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Page 1: DAIRY INDUSTRY REPORT Q2/2018 - Market Research Vietnam · The powdered milk market is dominated by foreign firms The liquid milk market is dominated by domestic enterprises Yogurt

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DAIRY INDUSTRY REPORT Q2/2018

Page 2: DAIRY INDUSTRY REPORT Q2/2018 - Market Research Vietnam · The powdered milk market is dominated by foreign firms The liquid milk market is dominated by domestic enterprises Yogurt

CATEGORY

2

Name Page Name Page

Abbreviations3 3. Production 37

Summary 4 4. Consumption 42

I. Business environment 6 5. Import Export 50

1. Macroeconomic situation 6 6. Price 55

2. Legal framework 12 IV. Industrial development plan 57

II. Global market 17 V. Drivers of the dairy industry 59

1. Dairy goods 17 VI. Enterprise Analysis 62

III. Vietnam’s market 32 1. Enterprise introduction 62

1. History of establishment and development 32 2. Financial analysis 75

2. Production process 35

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Abbreviations

3

Abbreviations

Abbreviation Full text Abbreviation Full text

AEC ASEAN Economic Community SBV State Bank of Vietnam

FS Food Safety MARDMinistry of Agriculture and Rural

Development

CPI Consumer Price Index NZ New Zealand

JSC Joint Stock Company OECDOrganization for Economic Co-operation

and Development

BR Business Registration NTR National Technical Regulation

FAOThe Food and Agriculture

Organization of the United NationsSMP Skimmed Milk Powder

FCV Friesland Campina Vietnam Company LTD Limited

IDF The International Dairy Federation GDVC General Department of Vietnam Customs

IDP International Dairy Products Company GSO General Statistics Office

IZ Industrial Zone HCM Ho Chi Minh City

UHT Ultra High Temperature TPP Trans-Pacific Partnership Agreement

NDT Chinese Yuan Renminbi WMP Whole Milk Powder

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Summary

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Stable GDP per capita growth is an important

factor in boosting dairy consumption.

The speed of urbanization in Vietnam is

happening rapidly, both in terms of space and

population.

Vietnam's participation in free trade

agreements will help reduce import taxes on

milk and dairy products.

The world’s dairy industry is

Gross consumption in developing countries is

high but value per capita is lower than it of

developed countries,

Vietnam did not initally own the cow raising

tradition,

Input materials for milk production only 39-

40% meet of the domestic demand,

Vietnam's milk production is forecast to

increase by about 10% in 2017 and 2018.The

size of Vietnam’s dairy market is growing

rapidly with annual compound annual growth

rate (CAGR) of between 2010 and 2016.

Revenue growth in dairy industry is mainly

contributed by powdered milk and liquid milk,

accounting for of total market value.

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Summary

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The powdered milk market is dominated by

foreign firms

The liquid milk market is dominated by

domestic enterprises

Yogurt consumption in the first 3 months of

2018 reached about 3.6 billion, up 10.7% over

the same period last year.

iYogurt is one of the highest value-added rural

areas or used in beverage dispensing.. products

in the industry. Due to changes in consumption

habits of Vietnamese people, condensed milk is

slowly growing and mostly consumed n

The dairy processing industry in Vietnam has

been planned in development until 2020 with a

vision to 2025 with many innovative

mechanisms and policies, which can help

enterprises develop and increase the

competitiveness in international integration.

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Content

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Part I. Business environment

1. Macroeconomic situation

2. Legal framework

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Part I. Business environment

1. Macroeconomic situation

7

Source: VIRAC, FAO

USD/person liter/person/year

Source: VIRAC

%

GDP and dairy consumption per capita, 2001-2017e

Expenditure structure of Vietnamese people, 2017

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Increasing GDP per capita is a direct factor boosting dairy

consumption.

As a result of the increasing per capita income and the formation of

using dairy habit, the Vietnamese dairy market has a good potential

for growth in the future.

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Part I. Business environment

1. Macroeconomic situation

Source: VIRAC, Statista

Source: VIRAC, Kantar Worldpanel

Growth in urban and rural dairy consumption,

2010 – Q1 / 2018

Rate of urbanization in Vietnam, 2004 - 2017

However, in the first quarter of 2018, total spending on dairy products in the

whole market was only below .

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Million people

Part I. Business environment

1. Macroeconomic situation

Source: VIRAC, GSO

Source: VIRAC, GSO

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Total population and populstion structure in working age period 2010-2017

• According to the United Nations Fund for Population Activities (UNFPA), Vietnam has entered the "golden population structure" phase.

