colorimetric microbial viability assay
TRANSCRIPT
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Colorimetric microbial viability assay based on reduction of water-soluble
tetrazolium salts for antimicrobial susceptibility testing and screening
of antimicrobial substances
Tadayuki Tsukatani a,*, Tomoko Higuchi a, Hikaru Suenaga a, Tetsuyuki Akao a, Munetaka Ishiyama b,Takatoshi Ezoe b, Kiyoshi Matsumoto c
a Biotechnology and Food Research Institute, Fukuoka Industrial Technology Center, Kurume 839-0861, Japanb Dojindo Laboratories, Kumamoto 861-2202, Japanc Division of Food Biotechnology, Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu University, Fukuoka 812-8581, Japan
a r t i c l e i n f o
Article history:
Received 8 May 2009
Available online 26 June 2009
Keywords:
Electron mediator
Microorganism
Naphthoquinone
Screening
Susceptibility testing
Tetrazolium salt
a b s t r a c t
The applicability of a colorimetric microbial viability assay based on reduction of a tetrazolium salt
{2-(2-methoxy-4-nitrophenyl)-3-(4-nitrophenyl)-5-(2,4-disulfophenyl)-2H -tetrazolium, monosodium
salt [WST-8]} via 2-methyl-1,4-naphthoquinone (2-methyl-1,4-NQ) as an electron mediator for deter-
mining the susceptibility of various bacteria to antibiotics and screening antimicrobial substances was
investigated. The measurement conditions, which include the effects of the concentration of 2-methyl-
1,4-NQ, were optimized for proliferation assays of gram-negative bacteria, gram-positive bacteria, and
pathogenic yeast. In antimicrobial susceptibility testing, there was excellent agreement between the
minimum inhibitory concentrations determined after 8 h using the WST-8 colorimetric method and
those obtained after 22 h using conventional methods. The results suggest that the WST-8 colorimetric
assay is a useful method for rapid determination of the susceptibility of various bacteria to antibiotics.
In addition, the current method was applied to the screening of bacteriocin-producing lactic acid bacteria
and its efficiency was demonstrated. 2009 Elsevier Inc. All rights reserved.
Recently, the need for rapid and accurate antimicrobial suscep-
tibility tests has been highlighted by the significant increase in the
number of antibiotic-resistant microorganisms causing clinical
infection. Standard methods, such as the broth microdilution
methods approved by the Clinical and Laboratory Standard Insti-
tute (CLSI)1 [1], take 18 to 22 h to determine the final antimicrobial
susceptibility of bacteria. Thus, methods for a rapid susceptibility
test using tetrazolium salts as indicator reagents have been devel-
oped [2–5].
Tetrazolium salts have become some of the most widely used
tools in cell biology for measuring the metabolic activity of cells
ranging from mammalian to microbial origin [6]. The most
commonly used tetrazolium salt in colorimetric assays for micro-
organisms has been 2,3-bis (2-methyloxy-4-nitro-5-sulfophenyl)-
5-[(phenylamino)carbonyl]-2H -tetrazolium hydroxide (XTT); after
reduction, XTT yields a water-soluble formazan derivative that can
be easily quantified colorimetrically [7,8]. XTT have been used in
rapid colorimetric assays for antimicrobial susceptibility testing
of both bacteria and fungi [2,3]. However, a detailed study on an
electron mediator has not been performed. XTT requires an elec-
tron mediator for the cellular reduction because it is characterized
by a net negative charge and, therefore, is largely cell-impermeable
[6]. Thus, the selection of an electron mediator is very important
for the reduction of tetrazolium salts by microorganisms to forma-
zan. In addition, a detailed investigation on the influence with
medium components has not been carried out. XTT may be easily
reduced by components such as peptones and glycated proteins
in culture medium. We have developed the colorimetric method
based on the reduction of the tetrazolium salt {2-(2-methoxy-4-
nitrophenyl)-3-(4-nitrophenyl)-5-(2,4-disulfophenyl)-2 H -tetrazo-
lium, monosodium salt [WST-8]} for a microbial viability assay by
standardizing various factors that affect WST-8 conversion [9].
WST-8 and XTT are similar sulfonated tetrazolium salts, as shown
in Fig. 1. In this method, the 2-methyl-1,4-naphthoquinone (2-
0003-2697/$ - see front matter 2009 Elsevier Inc. All rights reserved.doi:10.1016/j.ab.2009.06.026
* Corresponding author. Fax: +81-942-30-7244.
