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College of Agriculture, Latur Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani-431 402 (M.S.)

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College of Agriculture, Latur

Vasantrao Naik Marathwada Krishi Vidyapeeth,

Parbhani-431 402 (M.S.)

COLLEGE OF AGRICULTURE, LATUR

COLLEGE OF AGRICULTURE, LATUR

1. HISTORY AND DEVELOPMENT

2. Growth of Institution

3. Milestone

4. Objectives

5. Mission

6. Organization & Governance

7. Mode of Admission UG/PG/Ph.D

8. System of Education

9. Curricula Development

10. Adoption

11. PHYSICAL FACILITIES

1. HISTORY AND DEVELOPMENT

Brief History of the UG Degree Programme

The College of Agriculture, Latur was started in the year in 1987, vide Gr. No. T & V / 1287/CR-

76/17A dated 11.09.1987 for village level workers of the T & V system in agricultural

department of Maharashtra State Government leading to the B.Sc. (Agriculture) degree course

in 3+1/2 years with intake capacity of 35 candidates. In 1989, this college is strengthened and a

separate degree programme was started for the HSSC Passed students of 10 +2 flow leading to

B.Sc. (Agriculture) course in four years with intake capacity of 64 students vide GR. No. MKV

1889 /CR-117-20A dated 8.11.89. Further, the Government of Maharashtra vide GR. No. MKV/

2000 /PK/316/20-A/ Mumbai / 16 October, 2001 has increased the intake capacity of UG from

64 to 99 including the provision of XII (Science) passed in-service candidates on deputation, in

spite of the Xth standard.

Brief History of the PG Degree Programme

The PG programme in five disciplines, i.e. Agronomy, Botany Entomology, Plant Pathology,

Agricultural Chemistry and Soil Science and Agricultural Economics, with intake capacity of six

students in each disciplines was started from the capacity programme in remaining 4 subjects;

viz. Horticulture, Animal Husbandry & Dairy Science, Agricultural Meteorology and Extension

Education was started during 2005-06. The agricultural graduates today are required to provide

technology not only for increasing crop production but also for reducing post-harvest losses

and value addition through processing of produce. Increasing export opportunities in

agriculture and allied industry sector has additional demands on agricultural education to meet

the growing requirement of food, feed and fibre for growing population. 3 The education in

agriculture should, therefore, include skill and knowledge to meet the challenges of providing

increasing employment opportunities to young agricultural graduates in academic institutions

and service sector. Moreover they should have enough entrepreneurial skill and confidence to

be a job provider than a job seeker. A combination of theory, practical and field, industry

management interactions with special knowledge in agriculture rural work experience

including attachments with the villages, industries, regional research stations and plant clinics

have been intended to induct professionalism in would be agricultural graduates.

TOP

2. Growth of Institution

The college offers B. Sc. (Agri) and M. Sc. (Agri) degree programmes. Initially the B. Sc. (Agri)

programme was started in 1987 B.Sc. (Agriculture) degree Programme started for in service

candidates of State Department of Agriculture, Government of Maharashtra. Then in 1989, 4

years B.Sc. (Agriculture) degree Programme started for fresh XII standard science passed

students with an intake capacity of 64 students. At present the Intake Capacity of 4 years B.Sc.

(Agriculture) degree programme was increased from 64 students to 99 students. The PG

programme was started in 2002 leading to M.Sc. (Agriculture) was started in six subjects with

an intake capacity of 6 students in each discipline. viz., Agricultural Botany, Agronomy,

Agricultural Entomology, Plant Pathology, Soil Science & Agricultural Chemistry and Agricultural

Economics. In 2005 M.Sc. (Agriculture) was started in additional four subjects with an intake

capacity of 6 students in each discipline. viz., Horticulture, Extension Education, Animal

Husbandry & Dairy Sciences and Agricultural Meteorology. In 2009 Intake capacity of

M.Sc.(Agri) students was increased department wise from 6 to 12.

3. Milestones in Development of Institution

Milestones in Progress:

1. 1987 : 3 + ½ years B.Sc. (Agriculture) degree Programme started for in service

candidates of State Department of Agriculture, Government of Maharashtra

2. 1989 : 4 years B.Sc. (Agriculture) degree Programme started for fresh XII standard

science passed students with an intake capacity of 64 students.

3. 2001 : Intake Capacity of 4 years B.Sc. (Agriculture) degree programme was increased

from 64 students to 99 students

4. 2002 : Acquisition of Land admeasuring 65 ha. and 73 R.

5. 2002 : Post graduate programme leading to M.Sc. (Agriculture) was started in six

subjects with an intake capacity of 6 students in each discipline. viz., Agricultural

Botany , Agronomy, Agricultural Entomology, Plant Pathology, Soil Science &

Agricultural Chemistry and Agricultural Economics.

