comparattve biology of s alinity discrimination in ... · comparattve biology of s alinity...
TRANSCRIPT
COMPARATTVE BIOLOGY OF S ALINITY DISCRIMINATION IN CROCODILIANS
AND THE POSSIBLE ROLE OF THE INTEGUMENT
Katherine Jackson
A thesis submitted in conformity with the requirements for the degree of Master of Science
Graduate Department of Zoology University of Toronto
@ Katherine Jackson 1995
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TABLE OF CONTENTS
TABLE OF CONTENTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . i
ABSTRACT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . iv
LIST OF FIGURES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . vii
LISTOFTABLES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . x
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . LIST OF ABBREVIATIONS xi
CHAPTER 1 : General Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
Osmoregul atory S trategies of Marine Animais . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Marine Adaptation versus Estuarine Adaptation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Osmoregulation in Estuarine Crocodilians 9
Permeability of the Integument . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . The renalcloacal system 10
Lingual salt-secreting glands . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
The role of selective drinking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Phylogenetic trends 15
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Objectives of the thesis 18
CHAPTER 2: Habitat and Phylogeny Influence Salinity Discrimination
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Abstract . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
. . . . . . . . . . . . . . . . . . . . Lack of Salinity Discrimination in Caimm crocodilus 24
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Materials and Methods 24
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Resuits and Discussion 25
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Influence of Habitat 31
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Materials and Methods 31
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Results and Discussion 34
Influence of Phylogeny . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Materials and Methods 35
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Results and Discussion 39
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . General Discussion 40
CHAPTER 3: Evidence for Integumenial Chemoreception in C . porosus
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
Abstract . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Materials and Methods . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Results 53
Discussion . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
CHAPTER 4: Morphology and Ultrastructure of a Putative Integumentary Sense Organ
Abstract . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Introduction 60
Materials and Methods . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63
SEM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64
Light microscopy and TEM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64
Results . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Gross morphology 65
SEM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Light rnicroscopy and TEM 67
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Discussion 71
C'EbWER 5: Conclusions and Directions for Future Research . . . . . . . . . . . . . . . . . . 77
ABSTRACT
COMPARATIVE BIOLOGY OF SALINITY DISCRIMINATION IN CROCODILIANS AND
THE POSSIBLE ROLE OF THE INTEGUMENT
Master of Science, 1995
Katherine Jackson
Department of Zoology, University of Toronto
This study investigated the mechanisms underlying salinity discrimination in
crocodilians. The results are as follows:
( 1 ) In crocodilians, the capacity for salinity discrimination has a phylogenetic
component. A11 crocodylids tested discriminated between salinities and did not drink hyper-
osmotic sea water. In alligatorids, however, only individuals collected in an estuarine area
were capable of salinity discrimination. (2) The salinity discrimination organ of the estuarine
crocody 1 id, Crocodylus porosus, is not located in the mouth. Dehy drated crocodiles
discriminate very precisely between salinities and do not drink hyperosmotic sea water when
they are immersed in it. However, they drink strongly hyperosmotic sea water when it is
dripped directly ont0 their tongues. Crocodiles must therefore have a salinity discrimination
organ on another part of the body. (3) Crocodylids but not alligatorids have sensory organs
on their post-cranial scales. The morphoiogy and ultrastructure of pits on the scales of C.
porosus was studied using SEM, TEM, and light rnicroscopy. Their structure is consistent
with a sensory function. Physiological shidy will be required to determine whether their
function is mechanosensory or chemosensory .
It has been an exciting year. Now in this totally inadequate space 1 will attempt to
thank the many people who have helped me out dong the way.
First of ail 1 wish to thank my supervisor, Prof. D. G. Butler, for providing suppon
while keeping me on a long leash when it came to research. 1 am especially grateful to
him for sending me ail the way to Singapore to follow up what was really just a hunch,
and for tolerating the encroachment of dip-nets and crocodiles arnong the glassware and
eels in his lab.
As my project dnfted îùrther and further away from comparative endocrinology, 1
came to rely more and more on my three adjunct supervisors. 1 wish to thank Dr. D. R.
Brooks for an inspiring introduction to the field of comparative biology, Dr. J. J. B.
Smith for his insights into sensory biology and experirnental design, and Dr. J. H. Youson
for advice on the interpretation of TEMs and for playing the useful role of devil's
advocate in the chemoreceptor-mechanoreceptor debate.
Many experts --herpetologists, morphologists, and physiologists --took time from
their own work to offer advice, suggest techniques, send me offprints, and answer my
letters and e-mail. 1 am especially grateful to T. H. Fritts, C. Gans, G. C. Grigg, S.
Hillyard, H. Hong, J. Lang, P. Maderson, N. Mrosovsky, 1. Orchard, T. Parsons, C. A.
Ross, R. Wassersug, R, Stephenson, H. D. Sues, A. Summers and G. Zug.
Toronto is not the ideal location for a crocodile biologist, and 1 have been
fortunate in k i n g able to visit places where crocodilians can be found. In Singapore,
Prof. T. J. Lam and his students generously provided laboratory space at the National
University of Singapore. Mr. Yap Boon Chark, Pnmary Production Department, helped
me through the bureaucratie maze associated with exporting crocodiles. Most of d l , 1
would like to thank Mr. and Mrs. Lee Bak Kuan, owners of the Long Kuan Hung
Crocodile Farm, and their daughters Peilin and Peihui who welcomed me like one of the
family. Mr. Lee showed me more crocodiles, from eggs to nesting adults, than 1 would
have thought possible in a month. Mrs. LRe taught me the secret to rearing hatchlings
successfully, and Peilin and Peihui devoted most of their summer holiday to helping with
my experiments and showing me Singapore. Also a big thankyou to Peilin, Mabel. and
the girls who helped get me and the crocs past the daunting Mr. Kwon and ont0 Our flight
home.
At the St. Augustine Alligator Farm, in St. Augustine, Florida, Kent Vliet let me
experiment on valuable and exotic hatchlings. At Sape10 Isiand, Dr. J. Alberts, Director
of the University of Georgia Marine Institute, made an exception for me to his usuai rule
about herpetologists, Charles Durant and Mary Price provided a warm welcome to the
island, and Greg Balckom and the Wildlife Management Students from Archibaid Baldwin
Agricul tural College heIped me coilect alligators.
In spite of al1 this travelling, 1 acnially spent most of the ycar in Toronto.
Essential technical assistance was provided by N. White, S. Norwood, R. Villadiego, E.
Lin, and E. Knapp, often at very short notice. My labmates, Gavin, Donald, and Colin
were very good Company (even though they won? stop teasing me about chiggers). 1
want to thank al1 rny friends in the Deparment. 1 know I'm going to miss you ail next
year. 1 especially want to thank Tuhin, Stevie and Jose for coffee, beer. moral support,
ruthless proofreading, tiring runs through deep snow, and (a mal test of friendship)
reading my entire thesis.
This research was funded by an NSERC operating grant to D. G. Butler. Persona1
support was provided by an Ann Sheppard Memorial Scholarship in Biology, from
University College.
Finally, 1 wish to thank the crocodiles. We've been through a lot together this
year -Singapore customs, the baggage scanner in the Seoul airport, vaseline. minnows,
CoCl,, and bags and bags of Instant Ocean Sea Salt. 1 wish them long and happy lives in
their new home at the St. Augustine Alligator F m .
LIST OE FIG-
Fig. 1.1. Distribution of osmoreplatory strategies across taxa The three strategies are as follows: (A) osmoconfoming, so that the M y fluids have an ionic composition similar to that of sea water, (B) osmoregulating by concentrating organic osmons in the body fluids, and (C) osmoregulating by excreting NaCl and maintaining a plasma osmolality below that of sea water.
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Fig. 1.2. Independent derivations of salt-secreting glands in marine and estuarine lineages of non-mamrnalian amniotes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Fig. 2.1. Mass of water ingested by Cairnan crocodilus (n=6) foiiowing dehydration. Values are mean +/- s.e.m. Differences in arnount dnink at different salinities are not significant (P>0.05, ANOVA, Scheffe test). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Fig. 2.2. Body mass in gram (mean +/- s.e.rn.) of Ca. crocodilus (n=9), and mass of 20 ppt sea water ingested as a percentage of initial body mass (mean +/- s.e.m.): initial mass (prior to dehydration), dehydrated mass (following dehydration), mass after 15 minutes exposure to sea water, and after 75 minutes exposure. ' hdicates significant increase in mass (P4.001, rrnANOVA). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Fig. 23. Body mass and water ingested (mean +/- s.e.m.) by dehydrated ALLigator mississipiensis (n=10) from a captive, freshwater population before and after 15 min exposure to (a) 30 ppt sea water and (b) fresh water. ' Indicates a significant mass increase from the dehydrated condition (Pd.OO1, t-test). The amount drunk by the group exposed to 30 ppt sea water is not significantly different from the amount dmnk by the group exposed to fresh water (t-test, PzO.05). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Fig. 2.4. Body mass and water ingested (mean +/- s.e.m.) by dehydrated A. mississipiensis (n=3) from an estuarine population, before exposure to water, after 15 min exposure to 30 ppt sea water, and after 15 min exposure to fresh water. ' Indicates a significant mass increase relative to the mass increase in sea water (paired t-test, P<0.025). . . . . . . . . . . . . . . . . . . . . . . . 34
Fig. 2.5. Body mass and water ingested (mean +/- s.e.m.) by dehydrated Crocodylus porosus (n=6), before exposure to water, after 15 min exposure to 30 ppt sea water, and after 15 min exposure to fresh water. ' Indicates a significantly pater mass increase relative to the mass increase in sea water (paired t-test, P<0.005). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Fig. 2.6. Body mass and water ingested (mean +/- s.e.m.) by dehydrated CrocodyLus siamiensis (n=lO) from a captive, freshwater population (a) before and after 15 min exposure to 30 ppt sea water, and (b) before and after 15 min exposure to fresh water. ' Indicates a significantly greater mass increase in fresh water relative to the mass increase in 30 ppt sea water (t-test, P4.005). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
vii
Fig. 2.7. Body mass and water ingested (mean 4- s.e.m.) by dehydrated Osteolaemus tetraspis (n=3), before exposure to water, after 15 min exposure to 30 ppt sea water, and after 15 min exposure to fresh water. ' Indicates a significantly p a t e r mass increase relative to the mass increase in sea water (paired t-test, P4.05). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
Fig. 2.8. The phylogenetic distribution of salinity preference among crocodilian species examined. (F/S) indicates animals which drank both fresh water and sea water, and (F/-) indicates those which drank fresh water but not sea water. . . . . . . . . . . . . . . . . . . . . . . 41
Fig. 2.9. Two equally parsimonious hypotheses for the evolutionary significance of salinity preference in crocodilians. In (a) lack of salinity discrimination is the plesiomorphic condition for crocodilians, in (b) it is the derived condition in freshwater alligatorids. (F/S) indicates drinking of both fresh water and sea water; (F/-) indicates drinking of frcsh water but not sea water. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
Fig. 3.1. Methodology for Experiment 1. F=fresh water, S=30 ppt sea water. Dehydrateci crocodiles drink when immersed in fresh water (a). do not dnnk when immersed in 30 ppt sea water (b), drink 30 ppt sea water from a bottle (c), drink 30 ppt sea water from a bottle while immersed in fresh water (d), and drink fresh water from a bottle when immersed in 30 ppt sea water . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
Fig. 3.2. A dehydrated C. porosus drinking hyperosmotic sea water from a wash bonle. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54
Fig. 4.1. (A) Ventral scales of a crocodylid, C. porosus, showing the pits (arrow). . . . . . . . . . . . . (B) Ventral scales of an alligatorid, A. mississipiensis, which lacks pits. 62
Fig. 4.2. Touch papillae (sensu von During, 1973) from the cranid scales of C. porosus: (A) head of a crocodile with touch papillae indicated (arrow), (B, C, D) SEMs of touch papillae from the mandibular region. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63
Fig. 4.3. SEMs of the pst-cranial pits €rom the ventral scdes of C. porosus: (A) ventro-lateral view, (B, C, D) ventral view. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
Fig. 4.4. Light micrographs of cross-sections a pst-cranial pit (A) at l4OX magnification, showing diffuse pit region of the dermis (pr) and collagen-rich non-pit region (nr), and (B) at 640X magnification, showing stratum germinativum (sg) and stratum comeum (SC) layers of the epidermis (ep). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68
Fig. 4.5. TEM (2400X) of the apex of pit region of the dermis, showing high concentration of cells (bl=basal lamina of the stratum germinativum of the epidermis, f=fibroblast cell, ir=iridocyte). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69
viii
Fig. 4.6. TEM (7400X) of fibroblast cells frorn the pit region of the demis (c-collagen fibres). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69
Fig. 4.7. TEM (8900X) of nerve tenninals (nt) supported by a fibroblast ce11 (0. . . . . . . 69
Fig. 4.8. TEM (135ûûX) of an iridocyte from the pit region of the demis. . . . . . . . . . . 69
Fig. 4.9. TEM (2700X) of epidermis from (A) the pit region, and (B) from another area of the same scale (sc=stratum comeum, sg=stratum germinativum, ddermis). . . . . . . . . . . . . . 70
Fig. 4.10. Summary illustration of the integumentary sense organ (sc=stratum comeum, sg=straturn germinativum, pr=pit region of the dermis, m o n - p i t region of the demis. d=derrnis). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73
Fig. 4.11. Altemate interpretations of the hinction of the integumentary sense organ: (a) mec hanoreceptor , (b) chemoreceptor, (c) osrnoreceptor. . . . . . . . . . . . . . . . . . . . . . . . . 74
LIST OF TABLES
Table 1.1. Osmolality. Na'. CI.. and K+ concentrations of plasma and cloacal urine of C . porasirs and A . mississipiensis exposed to 20 ppt sea water . . . . . . . . . . . . . . . . . . . . . . I l
. . . . . . . . . . Table 1.2. Phylogenetic trends in osmoregulatory strategies of crocodiiians 17
Table 2.1. Osmolaiity. Na' and K+. and blood hematocrit in cairnan plasma before and after dehydration by IO% of body mass . ' Indicates a significant increase (P4.05, paired t.test. corrected for mu1 tiple comparisons) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
LIST OF ABBREVIATIONS
ANOVA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Anaiysis of variance
OC .....................................................Deg reecelcius
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ca2' Calcium cation (divalent)
COCI, . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cobaltchloride
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cl' Chloride anion (monovalent)
cm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Centimetre
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ECM Extracellular matrix
F . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Freshwater
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . g Gravitational force
g . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Gram
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . hr Hour
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ISO Integumentary sense organ
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . K' Potassium cation (monovalent)
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . KCl Potassium chloride
kg . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Kilogram
krn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Kilometre
kV . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Kilovolt
min . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Minute
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . mosm Milliosmole
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . MC Magnesium cation (divalent)
. . . . . . . . . . . . . . . . . . . . . . . . . . . pi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . - Microlitre
p m . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Micrometre
p o l . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Micromole
mm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Millimetre
rnM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Millimolar
n . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Samplesize
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . NaCl Sodium chloride
OsO, . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Osmiumtetroxide
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ppt Parts per thousand
. . . . . . . . . . . . . . . . . . . . . . . . . . . . rrnANOVA Repeated measures analysis of variance
S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Seawater
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . s.e.m. Standard error of the mean
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . SEM Scanning electron micrograph
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . TEM Transmission electron micrograph
xii
CHAPTER ONE
General Introduction:
Osmoregulation in Marine and Estuarine Environments
. 1: Generai Introduction -- -- --
Osmoregulatory strategies of marine animais
Animals which live in marine environments face the challenge of maintaining
- physiologicd function in a highly saline extemal environment A wide variety of
osmoregulatory mechanisms are employed, but these fa11 into three basic categories: (A)
tolerating high concentrations of inorganic osmons in the body fluids, (B) eliminating the
osmotic gradient by concentrating organic osmons in the body fluids, and (C) actively
excreting inorganic osmons so as to maintain an interna1 osmolality below that of the
surrounding sea water.