E-mail address: [email protected] (T. Tsukatani).1
Abbreviations used: CLSI, Clinical and Laboratory Standard Institute; XTT, 2,3-bis
(2-methyloxy-4-nitro-5-sulfophenyl)-5-[(phenylamino)carbonyl]-2H -tetrazolium
hydroxide; WST-8, {2-(2-methoxy-4-nitrophenyl)-3-(4-nitrophenyl)-5-(2,4-disulf-
ophenyl)-2 H -tetrazolium, monosodium salt; 2-methyl-1,4-NQ, 2-methyl-1,4-naph-
thoquinone; CFU, colony-forming units; MIC, minimum inhibitory concentration;
MTT, 2-(4,5-dimethyl-2-thiazolyl)-3,5-diphenyl-2H -tetrazolium bromide; Mops, 3-
morpholinopropanesulfonic acid; MRS, de Man–Rogosa–Sharpe; DMSO, dimethyl
sulfoxide; NBRC, Biological Resource Center in the National Institute of Technology
and Evaluation; JCM, Japan Collection of Microorganisms in RIKEN BioResource
Center; ATCC, American Type Culture Collection; AMP, ampicillin; CPFX, ciproflox-
acin; CFX, cefotaxime; CP, chloramphenicol; GM, gentamicin.
Analytical Biochemistry 393 (2009) 117–125
Contents lists available at ScienceDirect
Analytical Biochemistry
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http://dx.doi.org/10.1016/j.ab.2009.06.026mailto:[email protected]://www.sciencedirect.com/science/journal/00032697http://www.elsevier.com/locate/yabiohttp://www.elsevier.com/locate/yabiohttp://www.sciencedirect.com/science/journal/00032697mailto:[email protected]://dx.doi.org/10.1016/j.ab.2009.06.026
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methyl-1,4-NQ) used as an electron mediator was reduced by
microorganisms, and WST-8 was then reduced by the naphthohy-
droquinone produced to its formazan, which exhibits a maximum
absorbance at 460 nm. Our results indicated that WST-8 is superior
to XTT with regard to the reactive efficiency with electron media-
tors (reduced form) produced by microorganisms and the effects of medium components. However, further investigation suggested
that high concentrations of 2-methyl-1,4-NQ suppressed some
microbial proliferation. In particular, microbial proliferation was
inhibited at relatively low cell density (
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The current method is based on the measurement of the metabolic
activity of microorganisms. Therefore, it is thought that the meta-
bolic activity of the total microbial cell mass is proportional to the
absorbance obtained by the current method. Fig. 2 shows the rela-
tionship between microbial cell density and the absorbance in
E. coli and B. cereus in the logarithmic growth phase. Linear rela-
tionships were obtained between the cell density and the absor-
bance with good correlation coefficients. In all microorganisms
shown in Table 1, linear relationships were obtained (data not
shown). Therefore, it seems reasonable to suppose that the meta-bolic activity measured by the WST-8 colorimetric method reflects
the microbial cell proliferation in the logarithmic growth phase.
The cultivated bacteria and yeast were diluted with cation-ad-
justed Mueller–Hinton broth and Mops-buffered RPMI-1640 med-
ium, respectively, to adjust the microbial cell density. The
microbial suspension (190ll) was added to each well of a 96-well
microtiter plate. Then the detection reagent (10 ll), which consists
of an electron mediator and tetrazolium salt, was added to the well
and incubated at 30 or 37 C. The formation of formazan was mea-
sured temporally as absorbance at 460 nm with a microplate read-
er (VersaMax, Molecular Devices, Sunnyvale, CA, USA).
Susceptibility testing
Reference MICs were determined by the broth microdilution
method currently recommended by the CLSI [1]. Serial 2-fold dilu-
tions of each antibiotic were prepared in cation-adjusted Mueller–
Hinton broth with dilutions of 0.007 to 256 lg/ml. Ampicillin
(AMP), ciprofloxacin (CPFX), cefotaxime (CFX), chloramphenicol
(CP), and gentamicin (GM) were used as the antibiotics. Bacteria
were adjusted with phosphate-buffered saline to a turbidity equal
to that of the 0.5 McFarland standard and then were diluted 10-fold. The prepared bacteria suspension was further diluted with
antibiotic solution to provide a final inoculum density of approxi-
mately 105 CFU/ml in each well. Each well of a plate was inocu-
lated with 100 ll of inoculum, and the plate was incubated for
22 h at 35 C. After incubation, the MIC was read as the lowest con-
centration of antibiotic at which there was no visible growth.
In the susceptibility tests using the proposed method, the inoc-
ulum (190ll) prepared as described above was incubated for 6 h at
35 C, and then 10 ll of the detection reagent was added to each
well. After incubation for 2 h at 35 C, the formazan produced
was measured at 460 nm with a microplate reader. The MIC was
Table 1
Effects of the final concentration of 2-methyl-1,4-NQ on the detection time (1 CFU/ml).
