S U M M A A k r o n c i t y h o S p i t A l

(330) 375-7444To order inter-hospital #57444

For specials of the week call #55444

Monday-Friday 7 am – 9 pm525 E. Market Street, Akron

www.virtuesrestaurant.com

East Market St.

N. A

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Arch

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Upson St.

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Day St.

Hazel St.

Phillip Ave.

Forge St.

Arch

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AttendingPhysicianParking

Fran

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St.

Arch

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Attending

Physician Parking

North

75 Arch St.ParkingGarage

55 Arch St.ParkingGarage

95 Arch St.PatientParking

95 Arch St.PatientParking

1

4

3

5

2

Critical Care Center

Receiving

EmergencyDepartment

Dialysis

Circle Drive

Security

SameDaySurgeryP.A.T.

MainEntrance

SpecialtySurgeryCenter

OutpatientLab

6

Orthopaedic HospitalConstruction Site

Orthopaedic HospitalConstruction Site

Patient Parking

University ParkYMCA Construction Site

University ParkYMCA Construction Site

PatientDischarge

25 N AdolphParking Garage

25 N AdolphParking Garage

Emergency DepartmentConstruction Site

Emergency DepartmentConstruction Site

Visitor Parking

Visitor Entrances

Valet Parking

KMI/8-12/2K

Fruits and YogurtsSeasonal Fresh Fruit and Berries . . . . . . . . . . . . . . . . . . . . . . . . .3 .00 Fresh Berries and Cream . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 .00 Organic Granola Choice of Milk or Yogurt . . . . . . . . . . . . . . .4 .00

Virtues Breakfast FavoritesTwo Eggs Any Style . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 .00 Home Fries, Choice of Virginia Ham, Hickory Smoked Bacon, Pork or Turkey Sausage

Classic French Toast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 .00 Whipped Butter, Maple Syrup with Bananas or Fresh Blueberries

Buckwheat Pancakes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 .00 Whipped Butter, Maple Syrup with Bananas or Fresh Blueberries

Classic Eggs Benedict . . . . . . . . . . . . . . . . . . . . . . .9 .00, Single Egg 5 .00 Canadian Ham, Spinach, Hollandaise on Toasted English Muffin

Three Egg Omelet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 .00 Choice of Ham, Bacon, Mushrooms, Peppers, Onions, Tomatoes, Spinach, Goat Cheese, Cheddar and Swiss, side of Home Fries

Quiche du Jour . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 .00 Our Pastry Chef will create a different Quiche Biweekly

Assorted pastries baked fresh daily

SidesFresh Berries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 .00 Choice of Toast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 .00 Smoked Bacon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 .00 Pork or Turkey Sausage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 .00 Home Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 .00 Egg . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 .00Our approach to healthy living is about neither sacrifice nor denial, instead it is about great taste and enjoyment. The Icon denotes the following nutritional content and represents the healthiest choices on our menu: 0-5g Saturated Fat / 300 Calories or Less / 0-6g Sugar / 0-750mg Sodium. The Icon represents those items that are Gluten-Free. Please inform us of any food allergies or special dietary needs you may have so we may assist in your selection.

Breakfast

GLUTEN-FREE

$6 Breakfast Buffet every Friday from 7 am – 9:30 am.Beverages, tax, and gratuity not included.

Carry out is available for $8, including fountain beverage.

Lump Crab Cakes . . . . . . . . . . . . . . . . . . . . . Half 7 .00 Full 13 .00 Sweet Ginger and Tomato Jam, Smoked Chipotle Aioli

Stuffed Hungarian Peppers . . . . . . . . . . . . . . . . . Half 9 .00, Full 14 .00 Italian Sausage, Ricotta, Parmesan and Mozzarella Cheese, Fresh Basil, Marinara

Tuscan Flatbread Bruschetta . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .00 Goat’s & Boursin Cheese Spread, Fresh Roma Tomatoes, Basil, Shallots and Extra Virgin Olive Oil

Quinoa Cake with Choice of Sirloin or Scallop . . . . . . . . . . . . . . . . . . . . . . . . . . . . Half 11 .00, Full 16 .00 Quinoa, Basil, Shallots

