BREAKFAST &

LUNCH

Fruit & Yogurt An assortment of cantaloupe, honeydew, pineapple and berries

served with yogurt and granola. - 9.75

Cherry Oatmeal Oatmeal topped with cherries. - 9.75

Breakfast Burrito Scrambled eggs mixed with sausage, green pepper, onion, and

cheddar cheese topped with hash browns in a flour tortilla. - 10.50

Spinach, Onion & Feta Frittata Fresh spinach, tomatoes, caramelized red onion, and feta cheese

in an open-faced, Spanish-style omelet. Served with a side of breakfast potatoes and toast or English muffin. - 12

Steak and Eggs House Cut Sirloin seasoned to perfection, served with two

eggs of your way, hash browns, and toast. - 15

Buttermilk Blueberry Pancakes Served with syrup. - 10.50

Cinnamon Swirl French Toast Macerated cherries over two slices of thick cut Cinnamon

Swirl Bread, battered Creek Style, with cream cheese frosting and syrup. - 13

Lakeview Sunrise* Two large eggs, two bacon strips or two sausage links served with a side of breakfast potatoes and toast

or English muffin. - 13

Three-Egg Omelet Three eggs with your choice of three of the following items:

American, cheddar, Swiss or pepper jack cheese, bacon, ham, sausage, bell peppers, tomatoes, onions, mushrooms. Served with

a side of breakfast potatoes and toast or English muffin. - 13

BREAKFAST MENU

Bacon, Ham, or Sausage Link - 3.50

Toast or English Muffin - 2 | Cup of Fruit - 5

Muffin - Blueberry, Banana Nut or Cheese Streusel - 4.25

Cold Cereal - 4Juice - 3 | Coke Products - 3 | Coffee, Tazo Tea - 3

Espresso, Cappuccino or Latte - 5

SIDES

Served until 11am daily.

MojitosClassic

White rum, simple syrup, club soda, mint, and lime. Classic – 8

Raspberry Raspberry vodka, raspberry cider, simple syrup, club soda,

mint, lime, and fresh raspberries. – 8.75

Strawberry Lemon Rum, lemonade, strawberry mix, club soda, mint,

lemon, and fresh strawberries. – 8.75

MargaritasClassic

Tequila, triple sec, sours, and lime juice. – 8.75

Top Shelf Patron Tequila, Grand Marnier, sours, and lime juice. - 12.75

Cucumber Basil Tequila, triple sec, cucumber water, a splash of ginger ale,

fresh lime juice, and fresh basil. - 8.75

SangriasRed Wine

Red wine, fruit juices, a splash of Sprite, and fresh fruit. – 8.75

Cranberry Peach Riesling, peach cider, cranberry juice, simple syrup,

and fresh fruit. - 8.75

Sweet Tea Sauvignon blanc, sweet tea, triple sec,

raspberries, and fresh mint. - 8.75

SUMMER SIPPERSDESSERTSProfiterole Sundae

A crème puff with vanilla ice cream, smothered in hot fudge, topped with chopped pecans, whipped cream and

a maraschino cherry. - 8

Seasonal Crème Brûlée Ask your server about today’s selection. - 7

Flourless Chocolate Cake Decadent gluten-free chocolate cake, sure to

please any chocolate lover. - 8

Cherry Crumble Michigan Cherries topped with an oatmeal,

brown sugar, and pecan crumble. - 7

Seasonal Cheesecake Ask your server about today’s selection. - 7

Ashby Ice Creams Cookie Dough, Jacked Up Tennessee Toffee,

Mackinaw Island Fudge, Butter Pecan, Black Sweet Cherry, Pure Vanilla, Chocolate. Your choice - 6

Your choice - 11

Caramel RumChata, caramel vodka and cream

in a caramel-drizzled glass.

Cherry Muletini Cherry vodka, ginger beer, cranberry juice, fresh lime.

Chocolate Vanilla vodka, dark crème de cacao, Baileys and

cream in a chocolate-drizzled glass.

Coconut Lemon Malibu rum, Citrus vodka, simple syrup,

lemon juice, with candied ginger.

French 75 Gin, simple syrup, and lemonade topped with

moscato and a lemon twist.

Grapefruit Basil Vodka, grapefruit juice, simple syrup, and basil leaves.