The term "sea water" will be used throughout this thesis to indicate ionic
composition but not concentration. Full sea water has a concentration of approximately
30 ppt. Thus "15 ppt sea water" means brackish water. The term "salt water" is avoided
because it is ambiguous and could mean any sait in soiution (e.g. NaCi. KCI, CoCI,, etc.).
The more precise term "NaCI solution" is also avoided, on the grounds that it is
misleading. Although sea water is mostly an NaCl solution, it also contains traces of
other physiologically important ions (e.g. Ca2', K*, ~ g 2 ' , etc.).
The distribution of different osmoregulatory strategies across taxa is summarised in
figure 1.1. The first and simplest strategy (A) is simply to osmoconform, so that the body
fluids have an ionic composition similar to that of sea water. This strategy is employed
by the marine invertebrates, as well as by the presumably basal vertebrate group, the
hagfishes (Myxinoidea) (Bentley 1971). With the exception of the hagfishes, however, al1
marine vertebrates employ some sort of mechanism to keep the concentration of NaCl
1 : General Introduction
Fig. 1.1. Distribution of osmoregulatory strategies across taxa. The three strategies are as
follows: (A) osmoconforming, so that the body fluids have an ionic composition similar
to that of sea water, (B) osmoregulating by concentrating organic osmons in the body
fluids, and (C) osmoregulating by excreting NaCl and maintaining a plasma osmolality
below that of sea water.
1: G e n e d Introduction
in the body fluids lower than that of the surrounding sea water. The elasmobrmchs have
adopted strategy (B), and concentrate urea in their tissues. Their plasma osmolality is
. thus comparable to that of sea water while their plasma NaCl concentration is kept much
lower than that of their surroundings. They obtain water from sea water by drinking and
then excreting the NaCl by rneans of a gland ("digitifoxm" or "rectal" gland) which
concentrates NaCI fiom the bloodstream and empties it into the posterior intestine
(Bentley 197 1 , Kirschner 1979).
Teleost fishes maintain a low plasma osmolality relative to their surroundings
(strategy C), and excrete excess NaCl by actively transporting Cl- out across the giil
membranes. This system can work equally well as an osmoregulatory mechanism in fresh
water, by actively transporting Cl' into the body, thereby allowing the retention of NaCl.
The larnprey , Petromyzon, uses the same osmoregulatory mechanism (J. H. Youson; pers.
cornrn.). The coelocanth, Lutimeriu osmoregulates by hyperuraemia of the interstitial
fluids (Bentley 1970, Kirschner 1979).
The Amphibia have not colonised the sea as other vertebrate groups have. The
closest thing to a marine amphibian is the Crab-eating frog, Ranu cancrivora, which lives
in southeast Asian estuariss. Interestingly, this species adopts two different
osmoregulatory strategies, depending on its ontogenetic stage. Tadpoles maintain a low
plasma osmolality relative to their surroundings @unson 1977). presumably by actively
transporting Cl- out across the gills, as teleost fishes do. Adults osmoregulate like
elasmobranchs, using hyperuraernia of the interstitial fluids (Gordon et al. 1961).
- 1 : Gcncral Introduction
Regardless of habitat type (marine, aquatic. terresuial), al1 amniotes maintain a plasma
osmolality of about 300 mosm kg", and excrete excess NaCl under hyperosmotic
. conditions. Marine and terrestrial habitats have similar osmotic stresses (the need to
conserve water and excrete salt) and as a result, marine and desert amniotes often use the
same mechanisms. Mamrnals are able to use the kidney for osmoregulation, since the
mamrnalian nephron has lmps of Henle which allow the concentration of NaCl in the
urine (Romer and Parsons 1986). Marine mammals are therefore able to excrete excess
NaCl renaily.
Non-rnammalian amniotes excrete excess salt extra-renally by means of specialised
salt-secreting glands. These glands have k e n independently derived in several lineages
(Fig. 1.2). Among the Chelonia, the lachrymal gland has become modified for salt-
secretion in marine-adapted lineages (Peaker and Linzell 1975). The tnily marine
representatives of this order, the sea aides (Cheloniidae, Dermochelyidae) dnnk sea
water, consume osmoconforming prey, and have lachrymal glands capable of high
secretory rates (up to 134-950 pmoles of Na' 100g" hi1) (Mazzotti and Dunson 1989) for
the excretion of excess salt.
In the marine lizard, Amblyrhynchus, the nasai gland has k e n adapted for
secreting salt (Peaker and Linzell 1975). In marine and estuarine snakes salt glands have
evolved independently at l e s t three times, through the modification of either the
premaxillary or the posterior sublingual glands in the mouth (Heatwole and Guinea 1993).
Birds excrete NaCl through supra-orbital salt glands which drain into the nares (Peaker
- 1: General Introduction
and Linzell, 1975).
Marine adaptation versus estuarine adaptation
The physiological stresses of estuarine environments are often discussed as
though they were simply those of marine environments manifested to a lesser degree.
This view, however, is rnisleading. Salinity in marine environments is high and constant.
In an estuarine environment, by contrat, the salinity fluctuates, and may change in a few
hours from highly saline to almost fresh. Estuarine habitats therefore have two important
characteristics with respect to osmoregulatory physiology: (1) the stress of a constantly
changing environmental osmolality, and (2) the opportunity to make use of intermittently
available fresh or brackish water.
Many of the physiologicai adaptations of estuarine animals are the same as those
of marine animals, but there are other adaptations which are specific to estuarine habitats.
Osmoconforrning invertebrates require special modifications to ailow them to survive
fluctuating environmental salinities without becorning flooded with water. Protozoans
actively remove water by means of water excreting vesicles (Brusca and Brusca 1990).
Osmoconforming metazoan invertebratess use osmoregulatory organs such as nephridia,
and a variety of mechanisms such as manipulating the concentrations of other inorganic
osmons normally present in sea water in their body fluids (e.g. ca2+. M$) so as to
modify osmotic gradients (Nicol 196 1).
1 : General Introduction
Fig. 1.2. Independent denvations of salt-secreting glands in marine and estuarine lineages
of non-mammalian amniotes.
1: Generai Introduction
For animals which maintain a plasma osmolality lower than that of sea water by
actively removing NaCl, adapting to estuarine life presents less of a chailenge than
adapting to a fully marine existence, since there is simply less NaCl to actively remove.
This is especially true of estuarine animals which take advantage of the fluctuating salinity
by selectively drinking when the water is hypo-osmotic and avoiding drinking when it is
hyper-osmotic.
The selective drinking of only hypo-osmotic sea water is an important
osmoregulatory mechanism for estuarine reptiles. Estuarine populations of normally
freshwater species such as the turtle, Chelydra, and the water snake Nerodia, tack salt
glands but are able to survive brief periods of exposure to hyperosmotic salinities by only
drinking when the salinity is hypo-osmotic. Individuals from freshwater populations of
these species lack this adaptation and will drink al1 salinities indiscrirninately (Dunson
1980, 1986). Other estuarine reptiles such as the turtle Mahclemys and the snake
Cerberrcs have sait glands of low secretory capacity (0.4-221 p o l e s of Na' i00g-' hi1)
and combine this adaptation with selectively avoiding drinking hyperosmotic sea water
(Dunson 1985, Mazzotti and Dunson 1989).
It is important to note that salinity discrimination and selective drinking of only
hypo-osmotic salinities are specialisations for estuarine life and are completely useless as
osmoregulatory mechanisms in marine environments when the salinity is hyperosmotic
and unchanging. Fully marine osmoregulating animals must thetefore dnnk hyperosmotic
sea water to obtain water, and have a good mechanism for excreting the salt.
8
1 : General Introduction
Osmoregulatory strategies of estuarine crocodilians
The living crocodilians are primarily freshwater animais, some populations of
which survive in estuarine areas. Two species, Crocodylus acuzus and C. poroslcs are
largely estuarine, and large individuais are often seen far out at sea (Taplin 1988).
However, the frequently used cornmon name "Salt-water crocodile" for C. porosus is
misleading. None of the living crocodilians is as specialised for marine life as the tntiy
marine reptiles, the sea snakes and sea turtles (discussed above). Crocodilians do,
however, possess some morphological and physiologicai specialisations for estuarine life.
Penneabiliry of the integwnent
Reducing integumental pemeability so as to minimise osmotic water loss is
probably an important osmoregulatory mechanism for crocodilians living in hyperosmotic
water. Unfortunately, however, Our understanding of the importance of integumental
permeability as an osmoregulatory mechanism has suffered from a lack of comprehensive
studies and from differences in methodology. Methodological differences include in vivo
studies versus studies of isolated pieces of skin, and studies of restrained versus
unrestrained animals. Distinguishing between dnnking and osmotic uptake of water
through the buccal epithelium can be very difficult, and as a resuit, much confusion
surrounds integumental permeability. The integumental pemeabilities of Crocodylus and
of Alligator, for example, have been contrastingly descnbed as approximately equal
. 1 : General Introduction
(Dunson and Mazzotti 1988) and as differing by an order of magnitude (Taplin 1988).
Ellis and Evans (1984) measured integumentary Na' and water flux in Alligator
mississipiensis in fresh water, and noted that the rate of Na' efflux was 0.02 v o l cmJ hr-
' in the head region. compared with 0.01 p o 1 cm-2 hr-' for the ~ s t of the integument.
The buccal epithelium of crocodylids and gavialids has a smooth, keratinised surface,
while in alligatonds the buccal epitheliurn is characterised by the presence of mucous
zones and dense papillae. This difference is thought to represent an adaptation by
crocodylids to reduce osmotic water loss through the buccal epithelium (Taplin and Grigg
1989). It would be interesting to measure the difference in permeability of the buccal
epithelium between crocodylids and alligatonds so as to detennine exactly how much of
an osmotic advantage a keratinised buccal epithelium confers on a crocodilian in a
hyperosmotic habitat. No data are currently available.
The renal-cloaca1 sysrem
The non-mammalian nephron lacks loops of Henle (Romer and Parsons 1986). and
the crocodilian kidney is therefore an unlikely route for the excretion of excess salt.
