cultivation technology of organic roses for petal...
TRANSCRIPT
Cultivation Technology of Organic Roses for Petal Production
Butcaru A.C., Stănică F.
9th CASEE Conference – Bucharest 6-9th of June 2018
University of Agronomic Sciences and Veterinary Medicine
Research Center For Studies Of Food Quality And
Agricultural Products
Introduction
Researches are part of the phD thesis: ”Researches on organic culture of edible roses”
Rose is one of the most mankind beloved plant specie since the ancient times. It is a symbol of love and victory, sign of nobility and refinement. Its therapeutic properties are usually forgotten in favor of the ornamental role. It is important to rediscover them and for an appropriate analyze an organic culture is needed.
Objective
to present a technology for the cultivation of organic roses for petal
production The basic principle followed is the creation of an organic production
ecosystem considering the natural and anthropogenic factors (Milică et al,
2010, Wagner, 2010).
Organic Agriculture
Always remember the 4 principles of organic agriculture:
Health Ecology Fairness Care
Important factors to be taking into consideration by the technology:
Environment – biodiversity Soil activity Seedlings
Plant protection and fertilization Weeds control
Quality of products Human factor
1. Soil preparation - Increase the soil fertility and
biological activity 1.350 sqm in Didactic field USAMV Bucharest
Material and method
2. Ameliorative plants
Sinapis alba L. Phacelia tanacetifolia L.
Tagetes patula L. Sparky Mix
gazon
2 metri
pichet pichet pichet pichet pichet
59
,5 m
2,5 m
pichet
V8.Control
V7.Tagetes
pichet
V6.Phacelia
V5.Tagetes+
Phacelia
pichet
V4.Sinapis+
Phacelia
V3.Tagetes+
Sinapis+Phacelia
pichet
V1.Sinapis 130 mp
V2.Tagetes+
Sinapis
pichet
pichet
pichet pichet pichet pichet
Ameliorative plants
8
Sinapis Phacelia Tagetes
Material and method
Falstaff Brother Cadfael
Crown Princess Margaret
Three climbing varieties David Austin English roses
“Falstaff” - dark crimson colour, 250-300 cm height, repeat flowering and good fragrance.
“Crown Margaret” - an apricot – orange, 250-350 cm height, fruity fragrance with repeat flowering.
“Brother Cadfael” - a pink rose, 300 cm height, strong old rose fragrance with repeat flowering.
All three varieties are edible. suitable for jam or other products.
10 2 m between rows and 1 m on the row Trellis for rose plant support with three wires fixed on 2.5 m high Acacia
wooden posts
2. Organic rose culture
Drip irrigation
11
On the row - mulch with wood chips and wool
12
Wool
Wood chips
13
Fertilization: - with manure and organic products; Plant protection: - with different products based on copper.
sodium bicarbonate. sulfur. hot pepper and propolis tincture; Increasing the plants immunity system: - bio stimulators and caw
milk
3. Rose petals jam
14
collected from each variant begining with May, in the morning (08.00 – 10.00)
Rose jam or dehydrated
Results and discussion
15
The technology for the cultivation of organic roses for petal production follows several steps
16
Results and discussion
Step 1. Preparing the land for planting
17
Land clearing of existing vegetation and clean Plotting the land Fencing the culture Creating the windbreak
Role windbreak – create a microclimate for decrease external influences (possibly polluting substances from neighboring crops) - create a shelter for useful avifauna.
