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    Colorimetric microbial viability assay based on reduction of water-soluble

    tetrazolium salts for antimicrobial susceptibility testing and screening

    of antimicrobial substances

    Tadayuki Tsukatani a,*, Tomoko Higuchi a, Hikaru Suenaga a, Tetsuyuki Akao a, Munetaka Ishiyama b,Takatoshi Ezoe b, Kiyoshi Matsumoto c

    a Biotechnology and Food Research Institute, Fukuoka Industrial Technology Center, Kurume 839-0861, Japanb Dojindo Laboratories, Kumamoto 861-2202, Japanc Division of Food Biotechnology, Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu University, Fukuoka 812-8581, Japan

    a r t i c l e i n f o

     Article history:

    Received 8 May 2009

    Available online 26 June 2009

    Keywords:

    Electron mediator

    Microorganism

    Naphthoquinone

    Screening

    Susceptibility testing

    Tetrazolium salt

    a b s t r a c t

    The applicability of a colorimetric microbial viability assay based on reduction of a tetrazolium salt

    {2-(2-methoxy-4-nitrophenyl)-3-(4-nitrophenyl)-5-(2,4-disulfophenyl)-2H -tetrazolium, monosodium

    salt [WST-8]} via 2-methyl-1,4-naphthoquinone (2-methyl-1,4-NQ) as an electron mediator for deter-

    mining the susceptibility of various bacteria to antibiotics and screening antimicrobial substances was

    investigated. The measurement conditions, which include the effects of the concentration of 2-methyl-

    1,4-NQ, were optimized for proliferation assays of gram-negative bacteria, gram-positive bacteria, and

    pathogenic yeast. In antimicrobial susceptibility testing, there was excellent agreement between the

    minimum inhibitory concentrations determined after 8 h using the WST-8 colorimetric method and

    those obtained after 22 h using conventional methods. The results suggest that the WST-8 colorimetric

    assay is a useful method for rapid determination of the susceptibility of various bacteria to antibiotics.

    In addition, the current method was applied to the screening of bacteriocin-producing lactic acid bacteria

    and its efficiency was demonstrated.  2009 Elsevier Inc. All rights reserved.

    Recently, the need for rapid and accurate antimicrobial suscep-

    tibility tests has been highlighted by the significant increase in the

    number of antibiotic-resistant microorganisms causing clinical

    infection. Standard methods, such as the broth microdilution

    methods approved by the Clinical and Laboratory Standard Insti-

    tute (CLSI)1 [1], take 18 to 22 h to determine the final antimicrobial

    susceptibility of bacteria. Thus, methods for a rapid susceptibility

    test using tetrazolium salts as indicator reagents have been devel-

    oped [2–5].

    Tetrazolium salts have become some of the most widely used

    tools in cell biology for measuring the metabolic activity of cells

    ranging from mammalian to microbial origin   [6].   The most

    commonly used tetrazolium salt in colorimetric assays for micro-

    organisms has been 2,3-bis (2-methyloxy-4-nitro-5-sulfophenyl)-

    5-[(phenylamino)carbonyl]-2H -tetrazolium hydroxide (XTT); after

    reduction, XTT yields a water-soluble formazan derivative that can

    be easily quantified colorimetrically  [7,8]. XTT have been used in

    rapid colorimetric assays for antimicrobial susceptibility testing

    of both bacteria and fungi [2,3]. However, a detailed study on an

    electron mediator has not been performed. XTT requires an elec-

    tron mediator for the cellular reduction because it is characterized

    by a net negative charge and, therefore, is largely cell-impermeable

    [6]. Thus, the selection of an electron mediator is very important

    for the reduction of tetrazolium salts by microorganisms to forma-

    zan. In addition, a detailed investigation on the influence with

    medium components has not been carried out. XTT may be easily

    reduced by components such as peptones and glycated proteins

    in culture medium. We have developed the colorimetric method

    based on the reduction of the tetrazolium salt {2-(2-methoxy-4-

    nitrophenyl)-3-(4-nitrophenyl)-5-(2,4-disulfophenyl)-2 H -tetrazo-

    lium, monosodium salt [WST-8]} for a microbial viability assay by

    standardizing various factors that affect WST-8 conversion   [9].

    WST-8 and XTT are similar sulfonated tetrazolium salts, as shown

    in   Fig. 1. In this method, the 2-methyl-1,4-naphthoquinone (2-

    0003-2697/$ - see front matter    2009 Elsevier Inc. All rights reserved.doi:10.1016/j.ab.2009.06.026

    *   Corresponding author. Fax: +81-942-30-7244.

    E-mail address: [email protected] (T. Tsukatani).1

     Abbreviations used:  CLSI, Clinical and Laboratory Standard Institute; XTT, 2,3-bis

    (2-methyloxy-4-nitro-5-sulfophenyl)-5-[(phenylamino)carbonyl]-2H -tetrazolium

    hydroxide; WST-8, {2-(2-methoxy-4-nitrophenyl)-3-(4-nitrophenyl)-5-(2,4-disulf-

    ophenyl)-2 H -tetrazolium, monosodium salt; 2-methyl-1,4-NQ, 2-methyl-1,4-naph-

    thoquinone; CFU, colony-forming units; MIC, minimum inhibitory concentration;

    MTT, 2-(4,5-dimethyl-2-thiazolyl)-3,5-diphenyl-2H -tetrazolium bromide; Mops, 3-

    morpholinopropanesulfonic acid; MRS, de Man–Rogosa–Sharpe; DMSO, dimethyl

    sulfoxide; NBRC, Biological Resource Center in the National Institute of Technology

    and Evaluation; JCM, Japan Collection of Microorganisms in RIKEN BioResource

    Center; ATCC, American Type Culture Collection; AMP, ampicillin; CPFX, ciproflox-

    acin; CFX, cefotaxime; CP, chloramphenicol; GM, gentamicin.

