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    Consumer Behavior in RetailStores

    Presentation 2

    David R BellThe Wharton SchoolUniversity of Pennsylvania

    Santiago, ChileAugust 8, 2005

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    David R Bell, The Wharton School

    Overview Trends / Consumer behavior framework

    Sophisticated use of pricing and price promotions

    Assortments and product planning

    Special topics

    Conclusions / Additional discussion

    References

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    Trends / Consumer behavior

    framework

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    David R Bell, The Wharton School

    1950 2005, SKUs: 5k 100k

    Confusion, excessive focus on price

    Best practices

    Promote Wisely

    Simplify and Minimize

    Stress Convenience and Enjoyment Measure and Learn

    Trends

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    David R Bell, The Wharton School

    Focus on

    Marketing activities that should increase thechance of good outcomes

    Purchase acceleration

    Brand switching

    Volume increases

    Basket effects

    Store choice and store image

    Background

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    David R Bell, The Wharton School

    Background

    A B

    YES NO

    I J K

    QK

    STORE CHOICE

    CATEGORY CHOICE

    BRAND CHOICE

    QUANTITY CHOICE

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    David R Bell, The Wharton School

    Empirical analysis

    Scanner panel data Store level data

    Assumptions Consumers maximize utility

    Theory Economics, psychology, sociology

    Background

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    Promote Wisely

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    David R Bell, The Wharton School

    Topics In-store behaviors (choice, incidence, quantity)

    Store choice and store image

    Promotions and consumption

    Cross category effects

    Consumer psychology

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    In-store behaviors

    85% of price effect is on brand choice [Gupta 1988]

    Average effect is 75% on brand choice [Bell, Chiang

    and Padmanabhan 1999]

    Decomposition is explained by category characteristics

    Consumer heterogeneity is important [Bucklin, Guptaand Siddarth 1998]

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    In-store behaviors

    Interactions with brand loyalty [Krishnamurthi and Raj1991]

    Long term effects may be different[Pauwels, Hanssens

    and Siddarth 2002]

    Some evidence for primary demand increases

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    David R Bell, The Wharton School

    Store choice and store image

    Size of Market Basket

    Total Cost

    Of Shopping

    Q*

    Total Cost

    EDLPSlope = VC

    Total Cost

    Hi-Lo

    Slope = VC

    Fixed Cost

    EDLP

    Fixed CostHi-Lo

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    Store choice and store image

    Indifference point Q* is quantity at which thestores impose equivalent costs of shopping on theconsumer [Bell, Ho, Tang 1998]

    Elasticities play a role [Bell and Lattin 1998]

    Stores can pursue a variety of strategies toimprove fixed and variable cost profile [Tang, Bell, Ho1998]

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    David R Bell, The Wharton School

    Promotions and consumption

    Time

    Quantity

    purchased

    QH

    QL

    Pure Stockpiling

    Consumption Increase

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    David R Bell, The Wharton School

    Promotions and consumption

    Promotions increase inventory, this increasesconsumption [Aliwadi and Neslin 1998]

    Effects vary across categories[Bell, Chiang and

    Padmanabhan 1999; Bell and Boztug 2004; Chandon and Wansink2002]

    Food versus non-food products

    Increased consumption is rational [Ho, Tang, Bell1998; Bell, Iyer, Padmanabhan 1998]

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    Cross category effects

    Promotions for consumption complements [Ansari,Gupta and Manchanda 2000]

    Umbrella branding[Erdem 1998]

    Coupon subsidies [Bell, Chiang and Knox 2004]

    Consumer sensitivities [Ainslie and Rossi 1998]

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    Reference effects [Bell and Bucklin 1999; Bell and Lattin2000]

    Anchoring and adjustment [Hoch and Wansink 1998]

    Frequency heuristic [Alba et al 1994; 1999]

    Signaling [Anderson and Simester 2002]

    Consumer psychology

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    Prospect Theory

    Return to

    Regular Price

    (Loss)

    Utility loss

    Utility gain

    Provide a

    discount

    (Gain)

    Reference

    Point

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    Simplify and Minimize Clutter

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    Toothpaste In 1970 Colgate has 2 types, ___ today

    Coffee

    1990-95 new introductions / total SKUs = 40% and realcategory growth was ___

    Spaghetti Sauce 1990-95 new introductions / total SKUs = 50% and real

    category growth was ___

    Perspective

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    David R Bell, The Wharton School

    1. How many items?

    How much variety in the assortment?