Schmidt-Nieslen and Skadhauge (1967) confinned this experimentally in C. acutus by
comparing osmolality and electrolyte composition of ureteral urine with that of cloaca1
urine. As Na' load was increased, ureteral urine showed no significant change in
electrolyte composition. In the cloaca, resorption of Na' and Cr was found to occur
under hypo-osmotic conditions. However, increased Na' loading led to a decrease in
10
- 1 : General Introduction
Table 1.1. Osmolality, Na', Cld, and K+ concentrations of plasma and cloaca1 urine of C.
- porosus and A. mississippiensis exposed to 20 ppt sea water.
Osmolality (mosm kg")
Crocodylus porosud 1 Alligator mississippiensi~
from Grigg (1981)
from Lauren (1985)
Plasma
302
130
114
3.8
Urine
277
10.1
9.7
21.5
Plasma
393
182.8
187
4.3
. .
Urine
387
150.0
25.5
53.5
- 1: Generai Introduction
cloacal resorption of these ions.
Grigg (198 1) collected cloacai urine from C. porosus captured dong a saiinity
gradient in order to investigate the possible role of the renal-cloacai system as an
osmoregulatory mechanism. NaCl composition of cloaca1 urine remained constant as
environmental salinity increased. However, urine osmolality increased, largely as a result
of increasing K+ concentration. There was also an increase in the solid component (K4,
~ g " , and ca2' salis) of the urine. suggesting that cloacal water resorption was occumng.
Lauren (1985) measured plasma and cloacal urine osmolality and ion
concentrations in A. mississippiensis which had been kept in water of different salinities
ranging from fresh water to 20 ppt (no data were recorded from higher salinities because
mortalities started to occur at 20 ppt). Baxd on their own observations of C. porosus and
C. n iloticus and compari son w ith Lauren' s ( 1985) observations of A. mississippiensis,
Taplin (1988) and Taplin and Lovendge (1988) point out that the concentration of Na' in
the cloacal urine of Alligator is markedly higher than that of Crocodylus (Table 1.1).
This may indicate that Alligator but not Crocodylus uses the renalcloacal system for Na'
excretion.
- 1: General Introduction
Lingual salt-secreting glands
With the exception of the mammds, al1 marine amniotes studied to date excrete
excess Na+ extra-renally through specialised glands. Given this precedent, the presence of
some sort of gland capable of secreting a hyperosmotic NaCl solution seemed a likety
answer to the question of how crocodiles survive in hyperosrnotic sea water. The
osmolalities of nasal and lachrymal secretions were duly measured in search of a possible
route for Na' excretion (Peaker and Linzell 1975). The lingual salt-secreting glands were
identified by Taplin and Grigg (1981) in C. porosus. These consist of 28-40 highly
vascularised glands, each with a duct leading to the surface of the tongue. Each gland is
divided into 14-20 lobular subunits, and blood flow from capillaries of the lingual vein is
from the centre of the gland outward to the periphery, countercumnt to the flow of
secretion as a mechanism for producing a concentrated NaCl solution (Taplin and Grigg
198 1, Franklin and Grigg 1993). Intra-peritoneal injection of methacholine chloride
stimulates secretion by the lingual glands of a NaCl solution 3-5 times more concentrated
than the plasma (Taplin and Grigg 1981). The secretory rate is comparable to that of
estuarine reptiles (e.g. Malaclemys) rather than marine reptiles (e.g. Chelonia) (Mazzotti
and Dunson 1989). Lingual glands capable of secreting a hyperosmotic solution of NaCl
(ma'] = 365 to 740 mm01 La') have been identified in d l crocodylids studied (12 species)
including freshwater species, while alligatorids and gavialids appear to lack salt-
secreting glands (Taplin et al. 1985).
Surprisingly, the lingual salt glands do not secrete NaCl in response to Na+ loading
13
. 1 : Gencral Introduction
(Taplin and Grigg 1981). Al1 rneasurements of secretory rate must therefore be made by
stimulating secretion through intra-peritoneal injection of the parasympathetic nerve
stimulant methacholine chloride. The failure of the lingual salt-secreting glands to
respond to Na' loading has been interpreted as evidence that these glands are not involved
in osmoregulation in estuarine environments (Mazzotti and Dunson 1989). However, the
same phenornenon has recently been reported in ostriches (Gray and Brown 1995).
Further study will be required to determine why some sait-secreting glands do not respond
to Na4 loading.
Other experiments have demonstrated indirectly the function of crocodile salt
glands. Taplin and Loveridge (1988) observed that C. niloticus became hypernatraemic
more rapidly when kept in sea water with lingual glands sealed with glue than the control
goup in which the glands wen not sealed. Franklin and Grigg (1993) found that in C.
porosus the volume of the vasculature supplying the lingual tands increased when animals
were kept in hyperosmotic sea water. The lingual salt glands of crocodylids have
generally been interpreted as an osmoregulatory adaptation for estuarine life. The
presence of lingual glands in freshwater crocodylids has therefore k e n considered
vestigial and interpreted as evidence of a marine ancestry (Taplin et al. 1985. Taplin and
Grigg 1989). An alternative hypothes is is that the lingual glands of freshwater
crocodylids are adaptations allowing the animal to deal with the osmotic stress of
aestivation (Mazzotti and Dunson 1989). The osmoregulatory physiology of aestivating
crocodiles has yet to be studied, however.
. 1 : General Introduction
The role of selective drinking
Selective drinking of only hypo-osmotic sea water has been shown to be an
important osmoregulatory mechanism for many estuarine reptiles (Dunson 1980, 1985,
1986, Dunson and Mazzotti 1989). Taplin (1984) demonstrated that estuarine C. porosus
wiII not drink hyperosmotic sea water even when severely dehydrated. Mazzotti and
Dunson ( 1984) found that C actrtus dehydrated by 10% of body mass could distinguish
very precisely between sea water of hyper- and hypo-osmotic saiinities, and would only
drink salinities of 9 ppt or less (these k i n g hypo-osmotic). Moreover, when the plasma
osmoldity was increased by further dehydrating them (by 20% of body mass) the
crocodiles drank sea water of salinities up to 15 ppt.
With the exception of these two studies, the study of salinity discrimination and
selective dnnking has been much neglected. Although it has been studied as a possible
osrnoregulatory mechanism for two species of estuarine crocodylid, neither salinity
discrimination nor selective drinking has been considered in a phylogenetic context. Their
underlying mechanism has yet to be studied, and they have been virtually ignored as a
possible confounding factor in skin permeability experiments comparing different
crocodilian species (e.g. Lauren 1985, Mazzotti and Dunson 1984).
Phylogenetic trends
Perhaps the most surprising result of recent research into the osmoregulatory
adaptations of crocodilians is the extent of the differences between alligatorids and
15
crocodylids. Although the farnilies Alligatoridae and Croçodylidae both have estuarine
representatives, the crocodylids possess a suite of morphological and physiological
modifications which make them bener adapted to estuarine life than alligatorids. These
are summarised in Table 1.2.
The best-studied of these. especidly in t e m of phylogenetic trends, are the
lingual salt-secreting glands in crocodylids, which are absent in alligatorids (Taplin et al.
1985). Another modification is the keratinised buccal epithelium of crocodylids, which is
presumabiy less permeable to salt and water than that of alligatorids (Taplin and Grigg
1989). Less well-studied are the differences in the renal-cloacal system of alligatorids and
crocodylids (Table 1.1). Taplin (1988) and Taplin and Loveridge (1988) interpret the
difference in cloaca1 urine Na' concentration between A. mississippiensis and two species
of Crocodylus kept in 20 ppt sea water as a phylogenetic difference between alligatorids
and crocodylids. They propose that alligatorids (which lack lingual sait-secreting glands)
are able to excrete Na' in their urine when exposed to hyperosmotic saiinities.
The presence of estuarine adaptations (e.g. lingual sait-secreting glands) in
freshwater crocodylids is of paiticular interest since these adaptations appear to have no
function in freshwater habitats. These have been interpreted as evidence for a marine
phase in the recent evolutionary history of crocodylids (Taplin et al. 1985, Taplin 1988.
Taplin and Grigg 1989).
. 1 : G e n e d Introduction
Table 1.2. Phy logenetic trends in osmoregulatory strategies of crocodilians.
Integumental permeability
Sai t-secreting glands3
Buccal epithelium'
Selective drinking *
Mainiy freshwater, some estuarine populations
Americas (except for one Asian species)
Mucous zones, dense papillae
Some Na' excreted
Croeod y lidae
Some species primarily estuarine
Yes
Keratinised to reduce osmotic water loss
Not used for Na' excretion
SUBJECT OF THIS THESIS
'Taplin (1988), 'Taplin and Grigg (1989). qaplin et al. (1985). 'Lauren ( 1985). %rigg (198 1 )
- 1 : General Introduction
Objectives of the thesis
The objective of this thesis was to study the role of salinity discrimination and
selective drinking as an osmoregulatory mechanism used by estuarine crocodilians.
S pecificail y, 1 attempted to determine (1) whether crocody lids and alligatorids differ in
their capacity for saiinity discrimination, and (2) what mechanism crocodilians use to
discriminate between salinities. Chapter 2 documents a series of experiments undertaken
to test for salinity preference in a variety of crocodilian species from freshwater and
estuarine habitats, in search of phylogenetic and ecological trends. Chapters 3 and 4
explore possible mechanisms underlying the phylogenetic difference revealed by the
experirnents in chapter 2. Specificaliy, chapter 3 describes an expriment undertaken to
determine the role of the buccal epithelium in salinity discrimination. Chapter 4 is a
detailed morphological study of a possible salinity discrimination organ. Finally, chapter
5 is an attempt to integrate the phylogenetic, morphologicai, and physiological data, and
to discuss areas of particular interest for future research.
C-R TWO
Habitat and Phylogeny Influence Salinity Discrimination
(Adapted from: Jackson. K., Butler, D. G., and D. R. Brooks. Habitat and phylogeny
influence salinity discrimination in crocodilians: implications for osmoregulatory
physiology and historical biogeography. Biological Journal of the Linnaean Society (In
press))
2 Habitat and Phylogeny Influence Salinity Discrimination
Abstract
The ability to discriminate fresh water from hyperosmotic sea water, and to avoid
drinking the latter, is known to be an important osmoregulatory mechanism for estuarine
crocody 1 ids. The crocodilian families Crocody l idae and Alligatoridae both include species
in w hich some populations inhabit brackish or coastal areas. Estuarine crocodylids,
however, are more common than estuarine alligatorids, and members of the crocodylid
farnily possess morphological specialisations (e-g. lingual salt-secreting glands, keratinised
buccal epithelium) which confer an advantage to them over alligatorids in adapting to
hyperosmotic conditions. This study was undertaken to determine whether the ability to
discriminate between hyper- and hypo-osmotic salinities is determined by habitat, as it is
in other normally freshwater reptiles, or whether, like morphological adaptations
associated with estuarine life, it has a phylogenetic bais.
Two species of freshwater alligatorid were found to drink fresh water and
hyperosrnotic sea water indiscriminately, while an estuarine population of a normally
freshwater ailigatorid species drank only fresh water. This indicated that salinity
discrimination is determined by habitat. However, al1 three crocodylid species tested
drank fresh water but not hyperosmotic sea water, suggesting that, in crocodilians, the
ability to distinguish between fresh water and sea water is influenced by phylogeny as
well as by habitat.
2: Habitat and Phyiogeny Influence Salinity Discrimination
Introduction
Reptiles inhabiting marine and estuarine environments face the challenge of
maintaining a constant plasma osmolality while living in a hyperosmotic medium. They
employ a variety of osmoregulatory strategies, including behavioural modifications such as
avoiding drinking hyperosmotic sea water together with morphological adaptations
associated with osrnoregulation such as salt-secreting glands and reduced integumental
permeability. Dunson (1980, 1985, 1986) and Mazzotti and Dunson (1989) studied the
physiological b a i s of putative marine adaptations in reptiles using snakes and turtles as
models. Dunson and Mazzotti (1989) recognised a number of conditions which they
interpreted as a gradient of evolutionary specialisations. In their model, the presumed
plesiomorphic condition is represented by aquatic (freshwater) snakes and turtles (e.g.
Nerodia, Chelydra). The second stage is represented by estuarine populations of the same
species, which differ from freshwater populations in k i n g able to tolerate limited
exposure to hyperosmotic sea water by selectively drinking only hypo-osmotic water
(Dunson 1980, 1986). Reptilian nephrons lack loops of Henle, and are therefore not
capable of producing a hypertonic urine. Like marine birds, therefore, some reptiles
possess extrarend salt-secreting glands capable of secreting a hypertonic NaCl solution.