Asian Lobster Egg Roll . . . . . . . . . . . . . . . . . . . . . . . . Half 8 .00, Full 14 .00 Fresh Lobster, Chili Peppers, Asian Vegetables, Mango and Sweet Hot Sauce

Chipotle Hummus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 .00 Chipotle Hummus, Drizzled Chive Oil, Grilled Pita Bread

Buttermilk Fried Calamari . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .00 Fried Calamari with Diablo Sauce

Butternut Squash Risotto . . . . . . . . . . . . . . . . . . . . . . . . . 8 .00 Butternut Squash Risotto, Spiced Walnuts, Parmesan Cheese

Appetizers

Soup

Cream of Roasted Eggplant . . . . . . . . . . . . . . . . . . Cup 4 .00, Bowl 5 .00 Roasted Eggplant with Onions and Cream

Chef’s Creation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cup 4 .00, Bowl 5 .00 Created fresh daily

Children’s Menu

All served with French Fries and Ice Cream . . . . . . . . . . . . 6 .00

• Pepperoni Pizza

• Cheese Pizza

• Grilled Cheese

• Chicken Fingers

• Cheese Ravioli with Tomato Sauce

Served 7am – 10am

GLUTEN-FREE

GLUTEN-FREE

GLUTEN-FREE

For children 12 & Under Only

Prices and items subject to change

Trio of Crème Brûlée – Specialty Tasting of Three Season Crème Brûlée. Garnished with Fresh Berries and Caramelized Sugar.

Apple Croissant Bread Pudding – Croissant, Granny Smith Apples, Cinnamon and Vanilla Bean Custard presented with Caramel Sauce and Cinnamon Ice Cream.

The Chocolate Bag – French Chocolate Bag filled with a Classical French Chocolate Mousse, Raspberry Coulis and Fresh Raspberries.

Lemon Curd Marble Cheesecake – Marbled Cheesecake laced with Lemon Curd presented with a Lemon Curd Sauce, Fresh Raspberries and Whipped Cream.

Chocolate Bomb – Chocolate Mousse filled with a Nugget of Vanilla Crème Brûlée. Covered with Chocolate Ganache and presented on a Strawberry Coulis, Fresh Strawberries and Whipped Cream. Garnished with Spiral Tuile.

French Apple Almond Tart – Traditional French Apple Tart with Almonds, Apples and a Vanilla Bean Custard in an almond Tart Shell with Cinnamon Ice Cream and Whipped Cream.

Keoke Coffee Kahlua, Christian Brothers, Coffee and Whipped Cream.

French Coffee Grand Mariner, Coffee and Whipped Cream.

Spanish Coffee Tia Maria, Coffee and Whipped Cream.

Mexican Coffee Kahlua, Coffee and Whipped Cream.

Godiva Irish Coffee Bailey’s, Godiva Chocolate Liqueur, Coffee and Whipped Cream.

Chocolate Covered Cherries Kahlua, Baileys, Cherry Syrup, Coffee and Whipped Cream.

Godiva Chocolate Peppermint Patty Godiva Chocolate Liqueur, Peppermint Syrup, Hot Chocolate and Whipped Cream.

Drinks containing liquor may only be served after 4 p .m . daily .

Dessert (Pastry Chef Jill Wolf) . . . . . . . . . . . . . . . . . . . . $7 each

Coffee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6 each

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Roasted Pear & Arugula . . . . . . . . . . . . . . . . . . . . . . . . . Half 8 .00, Full 11 .00 Fresh Baby Spinach, Arugula, Sweet Roasted Pears, Crumbled Blue Cheese, Roasted Pecans, Champagne Vinaigrette

Quinoa Salad with Pan Seared Scallops . . . . . . . . . . . . . . . . . 21 .00 Quinoa, Tomatoes, Red Onions, Cucumber, Black Olives, Parsley, Lemon Juice, Seared Scallops and Pita Bread

Shrimp and Spinach Salad . . . . . . Half 12 .00, Full 14 .00 Baby Spinach, Shrimp, Toasted Coconut, Blueberries, Strawberries, Red Onions, Champagne Vinaigrette

Pickled Beet Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 .00 Pickled Beet with Goat’s Cheese Fritter, Paired with Baby Field Greens, White French Dressing

