designing the age friendly workplace1 health promotion
TRANSCRIPT
Designing the Age Friendly Workplace
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Health Promotion
Designing the Age Friendly Workplace
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Key PointsHealth Promotion
• Health is an aging issue• Promoting health throughout life can
prevent chronic illness• Promoting health can keep chronic
illnesses under control• Promoting health can reduce health
care costs
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The Health of Our NationA Discussion
• What are the three leading causes of death in the United States?
• What are the three leading causes of disability in the United States?
• Of the six…– How many can be prevented? _____– How many can be managed? _____– How many are related to age? _____ – How are they related to age?
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Leading Causes of Death*, 2005
26.6
22.8
5.9
0 5 10 15 20 25 30
Diseases of the Heart
All Cancers
Stroke
COPD
Unintentional Injuries
Diabetes Mellitus
Influenza & Pneumonia
Alzheimer's Disease
Nephritis & Nephrosis
% of total deaths* In the United States of America
Source: Centers for Disease Control and Prevention
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Leading Causes of Disability†, 1999
† Among adults in the United States of America (18+)
Source: Centers for Disease Control and Prevention
17.516.5
7.8
0 5 10 15 20
Arthritis / Rheumatism
Back / Spine
Heart
Respiratory
Deafness / Hearing
Stiff / Deformed Limb
Mental / Emotional
Diabetes
Blindness / Vision
Stroke
% of all disabilities
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Chronic IllnessAn Aging Issue
• Many chronic illnesses become more common with age
• Chronic illnesses usually take a long time to develop, which means…
• They start developing when we’re young!
0
5
10
15
20
% with Diabetes
18-4445-6465-7475+
Age Group
Diabetes and Age
Source: National Health Interview Survey
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DiabetesAn Example of an Aging Issue
• Diabetes comes in different types– Type I - Primarily due to genetics– Type II - Is related to aging, diet and
exercise• Can be prevented• Formerly called “adult onset” diabetes
• Diabetes is an aging issue
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Increasing Rates of Diabetes An Aging Issue
Incidence of Diabetes Among 18-44 Year Olds
0
1
2
3
4
5
19801982198419861988199019921994199619982000200220042006
Year
Number of New Cases per
1,000 People
1.74.4
Source: Centers for Disease Control and Prevention
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Chronic IllnessWhat To Do
• Develop or enhance a health promotion program at your workplace
• Focus your energy on programs and policies that have been proven to work
• Provide incentives• Involve employees• Track your results– Health outcomes– Costs and savings
Health Promotion information influenced by Jeff Harris’s work at the UW Health Promotion Research Center
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Three Levels of Health Promotion
1. Prevention– Stop the disease before it
starts!– e.g. vaccines, seat belts
2. Detection– Catch it early– e.g. cancer screening tests
3. Management– Keep it from getting worse– e.g. a diet for someone with
diabetes Cost-
Eff
ecti
ven
ess
Rule of Thumb
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PreventionProven Approaches
• The Guide to Community Preventive Services
• Covering Clinical Services with Insurance– Smoking cessation counseling– Coverage of OTC smoking medication– Vaccines (e.g. influenza)
• Promoting Health in the Workplace– Physical activity– Nutrition– Smoking cessation
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PreventionExisting Programs
• LEAN Works!– Leading Employees to Activity and
Nutrition– Workplace-based obesity prevention
program– Can be found at www.cdc.gov/leanworks
• built– Building trades Unite to Ignite Less
Tobacco– Smoking cessation program developed
for blue-collar workers in the construction trades
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PreventionExisting Programs
• Diabetes Prevention Program– Changes to physical activity and diet can
prevent or delay Type II diabetes– Can be found by googling “Diabetes
Prevention Program”
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PreventionProviding Incentives
• Having a health promotion program “on paper” is not enough to ensure your workers’ health
• Implementing health protections increases participation in health promotion activities
• Workplace incentives to exercise and eat well– Exercise is available on-site and/or can be done on the clock– A variety of healthy food is affordable and accessible on-site– Health information on-site is widely available (e.g. point-of-
decision prompts)– Individually-adapted behavior change programs– Sharing the cost of gym memberships– Eliminating co-pays for smoking cessation counseling and
OTC smoking cessation medication
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PreventionTracking the Results
• Health-based measures (direct)– Disease rates– Weight or Body Mass Index (BMI)
• Participation-based measures (indirect)– Hours of exercise per week– Numbers of employees enrolled in a particular program
or service– Numbers of employees who complete a given program– Vegetable and fruit sales in the cafeteria or vending
machine
• Web-based tracking
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Preventive Health ServicesProven Approaches
• The Guide to Clinical Preventive Services• Influenza vaccinations• Screening tests are available for…– Various types of cancer– Heart disease– Diabetes– Musculoskeletal conditions (e.g. back pain)– And more…
• Chronic disease management protocols
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Health Promotion in Washington Percent of WA Insurance Policies that Cover…
80
68
55
10
6
0 20 40 60 80 100
Mammogram
Colon Cancer Screening Test
Flu Vaccine
Smoking Meds, Counseling
OTC Nicotine Replacement
…and the percent that don’t.