The third stage of marine adaptation is marked by the appearance of salt-secreting glands
of low secretory capaci ty (volume and concentration) (e.g. Acrochordus, Malaclemys),
which allow a constant plasma osmolality to be maintained when used in conjunction with
selective drinking of only hypo-osmotic water @unson 1985). The fourth and final stage
2; Habitat and Phylogeny Influence Salinity Discrimination
is represented by the tmly marine reptiles, the sea snakes (Hydrophiinae, Laticaudinae),
sea turtles (Cheloniidae, Derrnochelyidae), and the marine iguana (Amblyrhychus). In
these species the sait-secreting glands are well developed and ailow the maintenance of a
constant plasma osmolality even when hyperosmotic sea water and osmo-conforming prey
such as jellyfish are ingesteci. Sait glands have been independently derived several times
in reptiles. Salt glands are sub-lingual in snakes, lachrymai in turtles, and nasal in iizards
(Peaker and Linzell 1975). Crocodylids but not alligatorids have lingual salt glands of
low secretory capacity (Taplin and Grigg 198 1, Taplin et al. 1982, 1985).
Crocodilians include species in which some populations inhabit brackish or
es tuari ne habitats. Crocodylus acutrcs and C. porosus (Crocody 1 idae) are primari 1 y
estuarine, while several other normally freshwater croçodylid species (e.g. C.
cala ph ractus, C. johnstoni, C. more letii, C. niloticus, and C. palustris) have some
estuarine populatio~s. Estuarine populations of Alligator mississippiensis, Caiman
crocodilus and Ca. lutirostris (Alligatondae) are also known to exist (reviewed by Taplin,
1988). Estuarine crocodylids are more common than estuarine alligatorids, perhaps
because they possess morphological specialisations, independent of habitat, which confer
an advantage to them over alligatorids in adapting to hyperosmotic conditions. The
lingual glands of crocodylids, for example, secrete an hyperosmotic solution of NaCl in
response to stimulation with methacholine chloride, while those of alligatorids secrete an
iso-osmotic solution (Taplin and Grigg 198 1, Taplin et al. 1985). Additionally,
crocodylids possess a keratinised buccal epithelium, so that osmotic water loss under
2: Habitat and Phylogcny Influenee Sdinity Discrimination
hyperosmotoc conditions is less than for alligatorids, which lack protection for the highly
permeable buccal epithefium (Taplin and Gngg, 1989).
Opportunistic drinking of fresh water or hypo-osmotic sea water is thought to be
an important mechanism allowing crocodilians inhabiting estuarine areas to maintain a
constant plasma osmolality in a fluctuating hyperosmotic environment. The estuarine
crocodyiids, C. acutus and C. porosus, as well as estuarine populations of C. johnstoni,
will not drink hyperosmotic sea water even when severely dehydrated (Mazzotti and
Dunson 1984, Taplin 1984, 1988, Taplin et al. 1993). Moreover, these species can
distinguish very precisely between brackish water of hyper- and hypo-osmotic salinities
(Mazzotti and Dunson 1984, Taplin 1984).
No experimental data exist on the ability of alligatorids to selectively avoid drinking
hyperosmotic sea water. Lauren (1985) found that juvenile A. mississipiensis died after
three weeks of continuous exposure to salinities of 15 ppt or greater, and Mazzotti and
Dunson (1984) observed that the mortality rate for A. mississippiensis was higher than chat
of C. acutus when both species were exposed to the same regime of altemating hyper- and
hypo-osmotic salinities. Bentley and Schmidt-Nielsen (1965) observed in the course of an
experiment on skin permeability in the freshwater alligatorid Ca. crocodilur that 20% of
their experimental animals died 18-24 hours after k i n g placed in a 33 ppt NaCl solution.
apparently as a result of drinking the medium.
The following study was undertaken to obtain experimental data on drinking of
h y perosmotic sea water by a freshwater alligatorid, Cu. crocodilus, for cornparison w ith
2; Habitat and Phylogeny Influence Salinity Discrimination
existing data from estuarine crocodylids, and to obtain data from representative alligatorid
and crocodylid species from freshwater and estuarine habitats, to determine whether the
- reported difference in capacity for salinity discrimination represented (1) a difference
between freshwater and estuanne populations, similar to those observed in other normally
freshwater reptiles in which some populations are estuarine, or (2) a difference between
crocodylids and alligatorids anaiogous to morphological differences associated with marine
adaptation between these two families.
Lack of salinity discrimination in Caiman crocodilrrs
Materials and Methods
Captive-raised juvenile (100-300 g) Ca. crocodilus were imported from Venezuela,
housed in a tank of dechlorinated tap water with a land/water choice, at 30°C (air
temperature), and fed live minnows ad libirum. Blood was sampled in order to determine
which sea water dilutions were hyper- and hypo-osmotic to cairnan plasma. Blood
samples of 0.2 ml were withdrawn from the caudal vein and centrifuged (4000 g) at 5OC
for 10 minutes. Plasma was collected from caimans before and after dehydration (10% of
initial body mass), and stored at -80°C until analysis. Na' and K+ concentrations were
measured by flarne photometry (Instrument Laboratories, Model 9431, and osmolality by
freezing point depression (Advanced Instruments micro-osmorneter, Model 3MO).
Two experiments were conducted to determine whether dehydrated caimans would
drink sea water. The first experiment measured the amount of water ingested by
- 2: Habitat and Phylogcny Influence Salinity Preference
Table 2.1. Osmolality, Na' and K4, and blood hematocrit in caiman plasma before and after
dehydration by 10% of body m a s . ' Indicates a significant increase (P4.05, paired t-test,
corrected for multiple comparisons).
Plasma 1 ~ l o o c î I
Before dehydration
n -
6
After dehydration
% change
hematocrit (%)
16.2 +/- 0.7 ,
6 23.û+/- 1.3'
+42%
'
Osmolality (m0s-g)
289 +/- 1.6
Na' (mM)
145.7 +/- 1.4
327 +/- 2.4'
+13%
K' (mM)
4.10 +/- 0.25
167.1 +/- 1.6'
+15%
4.38 +/- 0.30
no change
2: Habitat and Phylogeny Influence Salinity Discrimination
Fig. 2.1. Mass of water ingested by Caiman crocodil~~ (n=6) following dehydration. Values
are mean +/- s.e.m. Differences in amount dmnk at different salinities are not significant
(b0.05, ANOVA, Scheffe test).
10 15
salinity (ppt)
2: Habitat and Phylogeny Influence Salinity Discrimination
Fig. 2.2. Body mass in grarns (mean +/- s.e.m.) of Ca. crocodilus (n=9), and mass of 20 ppt sea
water ingested as a percentage of initial body mass (mean +/- s.e.m.): initiai mass (prior to
dehydration), dehydrated mass (following dehydration), mass after 15 minutes exposure to sea
water, and after 75 minutes exposure. ' Indicates significant increase in mass (P4.001.
rmANOVA).
initial dehydrated 15 min 75 min
2; Habitat and Phylogeny Influence Sdinity Discrimination
dehydrated caimans at different sea water dilutions. Sea water solutions in both
experiments were made using Instant Ocean sea salt (Aquarium Systems, Mentor, Ohio
44060, USA). Six unfed caimans were seiected from a group of nine and weighed. They
were then dehydrated by 10% of their initial body m a s , in a current of air (30°C),
re-weighed and placed in a 50-gallon plastic tank containing fresh water 10 cm in depth.
After 15 minutes, they were re-weigned to determine, by difference, the amount of water
ingested. This procedure was repeated for 5, 10, 15, 20, and 30 ppt sea water to
determine whether or not increases in salinity would affect drinking by dehydrated
caimans. Integumentary osmotic uptake of water in this species is known to be 1 . l pl
h f l (Bentley and Schmidt-Nielsen 1965). In a 200g animal immersed in fresh water for
15 minutes this represents a gain of only 95 pl (Sudace ma= 1 1.7~assO-", Dunson and
Mazzotti 1988), so this was not an important factor in measuring drinking by increased
m a s . Between experiments, the test caimans were retumed to the fresh water holding tank
for a period of at least seven days to allow time for rehydration. The second experiment
was used to determine the amount of water ingested by dehydrated caimans during a
longer period of exposure to hyperosmotic sea water. Body mass of nine unfed caimans
was measured before and after dehydration, following a 15-minute exposure, and finally, a
75-minute exposure to 20 ppt sea water.
Results and Discussion
Following dehydration there was a significant increase in plasma Na+ concentration
2; Habitat and Phylogcny Influence Salinity Discrimination
(15%) and osmolality (13%) but no significant change in plasma K* (Table 2.1). Blood
hematocrit increased by 42%, indicating that the vascular cornpartment had become
smailer in response to dehydration. Cairnan plasma was found to be hyprosmotic to 10
ppt sea water and hypo-osmotic to 15 ppt sea water, both before and after dehydration.
Following dehydration, caimans were transferred to fresh water or to one of a
series of diluted sea waters for an observation period of 15 minutes. At dl sea water
concentrations tested, dehydrated caimans drank a significant volume of water, regaining
of 2-5% of their initial body mass (Fig. 2.1). No overall statistical difference was found
in the arnount drunk of the different sea water dilutions (ANOVA, PM.05). and a Scheffe
test showed no significant difference in arnount drunk between any two dilutions (PM.05).
When the 15-minute observation period was increased to 75 minutes (Fig. 2.2) caimans
transferred to 20 ppt sea water continued to drink water and to increase in mass so that
the final mass was 99.6% of the original. This indicated that the caimans continued to
drink hyperosmotic sea water when given access to it for more than 15 minutes.
These results (Figs. 2.1, 2.2) show that caimans drink water of ail salinities tested
when dehydrated by 10% of body mass. That the caimans regained 2 4 % of their initial
body mass during 15 minutes of exposure to water over the range of salinities, is
interpreted as an indication of drinking, as opposed to integumental uptake by dehydrated
animals, because (1) the exposure period was short (15 minutes) in order to minimise the
possible effects of osmotic uptake, and (2) the animals increased in mass during exposure
to water of hyperosmotic salinities in which the osmotic gradient should have led to a
2: Habitat and Phylogeny Influence Salinity Discrimination
decrease rather than an increase in mass if diffusion across the integument had been an
important factor.
Results from the first experiment (Fig. 2.1) indicated a slight. though statisticaily
nonsignificant. decrease in the amount drunk at the two highest salinities (20 ppt and 30
ppt). It seemed possible that this result rnight indicate that although the caimans were
drinking at al1 salinities, they stopped dnnking after an initial mouthful at strongly
hyperosmotic salinities. However. when the experiment was repeated using 20 ppt sea
water, rhis time weighing the caimans twice and extending the period of exposure to 75
minutes, the mean increase in mass after 15 minutes was 6.5% of initial body mass (Fig.
2.2). This is the largest mass increase recorded at any salinity, suppoxting the view that
the amount drunk does not decrease at the highest salinities. When re-weighed after 75
minutes, the caimans were found to have further increased their mass (Fig. 2.2). This
result is evidence against the idea that the caimans stopped drinking after an initiai
mouthfül at hyperosmotic salinities.
These data provide quantitative evidence of the inability of the freshwater alligatorid.
Ca. crocodilus to osmoregulate by selectively drinking only water of hypo-osmotic
salinities. These results are strikingly different from those obtained in studies of the
estuarine crocodylids. C. ocutus (Mazzotti and Dunson 1984) and C. porosus (Taplin
1984). These species will not drink sea water of hyperosmotic salinities and are capable
of distinguishing very precisely between hyper- and hypo-osmotic sea water. What Our
experimental data for a freshwater alligatorid, and those of other researchers from
2: Habitat and Phylogeny Influence Salinity Discrimination
Fig. 2.3. Body mass and water ingested (mean +/- s.e.m.) by dehydrated Alligator
mississippiensis (n= 10) from a captive, freshwater population before and after 15 min
exposure to (a) 30 ppt sea water and (b) fresh water. ' Indicates a significant mass
increase from the dehydrated condition (P<0.001, t-test). The amount dmnk by the group
exposed to 30 ppt sea water is not significantly different from the amount dnink by the
group exposed to fresh water (t-test, P>0.05).
(6) s s o u Kpoq
(6) s s o u Kpaa
2: Habitat and Phylogeny Influence Salinity Discrimination
Fig. 2.4. Body mass and water ingested (mean +/- s.e.m.) by dehydrated A.
rnississippiensis (n=3) from an estuarine population, M o r e exposure to water, after 15
min exposure to 30 ppt sea water, and after 15 min exposure to fresh water. ' indicates a
significant mass increase relative to the mass increase in sea water (paired t-test,
PcO.025).
dehydrated seo water fresh water
2: Habitat and Phylogeny Influence Salinity Discrimination
estuarine crocodylids fail to reveal, however, is whether this difference in capacity for
behavioural osmoregulation represents (1) a phylogenetic constraint on the capacity of
aliigatorids to adapt to estuarine conditions (e.g. inability of alligatorids to taste salt), (2) a
behavioural modification with the potential to evolve independently in any crocodilian
population exposed to fluctuating sa1 inities, or (3) a behaviour learned by individual
crocodilians exposed to fluctuating saiinities (Le. without a genetic basis).
