Coffee

Students:Banesaru Andrei Cristian

Radu Ioan PaulGroup 8217

Teacher: Frumuselu Mihai

UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE BUCHAREST

• Coffee is a brewed drink prepared from roasted coffee beans, which are the seeds of berries from the Coffea plant. The genus Coffea is native to tropical Africa, and Madagascar, the Comoros, Mauritius and Réunion in the Indian Ocean.

• The plant was exported from Africa to countries around the world and coffee plants are now cultivated in over 70 countries, primarily in the equatorial regions of the Americas, Southeast Asia, India, and Africa.

• Coffee is a major export commodity: it is the top agricultural export for numerous countries and is among the world's largest legal agricultural exports.It is one of the most valuable commodities exported by developing countries. Green (unroasted) coffee is one of the most traded agricultural commodities in the world.

• Coffee ingestion on average is about a third of that of tap water in North America and Europe. Worldwide, 6.7 million metric tons of coffee were produced annually in 1998–2000, and the forecast is a rise to seven million metric tons annually by 2010.

• Brazil is the largest coffee exporting nation.

• Coffee is actually very healthy.• It is loaded with antioxidants and beneficial

nutrients that can improve your health.• The studies show that coffee drinkers have a

much lower risk of several serious diseases.

• Bibliography:• https://authoritynutrition.com/top-13-

evidence-based-health-benefits-of-coffee/• https://en.wikipedia.org/wiki/Coffee