dairy industry report q2/2018 - market research vietnam · the powdered milk market is dominated by...
TRANSCRIPT
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DAIRY INDUSTRY REPORT Q2/2018
CATEGORY
2
Name Page Name Page
Abbreviations3 3. Production 37
Summary 4 4. Consumption 42
I. Business environment 6 5. Import Export 50
1. Macroeconomic situation 6 6. Price 55
2. Legal framework 12 IV. Industrial development plan 57
II. Global market 17 V. Drivers of the dairy industry 59
1. Dairy goods 17 VI. Enterprise Analysis 62
III. Vietnam’s market 32 1. Enterprise introduction 62
1. History of establishment and development 32 2. Financial analysis 75
2. Production process 35
Abbreviations
3
Abbreviations
Abbreviation Full text Abbreviation Full text
AEC ASEAN Economic Community SBV State Bank of Vietnam
FS Food Safety MARDMinistry of Agriculture and Rural
Development
CPI Consumer Price Index NZ New Zealand
JSC Joint Stock Company OECDOrganization for Economic Co-operation
and Development
BR Business Registration NTR National Technical Regulation
FAOThe Food and Agriculture
Organization of the United NationsSMP Skimmed Milk Powder
FCV Friesland Campina Vietnam Company LTD Limited
IDF The International Dairy Federation GDVC General Department of Vietnam Customs
IDP International Dairy Products Company GSO General Statistics Office
IZ Industrial Zone HCM Ho Chi Minh City
UHT Ultra High Temperature TPP Trans-Pacific Partnership Agreement
NDT Chinese Yuan Renminbi WMP Whole Milk Powder
Summary
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Stable GDP per capita growth is an important
factor in boosting dairy consumption.
The speed of urbanization in Vietnam is
happening rapidly, both in terms of space and
population.
Vietnam's participation in free trade
agreements will help reduce import taxes on
milk and dairy products.
The world’s dairy industry is
Gross consumption in developing countries is
high but value per capita is lower than it of
developed countries,
Vietnam did not initally own the cow raising
tradition,
Input materials for milk production only 39-
40% meet of the domestic demand,
Vietnam's milk production is forecast to
increase by about 10% in 2017 and 2018.The
size of Vietnam’s dairy market is growing
rapidly with annual compound annual growth
rate (CAGR) of between 2010 and 2016.
Revenue growth in dairy industry is mainly
contributed by powdered milk and liquid milk,
accounting for of total market value.
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Summary
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The powdered milk market is dominated by
foreign firms
The liquid milk market is dominated by
domestic enterprises
Yogurt consumption in the first 3 months of
2018 reached about 3.6 billion, up 10.7% over
the same period last year.
iYogurt is one of the highest value-added rural
areas or used in beverage dispensing.. products
in the industry. Due to changes in consumption
habits of Vietnamese people, condensed milk is
slowly growing and mostly consumed n
The dairy processing industry in Vietnam has
been planned in development until 2020 with a
vision to 2025 with many innovative
mechanisms and policies, which can help
enterprises develop and increase the
competitiveness in international integration.
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Content
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Part I. Business environment
1. Macroeconomic situation
2. Legal framework
Part I. Business environment
1. Macroeconomic situation
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Source: VIRAC, FAO
USD/person liter/person/year
Source: VIRAC
%
GDP and dairy consumption per capita, 2001-2017e
Expenditure structure of Vietnamese people, 2017
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Increasing GDP per capita is a direct factor boosting dairy
consumption.
As a result of the increasing per capita income and the formation of
using dairy habit, the Vietnamese dairy market has a good potential
for growth in the future.
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Part I. Business environment
1. Macroeconomic situation
Source: VIRAC, Statista
Source: VIRAC, Kantar Worldpanel
Growth in urban and rural dairy consumption,
2010 – Q1 / 2018
Rate of urbanization in Vietnam, 2004 - 2017
However, in the first quarter of 2018, total spending on dairy products in the
whole market was only below .
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Million people
Part I. Business environment
1. Macroeconomic situation
Source: VIRAC, GSO
Source: VIRAC, GSO
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Total population and populstion structure in working age period 2010-2017
• According to the United Nations Fund for Population Activities (UNFPA), Vietnam has entered the "golden population structure" phase.
