Dearest reader, Welcome to MUNCH, the first ever issue of our magazine exploring everything yummy.What started off as a uni project has become a thoroughly enjoyable learning curve and hopefully a publication that you can feast your eyes and tantalise your tastebuds with.Inside you will hear all about Beccas attempts to go back to basics and forage for wild foods in Temple Newsam, Dan eating out every night all in the name of “research” and find out if the Morrisons kitchen is anything more then just ready meals on posh plates.So read on and take in all our tasty knowledge, if you like it let us know, if not......let us know too so we can make the next issue bigger and better for you.

spoonfuls of love from the MUNCH teamxxx

Contents....• Go forth and forage - A look into the growing trend of wild food foraging and how this new hobby could help students save money

•Munching out on peanuts - A weeks food diary of the best places to eat out on a budget around Leeds.

•What pops up must come down - Can the Morrisons kitchen live up to its gourmet competitors? A review of the Leeds pop up restaurant.