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Source: VIRAC, GSO

Part I. Business environment

1. Macroeconomic situation

VND/USD

Monthly CPI Fluctuation 2015 - 3/2018

Source: VIRAC, SBV

VND/USD exchange rate, 2013 – 3/2018

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• In the first quarter of 2018, the VND / USD exchange rate remained stable

in January and started to fluctuate from the end of February to the end of

the quarter.

The depreciation of the domestic currency directly affects the dairy industry

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Part I. Business environment

1. Macroeconomic situation

Source: VIRAC, Nielsen

Source: VIRAC, GSO

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Consumer confidence index by quarter, 2014 – Q1/2018

Retail sales of goods, 2010 – Q1/2018

VND Trillion

(up 5 points compared with Q4/2016),

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Content

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Part I. Business environment

1. Macroeconomic situation

2. Legal framework

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Group of policies on technical standards

Group of policies on food hygiene and safety

Part I. Business environment

2. Legal framework

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Part I. Business environment

2. Legal framework

Group of policies on price

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Part I. Business environment

2. Legal framework

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Group of policies related to advertising

Part I. Business environment

2. Legal framework

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Part II. World dairy market

1. Current status of dairy industry

Content

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Part II. World dairy market

1. Current status of dairy industry – 1.1. Liquid milk

Million tons

Source: VIRAC, FAO, OECD

Liquid milk production and consumption, 2012 – 2018f

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• Liquid milk is the most common one in dairy products.

• Liquid milk supply has exceeded demand in recent years, resulting in a sharp drop in milk price.

• Global liquid milk consumption has been growing slightly and relatively stable.

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Part II. World dairy market

1. Current status of dairy industry – 1.1. Liquid milk

Source: VIRAC, eFeedLink

Kg/person

Source: VIRAC, FAO

Fresh milk consumption per capita, 2008-2023f

Milk consumption per capita growth 2006 - 2025

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• Population growth is the driving force behind demand for milk and dairy

products.

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Export volume is generally relatively stable and tends to decrease

Source: VIRAC, UN Comtrade

Part II. World dairy market

1. Current status of dairy industry – 1.1. Liquid milk

Million tons

Source: VIRAC, USDA

Top 10 largest export milk countries in the world by value, 2017

Liquid milk trade, 2008-2023f

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• Yogurt production value has fluctuated significantly over the years as the production

cost is affected by the economy.

• Yogurt is one of the dairy items that bring high profit margin alongside cheese.

Area 2010 2015

Yogurt production in some areas, 2010 - 2015Unit: Million tons

Source: VIRAC, FAO

Part II. World dairy market

1. Current status of dairy industry – 1.2. Yogurt

Source: VIRAC, FAO

Global yogurt production value, 2000 -2017e

Structure of world yogurt consumption, 2015

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Skimmed Milk Powder

Structure of skimmed milk powder production and

consumption, 2017e

Europe is the largest skimmed milk powder producing and

comsuming country in the world.

Source: VIRAC, USDA

Part II. World dairy market

1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)

Million tons

Source: VIRAC, OECD, FAO

Skimmed milk powder production and comsumption, 2011 – 2020f

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Source: VIRAC, USDA

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• Contrary to milk, cheese and butter, export/production ratio of

skimmed milk powder increases up to 50% because it is easy to store

and transport.

• Exports of skimmed milk powder in Europe in 2017 reached 560

thousand tons

• US exports still rocketed despite severe competition in the

international market.

Source: VIRAC, USDA

Million tons

Part II. World dairy market

1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)

Source: VIRAC, OECD, FAO

Skimmed Milk Powder

Skimmed Milk Powder Global Trade, 2011 – 2018f

Export structure, 2017e Import structure, 2017e

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Source: VIRAC, USDA

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Source: VIRAC, USDA

Million tons

Part II. World dairy market

1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)

Source: VIRAC, OECD, FAO

Whole Milk Powder

Production structure of WMP, 2017e Comsumption structure of WMP, 2017e

Global WMP production and consumption, 2016 – 2020f

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Source: VIRAC, USDA

Million tons

Part II. World dairy market

1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)

Source: VIRAC, OECD, FAO

Whole Milk Powder

Whole Milk Powder Global Trade, 2015 – 2020f

Export and import structure of WMP, 2017e

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• Cheese comsumption in Europe accounts for 40% of total global cheese comsumption

volume.

• Worldwide production volume of cheese is

growing slowly but sustainably.