    2. How to change the assortment?

    How should one add / trim?

    Key questions

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    1. How many items? Actual and perceived variety are different

    Preferences are endogenous

    Simple cues matter (space, favorite items)

    Reduction in SKUs can increase assortment

    perceptions and sales Substitution is prevalent

    Broniarcryck, Hoyer, McAlister (1998)

    Boatwright and Nunes (2001)

    Dreze, Hoch and Purk (1994)

    Findings / beliefs

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    1. How many items?

    Duplication is penalized, diminishing returns touniqueness

    Perceptions are heterogeneous (organized versus

    random assortments)

    Variety perceptions influence satisfaction and choice

    Hoch, Bradlow and Wansink (1999)

    Kahn and Lehmann (1991)

    Findings / beliefs

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    2. How to change the assortment?

    Product categories as bundles of attributes Utility as additive function of attribute levels

    Learning and satiation occur

    Fader and Hardie (1996)

    Ho and Chong (2003)

    Bell, Bonfrer and Chintagunta (2004)

    Findings / beliefs

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    David R Bell, The Wharton School

    Toothpaste product category

    168 SKUS Attributes: brand (10), flavor (14), form (3), function

    (7), size (3)

    Observations

    1. There are a lot of different products

    2. Full enumeration (11,760) exceeds actual (168)3. Distribution in attribute-space is non-random

    Research example

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    Assuming

    It can be shown

    +=

    J

    k

    jt

    jt

    jts

    )exp(1

    )exp(

    Research example

    =

    =

    T

    t jt

    btbj

    sS

    T 1log1

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    David R Bell, The Wharton School

    Advantages No need to discard data, can work with appropriate

    unit of analysis

    SKU level fixed effects (preferences) can berecovered via calculation from a model estimated at a

    much higher level of aggregation Insights

    Marketing-mix sensitivity can be recovered forattributes

    Marketing-mix sensitivity can be recovered for newitems

    Research example

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    Special Topics

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    Loyalty programs

    Other issues?

    Topics

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    Loyalty programs

    Conditions

    Large variation in customer behavior

    Ability to offer rewards MB > MC

    Ability to measure results, take action Objectives

    Direct profits [Baby Bucks]

    Indirect profits [Harrahs casino]

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    Critiques

    Is loyalty profitable?

    Correlations are 0.45 (grocery), 0.30

    (industrial service), 0.29 (brokerage), 0.20

    (mail order)

    It costs less to serve loyal customers

    Loyal customers pay higher prices for the

    same bundle Loyal customers market the company

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    Critiques

    Direct expenses mount up

    Rebates, marketing, management of resources

    They can have a life of their own

    Endowment effect

    They often fail to meet objectives

    Customers still seek alternatives, dont necessarily

    increase spending

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    Free riders take advantage

    Incremental sales from loyal customers have to

    increase even more than projected average

    Slim margins preclude good rewards

    Sometimes hard to give customers benefits they value

    Untracked expenses accrue

    Hidden infrastructure costs

    Critiques

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    Change customer behavior Baby Bucks / Cross merchandizing

    Learn about customers Harrahs Casino

    [ Competitive preemption ]

    Goals and applications

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    David R Bell, The Wharton School

    Premise: Two types of products

    Products linked to a specific store [Type 1]

    Other products [Type 2]

    Change customer behavior

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    Store A

    Store B

    Store C

    Store D

    Random allocation

    based on shopping

    trips:P(A) = # of trip to A

    # of trips

    } }

    Type 1 Type 2

    Meat

    Wine, Beer

    Produce

    Specialty food

    Cereals, Laundry Detergent,Bathroom Tissue

    Change customer behavior

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    Two ways to improve situation

    Transform Type 2 products into Type 1

    Increase the probability of purchase of Type 2

    products

    Change customer behavior

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    Customers Reward cumulative purchase of products

    Limited to category or related categories

    Candidate categories

    High involvement, frequently purchased

    High prices

    Type 2 to into Type 1

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    Why baby products? High annual expenditure [$1,500-$2,500]

    Newborns increase the frequency of shopping trips in

    most families Combining grocery shopping and baby shopping is a

    high priority [one stop shopping]

    Affluent customers

    Baby Bucks

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    Program elements One Baby Buck for each dollar spent on baby items