Microorganism 2-Methyl-1,4-NQ concentration (lM)
1 5 10 40 80
Bacteria
Gram-negative
Escherichia coli NBRC3972 – 8.8 8.5 8.0 8.2
Klebsiella pneumoniae NBRC3512 – 10.1 9.8 9.9 10.5
Proteus mirabilis NBRC13300 – 13.6 12.9 13.6 13.8
Pseudomonas aeruginosa NBRC13275 – 19.5 18.2 15.8 15.4
Salmonella enterica subsp. enterica NBRC3313 – 11.0 10.2 10.2 10.1
Serratia marcescens NBRC102204 – 10.9 10.6 10.5 10.5
Vibrio parahaemolyticus NBRC12711 17.1 19.3 26.5 n.d. –
Gram-positive
Bacillus cereus NBRC13494 6.2 7.1 9.1 n.d. –
Bacillus subtilis JCM1465 9.1 9.9 n.d. n.d. –
Enterococcus faecalis JCM5803 11.0 9.4 9.3 8.4 –
Listeria monocytogenes ATCC15313 22.7 23.1 22.7 30.3 –
Micrococcus luteus NBRC13867 31.1 29.1 27.3 30.2 –
Staphylococcus aureus subsp. aureus NBRC12732 13.9 16.1 22.6 n.d. –
Staphylococcus epidermidis NBRC12993 25.2 29.2 n.d. n.d. –
Yeast
Candida albicans JCM2085 26.2 26.5 25.6 34.2 –
Candida krusei NBRC1395 29.2 28.4 32.9 n.d. –Candida parapsilosis NBRC1396 27.8 28.5 n.d. n.d. –
Saccharomyces cerevisiae NBRC2347 27.5 31.2 n.d. n.d. –
Note. Values are in hours (h). n.d., not detected because the proliferation was inhibited.
0.0
0.5
1.0
1.5
2.0
2.5
Microbial cell density (×106
CFU/ml)
A b s o r b a n c e ( 4 6 0 n m )
0.0
0.5
1.0
1.5
2.0
2.5
0.0 0.5 1.0 1.5 2.0 2.5 3.00.0 1.0 2.0 3.0 4.0 5.0 6.0
Microbial cell density (×107
CFU/ml)
A b s o r b a n c e ( 4 6 0 n m )
A B
Fig. 2. Measurement of microbial cell proliferation by using WST-8 colorimetric microbial viability assay: (A) E. coli; (B) B. cereus. Microbial cells were incubated in cation-
adjusted Mueller–Hinton broth containing 0.5 mM WST-8 and 5 lM 2-methyl-1,4-NQ for 1 h at 37C. Formazan produced by microorganisms was measured at 460 nm witha microplate reader.
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read as the lowest concentration of antimicrobial agent at which
absorbance change was less than 0.05 versus the blank value that
was obtained without bacteria.
Screening of bacteriocin-producing lactic acid bacteria
For the screening of bacteriocin-producing lactic acid bacteria,
Lactobacillus lactis NBRC12007, NBRC100933, and other lactic acid
bacteria isolated in our laboratory were grown in MRS medium
at 30 C for 1 day. The incubated medium was adjusted to pH 6.5
to 6.8 with 8 M NaOH and then was filtered with a membrane filter
(0.2 lm).
In the proposed method, 90 ll of cation-adjusted Mueller–Hin-
ton broth was added to each well, and then 90 ll of the medium
prepared above was mixed in the well. After that, 10 ll of the test
organism was added to each well and then was incubated for 6 h at
37 C. After incubation, 10ll of the detection reagent was added to
each well. After incubation for 2 h at 37 C, the formazan produced
was measured at 460 nm with a microplate reader.
On the other hand, reference antimicrobial activity of the med-
ium incubated with lactic acid bacteria was measured using the
spot-on-lawn method as the conventional method [12,13].