    Analytical Biochemistry 393 (2009) 117–125

    Contents lists available at   ScienceDirect

    Analytical Biochemistry

    j o u r n a l h o m e p a g e :   w w w . e l s e v i e r . c o m / l o c a t e / y a b i o

    http://dx.doi.org/10.1016/j.ab.2009.06.026mailto:[email protected]://www.sciencedirect.com/science/journal/00032697http://www.elsevier.com/locate/yabiohttp://www.elsevier.com/locate/yabiohttp://www.sciencedirect.com/science/journal/00032697mailto:[email protected]://dx.doi.org/10.1016/j.ab.2009.06.026

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    methyl-1,4-NQ) used as an electron mediator was reduced by

    microorganisms, and WST-8 was then reduced by the naphthohy-

    droquinone produced to its formazan, which exhibits a maximum

    absorbance at 460 nm. Our results indicated that WST-8 is superior

    to XTT with regard to the reactive efficiency with electron media-

    tors (reduced form) produced by microorganisms and the effects of medium components. However, further investigation suggested

    that high concentrations of 2-methyl-1,4-NQ suppressed some

    microbial proliferation. In particular, microbial proliferation was

    inhibited at relatively low cell density (

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    The current method is based on the measurement of the metabolic

    activity of microorganisms. Therefore, it is thought that the meta-

    bolic activity of the total microbial cell mass is proportional to the

    absorbance obtained by the current method. Fig. 2 shows the rela-

    tionship between microbial cell density and the absorbance in

    E. coli   and  B. cereus   in the logarithmic growth phase. Linear rela-

    tionships were obtained between the cell density and the absor-

    bance with good correlation coefficients. In all microorganisms

    shown in   Table 1, linear relationships were obtained (data not

    shown). Therefore, it seems reasonable to suppose that the meta-bolic activity measured by the WST-8 colorimetric method reflects

    the microbial cell proliferation in the logarithmic growth phase.

    The cultivated bacteria and yeast were diluted with cation-ad-

     justed Mueller–Hinton broth and Mops-buffered RPMI-1640 med-

    ium, respectively, to adjust the microbial cell density. The

    microbial suspension (190ll) was added to each well of a 96-well

    microtiter plate. Then the detection reagent (10 ll), which consists

    of an electron mediator and tetrazolium salt, was added to the well

    and incubated at 30 or 37 C. The formation of formazan was mea-

    sured temporally as absorbance at 460 nm with a microplate read-

    er (VersaMax, Molecular Devices, Sunnyvale, CA, USA).

    Susceptibility testing 

    Reference MICs were determined by the broth microdilution

    method currently recommended by the CLSI [1]. Serial 2-fold dilu-

    tions of each antibiotic were prepared in cation-adjusted Mueller–

    Hinton broth with dilutions of 0.007 to 256 lg/ml. Ampicillin

    (AMP), ciprofloxacin (CPFX), cefotaxime (CFX), chloramphenicol

    (CP), and gentamicin (GM) were used as the antibiotics. Bacteria

    were adjusted with phosphate-buffered saline to a turbidity equal

    to that of the 0.5 McFarland standard and then were diluted 10-fold. The prepared bacteria suspension was further diluted with

    antibiotic solution to provide a final inoculum density of approxi-

    mately 105 CFU/ml in each well. Each well of a plate was inocu-

    lated with 100 ll of inoculum, and the plate was incubated for

    22 h at 35 C. After incubation, the MIC was read as the lowest con-

    centration of antibiotic at which there was no visible growth.

    In the susceptibility tests using the proposed method, the inoc-

    ulum (190ll) prepared as described above was incubated for 6 h at

    35 C, and then 10 ll of the detection reagent was added to each

    well. After incubation for 2 h at 35 C, the formazan produced

    was measured at 460 nm with a microplate reader. The MIC was

     Table 1

    Effects of the final concentration of 2-methyl-1,4-NQ on the detection time (1 CFU/ml).