6. 2005 : Post graduate programme leading to M.Sc. (Agriculture) was started in additional

four subjects withan intake capacity of 6 students in each discipline. viz.,

Horticulture, Extension Education, Animal Husbandry & Dairy Sciences and

Agricultural Meteorology.

7. 2009 : Intake capacity of M.Sc.(Agri) students was increased department wise from 6

to 12.

TOP

Milestones in Infrastructure Facilities:

Construction of Multipurpose Block : 1990

Construction of New College Building : 1996

1. Hostels

A) Boys Hostel : 1993

No. of Rooms: 86 Capacity : 160 students

B) Girls Hostel : 2005

No. of Rooms: 29 Capacity : 80 students

C) Farmers Hostel : 2007

No. of Rooms: 18 Capacity : 54 students

2. Library Building : 2007

3. Health Centre : 2007

4. Animal Husbandry Shed : 2007

5. Seed Processing Unit : 2007

6. Examination Hall and Compound Wall : 2007

7. Gymnasium : 2009

8. Staff Quarters : 2009

9. Scientists Home : 2009

10. Auditorium : 2013

TOP

4. Objectives:

1. To impart intensive training in different aspects of agricultural technology to the students

of UG as well as PG.

2. To educate students about research on various components of agricultural technology.

3. To generate expertise personals for facing problems in global market.

4. To disseminate the innovative and viable technologies for increasing the productivity and

production,

5. To intensify research on post harvest losses and evolve improved methodology for storage

and transportation,

6. To speedup the technology well suited for agro-based small-scale industries in the rural

areas as an entrepreneur.

7. To provide technical advice and guidance to the entrepreneurs in the state and the country.

8. To assess and help to the Government of Maharashtra in planning, monitoring and also

formulating agricultural development policies,

9. Dissemination of newly developed agricultural technology among the general public

through RAWE programme and also media such as TV, radio and popular publications, etc.

5. Mission

To impart education, conduct research and extension activities for enhancing productivity,

optimization of profit, sustainable agriculture and allied sectors and improving rural livelihood

in the state of Maharashtra.

6. Organisation and Governance

Authorization

Associate Dean and Principal of the College is authorized to guide and monitor the working of

the institute.

Authorities and their composition, powers and responsibilities

The Faculty follows the Maharashtra Agricultural Universities (Krishi Vidyapeeth) Statutes

resolved in the year 1990.

TOP

Organizational Structure

Associate Dean and Principal

Academic Administrative

Associate Dean and Principal Asstt. Comptroller

Professor Section Officer

Associate Professor Senior Clerk

Sr. Res. Assistant Stenographer

Jr. Res. Assistant Jr. Clerk

Agril. Assistant Lab. Attendant

Governance

The heads of Sections supervise periodically the educational activities in their respective

subjects. The Associate Dean and Principal takes review of these activities by inviting frequent

meetings of the Heads of Sections. Further the review is discussed in the Board of Studies at

University level and a report is submitted to the Director of Instructions for information. The

Director of Instruction also invites meetings and takes review of the educational activities

carried out by each constituent College. If required the subjects are placed in the faculty and

further submitted to Academic Council. College has also proposed CCTV cameras in all lecture

halls and examination hall for monitoring education and examination. The information related

to education is communicated to different offices of the VNMKV, Parbhani as well as outside

the university through e-mail.

TOP

7. Mode of admission for under graduate degree programme

Admission process (UG)

The common admission procedure is implemented by The Maharashtra Council of Agricultural

Education and Research (MCAER- State Council), Pune through Online Admission’.

A candidate should be XII standard passed in 10 + 2 pattern from Maharashtra State Board of

Higher Secondary Education or an equivalent examination passed with Physics, Chemistry,

Biology, Mathematics and English. For under graduate programme of B.Sc. (Agri.) following

conditions apply.

1. Those who have not offered Mathematics/ Biology as one of the optional subjects at XII

standard shall have to complete a additional course in Mathematics / Biology as deficiency

courses which will not be considered while calculating C.G.P.A.

2. The candidates who have passed XII standard examination / qualifying examination from

outside Maharashtra State should have offered Physics, Chemistry, Biology, Mathematics and

English subjects each of 100 marks separately.

3. Candidates from outside Maharashtra State who have passed qualifying examination of XII

standard or equivalent with Botany and Zoology instead of Biology are also eligible.

4. The candidate should have passed the qualifying examination with minimum 50 % marks for

open category and 40% marks for reserve category.

Mode of Admission

An advertisement is published in leading news papers in the month of May / June before

declaration of the XII standard results. Applications in the prescribed proforma are called from

eligible candidates. The details regarding courses, colleges with their intake capacities,

reservations of seats, documents to be enclosed with the application form are given in the

advertisement. The admission procedure and calendar are given in the prospectus.

Admission

The selected students should report to the Associate Dean & Principal of the concerned college

during the notified period for admission.

Fee Payment Mechanism

Payment of fees is accepted through online by using State Bank Collect, A multi- Model

Payment Portal.

