Corso di recupero Inglese A.S. 2010/2011

Classe IV

IPSSEOA “E. De Panfilis” Roccaraso

Prof.ssa De Paolis Luciana

Prof. Paolini Marco

BARRACUDA MENU

Leggi e Traduci il seguente menu

Abbina la domanda alla risposta adeguata

1) Could you explain what a quenelle is? A) It is a dish of raw meat or fish thinly

sliced and served as an appetizer

2) Can you tell me what a balsamic reduction is?

B) It is a dip made from ripe avocados originated from Mexico

3) Will you tell me what a bisque is? C) It is a mixture of creamed fish, chicken, or meat with breadcrums and little egg.

4) Would you tell me what guacamole means?

D) It is a glaze obtained by simmering balsamic vinegar in a small stainless steel sauce pan

5) What does carpaccio consist of? E) It is a smoothy creamy soup of crustaceans generally lobster, crab, shrimp or crayfish

Forma nuove frasi usando gli aiuti nella tabella e poi traducile in italiano

Sea-bass Dressed with Lemon wedges

Pizza Drizzled with Breadcrumbs

Mixed salad Topped with Cherry tomatoes

Baked potato pie Garnished with Olive oil

Onion soup Sprinkled with Croutons

Risotto Served with Truffles

Mozzarella Flavoured with Balsamic vinegar

Leggi il testo e sottolinea le parole che si riferiscono al cibo

The Cook’s TragedyA Short Play for Ham Actors

by Brian PattenA: I once knew a cook who moved among the cream

of society.B: A good egg?

A: Unfortunately he thought he could have his cakeand eat it.

B: You mean he wanted everything on a plate?A: Exactly. He thought life was going to be as easy as

pie.B: Obviously he never used his loaf.

A: One day, when the chips were down, he turnedsour.

B: I suppose he became a fast liver?A: He didn’t give a sausage for anyone.B: No doubt he ended up in the soup?

A: Of course. He realised his goose was cooked whenhe heard the police had a bone to pick with him.

B: You mean he was acting fishy and they grilled him?A: He told them a half-baked story and they gave him

a real roasting.B: Such lives are food for thought.