Results
Effect of concentration of 2-methyl-1,4-NQ on microbial cell
proliferation
The WST-8 contains sulfonate groups giving them a net nega-
tive charge that reduces their ability to move across cell mem-
branes [6]. Thus, it is necessary to employ an electron mediator
to facilitate the cellular reduction of tetrazolium salts. We have
found that 2-methyl-1,4-NQ is metabolized most effectively by
various microorganisms [9]. However, further investigation sug-
gested that high concentrations of 2-methyl-1,4-NQ suppressed
some microbial proliferations. Fig. 3 shows the effects of 2-
methyl-1,4-NQ at the final concentration of 40 lM on the prolifer-
ation of E. coli, K. pneumoniae, B. cereus, and S. aureus. When E. coli
and K. pneumoniae were employed, the absorbance increased with
increasing cultivation times in the density range of 101 to 108 CFU/
ml. On the other hand, in the case of B. cereus
and S. aureus
, the
absorbance increase was inhibited less than the density of 103 to
104 CFU/ml. It is preferable to protect microorganisms from the
toxicity of quinones during the measurement so as to enhance
the sensitivity of the cell proliferation assay. Thus, the effect of
the final concentrations of 2-methyl-1,4-NQ on the cell prolifera-
tion assay of B. cereus was studied. As shown in Fig. 4, growth
was observed at the 2-methyl-1,4-NQ concentrations of 1, 5, and
10lM but not at 40 lM. This result suggested that the decrease
of the concentration of 2-methyl-1,4-NQ repressed its toxicity dur-
ing the measurement. At the final concentration of 5 lM, when the
detection time is defined as the time required to give an absor-
bance change of 0.5, the detection time ( y/h) could be expressed by
y ¼ 0:435log½ x þ 7:12;
where [ x] is the initial cell density (CFU/ml). A linear relationship
between the detection time ( y) and the initial cell density ( x) with
a good correlation coefficient (r = 0.9997) was obtained. This equa-
tion shows that it takes 7.12 h to produce an absorbance change of
0.5 by a single cell of B. cereus. Likewise, the effects of the final con-
centrations (1–80 lM) of 2-methyl-1,4-NQ on the cell proliferation
assays of various microorganisms were studied. Table 1 shows the
detection times required to obtain an absorbance change of 0.5 by
a single cell of various microorganisms. As described above, the
detection time was estimated from the calibration curve obtained
by the current method. Except for V. parahaemolyticus, the prolifer-
0.0
1.0
2.0
3.0
4.0
Time (h)
A b s o r b a n c e ( 4 6 0 n m )
0.0
1.0
2.0
3.0
4.0
Time (h)
A b s o r b a n c e ( 4 6 0 n m )
0.0
1.0
2.0
3.0
4.0
0 2 4 6 8 10 12 0 2 4 6 8 10 12
Time (h)
A b s o r b a n c e ( 4 6 0 n m )
0.0
1.0
2.0
3.0
4.0
0 2 4 6 8 10 0 2 4 6 8 10
Time (h)
A b s o r b a n c e ( 4 6 0 n m )
A B
DC
Fig. 3. Effects of 2-methyl-1,4-NQ (40lM)on theproliferation assaysof various microorganisms:(A) E. coli; (B) K. pneumoniae; (C) B. cereus; (D) S. aureus. Microbial cells were
incubated in cation-adjusted Mueller–Hinton broth containing 0.5 mM WST-8 and 40lM 2-methyl-1,4-NQ at 37 C. Formazan produced by microorganisms was measured
temporally at 460 nm with a microplate reader. Cell density (CFU/ml): E. coli, 4.2 10n; K. pneumoniae, 4.1 10n; B. cereus, 4.2 10n; S. aureus, 1.9 10n. 10n = 108 (j), 107(h), 106 (), 105 (e), 104 (N), 103 (D), 102 (d), or 101 (s).
120 Colorimetric microbial viability assay / T. Tsukatani et al. / Anal. Biochem. 393 (2009) 117–125
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ations of gram-negative bacteria were hardly affected by the con-
centration of 2-methyl-1,4-NQ. This result shows that gram-nega-
tive bacteria have resistance to the toxicity of 2-methyl-1,4-NQ.
Therefore, we decided to use 2-methyl-1,4-NQ at the final concen-
tration of 40lM for gram-negative bacteria except for V. parahae-molyticus. In gram-positive bacteria and yeast, the proliferations
of some microorganisms were inhibited above the final concentra-
tion of 10lM. At less than 5lM, good proliferations were observed
in all microorganisms, although the sensitivity varied with the spe-
cies of microorganism. Decreasing the concentration of 2-methyl-
1,4-NQ tended to diminish the detection time. However, a further
decrease of the concentration of 2-methyl-1,4-NQ increased thedetection time in the case of relatively high cell density (106 CFU/
ml). Table 2 shows the detection times that give an absorbance
0.0
1.0
2.0
3.0
4.0
Time (h)
A b s o r b a n c e ( 4 6 0 n m )
0.0
1.0
2.0
3.0
4.0
0 2 4 6 8 10 12 0 2 4 6 8 10 12
Time (h)
A b s o r b
a n c e ( 4 6 0 n m )
0.0
1.0
2.0
3.0
4.0
Time (h)
A b s o r
b a n c e ( 4 6 0 n m )
0.0
1.0
2.0
3.0
4.0
0 2 4 6 8 10 12 0 2 4 6 8 10 12
Time (h)
A b s o r b a n c e ( 4 6 0 n m )
A B
DC
Fig. 4. Effects of the final concentration of 2-methyl-1,4-NQ on the proliferation assay of B. cereus: (A) 40 lM; (B) 10 lM; (C) 5 lM; (D) 1 lM. Microbial cells were incubated
in cation-adjusted Mueller–Hinton broth containing 0.5 mM WST-8 and 1 to 40lM 2-methyl-1,4-NQ at 37 C. Formazan produced by microorganisms was measured
temporally at 460 nm with a microplate reader. Cell density (CFU/ml): B. cereus, 4.2 10n. 10n = 108 (j), 107 (h), 106 (), 105 (e), 104 (N), 103 (D), 102 (d), or 101 (s).