Registration

A) Payment through online by using State Bank Collect, A multi- Model Payment Portal.

B) For late registration Associate Dean / Principal grants permission to a student for

registration with late fee of Rs. 100/- (Rs. hundred) per day up to a period of five working days.

C) Enrolment of students in various courses in consultation with counsellors. i. Submission of

Roster Form ii. Registration for 5th to 8th semesters: A student shall be allowed to register for

the courses of V, VI, VII and VIII semesters if he / she has successfully completed all the courses

prescribed up to the II, III, V and VI semesters, respectively.

TOP

Examination and Evaluation Process (UG)

The evaluation and grading is through the course credit system and as per the Academic

Regulations for Bachelor’s Degree Programme approved by the M.C.A.E.R. (As per the

Academic Regulations for Bachelor's Degree Programme Pages 9, 10,11, 12 and 13 consisting -

Evaluation, Weightages, Grading, Class, Repeat examination, Unfair means and Graduation

requirements).

Periodical examinations (Mid-term and Semester end)

Mid-term examinations are conducted by Associate Dean and Principal which consist of the

theory paper of one-hour duration. The semester end theory and practical examination shall be

of minimum of 2/3 hours duration.

The allocation of marks and relative weightages

One credit is equal to 50 marks. The relative weightages to the various examinations

conducted, class-work and records maintained during a semester shall be as under.

Examination Weightage

(%)

Marks for credit

2 (1+1) 3 (2+1)

Theory Mid-semester examination 20 10 20

Semester end examination 80 40 80

Practical General Performance * 20 10 10

Semester End Practical Examination 80 40 40

*From academic year 2017-18 for B.Sc. (Hons.) Agriculture, 5 marks for Practical Record and 5

marks for assignments are allotted under general performance.

Grading and declaration of class

The graduation is in 0-10 point scale. The following stages are given for declaration of classes

for UG degree programme.

Degree Pass class Second class First class First class with Distinction

B.Sc. (Agri) 5.50 to 5.99 6.00 to 7.49 7.50 to 8.49 8.50 and above

B.Sc.(Hons) Agriculture

2017-18 onwards

5.00 to 5.99 6.00 to 6.99 7.00 to 7.99 8.00 and above

Students seeking less than 55 (B.Sc. Agri) and 50 (B.Sc. Hons. Agriculture) per cent marks in a

course would be declared as failed in that course. There is no provision of grace marks for the

students admitted from academic year 2017-18 onwards. The students who have 80 per cent

attendance, but failed in courses can apply for the semester end examination directly without

attending the classes in that course/s. However, such student (s) shall have to register by filling

the said courses in the roster form and by payment of fees of Rs.100/-per course.

TOP

Mode of admission for Post graduate degree programme

Admission process (PG)

The common admission procedure is implemented by The Maharashtra Council of Agricultural

Education and Research (MCAER- State Council), Pune through ‘Online Admission’

Postgraduate admissions are strictly on merit basis on marks obtained in the Common Entrance

Test (CET) of respective faculty for the current year conducted by Maharashtra Agricultural

Universities Examination Board (MAUEB) and CGPA of the qualifying degree examination in the

proportion of 70:30 with weightages, respectively.

Admission to all Postgraduate courses shall be on the basis of 70 % of Marks obtained in

Common Entrance Test conducted by Maharashtra Agricultural Universities Examination Board

(MAUEB) and 30% marks of CGPA in graduation and weightages if any.

Mode of Admission

An advertisement is published in leading news papers in the month of July. Applications in the

prescribed proforma are called from eligible candidates. The details regarding courses, colleges

with their intake capacities, reservations of seats, documents to be enclosed with the

application form are given in the advertisement. The admission procedure and calendar are

given in the prospectus.

Admission

The selected students should report to the Associate Dean & Principal of the concerned college

during the notified period for admission.

Fee Payment Mechanism

Payment of fees is accepted through online by using State Bank Collect, A multi- Model

Payment Portal.

Registration

A) Payment through online by using State Bank Collect, A multi- Model Payment Portal.

B) For late registration Associate Dean / Principal grant permission to a student for registration

with late fee of Rs. 100/- (Rs. One hundred) per day up to a period of five working days.

C) Enrolment of students in various courses in consultation with counselors. i. Submission of

Roster Form

Academic Schedule:

College follows all academic schedules published by MCAER, Pune at the start of the semester.

Examination and Evaluation Process (PG)

The evaluation and grading is through the course credit system and as per the Academic

Regulations for Masters Degree Programme approved by the M.C.A.E.R.

Periodical examinations (Mid-term and Semester end)

Mid- term examinations are conducted by Associate Dean and Principal. It consists of the

theory paper of 1/1.30 hour duration. The semester end theory and practical examination shall

be of minimum of 2/3 hours duration.

