cold brew hot brew - hario · cold brew hot brew every tea possesses its own unique characteris cs...
TRANSCRIPT
COLD
BREW
HOT
BREW
Extr
acon
can
be
halte
d by
low
erin
g th
e pl
unge
r,
mak
ing
it ea
sier
to
adju
st te
a st
reng
th.
The
basi
c m
etho
d of
su
bmer
ging
the
tea
leav
es in
hot
wat
er.
By u
sing
col
d w
ater
fo
r ex
trac
on, a
tea
low
in b
ier
ness
and
se
veri
ty w
ith a
ge
ntle
aer
tast
e ca
n be
ach
ieve
d.
A so
ak d
ripp
er e
nabl
es
one
to s
elec
t the
des
ired
br
ewin
g m
e by
pre
ssin
g a
switc
h of
the
drip
per.
A te
a st
rain
er a
ache
d to
the
lid e
nabl
es o
ne to
co
ntro
l tea
str
engt
h.A
tea
stra
iner
loca
ted
at th
e sp
out,
whi
ch g
ives
m
axim
um s
pace
for
the
tea
leav
es to
mov
e.A
larg
e te
a st
rain
er a
llow
s te
a le
aves
to e
xpan
d ea
sily
, an
d ca
n be
use
d fo
r sm
all
serv
ings
.
Imm
ersi
on
Soak
Drip
per
Pull-
upFi
lter
Stra
iner
Pres
s
Imm
ersi
on
Stai
nles
sPl
asc
Stai
nles
sG
lass
Plas
c
COLD
BREW
HO
TBR
EW
Ever
y te
a po
sses
ses i
ts o
wn
uniq
ue ch
arac
teris
cs b
ased
on it
s pla
ce o
f orig
in a
nd th
ety
pe o
f tea
use
d. A
myr
iad
of d
iffer
ent fl
avor
s can
be
enjo
yed
by v
aryi
ng th
e to
ols
and
met
hods
use
d fo
r ex
trac
on.
TEA
Han
d Br
ewin
gEq
uipm
ent W
arm
er
ACCE
SSO
RY
Rapi
dly
cool
ing
brew
ed
tea
keep
s in
all
the
extr
acte
d fla
vors
.
Rapid
Cooli
ng(fo
r ice
d tea
) Kele
Scal
eSt
and
Gla
ssTh
ermo
mete
r
1603
Add tea leaves to the glass bowl.
Boil fresh water and slowly pour into the glass bowl.
Press the switch to extract tea.
Put the lid on and brew for about 3 minutes.
1 2 43
Tea Dripper
LARGO
+ + =
=
ScaleStand Sever
Tea Brew Bar !
Perfect brew !
V60 Brew Bar
+ + + =IceStand Sever Perfect iced tea !
How to make
TDR-80B800ml27oz
DSC-1T/TBSize:W170 D134 H160Color:
TDR-8006T800ml27oz
Scale
Stand
Round form
Heatproof glass
Brew by pressing a switchSelect the desired brewing
me for the dripper.
Perfect shape for watching tea leaves jumping.
Enjoy the various colors of tea through the heatproof glass.
HOT BREW
VSS-1TSize:W132 D140 H180
VST-2000BMIN-MAX weight : 2-2,000gMAX count up time : 99minutes 59seconds
Soak Dripper
ACCESSORY
Rapid Cooling
VTM-1B (Display in Celsius)VTM-1B-U (Display in Fahrenheit)
Size:W83 D107 H140
Thermometer
Coldwater
RichMildTea
LessTanninCaffeine
Accentuated
Theanine
Amino acidFor 3-6hours
in a fridge
Place tea leaves into the glass bo le.
Fill the glass bo le with water up to the top measurement marking.
Place the removable top with filter onto the glass bo le.
Allow the tea to infuse in the refrigerator for 3~6 hours.
Remove the cap and pour into a glass.
Enjoy!
1 2 3 4 5
How to make
What is “MIZUDASHI” ?It is a new way to enjoy tea made with cold water. Tea brewed with cold water has a mild rich flavor and no bi erness.
“MIZUDASHI” tea is the prepara on of tea using cold water from the start, instead of hot
water. Tea leaves contain tannin which can cause bi erness, as well as theanine, an amino
acid that provides an overall umami (savory) and sweet complexity. If tea is brewed at a high
temperature, tannin and caffeine will dissolve into the water and can make the tea taste
slightly bi er. However, if tea is prepared at a low temperature slowly, they will hardly
dissolve into the water, and theanine, an amino acid, can be accentuated. This is why tea
prepared with cold water is rarely bi er, and embodies a mild yet rich flavor, the inherent
nature of tea leaves.
FIB-30-OG/R300ml10ozColor:
FIB-75-OG/R750ml25ozColor:
MDM-7DG700ml24oz
MD-10DG1,000ml34oz
MDH-10DG1,000ml34oz
Immersion
COLD BREW
CHN-30/45/70T300/450/700ml10/15/24oz
CHJKN-45T450ml15oz
HU-1170ml6oz
CHJMN-30/45/70T300/450/700ml10/15/24oz
TPC-45/70HSV450/700ml15/24oz
DWT-50HSV500ml17oz
CHEN-36/70T360/700ml12/24oz
HOT BREW
Glass
Strainer(Stainless)
OTM-1NW/B200ml 7ozColor:
HDT-M-OG/R200ml 7ozColor:
HOT BREW
Strainer(Plas c)
Filter(Stainless)
JP-2/4500/800ml17/27oz
TDG-2/4500/800ml17/27oz
TWN-S / TW-M
QSA-1SV220ml8oz
QSM-1180ml6oz
Warmer
HOT BREW
ACCESSORY
Filter(Glass)
JTS-35-OG/R350ml 12ozCups:1-2Color:
Hot Brew
Filter(Plas c)
CHAN-2/4SV300/600ml10/20ozCups:2/4
TEO-45/70-OV450/700ml15/24oz
Olivewood
Pull-up
PTM-35-OW/R350ml 12ozCups:2Color:
HOT BREW
THW-2/4-OV300/600ml10/20ozCups:2/4
Olivewood
THE-2SVG300ml10ozCups:2
THJ-2/4SV300/600ml10/20ozCups:2/4
THX-2/4SV300/600ml10/20ozCups:2/4
THA-2/4SV300/600ml10/20ozCups:2/4
Press
HOT BREW
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