Infïuence of Habitat
Materials and Meth&
This experiment assessed the effect of habitat in determining the capacity for
salinity discrimination in crocodilians, by comparing Alligator mississippiensis from
freshwater and estuarine populations. Experiments on freshwater A. mississippiensis were
perforrned on captive-bred hatchlings (52-68g) (n=20) at the St. Augustine Alligator Farm
in Florida. Estuarine A. mississippiensis juveniles (248-372g) (n=3) were collected from a
freshwater pond on Sapelo Island, one of a string of barrier islands off the Coast of
Georgia. Sapelo Island is approximately 20 km long by 6 km wide and is separated from
the shore by a salt marsh 10 km wide, although it formed part of the mainland as recently
as five to ten thousand years ago (Martof, 1963). Alligators from this population live in
the freshwater ponds and salt marshes of the island. Ailigators ranging in size from large
juveniles (>lkg) to adults have k e n observed on the beach facing the Atlantic Ocean, and
large individuals are often seen several kilometres from shore. Captured alligators were
2: Habitat and Phylogeny Influence Sdinity Discrimination
housed temporarily in fibreglass tanks (approx. M)cm3), one alligator per tank, in an
outbuilding where they were exposed to outdoor temperatures but protected frorn rain and
- direct sunlight.
In preparation for the expenment, alligators were dehydrated by 10% of initial
body mass, to stimulate thirst, by keeping them out of the water for 24-4û hours. Once
dehydrated, the animals were weighed and transferred to a tank containing either fresh
water or 30 ppt sea water 10 cm in depth. After 10- 15 minutes they were rernoved frorn
the water, blotted dry, and reweighed in order to determine, by difference, the amount of
water ingested. For the freshwater alligators, in which the sample size was large, the
animals were separated into two groups of ten. One group was exposed to sea water and
the other to fresh water. For the estuarine alligators, the sample size was much smaller.
Al1 the dehydrated animals were therefore exposed initially to 30 ppt sea water and then,
if they did not drink, transferred to fresh water, since response (dnnking versus not
drinking) to sea water would be more informative than response to fresh water.
Moreover, animals which did not dnnk 30 ppt sea water in the course of 15 minutes
exposure were still dehydrated by 10% of initial body mas, and could therefore be
transferred to fresh water afterward and used to test response to fresh water. Sea water
solutions were prepared as described above for Ca. crocodiius.
Results and Discussion
Freshwater A. mississippiensis increased in mass following exposure t o fresh water
2: Habitat and Phylogeny Influence Salinity Discrimination
Fig. 2.5. Body mass and water ingested (mean +/- s.e.m.) by dehydrated Crocodylus porosus
(n=6), before exposure to water, after 15 min exposure to 30 ppt sea water, and after 15 min
exposure to fresh water. ' Indicates a significantly greater mass increase relative to the mass
increase in sea water (paired t-test, P<0.005).
dehydrated seo w a t e r fresh water
2: Habitat and Phylogeny Influence Salinity Discrimination
Fig. 2.6. Body mass and water ingested (mean +/- s.e.m.) by dehydrated Crocodylus siamiensis
(n= 10) from a captive, freshwater population (a) before and after 15 min exposure to 30 ppt sea
water, and (b) before and after 15 min exposure to fresh water. ' Indicates a significantly greater
mass increase in fresh water relative to the mass increase in 30 ppt sea water (t-test, P4.005).
(ssouj Apoa Z) palsa6ui ~a10M
(6) ssow Aooc
(6) s s o u Apoa
2: Habitat and PhyIogeny Influence Sdinity Discrimination
Fig. 2.7. Body mass and water ingested (mean +/- s.e.m.) by dehydrated Osteolaemus tetmspis
(n=3), before exposure to water, after 15 min exposure to 30 ppt sea water, and after 15 min
exposure to fresh water. ' Indicates a significantly greater rnass increase relative to the m a s
increase in sea water (paired t-test, Pe0.05).
body mass b-1 water ingested
dehydrated seo wate r fresh woter
2; Habitat and Phylogeny Influence Salinity Discrimination
and to 30 ppt sea water (Fig. 2.3). There was no significant difference in amount of water
drunk in fresh water versus sea water. By contrast, the estuarine A. mississippiemis drank
fresh water but not sea water (Fig. 2.4). This result supports the hypothesis that the
ability to selectively drink only water of hypo-osmotic salinities is determined at least in
part by habitat. G. C. Grigg (pers. comm.) has observed that estuarine populations of Ca.
latirostris also avoid drinking hyperosmotic sea water.
Other estuarine populations of normally freshwater reptiles follow the same pattern.
In the turtle, Chelydra, and the aquatic snake, Nerodia, individuds from freshwater
populations drink al1 salinities, whereas those from estuarine populations selectively avoid
drinking hyperosmotic sea water (Dunson 1980, 1986).
Influence of Phylogeny
Materials and Methodr
In order to evaluate the possible role of phylogeny in determining the capacity for
salinity discrimination in crocodilians, an attempt was made to obtain salinity
discrimination data from a large number of crocodilian taxa so as to reveal phylogenetic
patterns. Experiments were therefore undertaken to test for salinity preference in an
addi tional t hree crocody lid species, C. porosus, C. siamiensis. and Osreolaernus tetraspis.
Of these, two were exclusively freshwater crocodylid species: C. siamiensis (Asian) and
0. tetraspis (African). Data from 0steolaemu.s were especially interesting from a
phylogenetic perspective, since this genus is the sister group of Crocodylus (Fig. 2.8).
2: Habitat and Phylogeny Influence Salinity Discrimination
Although it is known that estuarine C. porosus and C. acutus hatchlings are able to
distinguish very precisely between hyper- and hypo-osrnotic salinities (Taplin 1984,
- Mazzotti and Dunson 1984), we included C. porosus in our study and used captive-bom,
freshwater-raised hatchlings which had never previously been exposed to sea water, so as
to rule out the possibility that avoidance of drinking hyperosmotic sea water is a
behaviour tearned by individual crocodilians in response to exposure to sea water.
Experirnents with C. siamiensis (n=20), and 0. tetraspis (n=3) were carried out at
the S t. Augustine Alligator Farm, using captive-bom, freshwater-raised hatchlings (6 1 -78g.
0. tetraspis; 54-696, C. siamiensis). Freshwater-raised C. porosus hatchlings ( 127- 17 1 g)
(n=7) were obtained from the Long Kuan Hung Crocodile Farm in Singapore, and
experiments were performed under laboratory conditions at the University of Toronto.
The experimental procedure was the sarne as that described above for the estuarine and
freshwater alligatoriàs. For C. simiensis, in which the sample size was relatively large
(n=20), the animals were divided into two groups of ten. One group was exposed to fresh
water and the other to 30 ppt sea water. The sample sizes of 0. tetraspis (n=3) and C.
porosus (n=6) were smaller. Animals were therefore first exposed to 30 ppt sea water and
then, if they did not drink, transferred to fresh water, as described above for estuarine A.
mississippiensis.
Results and Discussion
Al1 three crocodylid species drank fksh water but not 30 ppt sea water. C.
2: Habitat and Phylogeny Influence Salinity Discrimination
Fig. 2.8. The phylogenetic distribution of salinity preference among crocodilian species
exarnined. ( W S ) indicates animals which drank both fresh water and sea water, and (FI-)
indicates those which drank fresh water but not sea water.
2: Habitat and Phylogcny Influence Salinity Discrimination
porosus (Fig. 2.5) and 0. tetrmpis (Fig. 2.7) increased in mass significantly more in fresh
water than in sea water. The mass increase in the freshwater group of C. siamiensis was
significantly greater than that for the sea water group (Fig. 2.6).
The cornparison of fresh water and estuarine populations of A. mississipiensis
indicated that for alligatonds at least, the capacity to discriminate between fresh water and
hyper-osmotic sea water, and to avoid drinking the latter, is an adaptation found only in
populations inhabiting areas where they are exposed to sea water. However, the results of
the experiments on the freshwater crocodylids, C. siamiensis and 0. terraspis. and on
freshwater-raised hatchlings of the estuarine species, C. porosus, suggest that phylogeny is
also involved. Al1 crocodylids, whether freshwater or estuarine md with or without
previous experience of hyperosmotic sea water, discriminate between fresh water and
hyperosmotic sea water and will not drink the latter. Although previous studies have not
tested freshwater crocodylids, it has previously been shown that estuarine C. acuzus
(Mazzotti and Dunson, 1984) as well as estuarine populations of the normaily freshwater
C. johnstoni (Taplin et al. 1993) selectively avoid drinlcing hyperosmotic sea water.
General Discussion
Al1 crocodylid species, whether estuarine or freshwater, drank only fresh water.
Among the alligatorids, however, only those from an estuarine population distinguished
between salinities. These results are presented in Fig. 2.8. superimposed on a
phylogenetic tree depicting the evolutionary relationships of the taxa involved (Norell, fide
2; Habiîat and Phylogcny Innuencc Saihity Discrimination - --
Benton and Clark 1988). In crocodilians. therefore, the capacity for salinity
discrimination has a strong phylogenetic component, analogous to morphological
- adaptations associated with estuarine life. such as lingual salt-secreting glands and a
keratinised buccal epithelium, which are present in crocodylids and absent from
alligatorids. A search for the physiological mechanism underlying salinity discrimination
in crocodylids may shed new light on the evolutionary significance of this adaptation. It
would be useful, for example. to know whether crofodylids and estuarine alligators use
the same mechanism to distinguish between fresh water and sea water.
Di fferences in osmoregulatory phy siology between crocody lid and alligatorid
crocodilians are of particular interest in the context of hwo conflicting hypotheses to
explain the cumnt global distribution of crocodilians. The transsceanic migration
hypothesis (Densmore 1983). explains the distribution of living cracodilian species as the
result of a post-Pliocene tram-oceanic migration on the part of a marine-adapted ancestral
crocodylid. This hypothesis depends on an upper Cretaceoudearly Tertiary divergence
between crocodylid and alligatorid lineages, which is more ment than indicated by the
fossil record (Buffetaut 1982, Si11 1973, Steel 1968), but supporteci by molecular clock
calculations based on haemoglobin sequence data (Densmore 1983). Lingual sait-secreting
glands have been interpreted as crocodylid synapomorphies associated with adaptation to
marine conditions on the part of a crocodylid ancestor, and consistent with the trans-
oceanic migration hypothesis (Taplin et al 1985, Taplin and Grigg 1989). as has the
keratinised (and consequently less permeable) buccal epithelium of crocodylids and
2: Habitat and Phylogcny Influence Salinity Discrimination
Fig. 2.9. Altemate hypootheses for the evolutionary significance of salinity preference in
crocodilians. In (a) lack of salinity discrimination is the plesiomorphic condition for
crocodilians, in (b) it is the derived condition in freshwater alligatorids. (F/S) indicates
drinking of both fresh water and sea water. (F/-) indicates dnnking of fresh water but not
sea water.
2; Habitat and Phylogeny Influence Salinity Discrimination
gavialids and the non-keratinised buccal epithelium of alligatorids. The presence of sait-
secreting glands in freshwater crocodiles is thus considered vestigiai.
An alternative hypothesis ex plains the distribution of living crocodilians as the
result of speciation and upstream migration by a widely distributed, estuarine ancestral
group. Systematic evidence from the cocvolving digenean parasites of crocodilians
indicates a cosmopolitan distribution in the early Cretaceous, which supports the fossil
data suggesting an ancient origin (Brooks 1978, Brooks and O'Grady 1989, Brooks and
MacLennan 1993). However, the parasite data also show a mixture of freshwater (e.g.
digeneans of the family Proterodiplostomidae) and estuarine-derived parasite groups (e-g.
digeneans of the subfamily Acanthostominae), and could therefore be consistent with
either a freshwater or an estuarine origin.
The phyiogenetic significance of salinity discrimination in crocodilians can be
interpreted in four different ways, depending on whether the capacity for salinity
discrimination is assumed to be the plesiomorphic or the derived condition, and on
whether the Crocodilia had a cosmopoliîan distribution in the Cretaceous (as suggested by
the parasite data) or diverged more recently (as suggested by the molecular data). The
first possibility (Fig. 2.9.a.) is that lack of salinity preference is plesiomorphic, and that
the ability to distinguish between salinities has evolved independently in alligatorid
populations exposed to sea water, and in an ancestral crocodylid. This interpretation is
consistent with both the trans-oceanic migration hypothesis and the estuarine origin
hypothesis depending on the time scaie involved. If the marine adaptation by the
2; Habitat and Phylogeny Influence Salinity Discrimination
ancestral crocodylid is recent (after the separation of the continents), the tram-oceanic
migration hypothesis is supported. However, if the adaptation at the base of the
- crocodylid lineage occurred prior to the break-up of Pangaea, it could also be interpreted
as consistent with the hypothesis that modem crocodilians arose from widely distributed
estuarine ancestors and that upstrearn migration and Ereshwater adaptation occurred
secondarily .