The allocation of marks and relative weightages

One credit is equal to 50 marks. The relative weightages to the various examinations

conducted, class-work and records maintained during a semester shall be as under.

TOP

Examination Weightage

(%)

Marks for credit

2 (1+1) 3 (2+1)

Theory Mid-semester examination 20 10 20

Semester end examination 80 40 80

Practical General Performance * 20 10 10

Semester End Practical Examination 80 40 40

Grading and declaration of class

The post gradation is in 0-10 point scale. The following stages are given for declaration of

classes for PG degree programme.

Degree Pass class Second class First class First class with

Distinction

M.Sc. (Agri) 6.50 to 7.00 7.00 to 7.49 7.50 to 8.49 8.50 and above

Students seeking less than 65 (M.Sc. Agri) per cent marks in a course would be declared as

failed in that course. The students who have 80 per cent attendance, but failed in courses can

apply for the semester end examination directly without attending the classes in that course/s.

However, such student (s) shall have to register by filling the said courses in the roster form

and by payment of fees of Rs.100/- per course.

Examination hall:

The availability of number of examination halls and its capacity are presented in following

Table

Sr.

No.

Capacity of Examination Halls (No. of Desks per hall)

Hall -1 Hall -2 Hall -3 Hall -4

1. 60 60 110 24

In all 4 examination halls there is arrangement of dual-desks, lights, ceiling fans, curtains and

having good ventilation.

8. System of Education

The College adopted course credit system under the semester pattern. In this system each

academic year is divided into two terms not less than 20 weeks called semester. Subjects to be

taught are divided into self contained units called courses. These are taught in a semester

through lecturers practical’s, library reading, and field work assignments etc. The students

admitted to B.Sc. (Agri.) degree course have to complete one semester as rural work

experience in the farmer field as per the recommendation of IV Dean’s Committee report of

ICAR, New Delhi. The getting hands on training the students are exposed to VIII semester for

Experimental Learning Programme. TOP

TOP

Rural Agricultural Work Experience (RAWE)

The revised RAWE (RAWE model-I) is being implemented since the academic year 2010-11

during VII semester in accordance with recommendations of IV Dean’s Committee of the ICAR.

This programme provides the opportunities to students for hands on training and develops

confidence and competence for solving various agricultural problems and launching a career

for them in agriculture. The students are stay for five months along with farmers in the villages

which includes exposure visit to different agro based Industries Research Stations etc. RAWE

programme helps increase the confidence of students and entrepreneurial skills development.

Seed treatment programme Subject matter guidance to farmer

Conduct of Practical and Hands on Training

As per the curricula practicals are conducted in laboratory and some practical’s on farm as per

need. RAWE programme provides the opportunities to students for hands-on training and

develops confidence and competence for solving various agricultural problems and launching a

career for them in agriculture. The students are kept for five months with farmers in the village

which includes exposure visit to different Agro-based industries to increase the confidence of

students.

Experiential Learning Programme:

The experimental learning programme is being implemented since the academic year 2010-11

during VIII semester.

Concept of experimental learning

Learning to do,

Doing to Learn,

Earning to living,

Living to serve

Objectives of experimental learning

i) To train manpower with more practical orientation to cater to the needs of public,

private and corporate sectors in Agriculture.

ii) To impart knowledge and training in inter disciplinary production oriented courses in

Agriculture.

iii) To provide experimental learning and hands-on-training for developing entrepreneurial

skill for being job provider rather than jobseekers.

As per the recommendation of Fourth Deans’ Committee, the Experiential Learning programme

for VIII semester students of B. Sc.(Agri.) degree programme are being implemented in order to

make them successful entrepreneur in areas of these programmes. Such four programmes

likes, Commercial Broiler Production, Mushroom Production Technology, Commercial

Sericulture and Commercial Vegetable Production were implemented and total 76 students

were admitted in these programme.

ELP-I

Course Title : Commercial Broiler Production

ELP -II

Course Title : Mushroom Production Technology

ELP.III

Course Title : Commercial Sericulture

ELP.IV

Course Title : Commercial Vegetable Production

TOP

ELP on Commercial Sericulture ELP on Commercial Broiler Production

ELP on Mushroom Production Technology ELP on Commercial Vegetable Production

Placement Cell and Competitive Examination:

The Placement Cell is established to encourage the students and to develop manpower for

public and private sectors.This cell has been headed by Dr. S.S. Shetgar, Associate Dean and

Principal, College of Agriculture, Latur

The students of this college are excelling in various entrance and competitive exams viz.,

JRF/SRF, ARS, MPSC etc. The lectures are regularly organized for preparation of public service

examinations, Campus interviews by various private companies are organized for the students.

JRF Examination:

To encourage more and more students for their active participation in the JRF examination,

initiatives have been taken by ADP and all other staff members and students were guided for

JRF examination. A timeframe for JRF examination programme was finalised with the help of

staff members to increase the student’s success percentage in JRF examination.

