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All Entrees start with choice of soup or tossed salad (Caesar salad add $3.99).

Served with fresh seasonal vegetables and choice of fries, rice, coleslaw, or roasted potatoes

(excludes pasta dishes).(Substitution of sweet potato fries

or onion rings for $1.99)

Stuffed Skirt SteakTender, juicy, roasted skirt steak stuffed with delicious fresh spinach and smoked gouda filling, served with roasted potatoes and asparagus. 20.99

SeafOOd MaCaNd CHeeSeLobster, shrimp, and crab tossed in a white cheddar cheese sauce mixed with a creamy white wine sauce and macaroni pasta, topped with bread crumbs. 25.99

JuMBO GuLf SHriMPA dozen jumbo Gulf Shrimp prepared the way you like them: fried, scampi, grilled, blackened or Jamaican BBQ. 22.99

SHriMP & SCaLLOP SkewerSTwin skewers loaded with jumbo Gulf shrimpand tender sea scallops served over rice. Prepared grilled, Cajun style or Jerkseasoning. 23.99

SieSta Key village • South SieSta Key • St. armandS CirCle • iSland of veniCe • anna maria iSland

GriLLed SirLOiN Steak SaLad

Spring mix with Maytag Blue Cheese, tomato, cucumber, pepperoncini and red onion,

topped with grilled sirloin steak withraspberry vinaigrette. 14.99

iSLaNd SaLad Spinach salad with zest! Spinach, quinoa, a wheat

berry blend, grilled shrimp skewer, candied pecans, sun dried craisins, fresh vegetables.

Served with a blood orange vinaigrette. 13.99

CLaSSiC CaeSar SaLadFresh romaine, croutons, and Parmesan cheese

tossed in our house-made Caesar dressing,(add shrimp, chicken

or fish for $6.99). 11.99

GriLLed SaLMON &MiXed GreeNS

Wild Sockeye Salmon fillet on mixed greens with fire-roasted black bean and corn salsa and a

pineapple-mango vinaigrette. 14.99

Dressings available: Ranch, Blue Cheese,

Golden Italian, French, Raspberry Vinaigrette,

Balsamic,Caesar and Honey Mustard.

BLue POiNt OYSterS Atlantic Ocean - Juicy, briny, firm, plump, clean and fresh

OYSterS ON tHe HaLf SHeLL 15.99 1/2 Dz Served with cocktail sauce, horseradish and lemon.SteaMed OYSterS 15.99 1/2 Dz Prepared with garlic butter and a splash of white wine.

OYSterS CaSiNO 16.99 1/2 Dz Baked with breadcrumbs, parmesan and pancetta.

aPaLaCHiCOLa OYSterS Gulf of Mexico - Clean, dense and plump, less salty than other oysters

OYSterS ON tHe HaLf SHeLL 11.99 1/2 Dz Served with cocktail sauce, horseradish and lemon.

SteaMed OYSterS 11.99 1/2 Dz Prepared with garlic butter and a splash of white wine.

OYSterS CaSiNO 12.99 1/2 Dz Baked with breadcrumbs, parmesan and pancetta.

aNNa Maria PLatterCalamari, Grouper Fingers, and Gator Bites. Served with

marinara, tartar and Caribbean dipping sauce. No substitutions. 17.99

Batter uP!Fried mozzarella, coconut shrimp, chicken tenders. Served with marinara,

Caribbean and BBQ sauce. No substitutions. 16.99

BBQ POrk riBLetS tossed in BBQ Sauce. 14.99

fried OYSter taCOS (3)Served in a soft corn tortilla, shredded cheddar pepper jack, lettuce,

avocado, pico de gallo, Mexican crema, then finished with a cilantro drizzle. 14.99

CLaMS CaSiNOBaked with breadcrumbs, parmesan and pancetta. 13.99 bakers dz

CruNCHY deeP-fried OYSterSServed with Cajun remoulade sauce. 13.99

GOuda, BaCON aNd MaC aNd CHeeSe BiteS

served with Caribbean dipping sauce. 13.99

PeeL aNd eat SHriMPSeasonal Gulf Shrimp served chilled with cocktail sauce and

lemon or hot with drawn butter. 13.99 1/2 lb.

BuffaLO SHriMPGulf Shrimp battered and fried, then tossed in our special

pepper sauce. Available mild, medium, hot or “R U Crazy?”Served with celery sticks and blue cheese dressing. 13.99

COCONut SHriMPTender Gulf Shrimp breaded in our own sweet coconut batter.