    100 Baby Bucks can be redeemed for a $10 coupon

    $10 coupon can be used on any products in the store

    Implementation

    70 ABCO stores (Phoenix and Tucson)

    6 months (August 1, 1994 - January 31, 1995)

    Baby Bucks

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    CHECKOUT COUPON CHECKOUT COUPON CHECKOUT COUP

    CHECKOUT COUPON CHECKOUT COUPON CHECKOUT COUP

    COLLECT AND SAVE

    *********************************YOU HAVE EARNED

    $ 53.38 IN BABY BUCKS

    *********************************

    A $10 ABCO FOODSGIFT CERTIFICATE

    WILL BE ISSUED FOREACH $100 OF BABY BUCKSYOU REDEEM AT YOUR LOCAL

    ABCO FOODS.

    NOT REDEEMABLE FOR CASH

    EARN BABY BUCKSFOR EVERY BABY ITEM PURCHASED

    AT ABCO FOODSBETWEEN NOW AND FEB. 1, 1995

    COLLECT AND SAVE $100 INBABY BUCKSAND RECEIVE A $10 ABCO FOODS

    GIFT CERTIFICATE

    SALES TAX NOT APPLICABLE.

    A

    B

    C

    ABCOB

    ABYC

    LUB

    Coupon

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    Hypotheses (and metrics) Total baby sales will increase

    Number of baby related transactions will increase

    Amount of money spend each trip on baby product willincrease

    Store traffic will be unaffected

    No significant spillover

    Baby Bucks

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    H y p o t h e s e s E x p e c t e d A c t u a l

    B a b y S a l e s + +

    # o f T r a n s a c t i o n + +

    T r a n s a c t i o n S i z e + +

    S t o r e T r a f f i c 0 +

    S p i l l - O v e r 0 +

    Results

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    Formula Baby

    Food

    Diapers Baby

    GM

    05

    10

    15

    20

    25

    30

    35

    Formula Baby

    Food

    Diapers Baby

    GM

    % Changein Sales

    Results

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    Total Baby Category Sales $6,372,501

    Actual Baby Bucks Redeemed for $10Gift Certificate(29% redemption of BB coupons)

    $182,650

    Gift Certificates Redeemed(80% redemption)

    $146,120

    Cost of Goods Sold on Certificate(25% Gross Margin)

    $109,590

    Results

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    Increase in Baby Sales $1,274,500

    Gross Profits

    (25% Gross Margin)

    $318,625

    Cost of Promotion $109,590

    Net Gain on Baby Categories $209,035

    Results

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    Financial recap

    Promotion cost per dollar sales

    $109,590 / $6,372,501 = 1.72%

    Return on investment

    $209,035 / $109,590 = 190%

    Results

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    All categories are not High involvement, frequently purchased

    High priced

    Can we still improve the sales of these

    categories?

    Type 2 improvement

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    H

    BC

    G

    M

    Cross merchandizing

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    H

    BC

    G

    M

    Cross merchandizing

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    Objective

    Encourage consumers to shop a greater part of

    the store by linking a low traffic category with

    a high traffic category Example

    Charmin 4PK @ 99 cents and get 10% off Pert

    Plus

    Cross merchandizing

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    Cross merchandizing

    Test Draw Target

    Control Toothbrush

    Traditional Toothpaste Toothbrush

    In-Aisle Shampoo Toothbrush

    Traffic Building Bath Tissue Toothbrush

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    Implementation

    7 retailers (geographically dispersed)

    From 7 to 150 stores per retailer

    29 different tests 40 stores per test (when possible)

    1 week promotions, 6 months baseline

    Cross merchandizing

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    SAVE30ON JERGENS SOAPBATH OR PERSONAL SIZE

    when you purchase Close-Up toothpasteregular, tartar or gel, 100 ml.