Table 2
Effects of the final concentration of 2-methyl-1,4-NQ on the detection time (106 CFU/ml).
Microorganism 2-Methyl-1,4-NQ concentration (lM)
1 5 10 40 80
Bacteria
Gram-negative
Escherichia coli NBRC3972 – 2.6 2.4 2.1 1.9
Klebsiella pneumoniae NBRC3512 – 2.8 2.6 2.2 2.2
Proteus mirabilis NBRC13300 – 2.5 2.4 2.0 2.1
Pseudomonas aeruginosa NBRC13275 – 6.6 5.9 4.8 4.4
Salmonella enterica subsp. enterica NBRC33l3 – 3.5 3.3 2.8 2.6Serratia marcescens NBRC102204 – 3.4 3.1 2.8 2.8
Vibrio parahaemolyticus NBRC12711 4.7 4.4 5.9 9.4 –
Gram-positive
Bacillus cereus NBRC13494 1.7 1.1 1.1 1.6 –
Bacillus subtilis JCM1465 1.7 2.4 2.5 1.1 –
Enterococcus faecalis JCM5803 –
Listeria monocytogenes ATCC15313 4.3 3.6 3.3 4.8 –
Micrococcus luteus NBRC13867 3.5 2.1 1.6 1.5 –
Staphylococcus aureus subsp. aureus NBRC12732 2.7 2.4 2.3 2.3 –
Staphylococcus epidermidis NBRC12993 5.1 4.8 4.3 2.5 –
Yeast
Candida albicans JCM2085 1.4 0.5 0.4 0.2 –
Candida krusei NBRC1395 2.0 1.0 0.8 1.0 –
Candida parapsilosis NBRC1396 3.9 1.6 1.2 1.1 –
Saccharomyces cerevisiae NBRC2347 2.5 1.2 0.8 0.6 –
Note. Values are in hours (h).
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change of 0.5 by microbial cells at the density of 106 CFU/ml. It is
undesirable that the sensitivity is reduced by a further decrease of
the concentration of 2-methyl-1,4-NQ. Hence, we decided to use
2-methyl-1,4-NQ at the final concentration of 5 lM for gram-posi-
tive bacteria, yeast, and V. parahaemolyticus with regard to the tox-
icity and sensitivity.
From the results described above, it is thought that microorgan-
isms will be detected by changing the concentration of 2-methyl-
1,4-NQ depending on the species of microorganisms measured
when the cell density is relatively low or unknown.
Rapid determination of MIC
The broth microdilution method proposed by the CLSI requires
at least 18 to 22 h to obtain the final antimicrobial susceptibility
results. Thus, a rapid susceptibility test is thought to be useful.
To evaluate the applicability of the WST-8 colorimetric method
for a rapid susceptibility test, MICs determined by the current
method were compared with those obtained by the CLSI method.
To determine the incubation time of bacteria and antibiotics,
the MICs obtained by the current method at various incubation
times were compared with those obtained by the CLSI method
requiring 22 h. After incubation, the reaction with the detection re-
agent for 2 h was performed. E. coli and B. cereus were employed as
representative gram-negative and gram-positive bacteria, respec-
tively. The effects of the incubation time on susceptibility curves
of E. coli and B. cereus are shown in Fig. 5. The MICs obtained by
the broth microdilution method were 2.0 to 4.0 and 64 lg/ml for
AMP against E. coli and CFX against B. cereus, respectively. Above
the incubation time of 6 h, the MICs determined by the current
method were 2.0 and 64 lg/ml for AMP against E. coli and CFX
against B. cereus, respectively. At the incubation time of 4 h, the
MIC value for AMP against E. coli
was lower than that obtained
by the conventional method because AMP merely delayed the pro-
liferation of E. coli at the concentration of 1 lg/ml. At the incuba-
tion time of 2 h, a higher MIC was obtained because the
incubation period of bacteria and antibiotics might be insufficient.
Therefore, we decided to incubate bacteria and antibiotics for 6 h
with regard to rapidity and accuracy of measurement.
The MICs for5 kindsof antibiotics against 10 kindsof bacteria are
presented in Table 3. E. coli, K. pneumoniae, P. aeruginosa, S. marces-
cens, and S. enterica wereemployed as representative gram-negative
bacteria. B. cereus, E. faecalis, L. monocytogenes, S. aureus, and M. lu-
teus were usedas representative gram-positive bacteria. AMP, CPFX,
CFX, CP,and GMwere appliedas the representative penicillins, quin-
olones, cephalosporins, chloramphenicols, and ansamycins, respec-
tively. There was 94% agreement within one dilution between the
MICs obtained by the current method and the broth microdilution
method. The level of agreement within two dilutions between the
both MICs was 100%. These results suggest that the current method
0.0
1.0
2.0
3.0
4.0
0.1 1 10 100 1000
AMP concentration (µg/ml)
A b s o
r b a n c e ( 4 6 0 n m )
0.0
1.0
2.0
3.0
4.0
0.1 1 10 100 1000
CFX concentration (µg/ml)
A b s o r b a n c e ( 4 6 0 n m )
A B
Fig. 5. Effects of the incubation time of bacteria and antibiotics on susceptibility curves: (A) E. coli; (B) B. cereus. Microbial cells were incubated in cation-adjusted Mueller–
Hinton broth containing antibiotics at various concentrations for 2 to 8 h at 35 C. Then thereaction with the detection reagent for 2 h wasperformed. Formazan produced by
microorganisms was measured at 460 nm with a microplate reader. Incubation times (h): 2, j; 4, ; 6, N; 8, d.