An alternative interpretation (Fig. 2.9.b.), is that the ability to distinguish between
salinities is plesiomorphic and has been secondarily lost in fieshwater alligatorids. This
view is consistent with the estuarine origin hypothesis, although it still does not
necessarily require a marine or estuarine ancestor. At this point, each of these trees
requires exactly thme steps. Obtaining data from more taxa, especially from Gavialis and
from basal alligatorids (e.g. Palaeosuchur) should help to determine which of these two
trees more accurately reflects evolutionary history.
Although these two alkrnatives each require an equal number of evolutionary
events, it is not known whether or not the derivation of salinity preference from lack of
salinity preference oçcurs more readily than the opposite, lack of salinity preference from
salinity preference. It is also not known whether it is possible for a population to
secondarily lose its capacity to avoid drinlcing hyperosmotic sea water. In contrast to the
reverse situation, in which lack of salinity preference confers an obvious selective
disadvantage on an individual inhabiting an estuarine are& there is no immediately
obvious disadvantage associated with the latent capacity for sea water avoidance in an
2; Habitat and Phy logtny Influence Salinity Discrimination - - -
individual living in fresh water. The same question applies to morphological
speciaiisations associated with marine adaptation. The presence of lingual salt-secreting
- glands in crocody lids, for exarnple. has been interpreted as a crocodylid synapomorphy
consistent with the trans-oceanic migration hypothesis (Taplin and Grigg 1989). An
alternative interpretation is that the presence of lingual salt-secreting glands is
plesiomorphic, reflecting the estuarine ancestry of the group, and that their absence from
alligatorids represents a secondary loss associated with upstrearn migration and speciation.
Once again, it is not known whether Ioss of salt-secreting glands is a likely result of
freshwater adaptation by estuarine reptiles. Part of the problern is that models of marine
adaptation in reptiles are based on studies of snakes and turtles, and assume that the
direction of the evolutionary trend is aiways from fresh water to sea water (e.g. Dunson
and Mazzotti 1 989). Such models are therefore not necessari1 y transferable to
crocodilians, for which b t h historical biogeogqhical sceniuios (trans-oceanic migration
and estuarine origin hypotheses) involve estuarine to fresh water adaptation at some point.
Further study of physiological adaptation to fresh water by marine or estuarine reptiles
may provide answers to some of these questions and a better ba i s from which to evaiuate
alternative reconstructions of the historical biogeography of the Crocodilia
CWU"ER THREE
Evidence for Integumental Chemoreception in C. porosus
3: Evidence for Intcgumental Chemoreccption - - -
Abstract
Crocodylids possess a suite of morphological and physiological specialisations
- which make them better-adapted than alligatorids to the osmotic stresses of estuarine
habitats. One of these modifications is a coating of keratin on the buccal epithelium to
reduce osmotic water loss. An expected side-effect of a coating of this sort might be
reduced chemosensory capacity on the buccal epithelium. However, another phylogenetic
di fference associated w ith osmoregulation is that al1 crocody lids are able to distinguish
very precisely between sea water of hyper- and hyposmotic saiinities, whereas in
alligatorids this adaptation is only found in individuals from estuarine populations.
This study investigated the role of the buccal epithelium in salinity discrimination
in the Estuarine crocodile, Crocodylus porosus. When immersed in water, dehydrated
crocodiles drink fresh water but not hyperosmotic sea water. However, crocodiles do
drink hyperosmotic sea water when it is dripped directly into their mouths. Crocodiles
drink hyperosmotic sea water dripped into their mouths while their bodies are immersed in
fresh water, as well as fresh water dripped into their mouths while they are immersed in
sea water.
These results suggest that C. porosus does not use the buccal epithelium for
salinity discrimination, and that one or more chemosensory organs must be located on
another part of the body.
3: Evidenct for Intcgumental Chemottception - - -- . . - - - - ~ - - --
In traduction
Salinity discrimination and selective drinking are important osmoreplatory
- mechanisms for esniarine crocodilians (chaptcr 1). This mechanism has a phylogenetic
component, as al1 crocodylids, regardless of habitat (freshwater or estuarine) discriminate
between fresh water and hyperosmotic sea water and will not drink the latter.
Ailigatorids, however, are only capable of salinity discrimination if they belong to an
estuarine population (chapter 2).
Crocodylids possess a suite of estuarine adaptations which are absent in alligatorids
(chapter 1). The ability to discriminate between salinities (regardless of habitat or
experience) is one of these (chapter 2). Paradoxically, another of these adaptations is a
modified buccal epithelium. In crocodylids the buccal epithelium is smooth and covered
by a yellowish layer of keratin, presumably to reduce osmotic water loss under
hyperosmotic conditions (Taplin and Grigg 1989). In alligatorids, by contrast, the buccal
epithelium is characterised by the presence of mucous zones and dense papillae. Taplin
and Grigg (1989) have speculated that the keratin coating on the buccal epithelium of
crocodylids may interfere with sensory transduction. It seems surprising, therefore, that
crocodylids are better at tasting salinity differences than alligatorids.
Given these phylogenetic differences between crocodylids and alligatorids in
salinity discrimination capacity and in buccal morphology, it seems possible that
crocodylids and alligatorids may use different mechanisms to distinguish between sea
water of hyper- and hypo-osmotic salinities. The following study was undertaken to
3: Evidcncc for Intcgumental Chcmomxption -
investigate the mechanism used to distinguish between salinities by the Estuarine
crocodile, Crocodylus porosus, especially the role of the keratinised buccal epi thelium in
saiinity discrimination and selective drinking.
Although the capacity for salinity discrimination is well-donimented in C. porosus
(Chapter 2, Taplin 1984, Mazzotti and Dunson 1984). al1 studies of selective dnnking
have used animals immersed in tanks of water, so that al1 parts of the crocodile are
exposed to the sarne salinity. The purpose of the following study was to study selective
drinking in animals in which the buccal epithelium and the post-cranial integument were
exposed to different salinities, in order to determine what part of the crocodile tastes salt.
Materials and Methods
JuveniIe C. porosus ( n 4 ) (250g) were obtained from the Long Kuan Hung
Crocodile Fam in Singapore. Crocodiles were housed in a tank of dechlonnated tap
water with a l adwate r choice, at 30°C (air temperature), and fed live rninnows ad
libitum. In preparation for the expriment, crocodiles were dehydrated by 10% of their
body mass, in order to stimulate thirst. This was achieved by preventing access to water
for 48 to 72 hours. Crocodiles were weighed every 1-6 hours until 10% dehydration was
reached.
Two plastic tanks (approx. 20cm X 60cm) were filled to a depth of approx. 5 cm,
one with fresh water (dechlonnated tap water), the other with 30 ppt sea water. Two
wash bottles were also filled, one with frcsh water, the other with 30 ppt sea water. The
3: Evidence for Integumcntal Chemorcception .
Fig. 3.1. Methodology for Expriment 1 . F=fresh water, S=30 ppt sea water.
Dehydrated crocodiles drink when immersed in fresh water (a), do not drink when
immersed in 30 ppt sea water (b), drink 30 ppt sea water from a bottle (c), drink 30 ppt
sea water from a bottle while irnmersed in fresh water (d), and drink fresh water from a
bottle when immersed in 30 ppt sea water.
DRINKS
DOES NOT DRINK
DRINKS
DRINKS
3: Evidcncc for Intcgumental Chcmorcception
30 ppt sea water solution was made using the rnethod described in chapter 2. Following
dehydration, crocodiles were allowed access to drinking water (either fresh water or 30
ppt sea water) in the form of water dripped into their mouths with a wash bottle. To test
whether the crocodiles would drink when the salinity of the water in contact with their
buccal epithelium differed from that in contact with the rest of the integument, crocodiles
were offered drinking water from the wash bottle while sitting in one of the tanks of
water. Crocodiles were not restrained during these experiments. They showed little
inclination to submerge their heads in the water however, perhaps because of the
shallowness of the water, the small size of the tanks, and the presence of the researcher.
Three permutations were tested: (1) 30 ppt sca water from a wash bottle while out of the
water (n=6) (Fig. 3. lx ) , (2) 30 ppt s t a watcr from a wash bottle while sitting in fresh
water (n=3) (Fig. 3.l.d). and (3) fresh water from a wash bonle while sitting in 30 ppt sea
water (n=3) (Fig. 3.1 .e).
Following the 30 min period of exposure, crocodiles were removed from the water
and blotted dry. As in chapter 2, an increasc in body mass following exposure to water
was considered evidence of drinking. The methodology of this experiment differed from
chapter 2 in that the crocodiles had water dripped into their mouths from a wash bottle
rather than k i n g immersed in it. Since drinking from a wash bonle requires more time,
the tirne Iimit was increased to 30 min. This introduced the problem of allowing for
different rates of osmotic and evaporative water loss for crocodiles in fresh water, in sea
water, and out of the water. Because of these problems, and the problems of comparing
3: Evidence for Integumcntal Chcmorcception -
Fig. 3.2. A dehydrated C. porosus drinking hyperosmotic sea water from a wash bottle.
3: Evidcnct for Intcgurncntal Chemorcccption
amounts drunk from this experiment with amounts from prcvious experiments (chapter 2)
in which the animals were immened in the water, this expriment tested only wheiher the
crocodiles drank or did not drink, rather than comparing amounts of water ingested. An
increase in body mass of 2g in 30 min indicated that water had been ingested. This a
conservative estimate. as Mavotti and Dunson (1984) used an increase of Ig in one hour
as indicating drinking in C. acurus, even though these were largcr animals (20e70g) and
immersed in water rather than having it dripped into their mouths.
Resuits
The results are surnmarised in figure 3.1. Revious experiments (chapter 2) have
shown that dehydrated C. porosur drink when immersed in fresh water (Fig. 3.1 .a) and do
not drink when immersed in 30 ppt sea water (Fig. 3.1.b).
However, in this study, dehydrated crocodiles (n=6) did drink 30 ppt sea water
when it was dripped directly into their mouths (Fig. 3.1 .c). Crocodiles (n=3) also drank
30 ppt sea water when it was dripped into their mouths while they were irnmersed in a
tank of fresh water (Fig. 3.l.d). The dehydrated crocodiles (n=3) also drank fresh water
when it was dripped into their mouths while they were immersed in a tank of sea water
(Fig. 3.1 .e).
Discussion
Previous experiments (chapter 2) showed that dehydrated crocodiles drink when
3: Evidence for Intcgumcntal Chcmoreccpùon
immersed in fresh water and do not drink when immersed in hyperosmotic sea water. In
this expenment, however, it was found that dehydrated crocodiles do drink hyperosmotic
- sea water when it is dripped directly ont0 the buccal epithelium.
The fact that crocodiles immersed in water drink fresh water but do not drink
hyperosmotic sea water indicates that crocodiles have a mtchanism for distinguishing
between salinities. This presumably allows hem to avoid drinking when it is osmotically
disadvan tageous to do so. Although dehydrated crocodiles do not drink hyperosmotic sea
water when irnmersed in it, they do drink it when it is dripped dirrcdy into their mouths
(Fig. 3.2). This suggests that the salinity discrimination mechanism must be located
somewhere other than on the buccal epithelium. The apparent lack of chemosensation in
the mouth may be the rtsult of the keratin coating of the buccal epitheiium interfenng
w i th sensory transduction.
To test the hypothesis that the salinity discrimination organ of crocodiles is located
on the integument of the body rather than in the mouth, two further experiments were
undertaken in which crocodiles had water of one salinity dripped into their mouths while
imrnersed in waîer of another salinity. Dehydrateci crocodiles drank hyperosmotic sea
water dnpped directly into their mouths while immersed in fresh water (Fig. 3.l.d),
supporting the hypothesis that crocodiles rely on scnsory information h m their skin
rather than from their mouths to detennine salinity. In this case, the crocodiles were
presumably drinking in response to the prcsencc of fresh watcr in contact with their skin.
in spite of the fact that the water k i n g drippcà into their mouths was strongly hyperosmotic.
3: Evidcnce for Intcgumcntal Chcmorcccption
Dehydrated crocodiles do dnnk f ~ s h water dripped into their mouths when they
are imrnersed in sea water (Fig. 3.1.e). Following the same reasoning as above, if the
- salinity of available drinking water is detennined by an organ on the skin rather than in
the mouth, a crocodile ought not to drink if the water in contact with its skin is
hyperosmotic, even if the water actually k i n g dripped into its mouth is fmsh.
One possible explanation for this .apparently anornalous result is that the crocodiles
recognise that the contents of the wash bottle belongs to a different body of water than the
one they are imrnersed in. The faft that the crocodiles drank hyperosmotic sea water
ciripped into their mouths indicates that they are unable to discriminate salinities using
only the buccal epithelium. It may be thercfore, that since the crocodiles are unable to
taste the saiinity of water drïpped into their mouths from above, they assume that it is
fresh water. Although under laboratory conditions this may ôe a dangerous assumption to
make, in an ecologicai context it makes a certain amount of sense, as rainwater is never
hyperosmotic.