    Limit one pkg. per coupon. Limit one coupon per customer.Coupon valid until Monday, May 9, 1994 at Loblaws & SuperCenters

    Coupon

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    Target Category

    Traditional In-Aisle Traffic

    Building

    01

    2

    3

    4

    56

    7

    8

    9

    10

    Traditional In-Aisle Traffic

    Building

    % Increasein Sales

    Results

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    Target Aisle

    Traditional In-Aisle Traffic

    Building

    0

    1

    2

    3

    4

    5

    6

    Traditional In-Aisle Traffic

    Building

    % Increasein Sales

    Results

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    Baby Bucks

    Category sales increase 25%

    Store traffic increase 5%

    Spill over 4%

    Cross merchandizing

    Target item increase 15%

    Target category 10%

    Target aisle 6%

    Summary

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    Customer knowledge

    Premise: Knowledge helps because

    Individual behavior can be predicted, pooling is

    useful

    Key metrics helpful for targeting

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    Example Harrahs took note of how many different machines I

    played (nine), how many separate wagers I placed

    (637), my average bet (25 cents), and of course totalamount spent coin in

    Philosophy

    This is the replacement of intuition and hunch withscience COO Gary Loveman

    Harrahs

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    Intuition: Who is the best customer?

    Gender: ____

    Age: ____

    Game: ____ Location: ____

    Why?

    Harrahs

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    Details

    25 million Total Rewards card holders

    Customers earn meals, rooms, etc.

    Results Highest three year return in industry (second largest

    operator)

    Wallet share is 42 percent (up from 36 percent)

    Since 1998 each 1% increase contributes $125 million

    in shareholder value

    Harrahs

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    Targeting

    Identify high value segments (pooling)

    Time sensitive offers to encourage

    Purchase acceleration (primary demand)

    Switching (secondary demand)

    Differentiate offer based on location anddemographics

    Harrahs

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    Other issues

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    Takeaways

    1. Measure consumer behavior

    2. Make use of theory (and experience)

    3. Develop models, run experiments

    4. Retailing practice can benefit from marketingscience !

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    Partial References

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    General

    Ainslie, Andrew A. and Peter E. Rossi (1998) Similarities in Choice BehaviorAcross Product Categories, Marketing Science

    Aliwadi, Kusum and Scott A. Neslin (1998) The Effect of Promotions onConsumption: Buying More and Consuming it Faster, Journal ofMarketing Research

    Bell, David R, Teck-Hua Ho and Christopher S. Tang (1998) Determining Where

    to Shop: Fixed and Variable Costs of Shopping, Journal of MarketingResearch

    Bell, David R. and James M. Lattin (1998) Store Choice and ConsumerPreference for Retail Price Format: Why `Large Basket Shoppers PreferEDLP, Marketing Science

    Burke, Raymond R. (2005) Retail Shoppability: A Measure of the Worlds BestStores Retail Industry Leaders Association

    Partial References

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    General

    Bell, David R, Jeongwen Chiang and V. Padmanabhan, The Decomposition ofPromotional Response: An Empirical Generalization, Marketing Science

    Bell, David R. and Randolph E. Bucklin (1999) The Role of Internal ReferenceEffects in the Category Purchase Decision Journal of Consumer Research

    Bell, David R. and James M. Lattin (2000) Looking for Loss Aversion in ScannerPanel Data: The Confounding Effect of Price-Response Heterogeneity,

    Marketing ScienceBell, David R., Jeongwen Chiang and George Knox (2005) Coupons and Budget

    Constraints: Empirical Analysis of Coupon Redemption Across MultipleProduct Categories, Working Paper, The Wharton School.

    Bell, David R. and Yasemin Boztug (2005) The Effect of Inventory on Category

    Purchase Incidence Working Paper, The Wharton School

    Partial References

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    Store Image

    Ho, Teck-Hua, Christopher S. Tang and David R. Bell (1998) Rational ShoppingBehavior and the Option Value of Variable Pricing, Management Science,44 (12)

    Tang, Christopher S., David R. Bell and Teck-Hua Ho (2001) Store Choice andConsumer Shopping Behavior, California Management Review

    Partial References

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    Assortments and Product Planning

    Bell, David R, Andre Bonfrer and Pradeep K. Chintagunta (2005) RecoveringSKU-level Response Sensitivities from Market Share Models Estimated onItem Aggregates, Journal of Marketing Research.

    Fader, Peter S. and Bruce G.S. Hardie (1996) A Parsimonious Model ofConsumer Choice Among SKUs Journal of Marketing Research

    Special Topics

    Bell, David R. and Sangyoung Song (2005) Neighborhood Effects and Trial onthe Internet: Evidence from Online Grocery Retailing Working Paper, TheWharton School.

    Dreze, Xavier and David R. Bell (2003) Creating Win-Win Trade Promotions:Theory and Empirical Analysis of Scanback Trade Deals, MarketingScience

    Partial References