Served with Caribbean dipping sauce. 13.99

GrOuPer fiNGerSFresh fillet of grouper deep fried. Served with tartar sauce. 13.99

BLaCkeNed MaHi BiteSBite sized Mahi-Mahi blackened and served with

our Caribbean dipping sauce. 13.99

SteaMed CLaMSServed with garlic butter and a white wine sauce. 13.99 bakers dz

LOBSter fONdueMedallions of Maine lobster in a lobster cheese sauce. Served with grilled ciabatta bread. 17.99

BLaCkeNed GuLf SHriMP taCOS (3)Three soft shelled tacos stuffed with Blackened GulfShrimp, shredded cheddar, pepper jack cheese, lettuce, pico de gallo, guacamole and a spicy chipotle sauce on the side. 13.99

CriSPY CHiCkeN fiNGerSCrunchy strips of all white breast meat. Served with honey mustard or BBQ sauce. 12.99

BuffaLO StYLe CHiCkeN wiNGSOne pound of wings deep fried, then tossed in our special pepper sauce. Available mild, medium, hot, or “R U Crazy?” Served with celery sticks and blue cheese dressing. 13.99

POke tuNa BOwL Marinated Ahi Tuna served over a bowl of jasmine rice (broccoli, carrots and cauliflower) and topped with pickled seaweed, pickled cucumbers, avocados, and garnished with fried wontons. Served with a side of soy sauce. 14.99

fLOrida GatOr BiteSFresh pieces of Florida gator tail seasoned and fried to perfection. Served with our Caribbean dipping sauce. 14.99

fried MOzzareLLaLightly breaded with Italian seasoning and served with marinara. 12.99

HuMMuS PLatter Sprouted garbanzo hummus served with tomatoes, cucumber, black olives, and warm flatbread. 11.99

CaLaMariCalamari lightly seasoned and deep fried. Served with marinara. 12.99

JuMBO LuMP CraB CakeS (2)Served with lemon butter sauce. 14.99

NaCHOSCrisp corn tortillas topped with cheese, tomatoes, green onions, and jalapeños. Served with salsa and sour cream. (Add black beans $1.99. Add chicken, beef, shrimp, or crab, $4.99) 10.99

CONCH fritterS“Bahamian Style”. Deep fried conch served with our Caribbean dipping sauce. 12.99

ISLAND OF VENICE

SMALL

PlatesShAred

Platters

GArden FreSh

Salads

LuMP CraB & SHriMP SeafOOd COBB SaLad served with a cilantro vinaigrette. Romaine lettuce topped with bacon, blackened shrimp, lump crab, tomatoes, hard boiled eggs, crumbled blue cheese, and avocado, drizzled with a cilantro vinaigrette. 15.99

Entrees

(WARNING) There is an increased risk associated with certain especially vulnerable consumers eating such foods in raw or under cooked form. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase the consumer’s risk of food borne illness.

Sea SCaLLOPS & SOCkeYe SaLMON

over linguini tossed in a Lemon Garlic Sauce served with bread sticks. 23.99

SeafOOd aLfredO Baby Gulf Shrimp, sea scallops and

crabmeat tossed in a spinach alfredo sauce.Served over linguini. 22.99

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SPLIT PLATE CHARGE $1.99

DaiquiriDeck.com

SieSta Key village 5250 OCEAN BOULEVARD | SIESTA KEy, FL 34242 • St. armandS CirCle 325 JOHN RINGLING BLVD. | SARASOTA, FL 34236

iSland of veniCe 300 WEST VENICE AVE. | VENICE, FL 34285 • South SieSta Key 1250 STICKNEy POINT RD | SARASOTA, FL 34242 • anna maria iSland 107 BRIDGE STREET | BRADENTON BEACH, FL. 34217

Choose your protein and then choose your toppings. Then Deck your sandwich the way you like!Served with fries or cole slaw.

Create YOur OwN

Deck Sandwich

BuiLd YOur OwN 12”CHeeSe PizzaTOPPINGS .99 EACH

bacon • ham • salami

pepperoni • fresh minced garlic • onions

green bell peppers • sliced tomatoes • black olives

fresh mushrooms • fresh spinach • jalapeños

pepperoncini peppers • extra cheese • pineapple

PizzaSTARTING AT

$1299

All sandwiches served with a dill pickle and achoice of fries or house-made coleslaw.