This idea could be ttsted by rcpeating the experiments outlined above, in which
the salinity of the water in contact with the integument differs from the water in contact
with the buccal epithelium. However, instead of having the two saiinities divided into
two separate bodies of watcr (the wash bottle and the tank), the experiments should be
carried out under conditions in which the intcgumcnt and the buccal epithelium can be
ex posed to di fferent salinities, w ithou t the crocodiles perceiving them as separate bodies
of water. One possible way of acheiving this might be in a flow tank in which waters of
3: Evidtnce for Inwgumcntal Ckrnoreception --- - p~
different salinities could bc separated by cumnu.
One important expcrimcnt is notably absent from this chapter What mechanism
do estuarine alligatorids use to discriminate ktwecn salinities? My hypothesis is that
crocodylids have adapted to estuarine habitats by devcloping a keratinised buccal
epithelium, and then made up for the loss of chemosensory function in the mouth by
developing integumentai chemorcctption. Aiiigatorids lack a keratinised buccal
epithelium. and ought therefore to be able to use the buccal epitheliurn for sensoy
transduction. Although freshwatcr alligatorids drink sea water of al1 salinities
i ndiscriminatel y (Chapter 2). alligatorids from estuaxine populations arc able to
discriminate between salinities, like crocodylids. If my hypothesis is correct, alligatorids
and crocody 1 ids use dif fertnt mechanisms to discriminate between salinities: estuarine
alligatorids taste sea water using the buccal epithelium, while crocodyüds use the
integument. If this expriment were repeated using estuarine aiiigatorids, therefore, the
alligatorids should not drinlc hyperosmotic sea water when it is dripped directiy into their
mouths.
CHAPTER FOUR
Morphology and Ultrastmcture of a Putative Integumentary Sense Organ
Abstract
The structure of darkiy pigmented pits which arc prrsent, one per scale, on the
. post-cranial scales of crocodylids was studied using light microxopy and scanning and
transmission electron microscopy. The stratum comeum of the epidermis in the area of
the pit is thinner than on the rcst of the scale. The outer surface of the seanirn comeum
covering the pit is continuous with a dcepr layer of the straRIm comeum covering the
rest of the scaie, and is rcvealed through a circular opening in the outer surface of the
stratum comeum proper. Widel y disperscd fibroc ytes, ne rve terminais and
chromatophores are found throughout the pit region of the dermis, but these elements are
concentrated in the area immediateiy beneath the stratum germinativum. The stratum
germinativum of the epidennis is thicker in the area of the pit than in other regions of the
integument, and bcneath the epidermai layer the pit region is fret of collagen fibres
relative to the rest of the demis.
The morphology of the pits suggests that they are sensory organs of some sort.
Sensory organs on the amniote integument have traditionally been assumed to be
mechanosensory. In this study, however, alternate interpretations of the stnicture
(mechanosensory, chemosensory, osmosensory) are discussed.
Introduction
Integumental pits an present, one per scale, on the post-cranial scales of some
. crocodilians, and have been used extensivcly as taxonomic characters in the identification
of crocodilian skins (King and Brazaitis 1971, Brazaitis 1987, Wennuth and Fuchs 1978).
They are pksent on the post-cranial scales of crarodylids and gavialids (Fig. 4.1.a). but
absent from the post-cranial scales of alligatorids (Fig. 4.1.b). The prcsence or absence of
pits can therefore be useû to distinguish ailigatorids from the other two crocodilian
families (even when the specimen involved is a smdl skin fragment such those used in a
wallet or a belt). The pits have been rcfcrrcd to in the taxonomic Iiterature as "follicle
pores" (King and Brazaitis 1971), "Porcn" (Wermuth and Fuchs 1978). "follicle glands".
"follicle pits" (BraLaitis 1987). and "integumcntary sense organs" or "ISOs" (Brazaitis
1987).
Although the pits have been well studied as taxonornic characters, their structure
and function are not known. Brazaitis (1987) says that they are thought to be
mechanosensory, while Grigg and Gans (1993) speculate that they may be either sensory
structures or secretory porcs. An extensive search of the literahire reveals no detailed
study of their structure or function. In contrast, detailed morphological and ultrastructural
studies of mechanoreceptors or "touch papillae" on the cranial scales of the alligatorid,
Cairnan crocodilus, have ken done (von During 1973, 1974, von During and Miller
1979). These "touch papillae" are confined to the cranial scales and are found in al1
crocodilians (Fig. 4.2). Alligatorids lack pits on the pst-cranid scales. The touch
Fig. 4.1. (A) Ventral scales of a crocodylid, C. porosus. showing the pits (arrow).
(B) Ventral scales of an alligatorid, Ca. crocodilus, which lacks pits.
Fig. 4.2. Touch papillae (sensu von hiring, 1973) from the cranial scales of C. porosur:
(A) head of a crocodile with touch papillae indicated (arrow), (B. C, D) SEMs of touch
papillae from the mandibular region.
- - -
papillae on the cranial wales of Ca. crocodiIus are obviousiy not the pst-cranial pits
referred to in the taxonomie literature, therefore. Von During's work may nonetheless be
the source of the idea that the pits have a mechanosensory function, however. Guibe
(1970) reports that the abundance of pits decreases as the animal ages. The source of this
information, however, is a study which compared juvenile Crocodylus with adul t Alligator
(Hulanicka, 1913), and it therefore seems Iikely that this difference may have more to do
with phylogeny than with ontogeny.
Evidence from previous experiments (chapter 3) indicates that the Crocodylid,
Crocodylus porosus discriminates between sea water salinities using an organ located
sornewhere other than in the mouth. The objective of this study was to investigate the
general morphology and the ultrastructure of the post-cranial pits of C. porosus, in order
to determine whether these might be salinity discrimination organs.
Materials and Methods
Animals
Captive-bred juvenile (400-700 g ) crocodiles (Crocodylus porosus) were obtained
from the Long Kuan Hung Crocodile F m in Singapore, where they had been housed in
fresh water in an outdoor enclosure. A total of five specimens were obtained, of which
four were frozen specimens for gross morphological snidies. in addition, one live
specimen was euthanised by cervical dislocation in order to fix tissues for electron
microscopie examination.
4: Intcgumentary Sense Organs
Scanning electron microscopy
Integument was dissected from the ventral surface of the freshly killed crocodile
. and transferred immediately to Bouin solution. FolIowing 24 h fixation, tissue was
transferred to 70% ethanol. Cubes of tissue (lmm3), each with a pit at its centre, were cut
out of the ventral integument. Specirnens were dehydrated in a graded series of ethanol,
dried in a Sowall 49300 critical point drying system, mounted on metai stubs, sputter-
coated with gold, and observed in a Hitachi H-2500 scanning electron microscope at an
acceleration voltage of 1 5 kV.
Light microscopy and transmission electron microscopy
Integument was dissected from the ventral surface of the freshly killed crocodile
and transferred immediately to a solution of ice-cold 2.5% giutaraldehyde in 0.1 M
Millonig's phosphate buffer at pH 7.3. The tissue was cut into lrnm cubes, each with a
pit at its centre, and fixed in the a b v e fixative for 3 hours. The tissue cubes were then
rinsed in the buffer, stored in the buffer for 3 days, and postfixed for 2 hours in 1% OsO,
in the same buffer. Tissues were dehydrated in ethanol and propylene oxide, and
embedded in Spurr's resin. Tissue blocks were sectioned with glass knives, using a
Sorvall MT2 ultra-microtome. Semithin (0.5 um thickness) sections were piaced on glass
slides and stained with 1% toluidine blue in saturated sodium tetraborate. Thin (silver)
sections were cut using a diamond knife, and mounted on copper grids. The specirnens
were stained with saturated uranyl acetate and lead citrate, and examined using a Hitachi
4: Integumentary Sense Organs
Fig. 4.3. SEMs of the posi-cranial pits from the ventral scales of C. porosus: (A) ventro-
lateral view, (B, C, D) ventral view.
H-7000 transmission electron microscope. Ail fixation and staining procedures were those
of Bozzola and Russell (1992).
Resul ts
Gross morphology
Pits are present on al1 the post-cranial scales. The pits arc darkly pigmented and
are therefore most clearly visible on the large and relatively unpigrnented ventral scales
(Fig. 4.1 .a). However, they are also present on the darkly pigmented dorsal scales and on
the very small scales surrounding the proximal ends of the limbs. There is usually one pit
on each scale, although the number occasionally varies from zero to t h e . The pit is
usually centred (sagitally) in the caudal third of the scale. When more than one pit is
present on a single scale, the two (or three) pits are positioned in line dong the same
transverse plane.
Scanning electron microscopy
In SEM, the pit is revealed frorn the outer surface as a roughly circular opening,
approx. 300 um in diameter, in the stiff outer layer of the stratum comeum that fonns a
protective coating over the scales. A slightiy convex surface of the epidermis of the pit is
revealed through the opening (Fig. 4.3.a,b). At the edges of the circular opening, the
outer layer of keratin is seen to be flaking off in stiff sheets. The convex surface of the
pit, when viewed at high magnification (Fig. 4.3.c), shows the margins between adjacent
Fig. 4.4. Light micrographs of cross-sections a pst-cranid pit (A) at 140X
magnification, showing diffuse pit region of the demis (pr) and collagen-rich non-pit
region (nr), and (B) at 640X magnification, showing (coUectively) stratum germinativum,
stratum spinosum, and straturn granulosum (sg) and stratum comeum (SC) layers of the
epidermis (ep).
Fig. 4.5. TEM (2400X) of the apex of pit region of the demis, showing high
concentration of cells (bl=basal lamina of the stranim germinativum of the epidexmis,
f=fibroblast ce11 , ir=iridocyte).
Fig. 4.6. TEM (7400X) of fibroblast cells from the pit region of the dermis (c=collagen
fibres).
Fig. 4.7. TEM (8900X) of nerve terminais (nt) supported by a fibroblast ce11 (0.
Fig. 4.8. TEM (135ûûX) of an indocyte from the pit region of the dermis.
4: Integumentary Sense Organs
Fig. 4.9. TEM (27ûûX) of epidennis from (A) the pif region, and (B) from another area
of the sarne scde (sc=stratum corneum, sg=collectively: stratum germinativurn, straturn
s pinosum, stratum granulosum, d=dennis).
- -
epidermal cells. The surface of these cells is pitted and possibly porous (Fig. 4.3.d).
Light microscopy and transmission electron microscopy
In cross-section and at low magnification (Fig. 4.4) the pit is revealed as a diffuse,
lightly stained p k e t in the darkly stained. collagen-rich surrounding dermal tissue. The
pit occupies an approximately spherical space in the dermis imrnediaîely underlying the
circular opening in the stratum corneum proper of the epidennis. Celis in the dermal
portion of the pit are widely separated, and there are very few collagen fibres compared
with the surrounding dermis. Those cells that are present are usually densely concentrated
at the apex of the demal sphere, in the area immediately underlying the stratum
germinativum. The stratum corneum appears to have two distinct layers: an outer layer
through which the underlying second layer protrudes through a circular opening. The
outer layer tended to separate from the underlying layer and to break off the tissue block
during sectioning.
The cells of the pit beneath the epidermal layer are widely dispersed among a few
collagen fibres and extensive ground substance of extracellular matrix. Three types of
cells were observed in the dermal region of the pit, and al1 of these are most numerous at
the apex of the dermal ngion of the pit. in the ana irnmediately underlying the stratum
germinativum of the epidecmis (Figs. 4.44 4.5). Fibroblast cells (Fig. 4.6) are the most
abundant ce11 type, but melanocytes are also cornmon. Al1 cells are often found close to
nerve terminais (Fig. 4.7). but structural support for the nerve terminais may be provided
by the attenuated processes of fibroblasts (Fig. 4.7). There are two types of
chromatophores: melanocytes and iridocytes (Fig. 4.8). The former contain many
melanosornes, and the cytoplasm of the latter has many indophores o r guanine crystals.
- The epidemis in the pit region (Fig. 4.9.a) differs from the epidermis of non-pit regions
(Fig. 4.9.b). Although the total thickness of the epidermis is equal in both regions, the pit
region has a thimer stratum corneum than the non-pit region. Hence, the germinativa,
spinosa, and granulosa strata are more prominent in the pit region.
Discussion
The location and general morphology of the poskrania.1 pits in C. porosus suggest
that they are sensory structures of some sort. The pit is an opening in the stiff outer layer
of the stratum corneum, through which a thinner, underlying layer of the epidermis is
revealed. Immediately beneath this exposed region of the epidemiis is a fluid-filled area
in the demis. Nerve terrninals are found in the fluid-filled region, immediately beneath
the epidermis.
The post-cranial pits of C. porosus differ from known cranial touch papillae of Ca.
crocodilus (von During 1973, 1974) in several ways. The pits are present on only the
post-cranial scales of crocodylids and gavialids, while the touch papillae are present on
the cranial but not the post-cranial scales of d l crocodilians. There is usuaily only one pit
on each post-cranial scale (with occasionai exceptions) and the pi& are not concentrated in
any one particular region of the skin. The number of touch papillae on the cranial scales,
by contrast, is much more variable (4-16). Papillae are most numerous on the scales
4: Integumentary Stnx Organs
Fig. 4.10. Summary illustration of the integumentary sense organ (sc=stratum corneum,
sg=collectively: stratum germinativum, stratum spinosum, stratum granulosum, p v i t
region of the dermis, nr=non-pit region of the demis, ddennis).