    Microorganism 2-Methyl-1,4-NQ concentration (lM)

    1 5 10 40 80

    Bacteria

    Gram-negative

    Escherichia coli   NBRC3972 – 8.8 8.5 8.0 8.2

    Klebsiella pneumoniae   NBRC3512 – 10.1 9.8 9.9 10.5

    Proteus mirabilis   NBRC13300 – 13.6 12.9 13.6 13.8

    Pseudomonas aeruginosa   NBRC13275 – 19.5 18.2 15.8 15.4

    Salmonella enterica subsp.  enterica   NBRC3313 – 11.0 10.2 10.2 10.1

    Serratia marcescens   NBRC102204 – 10.9 10.6 10.5 10.5

    Vibrio parahaemolyticus   NBRC12711 17.1 19.3 26.5 n.d. –

    Gram-positive

    Bacillus cereus   NBRC13494 6.2 7.1 9.1 n.d. –

    Bacillus subtilis   JCM1465 9.1 9.9 n.d. n.d. –

    Enterococcus faecalis   JCM5803 11.0 9.4 9.3 8.4 –

    Listeria monocytogenes   ATCC15313 22.7 23.1 22.7 30.3 –

    Micrococcus luteus   NBRC13867 31.1 29.1 27.3 30.2 –

    Staphylococcus aureus  subsp.  aureus   NBRC12732 13.9 16.1 22.6 n.d. –

    Staphylococcus epidermidis   NBRC12993 25.2 29.2 n.d. n.d. –

    Yeast

    Candida albicans   JCM2085 26.2 26.5 25.6 34.2 –

    Candida krusei   NBRC1395 29.2 28.4 32.9 n.d. –Candida parapsilosis   NBRC1396 27.8 28.5 n.d. n.d. –

    Saccharomyces cerevisiae   NBRC2347 27.5 31.2 n.d. n.d. –

    Note. Values are in hours (h). n.d., not detected because the proliferation was inhibited.

    0.0

    0.5

    1.0

    1.5

    2.0

    2.5

    Microbial cell density (×106

    CFU/ml)

       A   b  s  o  r   b  a  n  c  e   (   4   6   0  n  m   )

    0.0

    0.5

    1.0

    1.5

    2.0

    2.5

    0.0 0.5 1.0 1.5 2.0 2.5 3.00.0 1.0 2.0 3.0 4.0 5.0 6.0

    Microbial cell density (×107

    CFU/ml)

       A   b  s  o  r   b  a  n  c  e   (   4   6   0  n  m   )

    A B

    Fig. 2.  Measurement of microbial cell proliferation by using WST-8 colorimetric microbial viability assay: (A)  E. coli; (B) B. cereus.  Microbial cells were incubated in cation-

    adjusted Mueller–Hinton broth containing 0.5 mM WST-8 and 5 lM 2-methyl-1,4-NQ for 1 h at 37C. Formazan produced by microorganisms was measured at 460 nm witha microplate reader.

    Colorimetric microbial viability assay/ T. Tsukatani et al. / Anal. Biochem. 393 (2009) 117–125   119

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    read as the lowest concentration of antimicrobial agent at which

    absorbance change was less than 0.05 versus the blank value that

    was obtained without bacteria.

    Screening of bacteriocin-producing lactic acid bacteria

    For the screening of bacteriocin-producing lactic acid bacteria,

    Lactobacillus lactis NBRC12007, NBRC100933, and other lactic acid

    bacteria isolated in our laboratory were grown in MRS medium

    at 30 C for 1 day. The incubated medium was adjusted to pH 6.5

    to 6.8 with 8 M NaOH and then was filtered with a membrane filter

    (0.2 lm).

    In the proposed method, 90 ll of cation-adjusted Mueller–Hin-

    ton broth was added to each well, and then 90 ll of the medium

    prepared above was mixed in the well. After that, 10 ll of the test

    organism was added to each well and then was incubated for 6 h at

    37 C. After incubation, 10ll of the detection reagent was added to

    each well. After incubation for 2 h at 37 C, the formazan produced

    was measured at 460 nm with a microplate reader.

    On the other hand, reference antimicrobial activity of the med-

    ium incubated with lactic acid bacteria was measured using the

    spot-on-lawn method as the conventional method [12,13].

    Results

    Effect of concentration of 2-methyl-1,4-NQ on microbial cell

     proliferation

    The WST-8 contains sulfonate groups giving them a net nega-

    tive charge that reduces their ability to move across cell mem-

    branes   [6]. Thus, it is necessary to employ an electron mediator

    to facilitate the cellular reduction of tetrazolium salts. We have

    found that 2-methyl-1,4-NQ is metabolized most effectively by

    various microorganisms   [9]. However, further investigation sug-

    gested that high concentrations of 2-methyl-1,4-NQ suppressed

    some microbial proliferations.   Fig. 3   shows the effects of 2-

    methyl-1,4-NQ at the final concentration of 40 lM on the prolifer-

    ation of  E. coli, K. pneumoniae, B. cereus, and S. aureus. When E. coli

    and K. pneumoniae were employed, the absorbance increased with

    increasing cultivation times in the density range of 101 to 108 CFU/

    ml. On the other hand, in the case of  B. cereus

      and  S. aureus

    , the

    absorbance increase was inhibited less than the density of 103 to

    104 CFU/ml. It is preferable to protect microorganisms from the

    toxicity of quinones during the measurement so as to enhance

    the sensitivity of the cell proliferation assay. Thus, the effect of 

    the final concentrations of 2-methyl-1,4-NQ on the cell prolifera-

    tion assay of   B. cereus   was studied. As shown in  Fig. 4, growth

    was observed at the 2-methyl-1,4-NQ concentrations of 1, 5, and

    10lM but not at 40 lM. This result suggested that the decrease

    of the concentration of 2-methyl-1,4-NQ repressed its toxicity dur-

    ing the measurement. At the final concentration of 5 lM, when the

    detection time is defined as the time required to give an absor-

    bance change of 0.5, the detection time ( y/h) could be expressed by

     y ¼ 0:435log½ x þ 7:12;