Lakeview Sunset Vodka, Malibu rum, orange juice, pineapple juice

and a splash of grenadine.

Lemon Drop Citrus vodka and Triple Sec with a squeeze of lemon in a

sugar-rimmed glass with a sugared lemon slice.

Pineapple Vodka, triple sec, pineapple juice, and lime juice

with a sugared rim.

Pomegranate Pomegranate vodka and cranberry juice.

Raspberry Raspberry vodka, Grand Marnier, cranberry juice,

lime juice, with a lime wedge.

Salted Caramel RumChata, Baileys and butterscotch schnapps, shaken and strained in caramel-drizzled glass with a lightly-salted rim.

Snickers Caramel vodka, Baileys, Godiva Liqueur and Frangelico.

Torch Lake Vodka, blue curacao and sours mix.

MARTINIS

Draft Beer

Ask your server for today’s selections.

Bottled Beer Bud | Bud Light | Coors Light | Fat Tire| Labatt

Blue Light | Miller Lite| O’Doul’s Amber | Pacifico Red Bridge (GF) | Sam Adams Boston Lager

Short’s Bellaire Brown | Stella Artois | Michelob Ultra Summer Shandy | Grapefruit Shandy | Angry Orchard

BEER

WINEW h i t e W i n e

Chardonnay Pinot Grigio

Sauvignon Blanc Riesling Moscato

Red W i n e Cabernet Sauvignon

Pinot Noir Merlot Malbec

Zinfandel

Chicken Quesadilla Flour tortilla filled with grilled chicken, sautéed peppers

and onions, and pepper jack cheese. Served with sour cream and salsa. - 12

Chicken Wings Your choice of sauce: Roasted Garlic & Parmesan, Buffalo,

Sesame Garlic, BBQ. - 11

Fish Taco Flour tortilla filled with grilled fish, chipotle sour cream, fresh

salsa, lettuce, and shredded cheddar jack cheese. - 12

Parmesan Puffs Fresh sourdough with herbs, onions, and cheese, fried

and tossed in a garlic herb butter and topped with shredded Parmesan. - 10

STARTERS

LUNCH MENU

Mighty Mack Burger* Half pound of ground beef on a glazed kaiser bun with

lettuce, tomato, onion, and pickle. - 13 Add cheese for $1

Turkey Gobbler Sliced turkey breast with double-smoked bacon, Gouda cheese, lettuce, onion, and tomato with an avocado aioli

served on ciabatta bread. - 12

Buffalo Chicken Wrap Breaded chicken breast with spicy buffalo sauce topped with mixed greens, tomato, and blue cheese crumbles, all

wrapped in a tomato basil tortilla. - 12

Steak Sandwich Hot shaved prime rib topped with Swiss cheese.

Served with au jus for dipping. - 13

Whitefish Sandwich Beer battered whitefish on a kaiser bun, served

with lettuce, tomato and tartar sauce - 13

SANDWICHES & WRAPS

Truffle Fries - 5.25 | Onion Rings - 5.25 French Fries - 3.25 | House-made Kettle Chips - 3.25

Side Garden Salad - 5.5 | Fruit Cup - 5

ADD TO YOUR SANDWICH

Cream of Asparagus Soup A creamy blend of asparagus, spinach,

garlic, and butter. Cup - 5 • Bowl - 6

Lakeview Salad Fresh mixed greens, dried cherries, candied walnuts,

red onion, and crumbled blue cheese with cherry poppy seed vinaigrette. - 12

Caesar Salad Chopped romaine with creamy Caesar dressing and

shredded Parmesan topped with croutons. - 11

Crispy BBQ Chicken Salad Breaded chicken breast tossed with BBQ sauce over mixed field greens with roasted sweet corn, tomato, red onion and cheddar jack cheese. Served with Southwestern Ranch. - 13

Cobb Salad Iceberg lettuce topped with ham, turkey, bacon,

avocado, hard boiled egg, tomatoes, green onion, and your choice of dressing. - 13

Oriental Salad A blend of romaine and cabbage with grilled chicken, tossed with sesame seed dressing, mandarin oranges,

water chestnuts, and toasted almonds. Topped with crunchy chow mein noodles. - 13

SOUP & SALADSAdd grilled chicken for $4 or shrimp (4) for $9.50 or salmon (5 oz.) $15 to your salad. Dressings: Ranch, Italian, Caesar,

Blue Cheese, Lemon Vinaigrette, Cherry Poppyseed Vinaigrette, Balsamic Vinaigrette

Gratuity will be added to parties of 10 or more. Parties of 10 or more will be billed on one guest check.

*Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of food borne illness.

DINNERMENU

DESSERTSProfiterole Sundae

Crème puff with vanilla ice cream, smothered in hot fudge, topped with chopped pecans, whipped cream and a maraschino cherry. - 8

Seasonal Crème Brûlée Ask your server about today’s selection. - 7

Flourless Chocolate Cake Decadent gluten-free chocolate cake, sure to

please any chocolate lover. - 8

Cherry Crumble Michigan Cherries topped with am oatmeal, brown sugar,

and pecan crumble. - 7

Seasonal Cheesecake Ask your server about today’s selection. - 7

Ashby Ice Creams Jacked Up Tennessee Toffee | Mackinaw Island Fudge

Butter Pecan | Black Cherry | Chocolate | Pure Vanilla Your choice. - 6

Grasshopper Green crème de menthe, white crème de cacao, ice cream and cream, blended and topped with whipped cream and a

maraschino cherry. - 10

Brandy Alexander Brandy, dark creme de cacao, Ice Cream, and sweet syrup,

blended and dusted with nutmeg. - 10

Lakeview Hummer A guest favorite! Blended smooth and creamy

with rum, Kahlua and ice cream in a chocolate swirled glass. – 10.50

Millionaire’s Coffee Frangelico, Kahlua, Baileys and coffee topped

with whipped cream. - 10.50

Spanish Coffee Brandy, Kahlua, a splash of Grand Marnier and coffee in a toasted

sugar rimmed mug, topped with whipped cream – 10.50

AFTER DINNER DRINKS

BEER

WINE

Draft BeerAsk your server for today’s selections.

Bottled Beer Bud | Bud Light | Coors Light | Fat Tire

Labatt Blue Light | Miller Lite | O’Doul’s Amber Pacifico | Sam Adams Boston Lager

Short’s Bellaire Brown | Stella Artois | Michelob Ultra Summer Shandy | Grapefruit Shandy | Angry Orchard

W h i t e W i n e Chardonnay Pinot Grigio

Sauvignon Blanc Riesling Moscato

Red W i n e Cabernet Sauvignon

Pinot Noir Merlot Malbec

Zinfandel

Your choice - 11

Caramel RumChata, caramel vodka and cream in a

caramel-drizzled glass.

Cherry Muletini Cherry vodka, ginger beer, cranberry juice, fresh lime.

Chocolate Vanilla vodka, dark crème de cacao, Baileys and

cream in a chocolate-drizzled glass.

Coconut Lemon Malibu rum, Citrus vodka, simple syrup, lemon juice,

with candied ginger.

French 75 Gin, simple syrup, and lemonade topped with moscato

and a lemon twist.

Grapefruit Basil Vodka, grapefruit juice, simple syrup, and basil leaves.

Lakeview Sunset Vodka, Malibu rum, orange juice, pineapple juice and a

splash of grenadine.

Lemon Drop Citrus vodka and Triple Sec with a squeeze of lemon in a

sugar-rimmed glass with a sugared lemon slice.

Pineapple Vodka, triple sec, pineapple juice, and lime juice

with a sugared rim.

Pomegranate Pomegranate vodka and cranberry juice.

Raspberry Raspberry vodka, Grand Marnier, cranberry juice,

lime juice, with a lime wedge.

Salted Caramel RumChata, Baileys and butterscotch schnapps, shaken and strained in caramel-drizzled glass with a lightly-salted rim.

Snickers Caramel vodka, Baileys, Godiva Liqueur and Frangelico.

Torch Lake Vodka, blue curacao and sours mix.

MARTINIS

LAKEVIEW FAVORITES

PASTA

GRILLED & ROASTED ENTREES

ADD A TRADITIONAL SIDE DISH Button Mushrooms, Onions (Grilled or Fried),

Baked Potato, Rice Pilaf, Whipped Potatoes - 4

Cheese Truffle Fries, Fried Cheddar potato, Creamed Spinach, Asparagus, Bacon & Swiss Mac - 5

New York Strip Loin* Full flavored black Angus with a slightly

firmer texture than a ribeye. - 33

Filet Mignon* Our most tender cut of lean, Midwestern beef.