Part II. World dairy market

1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)

Million tons

Source: VIRAC, OECD, FAO

Cheese

Source: VIRAC, USDA

Global cheese production and comsumption, 2011 – 2018f

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Cheese consumption structure, 2017eCheese production structure, 2017e

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Source: VIRAC, USDAMillion tons

Part II. World dairy market

1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)

Source: VIRAC, OECD, FAO

Cheese

Cheese Global Trade 2011 – 2018f

Export structure of cheese, 2017 Import structure of cheese, 2017

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• Excess supply also occurred with butter but not as clearly as liquid milk.

Part II. World dairy market

1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)

Million tons

Source: VIRAC, OECD, FAO

Butter

Source: VIRAC, USDA

Global butter production and consumption, 2011 – 2018f

Consumption structure of butter, 2017

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World's top 5 biggest butter importing countries, 2016-2017

Source: VIRAC, USDA

Part II. World dairy market

1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)

Thousand tons

Source: VIRAC, OECD, FAO

Butter

Source: VIRAC, USDA

Butter Global Trade 2011 – 2018f

Export structure of butter, 2017

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• Butter output used in global trade has been fluctuating unevenly over the years.Country

2016

(thousand

tonnes)

2017

(thoudsand

tonnes)

Growth (%)

Market

share

2017

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Part II. World dairy market

1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)

Source: VIRAC, OECD, FAO

Kg/person

Consumption of dairy products per capita, 2017

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• In general, consumption of dairy products per

capita in developing countries is much lower than

that of developed countries, especially products

such as cheese and butter.

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World milk price is affected by many factors, including supply and demand, policies, input materials,...

31

Part II. World dairy market

1. Current status of dairy industry – 1.3. Other products (milk powder, cheese, butter)

USD/ton

Source: VIRAC, Global Dairy Trade

Price movement of milk and dairy products, 2010 – 3/2018

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Part III. Vietnam dairy market

1. History of industry formation and development

2. Production process

3. Production

4. Consumption

5. Import Export

6. Price

32

Content

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Vietnam has no tradition in the cattle breeding sector, so there are no specialized dairy cow breeds. Dairy cow breeding has only appeared in Vietnam

since the early years of the 20th century.

1954-19601937-19421920-1923

Part III. Vietnam dairy market

1. History of industry formation and development

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20011986-19991985-2987 2008-nay

Part III. Vietnam dairy market

1. History of industry formation and development

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Content

Part III. Vietnam dairy market

1. History of industry formation and development 7. Import Export

2. Production process 8. Inventory

3. Production technology 9. Price

4. Input materials 10. Distribution

5. Production 11. Competitive Analysis

6. Consumption

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Source: VIRAC

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Production of pasteurized fresh milk:

Production of sterilized fresh milk:

Part III. Vietnam dairy market

2. Production process

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Part III. Vietnam dairy market

1. History of industry formation and development

2. Production process

3. Production

4. Consumption

5. Import Export

6. Price

37

Content

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Part III. Vietnam dairy market

3. Production

Source: VIRAC, GSO

Source: VIRAC, GSO

Fixed asset value of dairy sector over the years, 2010 - 2016

VND Billion

Number of enterprises and workers in the dairy industry, 2010 - 2016

Enterprise Person

Content is intentionally removed for demo purpose

• The dairy industry is a growing industry associated with fixed assets,

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Part III. Vietnam dairy market

3. Production

Thousand tons

Source: VIRAC, GSO

Production volume of milk powder, 2010 –3M/2018e

Source: VIRAC, GSO

Million litersProduction volume of liquid milk, 2010 – 3M/2018e

Content is intentionally removed for demo purpose

Domestic production of milk powder depends on imports in three

forms :

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Part III. Vietnam dairy market

3. Production

Million litersThousand tons

Source: VIRAC, GSO

Production of liquid milk and powdered milk by month, 2016 – 3M/2018

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Part III. Vietnam dairy market

1. History of industry formation and development

2. Production process

3. Production

4. Consumption

5. Import Export

6. Price

41

Content

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Source: VIRAC, VDA

Part III. Vietnam dairy market

4. Consumption

Million liters

VND Trillion

Source: VIRAC, VDA

Consumption sales of Vietnam dairy industry, 2010 – 2017e

Milk consumption volume, 2008 – 2020f

Content is intentionally removed for demo purpose

• Dairy sales growth was mainly driven by liquid milk and powdered

milk,

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Part III. Vietnam dairy market

4. Consumption

liter/person/year

Source: VIRAC, GSO

Source: VIRAC, GSO

VND Trillion

Dairy industry's sales, 2010 – 2017e

Dairy consumption per capita, 2008 – 2017e

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• Vietnam is considered as a potential market for milk consumption.

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Enterprise Country Brand Targeted customer

44

Some brands of powdered milk in Vietnam

Part III. Vietnam dairy market

4. Consumption

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• According to the Ministry of Industry and Trade, about milk powder, foreign milk accounted for about 75% market share.

