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Enjoy 10% OFF if you book and pay before 1st NovemberThis discount applies for Celebration Menu bookings only.
MS10_AWWM395
[email protected] 01489 782014
9 High Street, Botley, Southampton, SO30 2EA
Terms & conditions: Bookings are subject to government guidelines and may be subject to change - please see our website for up to date guidance and policies at the time of your booking. A non-returnable deposit is required for con�rmation of all bookings. Deposits are £5 per person for Celebration menu & party bookings and £10 per person on Christmas & New Year’s Eve. We require payment in full prior to arrival and a pre-order is required to con�rm the booking. All payments by cheque must be received at least 10 working days prior to booking. Cheque payments on the day are
not accepted. Please do not send cash by post. If you for any reason have a cancellation and/or menu change due to unforeseen circumstances this can be made up to 72 hours in advance of the booking. We reserve the right to charge in full for any cancellations or amends made after this point. Please advise well in advance of any special dietary or access requirements and we will do our best to accommodate. We reserve the right to amend
these conditions without prior notice and to withhold service in compliance with health and safety and/or licensing regulations.*Please refer to our website for full details and drinks included in our Designated Driver free soft drink o�er.
IF YOU HAVE A FOOD ALLERGY OR INTOLERANCE PLEASE LET US KNOW BEFORE ORDERING AND ASK FOR OUR ALLERGY MATRIX. Although we take all reasonable precautions to prevent cross contamination of allergens, this is not always possible as we handle and prepare a variety of open foods that contain allergens. Our menu descriptions do not include all ingredients. (v) = vegetarian option. (vg) = vegan option.
All weights are approximate before cooking. Fish dishes may contain small bones. We aim to support local farmers and growers from the Assured Food Standards Association. Prices are in pounds sterling and include VAT, at the current rate.
Great Drink Offers
How to BookPop into the pub, give us a call or book on our website
Call 01489 782014 or visit: www.dolphinbotley.co.uk
New Year’s Eve Driving?Designated driver DRINKS FREE!See in 2021 with us.
Join our celebration with fantastic food, drink and great company
Boxing DaySecond Christmas day or a chance to avoid turkey – we’ve got you covered!
Christmas EveEat, drink and be merry! Enjoy some
festive cheer with us ahead of the big day
Throughout December we will reward all designated drivers with a free soft drink*
When you book either set menu, we’ll offer you the chance to pre-order your wines.Or why not pre-order some bubbly and enjoy £5 off a bottle of Prosecco.
Just make a note of your order on the booking form
Clean and SafeWe are proud to offer a clean and safe environment for our teams and guests.
For full details on how we are adhering to government guidelines and what that means for your visit, please visit our website www.wadworth.co.uk
We will ask you to fill out your party’s requirements on our booking form, pre-selecting your food from your chosen menu. We require a £5 deposit per person for our Celebration Menu
and £10 deposit per person for Christmas Day and New Year’s Eve ChristmasAT THE
DOLPHIN
MS10_A-PBDD
Carrot and coriander soupwith rustic bread (vg)
Traditional prawn cocktail with brown bread and butter
Mesquite chicken wings served with blue cheese dressing and celery sticks
Sweet potato curry bites on a tomato & red onion saladserved with a minted soya yoghurt (vg)
ChristmasCELEBRATION
Available from November
Starters
MainsTurkey roulade with a pork, sage and onion stuffing wrapped in
streaky bacon and served with cranberry sauce
Brisket of beef slow cooked in Wadworth ale with horseradish dumplings, roasted root vegetables and creamed mashed potatoes
Fillet of salmon with grilled lemon and Sriracha chilli Hollandaise sauce
Gnocchi roasted with chilli, cauliflower, sprouts and chestnuts topped with vegan cheese (vg)
PuddingsTraditional Christmas pudding with brandy sauce (v)
Fruits of the forest cheesecake with vanilla ice-cream (v)
Chocolate and coconut tart with berry compote and vegan vanilla ice-cream (vg)
Selection of cheeseswith grapes, celery, chutney and biscuits (v)
Come and join us for your Christmas celebration
Gluten free options are available, please ask us for more details
All our mains are served with crispy roast potatoes and seasonal vegetables, unless otherwise stated
Christmas Day5 COURSE MEALA sumptuous feast ending with
coffee and sweet treats
Starters
Mains
Puddings
Roasted root vegetable soup with rustic bread (vg)Baked whole king prawns marinated in sweet chilli and ginger butter on a bed of mixed leaves
Ham hock and parsley terrine with piccalilli and toastBaked Camembert with walnuts, chilli jam and toasted flatbread (v)
Traditional Christmas pudding with brandy sauce (v)Pear and almond tart served with custard (v)
Chocolate & coconut tart with vegan vanilla ice-cream (vg)Selection of cheeses with grapes, celery, chutney & biscuits (v)
Roast British turkey with pigs in blankets, stuffing, seasonal vegetables,crispy roast potatoes, cranberry sauce and gravy
Slow roasted beef brisket in a stout and shallot sauce with seasonal vegetables and crispy roast potatoes
Lamb shank braised in red wine, mint and rosemary with celeriac mash, roasted parsnips and seasonal winter greens
Seared swordfish with grilled lemon and a garlic, dill and prawn butterserved with seasonal vegetables and new potatoes
Roasted squash filled with pearl barley, chick peas, peppers and tomatoes with toasted seeds served with a selection of vegetables and new potatoes (vg)
Refreshing Champagne sorbet (vg)
Finish with Coffee and Mini Mince Pies (v)
5 Courses
Per Person£64.95
3 Courses
Per Person£24.95
2 Courses
Per Person£20.95