10 oz - 43 / 5 oz - 25

Ribeye* Perfectly marbled and generously flavored.

20 oz - 31 / 10 oz - 25

Roasted Salmon Oven-roasted, nicely browned exterior with silky texture.

10 oz - 24 / 5 oz - 15

Mighty Mac Burger* Half pound, hand pressed burger served with

lettuce, tomato, onion and a pickle. - 13 Add cheese - 1

Steaks come with choice of béarnaise, Lakeview steak sauce, or blue cheese cream sauce.

The Lakeview defines steak doneness as... *Rare - cool red center

*Medium Rare- Warm red center *Medium - Warm pink center

*Medium Well - hot thin pink line *Well Done - cooked through out no pink

Cross Whitefish Michigan whitefish baked in a citrus zested panko,

with house made Citrus Butter. Served with asparagus. - 27

Cherry Duck Tender marinated duck breast, in a cherry reduction.

Served with asparagus. - 28

Meatloaf Pork, veal and beef combined for a delicious house-made meatloaf with beef gravy and haystack onions. Served with

whipped potatoes. - 25

Woodland Chicken Tender breaded chicken breast topped with a

woodland mushroom and sundried tomato sauce. Served with asparagus. - 26

Asiago Chicken Grilled chicken and diced tomatoes in an asiago cream sauce

tossed with cavatappi. Served with parmesan crostini. - 23

Pasta Primavera Sautéed zucchini, yellow squash, onion, cherry tomatoes,

spinach and garlic, in a white wine sauce with cavatappi pasta. Served with a parmesan crostini. - 25

Beef Stroganoff Braised steak and egg noodles tossed with a beef-infused cream sauce and topped with crumbled blue cheese. - 27

Lodge Pasta Shrimp, grilled chicken, and andouille sausage tossed

with a spicy cream sauce and cavatappi pasta. Served with Parmesan crostini. - 27

*Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of food borne illness.

Gratuity will be added to parties of 10 or more. Parties of 10 or more will be billed on one guest check.

DRESSINGS Ranch, Italian, Caesar, Blue Cheese, Lemon Vinaigrette,

Cherry Poppyseed Vinaigrette, Balsamic Vinaigrette

Clam Chowder Classic New England clam chowder.

Cup - 5 • Bowl - 6

French Onion Thick and rich, topped with creamy imported Swiss

cheese and baked in a cast iron crock. - 6

Garden Greens with cucumber, carrot, tomato,

red onion, and croutons. - 5.50

Caesar Chopped romaine with creamy Caesar dressing and shredded Parmesan topped with croutons. - 5.50

Lakeview Fresh mixed greens, dried cherries, candied walnuts, red onion, and crumbled blue cheese with a cherry

poppyseed vinaigrette. - 6.50

Wedge Wedge of iceberg lettuce with red onion, bacon,

tomato and blue cheese crumbles. - 6.50

SOUPS & SALADSParmesan Puffs

Fresh sourdough with herbs, onions, and cheese, fried and tossed in a garlic herb butter and topped with

shredded Parmesan. - 10

Meatballs Pork, veal and beef with pepper jack cheese and herbs,

served with pepper flake marinara. - 11

Scallops in Bacon Jumbo scallops breaded, wrapped in bacon,

skewered and deep-fried to golden brown. Served with a balsamic reduction. - 15

Fisherman Cocktail Jumbo shrimp poached in Old Bay seasoning and served

with traditional cocktail sauce. - 15

Southwest Spring Rolls Chopped grilled chicken with pepper jack cheese, and

southwest vegetables, wrapped in a spring roll and fried. Served with cilantro-lime cream. - 13

Fish Tacos Flour tortilla filled with fish, chipotle sour cream, fresh salsa,

lettuce and shredded cheddar jack cheese. - 12

Chicken Quesadilla Flour tortilla filled with grilled chicken, sautéed peppers and onions, and pepper jack cheese. Served with sour

cream and salsa. - 12

Smoked Whitefish Casserole Flaked smoked whitefish baked with creamy garlic

cheese sauce. Served with sliced bread. - 14

Social PlatterPick any 3 appetizers to make your Social Platter.

Must be ordered together. - 34

APPETIZERS