TOP

Anti Ragging Cell

The college of Agriculture Latur follows the rules and regulation as per the judgment of Hon’ble

Supreme Court of India dated 08.05.2009 in Civil Applie No. 887/2009, the University Grants

Commission has framed “UGC Regulation on clubbing the menace of ragging in higher

education institution, 2009’ which have been notified on 4th July, 2009 in the Gazette of India.

The actions taken are as under:

Anti ragging cell displays the rules and regulation as well as helpline toll free no. 1800

180 5522 and E Mail: [email protected] college premises as well as in hostels.

Formulated the anti ragging committee at college level.

Formulated the Anti-Ragging Vigilance Committee and Squad for weekly visit to boys

and girls hostels and monitoring college premises.

The students are instructed about anti ragging rules, regulation and punishment

through advisor time to time.

The online Anti Ragging Undertaking is filled up by the students as well as parents on

100 rupees bond paper. This record is maintained with advisor of individual student.

Student development

The college has an independent office of Vice-President Gymkhana for student’s welfare which

coordinates student’s welfare activities and nurtures the students to face the challenges of the

world. To increase competitive spirit and to develop excellence, the university organizers inter

collegiate sports and cultural activities and also participates in the inter university, state level

and ICAR competitions. A separate NSS unit is functioning which inculcates discipline among

the students and promote the spirit of social service.

The students of the college while completing their degree programmes appear for different

examinations like UGC/CSIR/JRF,SRF,JRE, TOFEL, Civil services examination, GATE and the

examinations conducted by the sports authorities of India and NCC. To help the students for

preparation of these examinations at state, national and international level college has a

separate cell namely students placement and counseling cell, besides this Associate Dean and

Principal holds the meeting with faculty and students to discuss preparation of examination.

Cultural Programme

The college campus has Auditorium having capacity of 600 students for organization of various

cultural activities. The various cultural activities are run through the Gymkhana, College of

Agriculture, Latur for UG and PG students. Gymkhana fund is generated through students

under the control of Vice President Gymkhana. The expenditure of various cultural activities is

made from this fund. A separate gymkhana committee is formulated to encourage the

students in order to participate in various cultural activities.

Inauguration of youth festival Continuous 18 hours study programme on the occassion of Dr.B. R. Ambedkar Jayanti

Personality Development

The college has organized the personality development workshop as well as innovative lectures

for UG & PG students and staff members in order to develop their soft skill. This will help to

increase the employments of the students.

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National Service Scheme

Existence and Functioning of NSS unit

NSS was formally launched on 24th September, 1969, the birth centenary year of the Father of

the Nation. The National Service Scheme (NSS) of students sponsored by the Ministry of

Human Resource Development, Department of Youth Affairs and Sports, Government of India

is in operation at the College since 1987. The unit is provided with 150 volunteers and two

programme officers. The activities are twofold 1) Regular activity under which the volunteers

have to complete 240 hours during two years of registration. 2) Special Camping Programme,

under which the volunteers are kept in a village for 7 days to participate in the programme on

literacy, health, sanitation, construction of rural roads etc.

Campus cleaning Tree plantation

Language Laboratory:

In the Language Laboratory software which is purchased from GOLS Language Lab for 5 users at

a time and it is installed in computer Laboratory in 2013 -14 and it is working smoothly till date.

It has 9 levels of English learning (Complete Beginner- Beginner- Intermediate- Intermediate + -

Advance – Advance + -Business- Business+ - Business ++) some of the students of UG and PG

are using this Language Lab software for improving English. It is also decided to purchase the

new Language Lab software in this financial year for more no of users and will be installed in

Library of this college. It is decided also to increase the awareness among the students

regarding importance of English Language and improve it by using English Lab software and

other learning methods

9. Curricula Development/Revision Process

The academic curricula is regularly updated and revised in the light of the developments place

and as per the theoretical and practical requirements of different and programmes. Some

course/subject in degree programme is added while those old or obsolete from the curricula. A

new and revised curriculum for under graduate degree programmes has been introduced in

operation since academic year 2017-18 in accordance with recommendations of V Dean’s

Committee of ICAR, New Delhi. A new and revised curriculum for post graduate degree

programmes was introduced and is in institution since academic year 2009-10 as per the

directives of the NCG and ICAR, New Delhi.

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10. Adoption

Adoption of ICAR Model Curricula and Deviation

U.G. courses

As per the V Dean’s Committee the new degree course/subject based Academic programmes

are implemented from 2017-18.

11. Physical Facilities (Infrastructure)

The infrastructure facilities play an important role in organization of the College activities i.e.

teaching, research extension education. Since the inception of the college, the college has

made adequate efforts to develop the required infrastructure facilities namely lecture halls,

well equipped laboratories for different disciplines, in the college, library, staff quarters,

welfare centre, students health centre, play grounds, guest houses, scientist home, farm cattle

shade, gardens, farms, irrigation facilities and so on.

