christmas parties at careys manor 2015
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PaRty GuIDE2015
Ch ristmas
Graba PropStrikea Pose&
Whether it’s a gathering for a handful of your best chums or for your office Christmas party, we have got the setting, the best DJ’s, the wine, the food and all the atmosphere you need for the perfect celebration. Just add friends!
Grab a prop and get creative with our photo booth capturing the fun and laughter of the evening. Even your MD won’t be able to resist striking a pose for the original selfie machine.
InCluDEs:
• Glass of fizz on arrival• 3 course party menu• Coffee & Mince Pies• Photo booth• Disco
REst youR hEaD
Rooms from £135 with a hangover curing breakfast the following morning.
WE sIMPly ‘MoustaChE’ you to JoIn us at CaREys ManoR hotEl thIs fEstIvE sEason.
PRICEsunDay to thuRsDay*
£36.50 per person
(*Party finishes at midnight)
fRIDay oR satuRDay*.
£39.95 per person
(*Party finishes at 1am)
Book youR PaRty
tel: 01590 625217 email: [email protected]
www.careysmanor.com
Strike
ChRIstMas PaRty
MenuPressing of hampshire Chicken
Shallot Jam, Truffle Dressing, Petit Salad
organic smoked salmon ParfaitCapers, Lemon, Chervil, Melba Toast
Roasted Butternut Squash SoupSour Cream, Chives, Crispy Parma Ham
Roulade of Goats CheeseGrilled Mediterranean Vegetables, Balsamic, Rocket
~Free Range Breast of Turkey filled with Chestnut and Cranberry Stuffing
‘Pig in a Blanket’, Fondant Potato, Red Wine Sauce (N)
Pan fried sea BassCrushed Potato, Exbury Greens, White Wine and Dill Sauce
slow Braised feather of Beef, shallotKale, Fondant Potato, Red Wine Sauce
Parmesan GnocchiWild Mushroom, Spinach, Artichoke, Port Dressing
~Christmas Pudding, Brandy anglaise
Delice of Winter Berries Dark Chocolate Sorbet, Poached Blackberries
Custard tartNutmeg Ice Cream, Clementine Coulis
Selection of Three English CheesesGrapes, Biscuit, Apple Jelly
~Coffee and Mince Pies
GET THE PARTY STARTED AT LE BLAIREAU THIS CHRISTMAS!
Dust off those flares and brush up on your night fever moves as le Blaireau becomes a boogie wonderland for the festive season.
Enjoy a delicious 3 course menu then get back to the old school and ‘Dance, Dance, Dance’ to the sounds of the 70s and 80s courtesy of our party DJ.
FEVER L E B L A I R E A UB A R & B I S T R O
70s & 80s disco dance party costumes
encouraged
Book youR PaRty
tel: 01590 625204 email: [email protected]
www.careysmanor.com
ChRIstMas PaRty nIGhtsWEDNESDAY - £26 per person
(Until Midnight)
THURSDAY - £27.50 per person(Until Midnight)
FRIDAY OR SATURDAY - £31 per person(Until 12:30am)
nEW yEaR’s EvE£69.50 per person
Disco Fever Party Menuspiced Celeriac soup & Curry oil (v)
new forest Game terrineSpiced Pear Chutney
organic smoked salmon PatéLemon and Dil l Dressing
stuffed Portabella MushroomRocket, Parmesan, Balsamic Dressing (V)
~
free-range Chicken stuffed with Chestnut & CranberryRoast Potatoes, Chicken Jus (N)
fillet of sea BassCrushed New Potato, Gril led Fennel, Caper and White Wine Sauce
Confit Duck legFondant Potato, Wild Mushrooms, Port Sauce
Parmesan GnocchiMediterranean Vegetables, Cherry Tomato, Basil Pesto (N) (V)
Vegetable accompaniments of Sprouts, Chantenay Carrots, Roasted Parsnips
~
traditional Christmas PuddingBrandy Sauce (N)
vanilla Crème BrûléeMulled Wine Fruit Compote
Dark Chocolate MousseCherry Ice Cream
selection of french Cheeses (n)
(V) Suitable for Vegetarian (N) Contains NutsWe cannot guarantee that any dish is free from nuts or derivatives thereof.
new year Party Menuhoney Roasted Parsnip velouté & truffle oil (v)
organic smoked salmon Parfait Dil l and Lemon Dressing
Pithivier of venison Beetroot, Chocolate and Balsamic Dressing
Grilled Goats CheeseRed Wine Poached Pear, Candied Walnuts, Honey (V)(N)
~
Champagne sorbet with Peach schnapps
~
fillet of hampshire BeefPomme Purée, Kale, Wild Mushrooms, Shallot Jus
fillet of halibut with Brown shrimpWilted Spinach, Shellf ish & Saffron Broth
Potato & herb Gnocchi (v)Semi Dried Heritage Tomato, Basil , Parmesan, Cherry Tomato Sauce
oven Roasted Rump of lambFondant Potato, Swede, Turnip, Rosemary Jus
~
assiette of Desserts:Lemon Tart, Pot au Chocolate, Vanil la Panna Cotta with Cherries,
Pistachio Crème Brûlée (N)
selection of french CheesesQuince Paste & Walnut Bread (N)
(V) Suitable for Vegetarian (N) Contains NutsWe cannot guarantee that any dish is free from nuts or derivatives thereof.
fEstIvE DInInG
3 CouRsE fEstIvE lunCh £28 per person
Delicious food and good company is all that is needed to celebrate this festive season.
Careys Manor’s new flagship restaurant, Cambium, is the place to meet and celebrate this Christmas. Inspired by the new forest, experience dishes created with locally sourced ingredients and executed with a striking twist.
(To be booked for a minimum 8 guests. Served 12-2.30pm. Prebooking is essential)
nEW yEaR’s EvE PaRty£125 per person
a fantastic ice sculpture takes centre stage and sets the scene for a magical new year’s Eve party. Dress to impress and begin the evening with a sparkling champagne reception followed by an exquisite five course banquet. as midnight draws closer, our resident DJ beckons you onto the dance floor and the excitement at the casino tables begins to errupt - play with fun money and try your hand at Roulette or Black Jack.
Festive AFternoon teA
Indulge in a selection of finely cut sandwiches, freshly baked scones smothered in new forest Jam and thick clotted cream, all
complemented by the finest fair trade teas and coffee.
£21 per person
BookInGs & EnquIRIEs
tel: 01590 625217 email: [email protected]
www.careysmanor.com
Brockenhurst, new forest, hampshire, so42 7Rh
switchboard: 01590 623551 | Reservati ons: 01590 624467 | fax: 01590 622799
E-mail: [email protected] | www.careysmanor.com | www.senspa.co.uk