Kale Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13 .00 Fresh Kale, Pinenuts, Parmesan Cheese, Grapefruit Segments, Pomegranate Vinaigrette

Asian Inspired Calamari Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 .00 Crisp Fried Calamari, Napa Cabbage, Carrots, Red & Green Peppers, topped with a Sweet Lime Soy and Thai Sweet Hot Sauce

Caesar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Half 6 .00, Full 10 .00 Crisp Hearts of Romaine Lettuce, Caesar Dressing, Shaved Parmesan Cheese, Focaccia Croutons

Grilled Romaine Salad . . . . . . . . . . . . . . . . . . . . . Half 10 .00, Full 12 .00 Heart of Romaine Quick Seared, Toasted Pecans, Blueberries, Scallions and Bleu Cheese, Champagne Vinaigrette

House Salad . . . . . . . . . . . . . . . . . . . . . . Half 6 .00, Full 10 .00 Fresh Field Greens, Julienne of Carrots, Tomatoes, English Cucumber, Choice of Dressing

Grilled Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 .00

Lump Crab Cake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 .00

Canadian Salmon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .00

Sea Scallops . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 .00

Petite Filet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .00

Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 .00

Salads Add to Any SaladIncludes Your Choice of Fries, Cup of Soup or Side Salad

Wild Mushroom Ravioli . . . . . . . . . . . . . . . . . . . . . . Half 14 .00, Full 18 .00 Roasted Mushroom Ravioli, Cracked Black Pepper Cream Sauce, Wild Mushrooms, Parmesan, Crispy Leeks

Angel Hair Vesuvio . . . . . . . . . . . . . . . . . . . . . . . . . . Half 10 .00, Full 15 .00 Capellini Pasta, Tomatoes, Shallots, Garlic, Olive Oil, Fresh Basil, Spiked with Fresh Mozzarella, Pecorino

Butternut Squash Ravioli . . . . . . . . . Half 15 .00 Full 19 .00 Butternut Squash Ravioli, Sage Cream Sauce, Fried Leeks

Shrimp and Black Pepper Fettucchine . . . . . . . . . . . . . . . . . . . . . . . . Half 15 .00 Full 19 .00 Black Pepper Fettucchine, Sautéed Shrimp, Diced tomatoes in a Parmesan Cream Sauce

Pizza Margherita . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .00 Garlic Olive Oil, Fresh Basil, Mozzarella and Pecorino Cheese, Ground Black Pepper, Tomatoes

Artichoke Sun-Dried Tomato . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 .00 Fresh Basil, Sun-Dried Tomatoes, Artichoke Hearts, Caramelized Onion, French Goat’s Cheese, Garlic Olive Oil

Roasted Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 .00 Red and Green Bell Peppers, Caramelized Onions, Eggplant, Zucchini, Squash, Roasted Mushrooms, Provolone and Mozzarella Cheese, Basil Tomato Sauce

Barbeque Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 .00 Grilled Chicken, Sweet and Smoky Barbeque Sauce, Fire Onions, Provolone Cheese, Fresh Tomato and Cilantro Salsa

Jamaican Jerked Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .00 Grilled Caribbean Jerk Chicken, Pineapple, Bacon, Sweet Peppers, Scallions, Provolone and Mozzarella Cheese, Sweet Chili Sauce

Pepperoni . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .00 House Made Marinara Sauce, Pepperoni, Provolone and Mozzarella Cheese

Pear and Gorgonzola . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .00 Roasted Pears, Gorgonzola Cheese, Arugula, Pecans, Mozzarella and Provolone Cheese, Reduced Balsamic Vinegar

AdditionAl CondimentS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 .00 Pepperoni, Sausage, Jalapenos, Grilled Chicken, Kalamata Olives, Goat’s Cheese, Artichokes, Roasted Mushrooms, Tomatoes, Sweet Peppers, Fire Onions, Banana Peppers

Gluten-Free Crust – Add $1 .00

Includes Your Choice of Fries, Cup of Soup or Side Salad

Turkey Rueben Sandwich . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 .00 Oven Roasted Turkey Breast, Swiss Cheese, Carrot “Kaleslaw”, Rye Bread

