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deep fried eggplant

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Deep-Fried Eggplant Ingredient (A) 300g eggplant, 3 cup oil for deep-frying Ingredient (B) Minced chilli pepper as desired, 1 ½ tsp soy sauce, 1tsb sugar, 1 tsp each (minced) garlic cloves and ginger root. Method : 1. Chop eggplant in pieces. Blend ingredient (B) thoroughly. 2. Heat oil to high and deep-fry eggplant for 2 minutes until tender, remocve. Mix with Ingredient (B) and serve.

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Deep-Fried Eggplant

Ingredient (A)

300g eggplant, 3 cup oil for deep-frying

Ingredient (B)

Minced chilli pepper as desired, 1 tsp soy sauce, 1tsb sugar, 1 tsp each (minced) garlic cloves and ginger root.

Method :

1. Chop eggplant in pieces. Blend ingredient (B) thoroughly.

2. Heat oil to high and deep-fry eggplant for 2 minutes until tender, remocve. Mix with Ingredient (B) and serve.


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