Institutional land area

Farm Section:

Details of holding:

1. Total area of the farm: 65.73 ha.

2. Area under cultivation: 38.74 ha.

3. Area under building, roads and Nala etc.: 26.99 ha.

Staff Position:

1. Farm Superintendent : 01

2. Dairy Manager : 01

3. Garden Superintendent : 01

Irrigation facilities:

1. Well : 2 Nos.

2. Tube well : 3 Nos.-Horticulture

3. Farm pond : 21 Nos.

Class rooms, Libraries and Laboratories

Classroom

The college is providing very good educational atmosphere to the students by providing well

equipped laboratories, classrooms and libraries. The college of Agriculture has six class rooms

out which four class rooms are supported with smart teaching facilities eighteen laboratories

for UG and PG in various departments and separate PG class rooms in each department.

The college is providing very good educational atmosphere to the students by providing well

equipped laboratories, classrooms and libraries. The college of Agriculture has eighteen

laboratories for UG and PG in various departments and separate PG class rooms in each

department.

TOP

Central Instrumentation Cell

College is having central instrumentation cell with modern equipments like AAS, HPLC, GTMR,

GC, Canopy meter, IR Thermometer, GPS, UV spectrometer, Incubator, ovens, electronic

balances, laminar flow, farm engineering equipments and engineering workshop etc.

Laboratories

Well equipped laboratories in each department in the college.

Library

Library plays a pivotal role in dissemination of knowledge and information to the students,

readers, research scholars in their education, research and extension activities. To cater the

needs of the readers, the college Library started functioning in the year 1987. Since last three

decades, the library is providing all types of scientific and technological information to the

students, teachers, scientists and progressive farmers.

At present following collections are available in the library.

Library collection :-

Reference books :- 1000

Text books :- 11003

Total books :- 12003

Daily news papers :- 06

Reports :- 50

Thesis :- 895

Computers :- 25

CAB database :- 51

Library membership:-

i) Under graduate :- 420

ii) Post Graduate :- 218

iii) Teachers researchers & administrative staff :- 40

Total users :-678

Total Visitors 2015-16 :- 18569

Total Revenue Receipt :- 18257/-

Facilities like lending of books for home reading, open access to library collection, photo

copying facility, reading room facility are made available to the students and staff of the

college. Apart from this, library offers IT-based services such as INTERNET services, retrieval of

CD ROM databases, online data services likes,CeRA( www.jgatepluse.com), Krishiprabha ( one

line Thesis database ), krishokosh etc.

Computer Centre

Well equipped modern computer laboratory has been for conducting the practical classes of

UG and PG programme. Total 48 students can use the computers at a time in the laboratory.

All computers are connected through LAN with Internet facility provided by BSNL through

lease line having bandwidth of 2 mbps.This facility is also provided to all depatments of college

of Agriculture, Latur.

This college has VSAT Internet connectivity provided by ERNET, New Delhi. 17 Computers are

present in computer Laboratory for UG and PG practices out of which 12 Computers are

connected through LAN on which students of PG and UG can use internet facility. This facility is

also provided to all the Department in the college.

TOP

Internet Activities:

Internet leased line connectivity has been increased from 2 mbps (1:4) since October

2006.Back stopping and additional internet connectivity is supported through ERNET (2

mbps1:3).During the year under report, more than 1000 internet users availed these facilities

for various applications. Internet services are being provided to the scientists, Staff members

and students of the College of Agriculture, Latur.

Seminar Hall

Each department of the college is having seminar hall with sufficient space for conducting

staff/guest lectures and student seminars of regular course work. The seminar hall is equipped

with all audio visual aids such as PA equipments, LCD projector and one computer system.

Boy’s hostel

1. No. of Hostels available for Boys.

UG Hostel: - One hostel comprising two seated 86 rooms

PG Hostel: - Farmers Hostel, is used as hostel for P.G. Boys students comprising 22 rooms.

2. Mess facility: - Available on contractual basis. 3. Drinking water: - Provided R.O. Water purifier has 250 liters capacity at UG hostel. 4. Indoor games: - Available. 5. Cleaning of hostel premises: - Daily one Lady Sweeper and cleaner clean the hostel

premises. 6. Transport facilities: - No need as hostel is in college campus. 7. Emergency medical facility: - Yes, college vehicle is made available on demand of boys

to take them to hospital.

Name of College Govt. institute

No of Hostels Capacity No of boys admitted

College of Agriculture, Latur

2 240 240

54 54

Girls hostel

1. No of Hostels available for girls: UG Hostel: one hostel – comprising 4 seated 29 rooms PG Hostel: 6 residential quarters are converted into hostel for PG Girl students

2. Mess facility: Available on contractual basis 3. Drinking water: Provided R.O. Water purifier having 500 litres capacity at UG

Girls hostel. 4. Indoor games: Available 5. Cleaning of hostel premises: Daily one lady sweeper and cleaner cleans the hostel 6. Transport facility: No need as hostel is in college campus 7. Emergency medical facility: yes, college vehicle is made available on demand of

girls to take them to hospital.