Step 1. Preparing the land for planting
18
- poplar windbreak (Populus balsamifera) in a grass band 2.0 – 2.5 m wide at 1 m distance in the center of the green band
Step 1. Preparing the land for planting
19
Proper preparation of the land: Scarification, Ground leveling, Depth plowing 25-30 cm, Soil preparation with a rotary cutter
Natural soil disinfection and disinsection
Amelorative plants - microbiology
20
Fungi
Bacteria
Amelorative plants microbiology
21
Soil respiration
Step 2. Establishing the organic edible rose culture
22
Supply of seedlings Establishment of planting distances and land plotting - climbing roses 2 m
between rows and 1 m per row Basic fertilization at planting - fermented manure (10-15 to / ha) or
another organic fertiliser Installing trellis system
Step 2. . Establishing the organic edible rose culture
23
Install fertigation system – drip irrigation on the first wire
Rose planting – preferably in automn
Step 2. . Establishing the organic edible rose culture
24
Soil maintanance – MULCH Ex. Wool/ Wood chips
Agrochemical parameters influenced by mulch
25
Influence of
ameliorative
species and
mulch on
the
evolution of
mineral N
(ppm)
parameter
2016/2015
Agrochemical parameters influenced by mulch
26
Influence of
ameliorative
species and
mulch on the
evolution of
K (ppm)
parameter
2016/2015
Agrochemical parameters influenced by mulch
27
Influence of
ameliorative
species and
mulch on the
evolution of
humus
content (%)
2016/2015
Step 2. . Establishing the organic edible rose culture
28
Pruning
Pruning details (first and second year)
Step 2. . Establishing the organic edible rose culture
29
Organic treatment No. Phenophase Pathogen/pest Recommended plant
protection products
1 The beginning of
vegetation
Aphids, mites (hibernate forms) - vegetable oil (Ovipron 2000 -
0,5%)
- Oleorgan – 0,3%
- Laser 240 – 0,25%
- Canelys – 0,3%
Mildew, Black spot, Rust - Bouille bordelaise – 0,5-1,0%
- Microthiol – 0,3%
- sodium bicarbonate – 0,5%
- Mimox – 0,3%
- Altosan – 0,3-0,8%
2
Growing shoots (April
- May)
Diseases produced by fungi and
bacteria (Black spot, mildew,
rust)
- Bouille bordelaise – 0,5%
- Microthiol – 0,3%
- sodium bicarbonate – 0,5%
- Mimox – 0,3%
- Altosan – 0,3-0,8%
Aphids, other pests - Oleorgan – 0,3%
- Laser 240 – 0,25%
- Canelys – 0,3%
Step 2. . Establishing the organic edible rose culture
30
Organic treatment No. Phenophas
e
Pathogen/pest Recommended
plant protection
products
3 June - September Diseases produced
by fungi and
bacteria (Black
spot, mildew,
rust)
- Bouille bordelaise – 0,5%
- Microthiol – 0,3%
- sodium bicarbonate – 0,5%
- Mimox – 0,3%
- Altosan – 0,3-0,8%
Aphids - Oleorgan – 0,3%
- Laser 240 – 0,25%
- Canelys – 0,3%
- propolis tincture – 0,15%
- hot pepper tincture – 0,3%
-garlic tincture – 0,3%
4 Fall of the leaves
(November -
December)
Mycotic pathogens
and bacteria
Bouille bordelaise – 0,5% -
1,0%
5 Winter period Mycotic pathogens
and bacteria, pest
(hibernating forms)
- vegetable oil (Ovipron 2000
- 0,5%)
- Bouille bordelaise – 1,0%
Step 2. . Establishing the organic edible rose culture
31
Fertilization
N
o
Phenophase Recommended plant protection
products
1
The beginning of
vegetation, growing
shoots
(aprilie - mai)
Alga 0,3% (foliar or radicular)
Magnetic fertilizer
Cropmax 0,2%
Caw milk 1,0%
2 June - September
Alga 0,3% (foliar or radicular)
Cropmax 0,2%
Caw milk 1,0%
3 At the fall of the leaves,
during the winter
period
Bentonite 1,5% (frost
protection)
Step 2. Establishing the organic edible rose culture
32
Rose petal harvest
May to October
3. Biodiversity
33
Great tit (Parus major)
Tree sparrow (Passer montanus)
3. Biodiversity
34
Woodpecker (Picinae)
35
36
37
38
Vă mulțumesc pentru atenție!
39
Conclusion
40
No.
Operațion
Period
Equipment / Supplies
1 L
a
n
d
c
l
e
a
r
i
n
g
o
f
e
x
i
s
t
i
n
g
v
e
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e
t
a
t
i
o
n
a
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d
c
l
e
a
n
t
h
e
o
t
h
e
r
e
x
i
s
t
i
n
g
r
u
b
b
i
s
h
.
March
- Septe
mber, year I
Backhoe
/ bags
/ Containers /
Tractor
with trailer
2 Plotting
March
- Septe
mber, year I
Pickets, roulette
3 Fencing
March
- Septe
mber, year I
Drilling
tractor /
Concrete pillars (h = 2.5 m), galvanized
mesh (h = 2 m)
4 Land scarification
March
- Septe
mber, year I
Scarifier
5 G
r
o
u
n
d
l
e
v
e
l
i
n
g
March
- Septe
mber, year I
Backhoe
6 D
e
p
t
h
p
l
o
w
i
n
g
2
5
-
3
0
c
m
Septe
mber –
Octobe
r, year I
Tractor
7 Soil preparation with a rotary cutter
February – March, year II
Tractor,
rotary
cutter
8 1.
March
- Septe
mber, year I
Drilling
tractor / Poplars
(Populus balsamifera) manure
9 Natural soil disinfection and disinsection
March–
April,
year II
Sowing
equipment/
seeds:
mustard
(Sinapis
alba) - 12 kg/h
a, Tagetes
sp. - 6-8
kg/ha,
phacelia (Phacelia tanacetifolia) - 8-10
kg/ha.