94%90%
45%
32%
20%
From Jeff Harris, MD, U. of Washington, May 21, 2007 2180 employers. Bondi et al. Am J Health Promot. 2006;20:214-22.
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Health Promotion in WashingtonWA Workers Could Be Doing Better, Too
16
43
47
61
69
0 10 20 30 40 50 60 70 80
Smoke
Have Low PhysicalActivity
Missed ColonCancer Screening
Are Overweight orObese
Missed a Flu Shot
Note: 40 percent of Washingtonians are already overweight or obese by ages 18-24. Rises to 65 percent for those ages 45-54.
From Jeff Harris, MD, U. of Washington, May 21, 2007 Source: Hughes, Hannon et al. WA BRFSS; Workers w/ Ins., age 18-64, 2004-5.
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Health Promotion in WashingtonWe Know What To Do, But…
• Employers under-purchase preventive services
• Employees miss opportunities to promote their own health
• When preventive services are offered, employees don’t take advantage as much as they should
From: Employment Based Prevention of Chronic Disease in Washington StateUniversity of Washington Health Promotion Research Center December 2005
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Preventive ServicesProviding Incentives
• Eliminate co-pays for effective preventive services– Especially for cost-effective services like smoking
cessation counseling & medication, flu vaccines, colonoscopies & mammograms
• Provide flu vaccinations at your organization• Health care provider visits for preventive services– On the clock– Travel reimbursement– Have a nurse practitioner or physician assistant come to
your organization
• Education about the importance of preventive care
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Health PromotionSummary
• Health is an aging issue– Older workers are more likely to have chronic health
problems– Health promotion should start with younger workers
• We know how to prevent many chronic diseases• Workplace health promotion programs can save
lives and money– Prevention: Physical activity, nutrition, smoking
cessation programs and vaccines– Detection and Management: Changing insurance to
cover preventive services
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Time for a Break…
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Health PromotionWhat To Do1
1. Identify your priorities2. Create a plan to address your priorities3. Implement your plan and build on it
1 Planning approach adapted from “The Breakthrough Strategy,” developed by Robert Schaeffer
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1. Identify a Health Promotion PriorityWhat Will Make a Difference?
• What Is Your Priority?–What’s important for the future of your
organization?–What will people in your organization
really care about?
Obesity Prevention
Smoking Cessation
Flu Vaccination
s
Disease Screening
Insurance Coverage
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2. Create a PlanHow Do You Achieve Your Objectives?
• How will you measure “success”? ________– Pick a good way to measure your top priority–How much will you change? ________–Hint: Start small to generate momentum
• Do you have a baseline?• Who is accountable?–Who is the champion? _______________– Is it a team effort? If so, who’s on the team?
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2. Create a PlanHow Do You Achieve Your Objectives?
• What is the timeline?– When will it all be done? ____/ ____/ ______– How often will you need to meet for progress
updates?
• What, exactly, do you need to do to make it happen?– Step 1:__________________________________________– Step 2: _________________________________________– Step 3: _________________________________________– Step 4: _________________________________________– Etc.
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2. Create a PlanHow Do You Achieve Your Objectives?
• What might get in the way? • How will you respond?
Challenge Response
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Type of Goal GoalHow It
Will Happen
Who Will Ensure It
Does
When It Will
Finish
Challenges &
ResponsesThe Work Environment
Health Promotion
Work/Life Balance- In the Workplace- In the Community
The Age Friendly Workplace