Name of College Govt. institute

No of Hostels Capacity No of girls admitted

College of Agriculture, Latur

2 56 56

112 112

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Auditorium

A well-furnished auditorium with advanced audio visual facilities is available in the college

building. The auditorium is having capacity of 600 seats. The College has constructed one well-

furnished auditorium in the Year 2013. The Auditorium of this college is being frequently used

from last five years for organization of various college functions like Shivaji Jayanti, Dr.

Babasaheb Ambedkar Jayanti, Youth Festival, cultural events, UG & PG orientation Programme,

personality development programme, World Soil Health Day, student sendoff programme, ,

Appreciation of student and faculty programme, farmers rally and lectures organized by

Student forum.

Motor cycle/Cycle stand

The Motor cycle stand of size 50 sq m and a cycle stand of size 120 sq m is available for parking

the motor cycle/cycles of staff and students of the college.

Faculty quarters

Scientists Home

It is having two VIP Suits, five general suits, two store rooms, one kitchen room and one dining

hall. This is a good facility provided at College campus which can be useful for the visiting

scientists and external examiners.

Staff Quarters

Staff quarters include seven A type quarters, sixteen B type, twelve C type and sixteen D type.

This is an additional facility for faculty members and staff to stay with family member in College

campus.

Sports ground

The college is having separate playground. However as the college is in the campus in the

university, University playground is being used by the students for the events like kabaddi, kho-

kho, 400 m running track, long jump and high jump which are arranged at one place. Water

supply facility to the playground is also available. The provision of floodlights to the basketball

court is also made. Table tennis facility is available at one place. Permanent badminton court

with light arrangements is also available separately. A gymnasium hall, where 30 students can

be accommodated at a time is available equipped with a station multi-gym. Besides, weight

lifting materials are available. The gym is furnished with mirror and charts.

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Sports and Recreation Facilities:

1. Outdoor Sports: - Volleyball, Handball, Kho-Kho, Kabbadi, Basketball,Cricket.

2. Indoor Sports : - Badminton, Table Tennis, Chess

3. Gymnasium with multi exercise station and Free weights.

4. Drinking water: - Available.

5. Cleaning of Gymnasium: - Daily one Sweeper cleans the Gymnasium.

The college has Indoor Badminton Hall, Table Tennis Hall and a Gymnasium with multi exercise

station and Free weights which is utilized by student in morning session from 05.30 to 08.30

am and evening from 05.00 to 08.00 pm. The college has play grounds of Volleyball, Handball,

Kho-Kho, Kabbadi and Cricket. College students regularly play on the ground in morning and

evening. College students participate in different sports at Intercollegiate Tournaments

organized by VNMKV, Parbhani. Many students have also participated at Inter-university

Tournaments. College has successfully organized Intercollegiate Tournaments. College organize

Sports week for students every year in which student participate in many sports events such as

Badminton, Chess, Cricket, Volleyball, Kho-Kho, Kabbadi, Basketball.

Volleyball competition Chess competition

Employability

The placement cell was formulated at this college vide this office order no.GLE/524/2009 dated

18-06-2009 under the chairmanship of Dr. S.S. Shetgar, Ex-Associate Professor of Entomology.

This cell was working under the guidance of Chairman of placement cell, VNMKV, Parbhani and

Associate Dean and Principal of this college. Now this cell is functioning under the

chairmanship of Prof. N.K. Kalegore, Associate Professor of Agronomy, College of Agriculture,

Latur. Various activities were undertaken at this college in order to improve the skills,

understanding and personal attributes of students of this college. This includes conducting

guest lecture’s for preparation of various competitive examinations like banking recruitment,

MPSC, UPSC, Junior Research Fellow, Senior Research Fellow, ARS, NET, CET etc. The placement

cell also conducted campus interviews of various banking sectors, private seed companies,

private chemical and fertilizer companies and other allied agriculture sectors for the

recruitment of students in these organizations. There is one whatsapp group of this college.

This facility is also used by this college to communicate the vacancies displayed in the news

papers to these students. Most of these students are employed in the various government

sectors at higher as well as village level positions. Their knowledge is definitely helpful to the

community, societies including farmers.

Extension Activities:

1. College Staff has been engaged in guiding the staff of Agriculture Department in monthly

workshop at College of Agriculture, Latur.

2. Subject Matter Specialists of this college have also participated in “Krishi Vahini” weekly

programme and Radio Talks and replies to the problems and doubts of the farmers.

3. Subject Matter Specialists of this college are guiding the farmers, during their visit to

college of Agriculture, Latur.