    where [ x] is the initial cell density (CFU/ml). A linear relationship

    between the detection time ( y) and the initial cell density ( x) with

    a good correlation coefficient (r  = 0.9997) was obtained. This equa-

    tion shows that it takes 7.12 h to produce an absorbance change of 

    0.5 by a single cell of  B. cereus. Likewise, the effects of the final con-

    centrations (1–80 lM) of 2-methyl-1,4-NQ on the cell proliferation

    assays of various microorganisms were studied. Table 1 shows the

    detection times required to obtain an absorbance change of 0.5 by

    a single cell of various microorganisms. As described above, the

    detection time was estimated from the calibration curve obtained

    by the current method. Except for V. parahaemolyticus, the prolifer-

    0.0

    1.0

    2.0

    3.0

    4.0

    Time (h)

       A   b  s  o  r   b  a  n  c  e   (   4   6   0  n  m   )

    0.0

    1.0

    2.0

    3.0

    4.0

    Time (h)

       A   b  s  o  r   b  a  n  c  e   (   4   6   0  n  m   )

    0.0

    1.0

    2.0

    3.0

    4.0

    0 2 4 6 8 10 12 0 2 4 6 8 10 12

    Time (h)

       A   b  s  o  r   b  a  n  c  e   (   4   6   0  n  m   )

    0.0

    1.0

    2.0

    3.0

    4.0

    0 2 4 6 8 10   0 2 4 6 8 10

    Time (h)

       A   b  s  o  r   b  a  n  c  e   (   4   6   0  n  m   )

    A B

    DC

    Fig. 3.   Effects of 2-methyl-1,4-NQ (40lM)on theproliferation assaysof various microorganisms:(A) E. coli; (B) K. pneumoniae; (C) B. cereus; (D) S. aureus. Microbial cells were

    incubated in cation-adjusted Mueller–Hinton broth containing 0.5 mM WST-8 and 40lM 2-methyl-1,4-NQ at 37 C. Formazan produced by microorganisms was measured

    temporally at 460 nm with a microplate reader. Cell density (CFU/ml): E. coli, 4.2 10n; K. pneumoniae, 4.1 10n; B. cereus, 4.2 10n; S. aureus, 1.9 10n. 10n = 108 (j), 107(h), 106 (), 105 (e), 104 (N), 103 (D), 102 (d), or 101 (s).

    120   Colorimetric microbial viability assay / T. Tsukatani et al. / Anal. Biochem. 393 (2009) 117–125

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    ations of gram-negative bacteria were hardly affected by the con-

    centration of 2-methyl-1,4-NQ. This result shows that gram-nega-

    tive bacteria have resistance to the toxicity of 2-methyl-1,4-NQ.

    Therefore, we decided to use 2-methyl-1,4-NQ at the final concen-

    tration of 40lM for gram-negative bacteria except for  V. parahae-molyticus.   In gram-positive bacteria and yeast, the proliferations

    of some microorganisms were inhibited above the final concentra-

    tion of 10lM. At less than 5lM, good proliferations were observed

    in all microorganisms, although the sensitivity varied with the spe-

    cies of microorganism. Decreasing the concentration of 2-methyl-

    1,4-NQ tended to diminish the detection time. However, a further

    decrease of the concentration of 2-methyl-1,4-NQ increased thedetection time in the case of relatively high cell density (106 CFU/

    ml).   Table 2  shows the detection times that give an absorbance

    0.0

    1.0

    2.0

    3.0

    4.0

    Time (h)

       A   b  s  o  r   b  a  n  c  e   (   4   6   0  n  m   )

    0.0

    1.0

    2.0

    3.0

    4.0

    0 2 4 6 8 10 12 0 2 4 6 8 10 12

    Time (h)

       A   b  s  o  r   b

      a  n  c  e   (   4   6   0  n  m   )

    0.0

    1.0

    2.0

    3.0

    4.0

    Time (h)

       A   b  s  o  r

       b  a  n  c  e   (   4   6   0  n  m   )

    0.0

    1.0

    2.0

    3.0

    4.0

    0 2 4 6 8 10 12 0 2 4 6 8 10 12

    Time (h)

       A   b  s  o  r   b  a  n  c  e   (   4   6   0  n  m   )

    A B

    DC

    Fig. 4.  Effects of the final concentration of 2-methyl-1,4-NQ on the proliferation assay of  B. cereus: (A) 40 lM; (B) 10 lM; (C) 5 lM; (D) 1 lM. Microbial cells were incubated

    in cation-adjusted Mueller–Hinton broth containing 0.5 mM WST-8 and 1 to 40lM 2-methyl-1,4-NQ at 37 C. Formazan produced by microorganisms was measured

    temporally at 460 nm with a microplate reader. Cell density (CFU/ml): B. cereus, 4.2 10n. 10n = 108 (j), 107 (h), 106 (), 105 (e), 104 (N), 103 (D), 102 (d), or 101 (s).

     Table 2

    Effects of the final concentration of 2-methyl-1,4-NQ on the detection time (106 CFU/ml).