Table 3
MICs determined by the current method versus the broth microdilution method.
Antibiotic Esc herichia coli Klebsiella pneumoniae Pseudomonas aeruginosa Serratia marcescens Salmonella enterica
Current
method
Microdilution
method
Current
method
Microdilution
method
Current
method
Microdilution
method
Current
method
Microdilution
method
Current
method
Microdilution
method
AMP 2 2–4 32 128 >256 >256 64 128 1 1–2
CFX 0.062–0.125 0.031–0.125 0.007 0.007–0.015 8 8 0.5 0.5 0.125 0.062–0.125
CP 8 16 2 2 32 64 32 32 16 16
GM 0.5–1 1 0.125 0.125–0.25 1 2–8 0.5 1 0.25 0.25–0.5
CPFX 0.062 0.031–0.062 0.062 0.062–0.125 0.062 0.062–0.125 0.062 0.062 0.031 0.015
Antibiotic Bacillus cereus Enterococc us faecalis Listeria monoc ytogenes Staphylococcus aureus Micrococcus luteus
Current
method
Microdilution
method
Current
method
Microdilution
method
Current
method
Microdilution
method
Current
method
Microdilution
method
Current
method
Microdilution
method
AMP >256 >256 1 0.5–1 0.25 0.125 0.125 0.125–0.25 0.007 0.003–0.007
CFX 64 64 0.5–1 1 16 16 4 4 0.125 0.125
CP 4 4 8 8 8 4 8 8 2 4
GM 0.25 0.25 16 8–16 0.125 0.062–0.125 0.031 0.031–0.062 0.5 0.25–0.5
CPFX 0.125 0.125–0.25 2 2 16 2–4 1 0.25 4 2-4
Note. AMP, ampicillin; CFX, cefotaxime; CP, chloramphenicol; GM, gentamicin; CPFX, ciprofloxacin. Values are in concentrations (lg/ml).
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provides a useful method for the rapid determination of antimicro-
bial susceptibility of bacteria.
Advantage of WST-8 as compared with XTT in antimicrobial
susceptibility testing
WST-8 and XTT are similar sulfonated tetrazolium salts, as
shown in Fig. 1. XTT has been used in rapid colorimetric assays
for antimicrobial susceptibility testing of both bacteria and fungi
[2,3]. However, culture media used for microbial cultivation con-
tain various components that may affect noncellular reduction of
tetrazolium salts. The noncellular reduction of tetrazolium salts
leads to an underestimation of the activity of antimicrobial sub-
stances. Therefore, the influences of Mueller–Hinton broth, which
is usually used for the antimicrobial susceptibility testing and
screening of antimicrobial substances, on the reduction of WST-8
and XTT in the presence of 2-methyl-1,4-NQ were compared
(Fig. 6). When XTT was employed, the noncellular reductions in
Mueller–Hinton broth in the absence of microorganisms were
marked. Furthermore, the noncellular reduction of XTT was pro-
moted by the addition of antibiotics such as CFX. The absorbance
increase of approximately 0.05 was observed for 2 h. Therefore,
the XTT colorimetric method would give an inaccurate result be-
cause the MIC is read as the lowest concentration of antimicrobial
substance at which absorbance change is less than 0.05 versus the
blank value that was obtained without microorganisms. On the
other hand, Mueller–Hinton broth gave minimal rise to the noncel-
lular reduction of WST-8. From the results described above, we be-
lieve that WST-8 is superior to XTT for antimicrobial susceptibility
testing.
Rapid screening for bacteriocin-producing lactic acid bacteria
The spot-on-lawn method is usually used for determining bac-
teriocin activity of lactic acid bacteria [12,13]. However, it is diffi-cult to screen a large number of samples of lactic acid bacteria by
the conventional method because spotting samples on solid cul-
ture medium requires a great deal of labor and the formation
and measurement of inhibition zone (halos) is time-consuming.
Therefore, a high sampling frequency is required for screening of
bacteriocin-producing lactic acid bacteria. The current method
using a microtiter plate is a suitable method to meet this demand.