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Committee for Prevention of Sexual Harassment of Women at Work Places

The committee for prevention of sexual harassment of women at work places is constituted by

Associate Dean and Principal, College of Agriculture, Latur. There are no cases of sexual

harassment of women at this place during last five years. Rules and Procedures to be followed

in Committee on “Sexual Harassment of Women at Work Places” are as follows

Process of making complaint of sexual harassment

1. An aggrieved person is required to submit a written complaint to the committee within

three months from the date of incident and in case of series of incidents within a 3 month

of last incident.

2. The complaint should be given in written form.

3. Friends, relatives, colleagues, co students may file the complaint in situation where

aggrieved person is unable to file.

Process of conducting enquiry

1. Committee after receipt of complaint should send one copy of complaint to the

respondent within a period of seven days.

2. After receipt of copy, respondents should submit the list of documents, witnesses within a

period of 10 days

3. The enquiry should be completed within a period of ninety days from the receipt of

complaint.

4. The head of institute should act on recommendations of committee within a period of

thirty days of receipt of report.

5. An appeal against recommendations of the committee by either party before head of the

institute within thirty days of recommendations.

6. An aggrieved person may seek conciliation in order to settle matter. No monetary

settlement should be made as a basis of conciliation.

7. The identity of aggrieved person should not be making public during the process of

enquiry.

Punishment & Compensation

1. Any found guilty should be punished as per the service rules, if the offender is an

employee.

2. Where the offender is student then,

a. Withhold the privileges such as transportation, scholarship, other allowances, entry in

library, auditorium, hostels

b. Suspend or restrict entry in campus

c. Expel and strike off name from the roll of institution, including the denial of readmission if

offence so warrants.

d. Award reformative punishment like mandatory counseling and, or performance of

community services.

3. An aggrieved person is entitled to payment of compensation. The compensation payable

shall be determined on the basis of -

a. Mental trauma, pain, suffering and distress caused to the aggrieved person

b. The loss of carrier opportunity due to sexual harassment

c. The medical expenses incurred by the victim for physical and psychological treatment

d. The income and status of alleged perpetrator and victim

e. The feasibility of such payment in lump sum or in instalments.

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Future Strengthening of Infrastructure required:

1) General Infrastructure:

1. Separate Aadministrative building

2. Department of Agronomy, Horticulture and Animal Husbandry buildings

3. Farm Office, Implement and Machinery Shade.

4. Strengthening of Internal Roads.

5. Vehicles stand for students and faculties

2) Student Amenities:

1. Up-gradation of Lecture halls and Laboratories.

2. Health Centre with full time Consulting Doctor.

3. Student and staff canteen facility.

4. Sports Complex comprising stadium, running track, play grounds for Kabaddi, Kho-Kho,

Football, Volleyball etc.

5. Extension and upgradation of Gymnasium

Thrust Areas in Education

1. Promoting holistic higher agricultural education by blending knowledge, skill and attitude

mainly through; (a) Experiential Learning programme, (b) Personality Development, (c)

Faculty development, and (d) Strengthening of sports and games facilities.

2. Assuring quality and relevance of higher agricultural education by accreditation and

periodic revision of course curricula.

3. Modernization of Farms.

4. Reduction of inbreeding in education and promotion of national integration particularly

through (i) Common Entrance Tests for Under Graduate (15% seats) and Post Graduate

(25% seats) programmes, (ii) Catalytic support for faculty/students exchange, guest- and

adjunct-faculty, Gender mainstreaming including girls’ hostel, amenities and facilities.

5. Building global competence by providing Overseas Fellowships/Scholarships and

International Hostels.

6. Improving faculty competence through training, Centre of Advance Studies,

Summer/Winter School, refresher courses and participation in seminars/ symposium/

conference etc.

7. Provision for visiting faculty, exchange of faculty and students for filling the gaps,

excellence promotion and enhancement of faculty-learning resources.

8. Building-on the agricultural education legacy by providing support to old historical

Colleges

9. Promoting quality and innovativeness in teaching through best teacher awards and

support for textbooks.

10. Linkages with national and international institutions for faculty and students exchange

and teaching and learning resources management.

Future Vision/Thrust Areas Research

1. Monitoring the climate changes on crop productivity and soil and environmental

qualities.

2. Inclusion of nano-technology concepts and its applications in course syllabus and in agril.

research especially in the field of Agronomy, Soil Science, Horticulture, Dairy Science,

Seed technology and Biotechnology.

3. Inclusion and utilization of techniques of Remote sensing and GIS for land use plans, crop

planning and for precision agriculture.

4. Development of the genotypes suitable for biotic and abiotic stresses created due to

climate change.

5. Research priority on farm mechanization for small and marginal farmers and innovations

in operations to reduce the dependence on labour.

6. Establishment and commercial management of industries based on agricultural produce

and marketing for achieving higher profit to farmers.

7. Micro and macro level planning for agricultural inputs and its availability for achieving the

sustainable crop production.

8. Establishment of Auto-Weather station.

9. Establishment of Central Molecular studies facilities/Lab.

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