    Microorganism 2-Methyl-1,4-NQ concentration (lM)

    1 5 10 40 80

    Bacteria

    Gram-negative

    Escherichia coli   NBRC3972 – 2.6 2.4 2.1 1.9

    Klebsiella pneumoniae   NBRC3512 – 2.8 2.6 2.2 2.2

    Proteus mirabilis   NBRC13300 – 2.5 2.4 2.0 2.1

    Pseudomonas aeruginosa   NBRC13275 – 6.6 5.9 4.8 4.4

    Salmonella enterica subsp.  enterica   NBRC33l3 – 3.5 3.3 2.8 2.6Serratia marcescens   NBRC102204 – 3.4 3.1 2.8 2.8

    Vibrio parahaemolyticus   NBRC12711 4.7 4.4 5.9 9.4 –

    Gram-positive

    Bacillus cereus   NBRC13494 1.7 1.1 1.1 1.6 –

    Bacillus subtilis   JCM1465 1.7 2.4 2.5 1.1 –

    Enterococcus faecalis   JCM5803 –

    Listeria monocytogenes   ATCC15313 4.3 3.6 3.3 4.8 –

    Micrococcus luteus   NBRC13867 3.5 2.1 1.6 1.5 –

    Staphylococcus aureus subsp.  aureus   NBRC12732 2.7 2.4 2.3 2.3 –

    Staphylococcus epidermidis   NBRC12993 5.1 4.8 4.3 2.5 –

    Yeast

    Candida albicans   JCM2085 1.4 0.5 0.4 0.2 –

    Candida krusei   NBRC1395 2.0 1.0 0.8 1.0 –

    Candida parapsilosis   NBRC1396 3.9 1.6 1.2 1.1 –

    Saccharomyces cerevisiae   NBRC2347 2.5 1.2 0.8 0.6 –

    Note. Values are in hours (h).

    Colorimetric microbial viability assay/ T. Tsukatani et al. / Anal. Biochem. 393 (2009) 117–125   121

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    change of 0.5 by microbial cells at the density of 106 CFU/ml. It is

    undesirable that the sensitivity is reduced by a further decrease of 

    the concentration of 2-methyl-1,4-NQ. Hence, we decided to use

    2-methyl-1,4-NQ at the final concentration of 5 lM for gram-posi-

    tive bacteria, yeast, and V. parahaemolyticus  with regard to the tox-

    icity and sensitivity.

    From the results described above, it is thought that microorgan-

    isms will be detected by changing the concentration of 2-methyl-

    1,4-NQ depending on the species of microorganisms measured

    when the cell density is relatively low or unknown.

    Rapid determination of MIC 

    The broth microdilution method proposed by the CLSI requires

    at least 18 to 22 h to obtain the final antimicrobial susceptibility

    results. Thus, a rapid susceptibility test is thought to be useful.

    To evaluate the applicability of the WST-8 colorimetric method

    for a rapid susceptibility test, MICs determined by the current

    method were compared with those obtained by the CLSI method.

    To determine the incubation time of bacteria and antibiotics,

    the MICs obtained by the current method at various incubation

    times were compared with those obtained by the CLSI method

    requiring 22 h. After incubation, the reaction with the detection re-

    agent for 2 h was performed. E. coli and B. cereus  were employed as

    representative gram-negative and gram-positive bacteria, respec-

    tively. The effects of the incubation time on susceptibility curves

    of  E. coli  and  B. cereus  are shown in  Fig. 5. The MICs obtained by

    the broth microdilution method were 2.0 to 4.0 and 64 lg/ml for

    AMP against  E. coli   and CFX against  B. cereus, respectively. Above

    the incubation time of 6 h, the MICs determined by the current

    method were 2.0 and 64 lg/ml for AMP against   E. coli   and CFX

    against B. cereus, respectively. At the incubation time of 4 h, the

    MIC value for AMP against E. coli

     was lower than that obtained

    by the conventional method because AMP merely delayed the pro-

    liferation of  E. coli  at the concentration of 1 lg/ml. At the incuba-

    tion time of 2 h, a higher MIC was obtained because the

    incubation period of bacteria and antibiotics might be insufficient.

    Therefore, we decided to incubate bacteria and antibiotics for 6 h

    with regard to rapidity and accuracy of measurement.

    The MICs for5 kindsof antibiotics against 10 kindsof bacteria are

    presented in Table 3. E. coli, K. pneumoniae, P. aeruginosa, S. marces-

    cens, and S. enterica wereemployed as representative gram-negative

    bacteria.  B. cereus, E. faecalis, L. monocytogenes, S. aureus, and M. lu-

    teus were usedas representative gram-positive bacteria. AMP, CPFX,

    CFX, CP,and GMwere appliedas the representative penicillins, quin-

    olones, cephalosporins, chloramphenicols, and ansamycins, respec-

    tively. There was 94% agreement within one dilution between the

    MICs obtained by the current method and the broth microdilution

    method. The level of agreement within two dilutions between the

    both MICs was 100%. These results suggest that the current method

    0.0

    1.0

    2.0

    3.0

    4.0

    0.1 1 10 100 1000

    AMP concentration (µg/ml)

       A   b  s  o

      r   b  a  n  c  e   (   4   6   0  n  m   )

    0.0

    1.0

    2.0

    3.0

    4.0

    0.1 1 10 100 1000

    CFX concentration (µg/ml)

       A   b  s  o  r   b  a  n  c  e   (   4   6   0  n  m   )

    A   B

    Fig. 5.  Effects of the incubation time of bacteria and antibiotics on susceptibility curves: (A)  E. coli; (B) B. cereus. Microbial cells were incubated in cation-adjusted Mueller–

    Hinton broth containing antibiotics at various concentrations for 2 to 8 h at 35 C. Then thereaction with the detection reagent for 2 h wasperformed. Formazan produced by

    microorganisms was measured at 460 nm with a microplate reader. Incubation times (h): 2, j; 4,  ; 6,  N; 8, d.

