cj print
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FINAL EXAM REVIEW
PHED 106a: Physical Conditioning
Spring 2013
Review all the chapters assigned in your syllabus with emphasis on the following:
• Know the difference between aerobic and anaerobic activities. Know their
characteristics such as time, intensity, and types of activities associated with each
• Know the characteristics of long slow distance training, cross training, circuit
training, interval training, and Fartlek training
• The 5 health-related fitness components: cardio-respiratory endurance, muscular
strength, muscular endurance, flexibility, body composition
• The 6 skill-related fitness components: speed, power, agility, balance, coordination,
reaction time
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• Principles of Training: overload, progression, specificity (SAID = specific
adaptations to imposed demand), individuality, reversibility, overuse
• The benefits associated with weight bearing exercises: muscular strength and bone
density
• The benefits associated with aerobic exercises/cardio respiratory training
• Function of warm-up and cool-down
• Water is the most essential/important nutrient; guideline for proper hydration include:
drinking 8 to 10 glasses of 8 ounces of water per day or drinking half of your bodyweight in ounces (for example: 120 pounds divided by 2 = 60 ounces)
• Saturated versus unsaturated fats plus sources of each (animal or plant/seeds)
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• The various ways to measure body fat such as hydrostatic weighing, skinfold
measurements, and bio-impedance
• Vitamins (water soluble and fat soluble) and minerals and the symptoms associated
with their deficiencies: deficiency in iron = can cause anemia and deficiency in
calcium = can cause osteoporosis
• Guidelines for normal body fat percentage in males and females; men’s and women’s
essential body fat percentages as per your textbook; essential body fat percentage for
men (5%) and women (12%); over 30% body fat is considered high body fat
percentage
• BMI (height and weight in the formula) determines whether an individual is
overweight or obese
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• Safe and effective weight loss strategy: cardio respiratory training, weight training,
healthy eating (consuming less fat calories and more fruits, vegetables and lean
protein) and losing 1/2 to 2 pounds of fat (1 pound of fat = 3,500 calories) per week
• Stress: physiological response to situations that are new, threatening, frightening, or
exciting
Eustress: positive physiological response to situations that are new, threatening,frightening, or exciting
Distress: negative physiological response to situations that are new, threatening,
frightening, or exciting
• Function of each macronutrient: carbohydrates, fats, and proteins
• Calories per gram of each macronutrient; calories per gram of alcohol
• Complex carbohydrates and simple carbohydrates
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• Anaerobic activities such as weight training and sprinting rely on carbohydrates for
energy/fuel; as intensity of activity increases, the body shifts to a greater utilization of
carbohydrates relative to fats for fuel source
• Risk factors associated with Coronary Heart Disease
• Muscle hypertrophy and muscle atrophy
• Muscle contractions: concentric, eccentric, isometric, isotonic and isokinetic
• Methods of stretching: static, ballistic, dynamic; static stretching to point of mild
discomfort
• Karvonen’s Target Heart Rate formula: 220-age = estimated maximum heart rate
(EHMR)
EHMR – RHR (resting heart rate) = heart rate reserve (HRR)(HRR x .60) + RHR = lower limit of target heart rate
(HRR x .85) + RHR = upper limit of target heart rate
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• Testing protocols:
one repetition max (1 RM) = measures strength
1.5 mile run/walk test = measures cardiorespiratory enduranceT-test = measures agility
40 yard sprint/dash = measures speed
push-up, curl-up, side plank, wall-squat tests = measures local muscular endurance
• SMART (specific, measurable, attainable/action-oriented, realistic, timely) acronym
• Contraindicated exercises = exercises not recommended due to the potentially high
risk for injury
• Exercises and the muscle recruited/utilized in the exercise:
1. military press = deltoids2. push-ups = pectoralis major
3. pull-ups = latissimus dorsi
4. dips = triceps5. 60 seconds abs = rectus abdominis
6. medicine ball-side twist = obliques (external and internal)
7. jump roping = gastrocnemius8. physioball leg curls = hamstrings
9 lunge = gluteus maximus
10 lateral lunge = adductors