To determine the measurement conditions, the effects of the
incubation time of bacteria and bacteriocin were studied. As test
organisms, B. cereus, S. aureus, L. monocytogenes, and M. luteus were
used. Fig. 7 shows the effect of the incubation times on susceptibil-
0.0
0.1
0.2
0.3
0.4
0.5
0 1 2 3 4
Time (h)
A b s o r b a n c e
Fig. 6. Influences of medium components on the noncellular reduction of tetrazo-
lium salts. Tetrazolium salts (0.5 mM) were incubated in cation-adjusted Mueller–
Hinton broth containing various antibiotics (64 lg/ml) with 2-methyl-1,4-NQ
(5lM) at 37 C. The formazans produced were temporally measured at 460 or
470 nm for WST-8 or XTT, respectively, with a microplate reader. WST-8, open
symbols; XTT, closedsymbols. Antibiotics: CFX,h andj; CPFX,e and; GM,D and
N; none, s andd.
0.0
1.0
2.0
3.0
4.0
10 100 1000
Nisin concentration (IU/ml)
A b s o r b a n c e ( 4 6 0 n m )
0.0
1.0
2.0
3.0
4.0
10 100 1000
Nisin concentration (IU/ml)
A b s o r b a n c e ( 4 6 0 n m )
0.0
1.0
2.0
3.0
4.0
10 100 1000
Nisin concentration (IU/ml)
A b s o r b a n c e ( 4 6 0 n m )
0.0
1.0
2.0
3.0
4.0
10 100 1000
Nisin concentration (IU/ml)
A b s o r b a n c e ( 4 6 0 n m )
A B
DC
Fig. 7. Effects of incubation time of bacteria andnisin on susceptibility curves: (A) B. cereus; (B) S. aureus; (C) L. monocytogenes; (D) M. luteus. Microbial cells were incubated in
cation-adjusted Mueller–Hinton broth containing nisin at various concentrations for 2 to 8 h at 37 C. Then the reaction with the detection reagent for 2 h was performed.Formazan produced by microorganisms was measured at 460 nm with a microplate reader. Incubation times (h): 2, j; 4, ; 6, N; 8, d.
Colorimetric microbial viability assay/ T. Tsukatani et al. / Anal. Biochem. 393 (2009) 117–125 123
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ity curves of test organisms against nisin. After a certain incubation
time, the reaction with the detection reagent for 2 h was per-
formed. The MIC was read as the lowest concentration of nisin at
which absorbance change was less than 0.05 versus the blank va-
lue obtained without test organisms. Above the incubation time
of 4 h, the MICs determined by the current method became con-
stant. However, the absorbance changes versus the blank value
were relatively small at the incubation time of 4 h. Therefore, 6 h
was selected as the incubation time for the screening of bacterio-
cin-producing lactic acid bacteria.
The ability of 51 strains of lactic acid bacteria isolated from the
natural world and various foods to produce bacteriocin were eval-
uated. As a positive or negative control, Lactococcus lactis
NBRC12007 or NBRC100933 was used, respectively. L. lactis
NBRC12007, which is well known to have a high ability to produce
nisin, showed a strong inhibitory effect against gram-positive bac-
teria. Thus, we defined the antimicrobial activity of L. lactis
NBRC12007 as the threshold to identify lactic acid bacteria having
high bacteriocin productivity. As shown in Table 4, among the 51
strains tested, only four strains were capable of producing bacte-
Table 4
Antimicrobial activity determined by the current method versus the spot-on-lawn method.
Bacillus cereus Staphylococcus aureus Listeria monocytogenes Micrococcus luteus
Current
method
Spot-on-lawn
method
Current
method
Spot-on-lawn
method
Current
method
Spot-on-lawn
method
Current
method
Spot-on-lawn
method
Lactococcus lactis NBRC12007 + + + + + + + +
Lactococcus lactis NBRC100933
Sample
1 + + + + + + + +
2 + ± + + + ± + +
3
4
5 + ± + + + + + ±
6
7
8
9
10
11
12
13
14
15
16
17
18 + +
19 + +
20 21
22 ± + + + + + +
23
24
25
26
27
28 ± + + + + + +
29 + ± + + + + + ±
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
Note. Current method: +, complete inhibition of formazan formation after assay of 8 h; ±, delay of formazan formation (inhibition of formazan formation after assay of 8 h but
no inhibition of formazan formation after assay of 24 h); , no inhibition of formazan formation after assay of 8 h. Spot-on-lawn method: +, complete inhibition of test
organism’s growth after incubation of 24 h; ±, delay of indicator’s growth (inhibition of test organism’s growth after incubation of 24 h but no inhibition of test organism’sgrowth after incubation of 48 h); , no inhibition of test organism’s growth after incubation of 24 h.
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riocin equal or superior to L. lactis NBRC12007. Antimicrobial spec-
tra obtained by the current method showed good agreement with
those obtained by the spot-on-lawn method.