Tractor
10
Supply of seedlings
Septe
mber, year II
Seedlings
11
Establishment of planting distances and land plotting
October – November, year II
Pickets, roulette, strin
g
12
Installing trellis system
October – November, year II
Drill 100
mm/ acaci
a pillars,
burner,
wire 2,5
mm, staples,
wire tensioner
s 13
Install fertigation system
October – November, year II
Principal pipelines, drip, elements
14
Opening the planting ditch
October – November, year II
Tractor
15
Basic fertilization at planting
October – November, year II
Fertilization distribution equipment / manure (10-15
to/ha) or othe
r (ex. Orgafert
2 to/h
a) 16
Rose planting
October – November, year II
scissors / fres
h dun
g mud
/ Root
ip mix (2-3 l/ha)
No. Operațion Period Equipment / Supplies
1 Land clearing
of existing
vegetation
and clean the
other existing
rubbish.
March- September,
year I
Backhoe / bags / Containers /
Tractor with trailer
2 Plotting March- September,
year I
Pickets, roulette
3 Fencing March- September,
year I
Drilling tractor / Concrete pillars (h
= 2.5 m), galvanized mesh (h
= 2 m)
Technology to establish an organic edible rose culture
Conclusion
41
4 Land scarification March- September, year
I
Scarifier
5 Ground leveling
March- September, year
I
Backhoe
6 Depth plowing
25-30 cm
September – October, year I
Tractor
7 Soil preparation with a rotary cutter
February – March, year II
Tractor, rotary cutter
Technology to establish an organic edible rose culture
Conclusion
42
8 1. Creating the
windbreak
March- September, year I
Drilling tractor / Poplars (Populus balsamifera)
manure
9 Natural soil disinfection and disinsection
March– April, year II Sowing equipment/ seeds: mustard (Sinapis alba) - 12 kg/ha, Tagetes sp. - 6-8 kg/ha, phacelia (Phacelia tanacetifolia) -
8-10 kg/ha. Tractor
10 Supply of seedlings September, year II Seedlings
11 Establishment of planting distances and land plotting
October – November,
year II
Pickets, roulette, string
Technology to establish an organic edible rose culture
Conclusion
43
12 Installing trellis system October – November,
year II
Drill 100 mm/ acacia pillars, burner, wire
2,5 mm, staples, wire tensioners
13 Install fertigation system October – November,
year II
Principal pipelines, drip, elements
14 Opening the planting ditch
October – November,
year II
Tractor
15 Basic fertilization at planting
October – November,
year II
Fertilization distribution equipment / manure (10-15 to/ha)
or other (ex. Orgafert 2 to/ha)
16 Rose planting October – November,
year II
scissors / fresh dung mud/ Rootip mix (2-3
l/ha)
Technology to establish an organic edible rose culture
Conclusion
44
No. Operation Period Equipment / Supplies
1 Winter treatment January- February - vegetable oil (Ovipron 2000 - 0,5%) - Bouille bordelaise– 1,0% - bentonite 1,5% (frost protection)
2 Eliminate the winter soil hills February - March -dig/ dibble
3 Pruning and trellising branches
February - March -Scissors/trellis elements
4 Eliminate dried leaves, branches (cultural hygiene)
March -Scissors
Maintenance technology for an organic rooting plant
Conclusion
45
Maintenance technology for an organic rooting plant 5 Spring treatment March Insecticides:
- Oleorgan –
0,3%
- Laser 240 – 0,25% - Canelys – 0,3% Fungicide/Bio-stimulators: -Bouille bordelaise – 0,5-1,0% - Microthiol – 0,3% - Sodium Bicarbonate – 0,5% - Mimox – 0,3% - Altosan – 0,3-0,8%
6 Soil maintenance March - Wool/twood chips/ processed wool - trimer/ mowing equipment
7 Ameliorative plants sowing March – April -Sowing equipment/ ameliorative plants seeds
Conclusion
46
Maintenance technology for an organic rooting plant
8 Treatment sprout growing and fertilization
April – May Fungicide/Bio-stimulators
9 Remove the blooms (year I) May – June
10 Soil maintenance May – October - trimer/ mowing equipment
11 Irrigation May – September Irrigation system
12 Trellising new sprouts June – September -trellising elements
13 Protection and fertilization treatments
June – September Fungicide/Bio-stimulators
14 Rose petals harvesting July - October - Boxes / baskets / scissors
15 Complete plants October - December -drill, scissors/manure/fresh dung/ seedlings/Rootip mix
16 Falling leaves treatments November - December -Bouille bordelaise – 0,5% - 1,0%
47
Thank you for your attention!