• Milk powder group consists of both adult and baby powdered milk.

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Part III. Vietnam dairy market

4. Consumption

VND Trillion

Source: VIRAC, VDA Source: VIRAC, VDA, Vinamilk

Sales of powdered milk, 2006 – 2020f Market share of powdered milk for kids by Brand, 2017

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• Domestic milk powder companies such as Vinamilk and Nutifood are gradually asserting their position in the market by boosting investment to raise

the capacity of milk powder production.

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Part III. Vietnam dairy market

4. Consumption

Source: VIRAC, VDA, Vinamilk

Sales of liquid milk, 2010 – 3M/2018e

Source: VIRAC, VDA, GSO

VND Trillion

Market share of liquid milk, 2016

Content is intentionally removed for demo purpose

• The compound annual growth rate (CAGR) of liquid milk market in

Vietnam is estimated in period 2010 - 2017

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Part III. Vietnam dairy market

4. Consumption

Sales of yogurt, 2010 – 3M/2018e

Source: VIRAC, VDA, GSO

VND Billion

Market share of yogurt by brand, 2017e

Source: VIRAC

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Part III. Vietnam dairy market

4. Consumption

Source: VIRAC, VDA, GSO

VND Trillion

Sales of condensed milk, 2010 – 3M/2018e

Source: VIRAC, Vinamilk

Market share of condensed milk, 2017e

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Part III. Vietnam dairy market

1. History of industry formation and development

2. Production process

3. Production

4. Consumption

5. Import Export

6. Price

49

Content

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Part III. Vietnam dairy market

5. Import Export

Source: VIRAC, GDVC

USD Million

Import of milk and dairy products, 2010 – 3M/2018

Content is intentionally removed for demo purpose

• Due to the rapid and strong development of domestic dairy industry, Vietnam is reducing its reliance on imported dairy raw materials..

• In the first quarter of 2018, imports of milk and dairy products had a lot of fluctuations.

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Part III. Vietnam dairy market

5. Import Export

Import structure of milk and dairy products by HS code, 2017

Source: VIRAC, GDVC

Source: VIRAC, GDVC

Import market for milk and dairy products, 3M/2018

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Vietnam now imports milk and dairy products from 17 countries around the

world.

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Part III. Vietnam dairy market

5. Import Export

Description of goods under the HS code

HS code Goods description

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Part III. Vietnam dairy market

5. Import Export

Source: VIRAC, Vinamilk, GDVC

VND Billion

Export of milk and dairy products, 2010 – 3M/2018e

Vietnam is one of the few Asian milk exporting countries.Content is intentionally removed for demo purpose

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Part III. Vietnam dairy market

1. History of industry formation and development

2. Production process

3. Production

4. Consumption

5. Import Export

6. Price

54

Content

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Part III. Vietnam dairy market

6. Price

Type Price (VND/carton) Compared to 2/2018

Retail price of some powdered milk products for kids under six

years old in 3/2018

Source: VIRAC

Content is intentionally removed for demo purpose

In the first quarter of 2018, milk powder price tended to stabilize due to

a number of reasons :

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• According to the assessment, Vietnam is the country with the rapid increase in milk price in the world.

Part III. Vietnam dairy market

6. Price

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Part IV. Industry development plan

57

Content

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Source: VIRAC, Ministry of Industry and Trade

No Indicator Unit 2010 2015 2020 2025

Development planning for dairy products to 2020, vision to 2025

58

Part IV. Industry development zoning

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• According to Decision No. 3399/QD-BCT issued by the Ministry of Industry and Trade on 28 June 2010 approved the development plan for dairy

industry in Vietnam to 2020 with vision to 2025.

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Part V. Driving forces of industry development

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Content

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Source: VIRAC, GSO

Part V. Driving forces of industry development

Total population and birth rate over the years, 2010-2017

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• Being a country with high population growth rate of 1.2% per year, Vietnam is considered as a potential market for dairy producers..