Steak, Mushroom and Onion Sandwich . . . . . . . . . . . . . . . . . . 14 .00 Grilled Steak, Sautéed Onions, Mushrooms, Steak House Mayo on Focaccia Bread

Grilled Salmon BLT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 .00 Grilled Salmon Layered with Dill Havarti, Applewood Smoked Bacon, Herb Mayonnaise, presented on a Wheat Bun

Mediterranean Grilled Chicken Wrap . . . . . . . . . . . . . . . . . . . . . 10 .00 Mediterranean Chicken Salad Tucked in a Spinach Wrap with Baby Field Greens and Mozzarella Cheese

Parmesan Chicken Flatbread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 .00 Parmesan Crusted Sautéed Chicken Breast, Vine Ripe Tomatoes, Baby Greens, presented on Naan Flat Bread, Balsamic and Basil Oil

Grilled Chicken Sandwich . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 .00 Grilled Chicken Breast, Lettuce, Tomato, Scallion Cream Cheese Spread on a Ciabatta Roll

Sandwiches

Pasta

Pizza

Gluten-free options available, ask your server.

Gluten-free options available, ask your server.

GLUTEN-FREE

GLUTEN-FREE

Includes Your Choice of Fries, Cup of Soup or Side Salad

Virtues Black Angus Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .00 Grilled Eight Ounce Black Angus, Lettuce, Tomato, Onion, Pickle, stacked on a Onion Bun

Ohio Grass Fed Sirloin Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 .00 Grilled Grass Fed Sirloin, Chipotle Mayonnaise, Cheddar Cheese, stacked on Garlic Ciabatta Roll

Black Bean and Veggie Burger . . . . . . . . . . . . . . . . . .11 .00 Grilled Black Bean Burger, Grilled Zucchini, Squash, Chipotle Hummus, Ciabatta Roll

Burgers

GLUTEN-FREE

GLUTEN-FREE

GLUTEN-FREE

Includes Your Choice of Fries, Cup of Soup or Side Salad

Grilled Salmon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 .00 Canadian Salmon, Roasted Brussels Sprouts, Cauliflower Couscous, Chive Oil

Pan Seared Halibut . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 .00 Halibut, Roasted Butternut Squash Risotto, Sautéed Asparagus, Cinnamon Brandy Sauce

Pan Seared Scallops . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 .00 Scallops, Parmesan Risotto, Arugula, Fennel and Sweet Pepper Salad, Orange Vinaigrette Dressing

Chicken Parmesan . . . . . . . . . . . . . . . . . . . . . . . . . . . Half 14 .00, Full 18 .00 Parmesan Encrusted Chicken Breast with Mozzarella, Sliced Tomato, Marinara, Garlic Roasted Capellini Pasta (Can substitute Gluten-free Pasta)

Grilled Pork Chop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 .00 6oz Bone-in Pork Chop, Grilled Vegetable Skewer, Roasted Butternut Squash, Apple Cider Reduction

Grilled Strip Steak . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 .00 Garlic Rubbed 8oz Strip Steak, Sautéed Brussels Sprouts, Parmesan Risotto Fritter

Roasted Garlic and Goat’s Cheese Filet . . . . . . . . . . . . . Half 23 .00 (1), Full 34 .00 (2) Goat’s Cheese Encrusted 4oz Filet, Sautéed Asparagus, Whipped Potatoes

Side dishes

Entrée Course

Consuming raw or undercooked meat, seafood, eggs or poultry may be hazardous to your health.

Herb Roasted Red Bliss Potatoes . . . . . . . . 5 .00

Garlic Whipped Potatoes . . . . 3 .00

Vegetable Basmati Rice . . . . 5 .00

Lobster Risotto . . . . . . . . . . . 6 .00

Sweet Potato Chips . . . . . . . . 3 .00

Brussels Sprouts . . . . . . . . . . 5 .00

French Fries . . . . . . . . . . . . . 3 .00

Mushroom Risotto . . . . . . . . . 6 .00

Sautéed Asparagus . . . . . . . . 5 .00

Grilled Vegetables . . . . . . . . . 5 .00

GLUTEN-FREE

GLUTEN-FREE

GLUTEN-FREE

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