4: Integumentary Sense Organs
Fig. 4.11. Altemate interpretations of the function of the integumentary sense organ: (a)
rnechanoreceptor, (b) chemoreceptor, (c ) osmoreceptor.
(a) mechanoreceptor
resting state phy sical pressure
Physical pressure from outside changes the shape of the convex surface of the sensory organ. Nerve terminals are stimulated by the change in shape.
(b) chemoreceptor
sea water
(c) osmoreceptor
A fresh water Hz0 hyperosrnotic sea water
t t t
The epidennis is Grmeable to water. Osmotic changes in theextemal medium cause changes in the volume of the fluid-filled region, changing the shape of the convex surfrice. Nerve terrninals are stimulated by the change in shape
> A *
surrounding the nares and the mouth, and least numemus on the scales between the eyes.
Whereas each pit is centred in the caudal third of the scale, the touch papillae are
- randomly distributed. The pits are also larger than the touch papillae (300 um diameter
versus 200 um diameter). Although the outer surface of the pits is slightly convex, it is
not raised to the degree described by von During (1973, 1974) for cranial touch papillae.
In spite of these differences, the overall morphology of the pits is similar to that of
the touch papillae. In both structures the surface of the stratum comeum covering the
organ is exposed by a circular opening in the stiffer outer layer of the stratum comeum
which covers the rest of the scaIe. Baden and Maderson (1970) have determined by x-ray
diffraction that the stratum corneum of lepidosaur reptiles has an inner layer of alpha-
keratin and an outer layer of beta-keratin, while that of Alligator has a single layer of
beta-keratin. with alpha-keratin only at the hinge regions of the scales. We observed,
using SEM and TEM, what appeared to be two distinct layers in the stratum comeum of
Crocodylus: a stiff outer layer which peeled off in flakes, and a pitted and apparently
more pliable inner layer. The outer layer tended to separate from the inner layer during
sectioning, perhaps suggesting the presence of a mesos layer (Lillywhite and Maderson
1982). X-ray diffraction analysis of these two layers has the potentid to reveal whether
these two layers are indeed both beta-keraîin, or whether the skin of Crocodyfus has an
inner layer of alpha-keratin and an outer layer of beta-keratin, like that of Lepidosaurs.
Although we identified nerve terminais in the pits immediately beneath the
epidermal layer and observed that al1 ce11 types were most densely concentrateci in that
area of the dermis. we did not observe al1 the receptor types described by von During in
the touch papillae (intraepidermal nerve endings. Merkel ce11 neurite cornplex, lamellated
receptors). However. it is possible that this apparent difference rnay reflect the fact that
we used semi-thin sections and iight microscopy for serial reconstruction and TJZM only
for fine detail, whereas von During (1973) used TEM of thin sections for the entire seriai
reconstruction.
The presence of nerve tenninals immediately beneath the epidermal layer is
consistent with the hypothesis that the pits are sensory organs of some son. and we
therefore favour the term "integumentary sense organs" (ISO) over other ternis which have
k e n used in the taxonomie literature (e.g. "follicle glands", "follicle pores", etc.).
The touch papillae have been described as mechanosensory on the basis of their
structure (von During 1973, 1974), and have been described as elevated relative to the
surrounding integument as though under pressure from fluid inside (von During, 1974).
Figure 4.10 summarises Our observations of the morphology and ultrastructure of the ISO.
We observed that the dermal region of the pst-cranid pit has a high component of
ground substance and little collagen and cells. It is possible that these cells and fibres of
the extracellular matrix (ECM) have been dispersed by a unique gel or fluid-like
component of the ECM. This ground substance could be interpreted as an important
element of the mechanoreception systern which when stimulated by extemal pressure
stimulates the nerve tenninals near the epidemal-dermal junction (Fig. 4.1 1 .a).
Alternatively, the morphology of the pits could be interpreted as consistent with a
4: Intcgumenmy Sense Organs
chemosensory function (Fig. 4.1 1.b). The stratum comeum of the epidermis of the pit
region is thinner than that of the rest of the integument, with a surface that is pitted and
- possibly porous rather than flaking off in flat sheets like the surface surrounding it. if the
epidermis of the pit region is indeed porous and allows the passage of fluid from the
outside environment, then the diffuse, possibly fluid-filled area of the dermis in the pit
region could be interpreted as a sampling ce11 in which the nerve terminals of the pit
region are bathed in fluid from outside, and are stimulatecl by the chemical characteristics
of this fluid. There is strong evidence for the importance of salinity discrimination as an
osrnoregulatory mechanism for estuarine crocodylids, as well as evidence for a
phylogenetic difference between crocodylids and alligatorids in capacity for salinity
discrimination (chapter two).
Another possible way that the pits could be acting as salinity discrimination organs
is as osmoreceptors. This interpretation (Fig. 4.11.c) combines characteristics of both the
mechanosensory and chemosensory interpretations, in that chemical changes in the
external medium could cause a mechanical change in the shape of the fluid-filled region.
If the epidermis in the pit region is permeable to water but not to salt, then water will be
drawn into the fluid-filled region by osmosis when the animal is in hypo-osmotic sea
water, and out of the fluid-filled region when the animai is in hyperosmotic sea water.
The resulting change in the shape of the epidermis may stimulate the nerve terminals as in
the mechanoreceptor interpretation.
To date only one study of integumental mechanoreception in reptiles has k e n
4: Integumenwy Scnse Organs
undertaken in which nerve action potentials were recoded as the integument was
mechanically stimulated (Necker 1974). Because of the technical difficulty of recording
, electrical activity in the small efferent nerve fibres of individual mechanoreceptors,
recordings are made from larger nerve fibres far dowmtrearn, so that it is difficult to
attribute the observed response to the stimulation of any particuiar proposeci sensory
structure. Morphological study of the pst-cranial pits reveals a structure which is
potentially consistent with either a mechanosensory or a chemosensory function. If the
function of the post-cranial pits is to be determined, physiological study will be required.
Such studies have the potential to reveal whether the sensory function of the pits is
rnechanoreception, or whether morphologicai differences between the pst-cranial pits and
the cranial touch papillae reflect a functional difference between these organs.
CHAPTERFIVE
Conclusions and Directions for Future Research
5: Conclusions
The results of the research descnbed in this thesis provide circumstantial evidence that
the integumentary sense organs of crocodylids are chemosensory organs used to distinguish
between hyper- and hypo-osmotic sea water salinities. In summary, the evidence is as
follows: In chapter 2 the capacity for saiinity discrimination was found to have a
phylogenetic component. All crocodylids discriminate between salinities and drink only those
that are hypo-osmotic, whereas only alligatorids from estuarine areas possess this adaptation.
Chapter 3 provides evidence that crocodylids have a chemosensory organ on some part of the
body other than the buccal epithelium. Although the crocodylid, C. porosus is capable of
very precise salinity discrimination, it apparently does not use its mouth for chernosensation
and drinks fresh water and hyperosmotic sea water indiscriminately when these are dnpped
directly into its mouth. Chapter 4 is a detailed study of the morphology and ultrastructure
of a possible integemental chemoreceptor. The integurnentary a n s e organ is a sùucture of
previously unknown function on the pst-cranial scaies of crocodylids but not of alligatorids.
This phylogenetic difference may reflect the crocodylid-alligatorid difference in capacity for
salinity discrimination, and in the keratinised versus non-keratinised buccal epithelium. The
morphology and ultrastructure of the ISO were found to be consistent with either a
chemosensory or a mechanosensory function.
in many ways this thesis has produced more questions than answers, and there are
many possible directions for further research which it was not feasible to follow up in a one-
year study. One that should be given high priority is the physiological study of the ISOs, to
evaluate the different possible functions of this organ (chapter 4).
80
5: Conclusions
Chapter 4 explains two possible mechanisms by which the ISO could respond to
chemical stimuli. The dermal region of the ISO is free of collagen fibres relative to the
surrounding tissue, and is apparently filled with fluid. Nerve tcnninals are present
immediately beneath the epidermis. The mechanosensory interpretation of this structure is
that the fluid in the ISO is maintained under pressure from within. Extemal pressure on the
epidermis causes pressure on the fluid and stimulates the nerve endings beneath the
epidermis. The chemosensory interpretation is that the fluid in the ISO cornes from outside
rather than inside, so that the fluid-filled region of the ISO acts as a sampling cell, allowing
the nerve terminais protected beneaîh the epidermis to be exposed to sea water which cornes
into contact with the skin. Another possibility is that the ISO acts as an osmoreceptor in
response to chexnical changes in the external medium, by osmotic pressure on the fluid-filled
region causing a mechanicd change (chapter 4)-
If the ISO is a chemoreceptor which functions as a sea water sampling cell, the
epidennis covering it must be permeable to sea water. Morphologically it seems likely that
the epidermis would be more permeable above the ISO, because the stratum corneum in this
area is much thinner than in other paru of the scale. However, this could also be interpnted
as consistent with a mechanosensory or osmosensory fûnction, since the thin stratum corneum
might ailow the epidermis to change shape in response to pressure, or might be penneable
to water but not to salts.
The chemoreceptor hypothesis depends o n the epidennis of the ISO king permeable
to sea water (chapter 4). An attempt was made to test the pemeability hypothesis using a
8 1
5: Conclusions
30 ppt CoCI, solution applied to the outside of the ISO in place of sea water. After a 10-
minute exposure period, the ISO was excised and solubilised. and x-ray micro-analysis was
used to detect the presence or absence of Co2+. This sample was compared with a tissue
sample excised from a CoC1,-exposed area on another part of the scaie, and another ISO was
wiped briefly with the CoCI, solution and then excised, as a control for surface
contamination. Unfortunately, this project was beset with technical problems such as finding
a substance which would solubilise the sarnples and then dry on the SEM stub without
leaving so much residue as to interfere with co2' detection. No data have yet been obtained.
therefore, on the permeability of the ISO epidennis relative to the rest of the crocodile. A
similar experirnent using radio-isotopes might answer the question.
An experiment is currently in progress to test the osmoreceptor hypothesis. If the ISO
functions as an osmoreceptor, the shape of the expoad. convex area of the epidermis
covenng the ISO must change shape when the animal moves from fresh water to
hyperosmotic sea water. However, these changes are likely to be very slight. as
mechanosensory organs respond to very slight pressure. To measure these changes, high
resolution casts will be made, using dental cernent. of the same individual ISOs on a
crocodile following exposure to fresh water, and then to 30 ppt sea water. These casts will
be filled with tesin to produce a replica of the ISO, and these replicas will be examined using
SEM.
A more direct way to approach the question would be to use nerve recordings while
stimulating the ISOs with sea waters of different concentrations. Initial inquiries and
82
5: Conclusions
dissections indicated that this project was going to k vcry tcchnicaily demanding. This
perhaps explains why nerve recording studies of integumental sensation in mptiles are so rare
(chapter 4).
An important experiment which remains to bc done is the estuarine alligator
experiment suggested in chapter 3. Estuarine alligatorids distinguish saiinities but lack ISOs.
They also lack a keratin coating on the buccal epithclium, however. if estuarine alligators
continue to distinguish between salinities even when the water is dripped directly into their
mouths, it will provide further circurnstantial support for the idea that the crocodylids
developed a keratinised buccal epithelium as an estuarine adaptation to reduce osmotic water
loss, and then developed integumental chemoreceptors to make up for the reduced sensory
capacity in the buccal epithelium.
There is some precedent for the idea of an integumental chemoreceptor to allow an
animal to selectively avoid osmotically stressfui areas. Von Seckendorff Hoff and Hillyard
(1993) have shown that the toad, Bufo punctatus, tastes sodium with its skin. Like selective
drinking of hypo-osmotic sea water by estuarine crocodilians, this mechanism allows the toad
to osmoregulate behaviourally by moving away from concentrated NaCl solutions.
Amphibians obtain water by osmotic uptake through the skin rather than by ingesting it, and
the chemosensory mechanism in this case is a Na' channel in the slcin modified for sensory
transduction.
If the ISO is indeed the organ tesponsible for salinity discrimination in crocodylids,
then this is the first report of an integumental chemo- or osmoreceptor in an amniote
83
5: Conclusions
vertebrate. integumental chemoreceptors axe found exclusively in water-living animals such
as fishes and amphibians (Reutter 1986). Sensory organs on the integument of amniotes are
therefore usually described as mechanorecepton by default, even in the absence of any
physiologicd evidence for a mechanosensory function (e.g. von During and Miller 1979).
Crocodilians are amniotes which are secondarily aquatic. The morphological similarities of
the mechanosensory "touch papillae" on the cranial scaies of crocodilians and the possibly
chemosensory ISOs on the postcranial scales of crocodylids, may reflect the derivation of
an integumental chemo- or osmoreceptor from a mechanoreceptor after the return to the
aquatic habitat.
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