     Table 3

    MICs determined by the current method versus the broth microdilution method.

    Antibiotic   Esc herichia coli Klebsiella pneumoniae Pseudomonas aeruginosa Serratia marcescens Salmonella enterica

    Current

    method

    Microdilution

    method

    Current

    method

    Microdilution

    method

    Current

    method

    Microdilution

    method

    Current

    method

    Microdilution

    method

    Current

    method

    Microdilution

    method

    AMP 2 2–4 32 128 >256 >256 64 128 1 1–2

    CFX 0.062–0.125 0.031–0.125 0.007 0.007–0.015 8 8 0.5 0.5 0.125 0.062–0.125

    CP 8 16 2 2 32 64 32 32 16 16

    GM 0.5–1 1 0.125 0.125–0.25 1 2–8 0.5 1 0.25 0.25–0.5

    CPFX 0.062 0.031–0.062 0.062 0.062–0.125 0.062 0.062–0.125 0.062 0.062 0.031 0.015

    Antibiotic   Bacillus cereus Enterococc us faecalis Listeria monoc ytogenes Staphylococcus aureus Micrococcus luteus

    Current

    method

    Microdilution

    method

    Current

    method

    Microdilution

    method

    Current

    method

    Microdilution

    method

    Current

    method

    Microdilution

    method

    Current

    method

    Microdilution

    method

    AMP >256 >256 1 0.5–1 0.25 0.125 0.125 0.125–0.25 0.007 0.003–0.007

    CFX 64 64 0.5–1 1 16 16 4 4 0.125 0.125

    CP 4 4 8 8 8 4 8 8 2 4

    GM 0.25 0.25 16 8–16 0.125 0.062–0.125 0.031 0.031–0.062 0.5 0.25–0.5

    CPFX 0.125 0.125–0.25 2 2 16 2–4 1 0.25 4 2-4

    Note. AMP, ampicillin; CFX, cefotaxime; CP, chloramphenicol; GM, gentamicin; CPFX, ciprofloxacin. Values are in concentrations (lg/ml).

    122   Colorimetric microbial viability assay / T. Tsukatani et al. / Anal. Biochem. 393 (2009) 117–125

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    provides a useful method for the rapid determination of antimicro-

    bial susceptibility of bacteria.

     Advantage of WST-8 as compared with XTT in antimicrobial

    susceptibility testing 

    WST-8 and XTT are similar sulfonated tetrazolium salts, as

    shown in  Fig. 1. XTT has been used in rapid colorimetric assays

    for antimicrobial susceptibility testing of both bacteria and fungi

    [2,3]. However, culture media used for microbial cultivation con-

    tain various components that may affect noncellular reduction of 

    tetrazolium salts. The noncellular reduction of tetrazolium salts

    leads to an underestimation of the activity of antimicrobial sub-

    stances. Therefore, the influences of Mueller–Hinton broth, which

    is usually used for the antimicrobial susceptibility testing and

    screening of antimicrobial substances, on the reduction of WST-8

    and XTT in the presence of 2-methyl-1,4-NQ were compared

    (Fig. 6). When XTT was employed, the noncellular reductions in

    Mueller–Hinton broth in the absence of microorganisms were

    marked. Furthermore, the noncellular reduction of XTT was pro-

    moted by the addition of antibiotics such as CFX. The absorbance

    increase of approximately 0.05 was observed for 2 h. Therefore,

    the XTT colorimetric method would give an inaccurate result be-

    cause the MIC is read as the lowest concentration of antimicrobial

    substance at which absorbance change is less than 0.05 versus the

    blank value that was obtained without microorganisms. On the

    other hand, Mueller–Hinton broth gave minimal rise to the noncel-

    lular reduction of WST-8. From the results described above, we be-

    lieve that WST-8 is superior to XTT for antimicrobial susceptibility

    testing.

    Rapid screening for bacteriocin-producing lactic acid bacteria

    The spot-on-lawn method is usually used for determining bac-

    teriocin activity of lactic acid bacteria [12,13]. However, it is diffi-cult to screen a large number of samples of lactic acid bacteria by

    the conventional method because spotting samples on solid cul-

    ture medium requires a great deal of labor and the formation

    and measurement of inhibition zone (halos) is time-consuming.

    Therefore, a high sampling frequency is required for screening of 

    bacteriocin-producing lactic acid bacteria. The current method

    using a microtiter plate is a suitable method to meet this demand.