(Substitution of sweet potato fries or onion rings for $1.99)

SirLOiN Steak SaNdwiCHA 6oz. sirloin cooked to order, topped with caramelized onions

and mozzarella cheese. Served on ciabatta bread. 14.99

SHriMP PO BOYDeep fried jumbo Gulf shrimp served on a fresh hoagie with lettuce,

tomato and tartar sauce. 14.99

keY weSt MaHi CLuBDeep fried Mahi-Mahi served on toasted white bread with lettuce,

tomato, bacon and pepper jack cheese. 15.99

daiQuiri deCkerThe ultimate club! Ham, turkey, lettuce, tomato, bacon, and American

cheese on white toast. 13.99

JuMBO CraB Cake BLtOur jumbo crab cake topped with applewood bacon, lettuce, tomato, and a

creamy garlic dressing. 14.99

SNaPPer wraPPerSnapper lightly seasoned and sautéed with onions and peppers.Wrapped with melted shredded cheddarjack and our Caribbean sauce. Served in a warm, red (roasted tomato), flour tortilla. 13.99

SHOrt riB GriLLed CHeeSeOur slow braised short ribs “Jamaican Style” topped with smoked gouda and orange marmalade served on the side. Served on toasted white bread. 14.99

LOBSter rOLL “New eNGLaNd StYLe”Maine lobster tossed with lettuce, dill, mayonnaise, celery and seasonings (served chilled). Served on a Hawaiian roll. 19.99

MaHi-MaHi wraPFresh Mahi-Mahi tossed with sautéed peppers and onions in a creamy garlic dressing, wrapped with mozzarella cheese. Served in a warm, red (roasted tomato), flour tortilla. 13.99

CuBaN SaNdwiCHRoasted pork, smoked ham, salami, pickles, mustard, andSwiss cheese on Cuban bread. 12.99

CHiCkeN CaeSar wraPyour choice of grilled or blackened chicken with crisp romaine, grated parmesan cheese and our house-made Caesar dressing. Served in a warm, red (roasted tomato), flour tortilla. 12.99

FRENCH FRIES 5.99Straight cut sea salt, garlic, and pepper fries. Served with a side of dill dip.

FRESH SEASONAL STEAMED VEGETABLES 3.99

GARLIC BREAD STICKS 2.99

ROASTED POTATOES 3.99

HOMEMADE COLESLAW 3.99

BEER BATTERED ONION RINGS 6.99

SWEET POTATO FRIES 6.99

RICE 2.99

SLICED AVOCADO 1.25

ExTRA DIPPING SAUCE .99Gluten Free Items Avoid Breads, French Fries, Coleslaw and Seasoning.

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HandHelds

HeartY CreOLe JaMBaLaYa SOuPCup 4.99 Bowl 6.99 A spicy one-pot dish featuring chicken, Gulf shrimp andandouille sausage.

BLaCk BeaN SOuPCup 4.99 Bowl 6.99 (Vegan) Black beans simmered with fresh vegetables,cumin, chili, and cilantro.

Soups

keY LiMe Pie 7.50

VirGiN StrawBerrY, 4.75

BLue LeMONade aNd SNOzzBerrieS (strawberry & blue lemonade combined)

Desserts

Sides

PrOteiNSBeYONd BurGer

(Vegan) Plant based burger (meat free). 13.99

MaHi- MaHi Grilled, fried, sautéed, blackened or jerk.

(when available) 14.99

GrOuPerGrilled, fried, sautéed, blackened or jerk.

(when available) 15.99

SNaPPerGrilled, fried, sautéed, blackened or jerk.

(when available) 14.99

SaLMONGrilled, fried, sautéed, blackened or jerk.

(when available) 14.99

CHar-GriLLed CHiCkeN BreaStMarinated with Caribbean herbs and spices.

(BBQ, blackened, or jerk) 11.99

BurGerA half-pound combination of ground chuck/ beef brisket/ short ribs

cooked to your liking. 11.99 Bread GardeN dairY Sliced White Mushrooms (.99) American (1.25) Sliced Wheat Sautéed Onions (.99) Swiss (1.25)Sweet style bun* Bacon (1.99) Cheddar (1.25) Guacamole (1.25) Pepper Jack (1.25) Lettuce (n/c) Blue Cheese (1.25) Tomato (n/c) Smoked Gouda (1.25) Red Onion (n/c)

*Buns from a local YBOR City Bakery