upon request.

Failure to follow these instructions and conditions may result in product failure, and water escaping from the Product.

4. LimitationsThe warranty does not cover:• Any fault or costs arising from incorrect installation, incorrect

application, lack of regular maintenance in accordance with the installation manual, neglect, accidental or malicious damage, misuse, any alteration, tampering or repair carried out by a non-professional, any fault arising from the tampering with or removal of any factory fitted safety components or measures.

• Any consequential damage or any indirect loss caused by any failure or malfunction of the Product whatsoever.

• Any pipework or any equipment connected to the Product.• The effects of frost, lightning, voltage variation, lack of water,

dry boiling, excess pressure or chlorination procedures.• The effects of stagnant (de-aerated) water if the Product has

been left unused for more than 60 days consecutively. • Damage caused during transportation. Buyer shall give the

carrier notice of such damage.• Costs arising if the Product is not immediately accessible for

servicing.

These warranties do not affect the Buyer’s statutory rights.

Our commercial range of cylinders are made to specification, the lists below are not exhaustive, please call OSO for more information and options.We normally offer a lead time of 4 - 6 weeks although more poular sizes could be available with lead times of around 1 -2 weeks. Please call to request current lead times. Call OSO Technical department on 0191 4827049.

COIL SIZES

D 1,0 1,00m² 1” connection for 400 -1000D 2,0 1,98m² 1” connection for 600-1000D 3,2 3,20m² 1 1/2” connection for 600-1000D 4,6 4,60m² 1 1/2” connection for 600-1000D 7,0 7,00m² 1 1/2” connection for 1000Other sizes may be available upon request

IMMERSION CONFIGURATIONS

15kW - 3x5kW 20kW - 4x5kW 25kW - 5x5kW 30kW - 6x5kW

Other configurations may be available upon request

A variation of coil sizes are available in OSO Maxi Coil and Maxi Geocoil product ranges. OSO Maxi series are standard products, but can be made to customer specifications to cover any hot water requirement upon request. Please contact us for further information.

A variation of immersian heater configurations are available in the OSO Maxi product ranges. OSO Maxi series are standard products, but can be made to customer specifications to cover any hot water requirement upon request. Please contact us for further information.

Page 4: COMMERCIAL UNITS DIMENSIONING...• Write a requirements specification for the system by defining type of system (residential, industrial, school etc.) and the number of people the

OSO HOTWATER (UK) LIMITED - Endeavor House, Seventh Avenue, Team Valley Trading Estate, Gateshead, Tyne & Wear, NE110EFPhone: (0191) 482 0800 - E.mails: [email protected] - [email protected] - [email protected]

Spare parts: visit www.oso-spares.co.uk - Tech support: call (0191) 4827049

PROCESS BENEFITS

UNIQUE TECHNOLOGY

WELDING QUALITY

PROCESS CONTROL

THIRD PARTY CERTIFIED

We build our own processes ensuring full ownership of the technology. In-house design, building and programming of advanced machinery with robotics, laser, and vision systems. Lean / Six Sigma philosophy and standardized process parameters ensures efficiency in manufacturing.

ISO 3834-2 certified (Quality requirements for fusion welding) manufacturing plant with WPS procedures supported by WPQR. Fully automated welding processes with 100 % control of key parameters in line. Minimal discoloration of HAZ post-weld. Full passivation of tanks, flushed with de-ionized water.

Manufacturing in Norway has its advantages – we started automating 40 years ago. Today we’re one of a few system integrators for KUKA Robotics. Automation provides us with the unique capability of implementing 100 % process control for all CTQ operations in line – without compromising efficiency.

Don’t just take our word for it – independent third party certifications gives our customers peace of mind.OHSAS 18001 (Health and Safety)ISO 9001 (Quality)ISO 14001 (Environment)ISO 3834-2 (Welding)OSO products are also approved by KIWA to building and water regulations

Oso Hotwater UK is a charter member of the Hot Water Association (HWA). Charter members have had their products and literature independently audited to verify prformance claims and to ensure that product meet or exceed appropriate standards and regulations.

HOT WATER ASSOCIATION


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