    To determine the measurement conditions, the effects of the

    incubation time of bacteria and bacteriocin were studied. As test

    organisms, B. cereus, S. aureus, L. monocytogenes, and M. luteus were

    used. Fig. 7 shows the effect of the incubation times on susceptibil-

    0.0

    0.1

    0.2

    0.3

    0.4

    0.5

    0 1 2 3 4

    Time (h)

          A     b    s    o    r     b    a    n    c    e

    Fig. 6.   Influences of medium components on the noncellular reduction of tetrazo-

    lium salts. Tetrazolium salts (0.5 mM) were incubated in cation-adjusted Mueller–

    Hinton broth containing various antibiotics (64 lg/ml) with 2-methyl-1,4-NQ 

    (5lM) at 37 C. The formazans produced were temporally measured at 460 or

    470 nm for WST-8 or XTT, respectively, with a microplate reader. WST-8, open

    symbols; XTT, closedsymbols. Antibiotics: CFX,h andj; CPFX,e and; GM,D and

    N; none, s andd.

    0.0

    1.0

    2.0

    3.0

    4.0

    10 100 1000

    Nisin concentration (IU/ml)

       A   b  s  o  r   b  a  n  c  e   (   4   6   0  n  m   )

    0.0

    1.0

    2.0

    3.0

    4.0

    10 100 1000

    Nisin concentration (IU/ml)

       A   b  s  o  r   b  a  n  c  e   (   4   6   0  n  m   )

    0.0

    1.0

    2.0

    3.0

    4.0

    10 100 1000

    Nisin concentration (IU/ml)

       A   b  s  o  r   b  a  n  c  e   (   4   6   0  n  m   )

    0.0

    1.0

    2.0

    3.0

    4.0

    10 100 1000

    Nisin concentration (IU/ml)

       A   b  s  o  r   b  a  n  c  e   (   4   6   0  n  m   )

    A B

    DC

    Fig. 7.   Effects of incubation time of bacteria andnisin on susceptibility curves: (A) B. cereus; (B) S. aureus; (C) L. monocytogenes; (D) M. luteus. Microbial cells were incubated in

    cation-adjusted Mueller–Hinton broth containing nisin at various concentrations for 2 to 8 h at 37 C. Then the reaction with the detection reagent for 2 h was performed.Formazan produced by microorganisms was measured at 460 nm with a microplate reader. Incubation times (h): 2, j; 4, ; 6,  N; 8, d.

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    ity curves of test organisms against nisin. After a certain incubation

    time, the reaction with the detection reagent for 2 h was per-

    formed. The MIC was read as the lowest concentration of nisin at

    which absorbance change was less than 0.05 versus the blank va-

    lue obtained without test organisms. Above the incubation time

    of 4 h, the MICs determined by the current method became con-

    stant. However, the absorbance changes versus the blank value

    were relatively small at the incubation time of 4 h. Therefore, 6 h

    was selected as the incubation time for the screening of bacterio-

    cin-producing lactic acid bacteria.

    The ability of 51 strains of lactic acid bacteria isolated from the

    natural world and various foods to produce bacteriocin were eval-

    uated. As a positive or negative control,   Lactococcus lactis

    NBRC12007 or NBRC100933 was used, respectively.   L. lactis

    NBRC12007, which is well known to have a high ability to produce

    nisin, showed a strong inhibitory effect against gram-positive bac-

    teria. Thus, we defined the antimicrobial activity of   L. lactis

    NBRC12007 as the threshold to identify lactic acid bacteria having

    high bacteriocin productivity. As shown in  Table 4, among the 51

    strains tested, only four strains were capable of producing bacte-

     Table 4

    Antimicrobial activity determined by the current method versus the spot-on-lawn method.

    Bacillus cereus Staphylococcus aureus Listeria monocytogenes Micrococcus luteus

    Current

    method

    Spot-on-lawn

    method

    Current

    method

    Spot-on-lawn

    method

    Current

    method

    Spot-on-lawn

    method

    Current

    method

    Spot-on-lawn

    method

    Lactococcus lactis  NBRC12007 + + + + + + + +

    Lactococcus lactis  NBRC100933  

    Sample

    1 + + + + + + + +

    2 + ± + + + ± + +

    3  

    4  

    5 + ± + + + + + ±

    6  

    7  

    8  

    9  

    10  

    11  

    12  

    13  

    14  

    15  

    16  

    17  

    18     + +  

    19     + +  

    20   21  

    22 ±     + + + + + +

    23  

    24  

    25  

    26  

    27  

    28 ±     + + + + + +

    29 + ± + + + + + ±

    30  

    31  

    32  

    33  

    34  

    35  

    36  

    37  

    38  

    39  

    40  

    41    

    42  

    43  

    44  

    45  

    46  

    47  

    48  

    49  

    50  

    51  

    Note.  Current method: +, complete inhibition of formazan formation after assay of 8 h; ±, delay of formazan formation (inhibition of formazan formation after assay of 8 h but

    no inhibition of formazan formation after assay of 24 h);   , no inhibition of formazan formation after assay of 8 h. Spot-on-lawn method: +, complete inhibition of test

    organism’s growth after incubation of 24 h; ±, delay of indicator’s growth (inhibition of test organism’s growth after incubation of 24 h but no inhibition of test organism’sgrowth after incubation of 48 h);   , no inhibition of test organism’s growth after incubation of 24 h.