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Source: VIRAC, GSO
Part I. Business environment
1. Macroeconomic situation
VND/USD
Monthly CPI Fluctuation 2015 - 3/2018
Source: VIRAC, SBV
VND/USD exchange rate, 2013 – 3/2018
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• In the first quarter of 2018, the VND / USD exchange rate remained stable
in January and started to fluctuate from the end of February to the end of
the quarter.
The depreciation of the domestic currency directly affects the dairy industry
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Part I. Business environment
1. Macroeconomic situation
Source: VIRAC, Nielsen
Source: VIRAC, GSO
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Consumer confidence index by quarter, 2014 – Q1/2018
Retail sales of goods, 2010 – Q1/2018
VND Trillion
(up 5 points compared with Q4/2016),
Content
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Part I. Business environment
1. Macroeconomic situation
2. Legal framework
13
Group of policies on technical standards
Group of policies on food hygiene and safety
Part I. Business environment
2. Legal framework
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Part I. Business environment
2. Legal framework
Group of policies on price
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Part I. Business environment
2. Legal framework
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Group of policies related to advertising
Part I. Business environment
2. Legal framework
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Part II. World dairy market
1. Current status of dairy industry
Content
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Part II. World dairy market
1. Current status of dairy industry – 1.1. Liquid milk
Million tons
Source: VIRAC, FAO, OECD
Liquid milk production and consumption, 2012 – 2018f
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• Liquid milk is the most common one in dairy products.
• Liquid milk supply has exceeded demand in recent years, resulting in a sharp drop in milk price.
• Global liquid milk consumption has been growing slightly and relatively stable.
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Part II. World dairy market
1. Current status of dairy industry – 1.1. Liquid milk
Source: VIRAC, eFeedLink
Kg/person
Source: VIRAC, FAO
Fresh milk consumption per capita, 2008-2023f
Milk consumption per capita growth 2006 - 2025
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• Population growth is the driving force behind demand for milk and dairy
products.
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Export volume is generally relatively stable and tends to decrease
Source: VIRAC, UN Comtrade
Part II. World dairy market
1. Current status of dairy industry – 1.1. Liquid milk
Million tons
Source: VIRAC, USDA
Top 10 largest export milk countries in the world by value, 2017
Liquid milk trade, 2008-2023f
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• Yogurt production value has fluctuated significantly over the years as the production
cost is affected by the economy.
• Yogurt is one of the dairy items that bring high profit margin alongside cheese.
Area 2010 2015
Yogurt production in some areas, 2010 - 2015Unit: Million tons
Source: VIRAC, FAO
Part II. World dairy market
1. Current status of dairy industry – 1.2. Yogurt
Source: VIRAC, FAO
Global yogurt production value, 2000 -2017e
Structure of world yogurt consumption, 2015
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Skimmed Milk Powder
Structure of skimmed milk powder production and
consumption, 2017e
Europe is the largest skimmed milk powder producing and
comsuming country in the world.
Source: VIRAC, USDA
Part II. World dairy market
1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)
Million tons
Source: VIRAC, OECD, FAO
Skimmed milk powder production and comsumption, 2011 – 2020f
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Source: VIRAC, USDA
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• Contrary to milk, cheese and butter, export/production ratio of
skimmed milk powder increases up to 50% because it is easy to store
and transport.
• Exports of skimmed milk powder in Europe in 2017 reached 560
thousand tons
• US exports still rocketed despite severe competition in the
international market.
Source: VIRAC, USDA
Million tons
Part II. World dairy market
1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)
Source: VIRAC, OECD, FAO
Skimmed Milk Powder
Skimmed Milk Powder Global Trade, 2011 – 2018f
Export structure, 2017e Import structure, 2017e
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Source: VIRAC, USDA
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Source: VIRAC, USDA
Million tons
Part II. World dairy market
1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)
Source: VIRAC, OECD, FAO
Whole Milk Powder
Production structure of WMP, 2017e Comsumption structure of WMP, 2017e
Global WMP production and consumption, 2016 – 2020f
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Source: VIRAC, USDA
Million tons
Part II. World dairy market
1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)
Source: VIRAC, OECD, FAO
Whole Milk Powder
Whole Milk Powder Global Trade, 2015 – 2020f
Export and import structure of WMP, 2017e
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• Cheese comsumption in Europe accounts for 40% of total global cheese comsumption
volume.