Discussion
The WST-8 colorimetric method for microbial viability assay
was applied to antimicrobial susceptibility testing and screening
of bacteriocin-producing lactic acid bacteria, and its efficiency
was demonstrated.
The measurement conditions, in particular the effect of the con-
centration of 2-methyl-1,4-NQ, was studied for proliferation assays
of gram-negative bacteria, gram-positive bacteria, and pathogenic
yeast, respectively. The results showed that high concentrations
of 2-methyl-1,4-NQ suppressed proliferation of some microbes
(Table 1). Therefore, we decided to use 2-methyl-1,4-NQ at differ-
ent concentrations depending on the species of microorganism.
The final concentration of 40 lM was chosen for gram-negative
bacteria except for V. parahaemolyticus. For gram-positive bacteria,
yeast, and V. parahaemolyticus, we decided to use 2-methyl-1,4-NQ
at the final concentration of 5 lM. In the case of relatively high cell
density, good proliferations of all microorganisms examined were
obtained at the final concentration of 40 lM, as shown in Table
2. Therefore, the final concentration of 40 lM can be used when
it is known that the microbial cell density is relatively high. In
applications such as antimicrobial susceptibility testing and
screening of bacteriocin-producing lactic acid bacteria, 2-methyl-
1,4-NQ should be used at different concentrations depending on
the species of microorganisms because the density of living micro-
bial cells is unknown after the incubation of microorganisms and
antimicrobial substance.
In antimicrobial susceptibility testing, MICs for 5 kinds of anti-
biotics against 10 kinds of bacteria were measured. The agreement
within one dilution between the MICs obtained by the current
method and the broth microdilution method was 94%. The detec-
tion time with the current method was 8 h total. On the otherhand, the conventional method requires 22 h to determine the
MIC. In the case of L. monocytogenes, the MIC values obtained by
the proposed method were slightly higher than those determined
by the broth microdilution method. Therefore, it may require more
than 6 h to obtain more accurate MIC values in this case. However,
the differences between the MICs obtained by both methods were
within 2 dilutions, and this difference is acceptable for antimicro-
bial susceptibility testing. These results suggest that the WST-8
method could provide a useful means for accurate and rapid deter-
mination of antimicrobial susceptibility testing. The current meth-
od can substitute for the tedious and time-consuming conventional
protocols, particularly the broth microdilution method.
In screening of bacteriocin-producing lactic acid bacteria, the
abilities of 51 strains of lactic acid bacteria isolated from the natu-ral world and various foods to produce bacteriocin were evaluated.
Table 4 shows the antimicrobial activity of 51 isolates of lactic acid
bacteria against four test organisms. A slight disagreement was ob-
served between the results obtained by the proposed method and
those obtained by the spot-on-lawn method. In the conventional
method, some tests were judged to be positive for antimicrobial
activity after the incubation time of 24 h and then to be negative
after 48 h because the growths of test organisms were merely de-
layed by bacteriocin produced by lactic acid bacteria. In this case, it
is thought that the quantity and/or quality of bacteriocin produced
by lactic acid bacteria are insufficient to inhibit the growth of test
organisms completely. The current method judged these tests to be
positive for antimicrobial activity. This result shows that the pro-
posed method is a suitable means of screening of bacteriocin-pro-ducing lactic acid bacteria because this method can detect
antimicrobial activity more widely. Some tests were judged to be
positive for antimicrobial activity after 8 h assay and then to be
negative after 24 h in the proposed method. It is thought that for-
mazan formation is delayed in the case of the antimicrobial sub-
stances having a bacteriostatic effect. Therefore, this assay
system might be able to distinguish between bacteriocidal effects
and bacteriostatic effects of antimicrobial substances by two
observations at regular intervals.
Amongthe 51 strains, only4 were capable of producing bacterio-
cinequal or superiorto L. lactis NBRC12007.Therefore,it is necessary
to measure a large number of samples to find lactic acid bacteria
having high antimicrobial activity in the natural world. The WST-8
colorimetric method using a microtiter plate is an effective method
to meet this demand. In addition, the conventional method requires
a great deal of labor to spot samples on solid culture medium, and
the formation and measurement of inhibition zones (halos) is
time-consuming. The proposed procedure using a microtiter plate
anda micropipette is simpler, and the results canbe obtainedwithin
8 h. Furthermore, the current method needs only one microtiter
plate when antimicrobial activities of 24 samples against four test
organisms are measured. On the other hand, the spot-on-lawn
method requires 12 dishes when 8 samples are spotted on each dish
to measurethe same numberof samples. Thus, thecurrentmethod is
suitable for screening a large number of samples andis simpler and
quicker than the conventional method.
In conclusion, the WST-8 colorimetric method using a microti-
ter plate is a valuable method for antimicrobial susceptibility test-
ing and screening of antimicrobial substances.
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