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Part V. Driving forces of industry development

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Part VI. Enterprise Analysis

1. Enterprise introduction

2. Financial analysis

62

Content

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Part VII. Enterprise Analysis

1. Enterprise introduction

NameTotal assets

(VND Billion)

Sales

(VND

Billion)

Productivity Main brandNumber of

factoriesProperties

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Part VII. Enterprise Analysis

1. Enterprise introduction

NameTotal assets

(VND Billion)

Sales

(VND

Billion)

Productivity Main brandNumber of

factoriesProperties

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Part VII. Enterprise Analysis

1. Enterprise introduction

Vietnam Dairy Products Joint Stock Company (Vinamilk)

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Part VII. Enterprise Analysis

1. Enterprise introduction

Nestlé Vietnam Company Limited

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Part VII. Enterprise Analysis

1. Enterprise introduction

3A Nutrition Company Limited

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Part VII. Enterprise Analysis

1. Enterprise introduction

NutiFood Nutrition Food Joint Stock Company

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Part VII. Enterprise Analysis

1. Enterprise introduction

TH True Milk Joint Stock Company

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Part VII. Enterprise Analysis

1. Enterprise introduction

Frieslandcampina Vietnam Company Limited

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Moc Chau Dairy Cattle Breeding Joint Stock Company

Part VII. Enterprise Analysis

1. Enterprise introduction

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Part VII. Enterprise Analysis

1. Enterprise introduction

Mead Johnson Nutrition (Vietnam) Company Limited

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International Dairy Products Joint Stock Company (IDP)

Part VII. Enterprise Analysis

1. Enterprise introduction

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Part VII. Enterprise Analysis

1. Enterprise introduction

KIDO Frozen Food Joint Stock Company (KDF)

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Part VII. Enterprise Analysis

1. Enterprise introduction

2. Financial analysis

Content

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Part VII. Enterprise Analysis

2. Financial analysis

VND Billion

Source: VIRAC

Net revenue, 2015 - 2016

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Part VII. Enterprise Analysis

2. Financial analysis

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Part VII. Enterprise Analysis

2. Financial analysis

VND Billion

Source: VIRAC

Gross profit, 2015 - 2016

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Part VII. Enterprise Analysis

2. Financial analysis

Source: VIRAC

Gross profit margin, 2015 - 2016

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Part VII. Enterprise Analysis

2. Financial analysis

VND Billion

Source: VIRAC

Sales expenses, 2015 - 2016

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Source: VIRAC, Vinamilk

Part VII. Enterprise Analysis

2. Financial analysis

VND Billion

Source: VIRAC, Vinamilk

Sales expense structure of Vinamilk, 2016Vinamilk's sales and advertising expenses, 2010 - 2016

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Source: VIRAC

Part VII. Enterprise Analysis

2. Financial analysis

VND BillionAdministrative expenses, 2015 - 2016

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Source: VIRAC

Part VII. Enterprise Analysis

2. Financial analysis

Debt ratio of enterprises in the industry tended to decrease slightly in 2016 (0.63). Capital structure of enterprises is also in short-term liabilities.

Total liabilities / Total assets, 2015 - 2016

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Part VII. Enterprise Analysis

2. Financial analysis

Source: VIRAC

Short-term Assets/Long-term Assets, 2015 - 2016

2015 2016

Most of the companies in the group have an inclination for short-term assets (except for Nestlé Vietnam, IDP and KDF).

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Source: VIRAC

Part VII. Enterprise Analysis

2. Financial analysis

Solvency, 2015 - 2016

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Source: VIRAC

Part VII. Enterprise Analysis

2. Financial analysis

Indicators for performance efficiency, 2015 – 2016

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VinamilkNestlé

Vietnam

Nutrition

3A

Nutifood

Binh Duong

Frieslandca

mpina

Vietnam

TH true

MilkMoc Chau

Mead

Johnson

Nutrition

IDP KDFIndustry

average

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Source: VIRAC

Part VII. Enterprise Analysis

2. Financial analysis

%

Profit Ratio, 2015 - 2016

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REPORT DISCLAIMER

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Report disclaimer

This document has been prepared in good faith on the basis of information available at the date of publication without any independent verification. VIRAC has

produced this report for private circulation to professional clients only. All information and statistical data herein have been obtained from sources we believe to

be reliable and made to ensure the accuracy of the contents of the pages of the report at the time of preparation. Such information has not been independently

verified and VIRAC makes no representation or warranty, whether express or implied, of any kind with respect to the document and its contents, information and

materials. The content found in this report is proprietary to VIRAC and is provided solely for your personal and non-commercial use. You agree that you will not

use this report for any purpose that is unlawful and that you will not reproduce the report or redistribute it outside your organization, or place it on a website for

public access without the express written permission of VIRAC.

SHOULD YOU NEED ANY ASSISTANCE, PLEASE CONTACT US:

VIETNAM INDUSTRY RESEARCH AND CONSULTANCY (VIRAC JSC.,)

6th Floor, Anh Minh Building, 36 Hoang Cau, O Cho Dua, Dong Da, Hanoi, Vietnam

Website: http://virac.com.vn/

Email: [email protected] | Tel: +84 463289520

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Thank you !

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