• Worldwide production volume of cheese is
growing slowly but sustainably.
Part II. World dairy market
1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)
Million tons
Source: VIRAC, OECD, FAO
Cheese
Source: VIRAC, USDA
Global cheese production and comsumption, 2011 – 2018f
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Cheese consumption structure, 2017eCheese production structure, 2017e
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Source: VIRAC, USDAMillion tons
Part II. World dairy market
1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)
Source: VIRAC, OECD, FAO
Cheese
Cheese Global Trade 2011 – 2018f
Export structure of cheese, 2017 Import structure of cheese, 2017
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• Excess supply also occurred with butter but not as clearly as liquid milk.
Part II. World dairy market
1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)
Million tons
Source: VIRAC, OECD, FAO
Butter
Source: VIRAC, USDA
Global butter production and consumption, 2011 – 2018f
Consumption structure of butter, 2017
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World's top 5 biggest butter importing countries, 2016-2017
Source: VIRAC, USDA
Part II. World dairy market
1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)
Thousand tons
Source: VIRAC, OECD, FAO
Butter
Source: VIRAC, USDA
Butter Global Trade 2011 – 2018f
Export structure of butter, 2017
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• Butter output used in global trade has been fluctuating unevenly over the years.Country
2016
(thousand
tonnes)
2017
(thoudsand
tonnes)
Growth (%)
Market
share
2017
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Part II. World dairy market
1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)
Source: VIRAC, OECD, FAO
Kg/person
Consumption of dairy products per capita, 2017
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• In general, consumption of dairy products per
capita in developing countries is much lower than
that of developed countries, especially products
such as cheese and butter.
World milk price is affected by many factors, including supply and demand, policies, input materials,...
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Part II. World dairy market
1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)
USD/ton
Source: VIRAC, Global Dairy Trade
Price movement of milk and dairy products, 2010 – 3/2018
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Part III. Vietnam dairy market
1. History of industry formation and development
2. Production process
3. Production
4. Consumption
5. Import Export
6. Price
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Content
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Vietnam has no tradition in the cattle breeding sector, so there are no specialized dairy cow breeds. Dairy cow breeding has only appeared in Vietnam
since the early years of the 20th century.
1954-19601937-19421920-1923
Part III. Vietnam dairy market
1. History of industry formation and development
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20011986-19991985-2987 2008-nay
Part III. Vietnam dairy market
1. History of industry formation and development
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Content
Part III. Vietnam dairy market
1. History of industry formation and development 7. Import Export
2. Production process 8. Inventory
3. Production technology 9. Price
4. Input materials 10. Distribution
5. Production 11. Competitive Analysis
6. Consumption
Source: VIRAC
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Production of pasteurized fresh milk:
Production of sterilized fresh milk:
Part III. Vietnam dairy market
2. Production process
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Part III. Vietnam dairy market
1. History of industry formation and development
2. Production process
3. Production
4. Consumption
5. Import Export
6. Price
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Content
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Part III. Vietnam dairy market
3. Production
Source: VIRAC, GSO
Source: VIRAC, GSO
Fixed asset value of dairy sector over the years, 2010 - 2016
VND Billion
Number of enterprises and workers in the dairy industry, 2010 - 2016
Enterprise Person
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• The dairy industry is a growing industry associated with fixed assets,
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Part III. Vietnam dairy market
3. Production
Thousand tons
Source: VIRAC, GSO
Production volume of milk powder, 2010 –3M/2018e
Source: VIRAC, GSO
Million litersProduction volume of liquid milk, 2010 – 3M/2018e
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Domestic production of milk powder depends on imports in three
forms :
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Part III. Vietnam dairy market
3. Production
Million litersThousand tons
Source: VIRAC, GSO
Production of liquid milk and powdered milk by month, 2016 – 3M/2018
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Part III. Vietnam dairy market
1. History of industry formation and development
2. Production process
3. Production
4. Consumption
5. Import Export
6. Price
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Content
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Source: VIRAC, VDA
Part III. Vietnam dairy market
4. Consumption
Million liters
VND Trillion
Source: VIRAC, VDA
Consumption sales of Vietnam dairy industry, 2010 – 2017e
Milk consumption volume, 2008 – 2020f
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• Dairy sales growth was mainly driven by liquid milk and powdered
milk,
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Part III. Vietnam dairy market
4. Consumption
liter/person/year
Source: VIRAC, GSO
Source: VIRAC, GSO
VND Trillion
Dairy industry's sales, 2010 – 2017e
Dairy consumption per capita, 2008 – 2017e
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• Vietnam is considered as a potential market for milk consumption.