    124   Colorimetric microbial viability assay / T. Tsukatani et al. / Anal. Biochem. 393 (2009) 117–125

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    riocin equal or superior to L. lactis NBRC12007. Antimicrobial spec-

    tra obtained by the current method showed good agreement with

    those obtained by the spot-on-lawn method.

    Discussion

    The WST-8 colorimetric method for microbial viability assay

    was applied to antimicrobial susceptibility testing and screening

    of bacteriocin-producing lactic acid bacteria, and its efficiency

    was demonstrated.

    The measurement conditions, in particular the effect of the con-

    centration of 2-methyl-1,4-NQ, was studied for proliferation assays

    of gram-negative bacteria, gram-positive bacteria, and pathogenic

    yeast, respectively. The results showed that high concentrations

    of 2-methyl-1,4-NQ suppressed proliferation of some microbes

    (Table 1). Therefore, we decided to use 2-methyl-1,4-NQ at differ-

    ent concentrations depending on the species of microorganism.

    The final concentration of 40 lM was chosen for gram-negative

    bacteria except for V. parahaemolyticus.  For gram-positive bacteria,

    yeast, and V. parahaemolyticus, we decided to use 2-methyl-1,4-NQ 

    at the final concentration of 5 lM. In the case of relatively high cell

    density, good proliferations of all microorganisms examined were

    obtained at the final concentration of 40 lM, as shown in   Table

    2. Therefore, the final concentration of 40 lM can be used when

    it is known that the microbial cell density is relatively high. In

    applications such as antimicrobial susceptibility testing and

    screening of bacteriocin-producing lactic acid bacteria, 2-methyl-

    1,4-NQ should be used at different concentrations depending on

    the species of microorganisms because the density of living micro-

    bial cells is unknown after the incubation of microorganisms and

    antimicrobial substance.

    In antimicrobial susceptibility testing, MICs for 5 kinds of anti-

    biotics against 10 kinds of bacteria were measured. The agreement

    within one dilution between the MICs obtained by the current

    method and the broth microdilution method was 94%. The detec-

    tion time with the current method was 8 h total. On the otherhand, the conventional method requires 22 h to determine the

    MIC. In the case of  L. monocytogenes, the MIC values obtained by

    the proposed method were slightly higher than those determined

    by the broth microdilution method. Therefore, it may require more

    than 6 h to obtain more accurate MIC values in this case. However,

    the differences between the MICs obtained by both methods were

    within 2 dilutions, and this difference is acceptable for antimicro-

    bial susceptibility testing. These results suggest that the WST-8

    method could provide a useful means for accurate and rapid deter-

    mination of antimicrobial susceptibility testing. The current meth-

    od can substitute for the tedious and time-consuming conventional

    protocols, particularly the broth microdilution method.

    In screening of bacteriocin-producing lactic acid bacteria, the

    abilities of 51 strains of lactic acid bacteria isolated from the natu-ral world and various foods to produce bacteriocin were evaluated.

    Table 4 shows the antimicrobial activity of 51 isolates of lactic acid

    bacteria against four test organisms. A slight disagreement was ob-

    served between the results obtained by the proposed method and

    those obtained by the spot-on-lawn method. In the conventional

    method, some tests were judged to be positive for antimicrobial

    activity after the incubation time of 24 h and then to be negative

    after 48 h because the growths of test organisms were merely de-

    layed by bacteriocin produced by lactic acid bacteria. In this case, it

    is thought that the quantity and/or quality of bacteriocin produced

    by lactic acid bacteria are insufficient to inhibit the growth of test

    organisms completely. The current method judged these tests to be

    positive for antimicrobial activity. This result shows that the pro-

    posed method is a suitable means of screening of bacteriocin-pro-ducing lactic acid bacteria because this method can detect

    antimicrobial activity more widely. Some tests were judged to be

    positive for antimicrobial activity after 8 h assay and then to be

    negative after 24 h in the proposed method. It is thought that for-

    mazan formation is delayed in the case of the antimicrobial sub-

    stances having a bacteriostatic effect. Therefore, this assay

    system might be able to distinguish between bacteriocidal effects

    and bacteriostatic effects of antimicrobial substances by two

    observations at regular intervals.

    Amongthe 51 strains, only4 were capable of producing bacterio-

    cinequal or superiorto L. lactis NBRC12007.Therefore,it is necessary

    to measure a large number of samples to find lactic acid bacteria

    having high antimicrobial activity in the natural world. The WST-8

    colorimetric method using a microtiter plate is an effective method

    to meet this demand. In addition, the conventional method requires

    a great deal of labor to spot samples on solid culture medium, and

    the formation and measurement of inhibition zones (halos) is

    time-consuming. The proposed procedure using a microtiter plate

    anda micropipette is simpler, and the results canbe obtainedwithin

    8 h. Furthermore, the current method needs only one microtiter

    plate when antimicrobial activities of 24 samples against four test

    organisms are measured. On the other hand, the spot-on-lawn

    method requires 12 dishes when 8 samples are spotted on each dish

    to measurethe same numberof samples. Thus, thecurrentmethod is

    suitable for screening a large number of samples andis simpler and

    quicker than the conventional method.

    In conclusion, the WST-8 colorimetric method using a microti-

    ter plate is a valuable method for antimicrobial susceptibility test-

    ing and screening of antimicrobial substances.

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