Enterprise Country Brand Targeted customer
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Some brands of powdered milk in Vietnam
Part III. Vietnam dairy market
4. Consumption
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• According to the Ministry of Industry and Trade, about milk powder, foreign milk accounted for about 75% market share.
• Milk powder group consists of both adult and baby powdered milk.
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Part III. Vietnam dairy market
4. Consumption
VND Trillion
Source: VIRAC, VDA Source: VIRAC, VDA, Vinamilk
Sales of powdered milk, 2006 – 2020f Market share of powdered milk for kids by Brand, 2017
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• Domestic milk powder companies such as Vinamilk and Nutifood are gradually asserting their position in the market by boosting investment to raise
the capacity of milk powder production.
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Part III. Vietnam dairy market
4. Consumption
Source: VIRAC, VDA, Vinamilk
Sales of liquid milk, 2010 – 3M/2018e
Source: VIRAC, VDA, GSO
VND Trillion
Market share of liquid milk, 2016
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• The compound annual growth rate (CAGR) of liquid milk market in
Vietnam is estimated in period 2010 - 2017
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Part III. Vietnam dairy market
4. Consumption
Sales of yogurt, 2010 – 3M/2018e
Source: VIRAC, VDA, GSO
VND Billion
Market share of yogurt by brand, 2017e
Source: VIRAC
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Part III. Vietnam dairy market
4. Consumption
Source: VIRAC, VDA, GSO
VND Trillion
Sales of condensed milk, 2010 – 3M/2018e
Source: VIRAC, Vinamilk
Market share of condensed milk, 2017e
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Part III. Vietnam dairy market
1. History of industry formation and development
2. Production process
3. Production
4. Consumption
5. Import Export
6. Price
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Content
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Part III. Vietnam dairy market
5. Import Export
Source: VIRAC, GDVC
USD Million
Import of milk and dairy products, 2010 – 3M/2018
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• Due to the rapid and strong development of domestic dairy industry, Vietnam is reducing its reliance on imported dairy raw materials..
• In the first quarter of 2018, imports of milk and dairy products had a lot of fluctuations.
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Part III. Vietnam dairy market
5. Import Export
Import structure of milk and dairy products by HS code, 2017
Source: VIRAC, GDVC
Source: VIRAC, GDVC
Import market for milk and dairy products, 3M/2018
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Vietnam now imports milk and dairy products from 17 countries around the
world.
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Part III. Vietnam dairy market
5. Import Export
Description of goods under the HS code
HS code Goods description
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Part III. Vietnam dairy market
5. Import Export
Source: VIRAC, Vinamilk, GDVC
VND Billion
Export of milk and dairy products, 2010 – 3M/2018e
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Part III. Vietnam dairy market
1. History of industry formation and development
2. Production process
3. Production
4. Consumption
5. Import Export
6. Price
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Content
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Part III. Vietnam dairy market
6. Price
Type Price (VND/carton) Compared to 2/2018
Retail price of some powdered milk products for kids under six
years old in 3/2018
Source: VIRAC
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In the first quarter of 2018, milk powder price tended to stabilize due to
a number of reasons :
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• According to the assessment, Vietnam is the country with the rapid increase in milk price in the world.
Part III. Vietnam dairy market
6. Price
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Part IV. Industry development plan
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Content
Source: VIRAC, Ministry of Industry and Trade
No Indicator Unit 2010 2015 2020 2025
Development planning for dairy products to 2020, vision to 2025
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Part IV. Industry development zoning
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• According to Decision No. 3399/QD-BCT issued by the Ministry of Industry and Trade on 28 June 2010 approved the development plan for dairy
industry in Vietnam to 2020 with vision to 2025.
Part V. Driving forces of industry development
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Content
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Source: VIRAC, GSO
Part V. Driving forces of industry development
Total population and birth rate over the years, 2010-2017
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• Being a country with high population growth rate of 1.2% per year, Vietnam is considered as a potential market for dairy producers..
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Part V. Driving forces of industry development
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Part VI. Enterprise Analysis
1. Enterprise introduction
2. Financial analysis
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Content
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Part VII. Enterprise Analysis
1. Enterprise introduction
NameTotal assets
(VND Billion)
Sales
(VND
Billion)
Productivity Main brandNumber of
factoriesProperties
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Part VII. Enterprise Analysis
1. Enterprise introduction
NameTotal assets
(VND Billion)
Sales
(VND
Billion)
Productivity Main brandNumber of
factoriesProperties
65
Part VII. Enterprise Analysis
1. Enterprise introduction
Vietnam Dairy Products Joint Stock Company (Vinamilk)
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Part VII. Enterprise Analysis
1. Enterprise introduction
Nestlé Vietnam Company Limited
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Part VII. Enterprise Analysis
1. Enterprise introduction
3A Nutrition Company Limited
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Part VII. Enterprise Analysis
1. Enterprise introduction
NutiFood Nutrition Food Joint Stock Company
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Part VII. Enterprise Analysis
1. Enterprise introduction
TH True Milk Joint Stock Company
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Part VII. Enterprise Analysis
1. Enterprise introduction
Frieslandcampina Vietnam Company Limited
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Moc Chau Dairy Cattle Breeding Joint Stock Company
Part VII. Enterprise Analysis
1. Enterprise introduction
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Part VII. Enterprise Analysis
1. Enterprise introduction
Mead Johnson Nutrition (Vietnam) Company Limited
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International Dairy Products Joint Stock Company (IDP)
Part VII. Enterprise Analysis
1. Enterprise introduction
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Part VII. Enterprise Analysis
1. Enterprise introduction
KIDO Frozen Food Joint Stock Company (KDF)
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Part VII. Enterprise Analysis
1. Enterprise introduction
2. Financial analysis
Content
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Part VII. Enterprise Analysis
2. Financial analysis
VND Billion
Source: VIRAC
Net revenue, 2015 - 2016
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Part VII. Enterprise Analysis
2. Financial analysis
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Part VII. Enterprise Analysis
2. Financial analysis
VND Billion
Source: VIRAC
Gross profit, 2015 - 2016
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Part VII. Enterprise Analysis
2. Financial analysis
Source: VIRAC
Gross profit margin, 2015 - 2016
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Part VII. Enterprise Analysis
2. Financial analysis
VND Billion
Source: VIRAC
Sales expenses, 2015 - 2016
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Source: VIRAC, Vinamilk
Part VII. Enterprise Analysis
2. Financial analysis
VND Billion
Source: VIRAC, Vinamilk
Sales expense structure of Vinamilk, 2016Vinamilk's sales and advertising expenses, 2010 - 2016
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Source: VIRAC
Part VII. Enterprise Analysis
2. Financial analysis
VND BillionAdministrative expenses, 2015 - 2016
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Source: VIRAC
Part VII. Enterprise Analysis
2. Financial analysis
Debt ratio of enterprises in the industry tended to decrease slightly in 2016 (0.63). Capital structure of enterprises is also in short-term liabilities.
Total liabilities / Total assets, 2015 - 2016
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Part VII. Enterprise Analysis
2. Financial analysis
Source: VIRAC
Short-term Assets/Long-term Assets, 2015 - 2016
2015 2016
Most of the companies in the group have an inclination for short-term assets (except for Nestlé Vietnam, IDP and KDF).
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Source: VIRAC
Part VII. Enterprise Analysis
2. Financial analysis
Solvency, 2015 - 2016
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Source: VIRAC
Part VII. Enterprise Analysis
2. Financial analysis
Indicators for performance efficiency, 2015 – 2016
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VinamilkNestlé
Vietnam
Nutrition
3A
Nutifood
Binh Duong
Frieslandca
mpina
Vietnam
TH true
MilkMoc Chau
Mead
Johnson
Nutrition
IDP KDFIndustry
average
87
Source: VIRAC
Part VII. Enterprise Analysis
2. Financial analysis
%
Profit Ratio, 2015 - 2016
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REPORT DISCLAIMER
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Report disclaimer
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produced this report for private circulation to professional clients only. All information and statistical data herein have been obtained from sources we believe to
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