chicken quesadilla [6 oz] mini bratwurst quesadilla …...domestic draft [12 oz] 80 domestic draft...

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starting game plan CHICKEN QUESADILLA [6 OZ] Aged cheddar, manchego, epazote, tomato salsa, guacamole, sour cream 210 VEGETARIAN QUESADILLA Mozzarella, goat cheese, asparagus, carrots, zucchini, red onion, mushrooms, avocado-tomato relish 200 FISH & CHIPS [6OZ] sauce, malt vinegar, lime, Grouper 220 COUNTRY STYLE CHICKEN FINGERS [5OZ, 4 PIECES] sauce 215 FRIED MOZARELLA STICKS Marinara sauce 165 CRUNCHY BEER BATTERED ONION RINGS Horseradish dipping sauce 165 CHAMPIONS COMBO Parmesan sweet potato fries, crunchy beer battered onion rings, garlic-herbed fries, ranch & horseradish dressings 190 BAKED ONION SOUP simmered with stout beer 160 GRILLED CHICKEN TENDER SKEWERS [5OZ, 4 PIECES] Quinoa and fresh vegetable salad, pita bread, tzatziki, basil-avocado dressing 225 SOFT PRETZELS House baked giant pretzel 140 Pesto-tomato chutney Onion-sour cream Sea salt-mustard Cinnamon-cajeta FULLY LOADED CHEESE FRIES Bacon, tomato, green onions and ranch dipping sauce 175 Add Chili beans 235 BOSTON CLAM CHOWDER 170 HUMMUS, warm pita bread and celery 120 SPINACH & ARTICHOKE DIP Toasted baguette, carrots and celery 165 A CROCK OF CHILI-CHEESE-ONIONS- CHIPS Sour cream and chives 150 sandwiches MINI BRATWURST [5OZ, 2 PIECES] the griddle, caramelized onions, yellow mustard and chips 190 BLACKENED FISH [6OZ] and fries 285 “PHILLY” CHEESE STEAK [6OZ] Shaved beef with onions in smothering provolone, cheese fries 230 Add “Garlicky” mushrooms 245 CHICKEN BLT WRAP [6OZ] Flour tortilla wrapped grilled chicken breast, crispy smoked bacon, lettuce, tomato, potato chips and slaw 220 BRAISED SHORT RIB SANDWICH [6OZ] Hoisin bbq, provolone cheese, focaccia bread, potato chips and slaw 245 MIAMI PRESS [5OZ] Little Havana has nothing on this! Ham and roasted pork, Swiss cheese, spicy mustard and pickles 230 GROUPER OR SHRIMP TACOS “DEEP FRIED OR GRILLED” [6OZ] shredded cabbage, avocado –mango salsa, chipotle-lime dressing 240 STREET TACO PORK CARNITAS [6OZ] Blue corn tortillas, molcajete rojo sauce, red onion and radish 230 ROASTED TURKEY SANDWICH [6OZ] Provolone cheese, cranberry relish, baby spinach, cranberry-walnut roll, potato chips and slaw 220 VEGGIE SANDWICH Homemade quinoa bread, chipotle-goat cheese, griddle vegetables, arugula, organic alfalfa sprouts, served with shaved vegetable salad and fresh pea hummus 220 cheddar sliders [4pieces], fully loaded cheese fries, and a stack of onion rings. Dipping sauces and table reinforcements included 495 CHAMPIONS 1/2 SAMPLER TOWER 330 champions sampler tower salads QUESADILLA SALAD The best of both worlds, a classic cheese quesadilla topped with a Southwestern corn and black bean tossed organic salad, ranch dressing 210 BUFFALO CHICKEN SALAD [4OZ] Blue cheese, tossed organic greens, chicken tenders, blue cheese dressing 220 CHICKEN CAESAR SALAD [6OZ] Crisp baby romaine lettuce, thinly sliced chicken breast, shredded parmesan, croutons, Caesar dressing 250 STEAK COBB SALAD [6OZ] Combination of organic greens, tomatoes, egg, grilled steak, maple- pepper bacon, blue cheese, avocado, pepper dressing 260 CANCUN SHRIMP CEVICHE CUPS [6OZ] avocado, chipotle, lime and tortilla chips 280 sliders & wings FIRE WINGS [6 PIECES] Choose humming, singing or screaming! cool ranch dipping sauces 250 BBQ WINGS [6 PIECES] With sweet BBQ and ranch dipping sauce 260 SLIDERS 4 minis served with fries Mini cheeseburger 230 BBQ pork and slaw 230 and celery 190 Mixed, combine sliders of your choice 250 Classic cheese loaded with cheddar, spicy jalapeños, olives, tomatoes, green onions, guacamole and sour cream 200 Step it up with breaded chicken [5oz] 225 Texas style? Add a heap of chili 210 nachos FOR YOUR CONVENIENCE NOTIFY THE SERVER OF ANY FOOD ALLERGIES. burgers CLASSIC BACON CHEESE [8OZ] Fresh Angus burger, aged cheddar, bacon strips, sesame bun and french fries 240 MUSHROOM SWISS [8OZ] Fresh Angus burger, Swiss cheese, sautéed mushrooms, sesame bun and french fries 225 BBQ-ONION-BURGER [8OZ] Fresh Angus burger, bacon, Wisconsin cheddar, BBQ sauce, fried onions, sesame bun and french fries 230 TEX MEX [8OZ] Fresh Angus burger, pepper jack, chipotle lime mayonnaise, avocado, sesame bun and french fries 230 BLACK AND BLUE [8OZ] Fresh Angus burger, black pepper, blue cheese, balsamic onions, onion bun and french fries 230 MAC ‘N CHEESE BACON BURGER [8OZ] Fresh Angus burger, covered with melted cheddar mac’n cheese, crumbled bacon bits, Maui onion straws, garlic panko bread crumbs and our delicious Donkey Sauce and potato chips 240 SKIRT STEAK [12 oz] fresh tomatillos tossed in extra virgin olive oil, avocado and potato steak 280 CAPELLINI CAPRESE Cherry tomatoes, oven roasted red bell pepper, sundried tomatoes, mozzarella, basil, extra- virgin olive oil, tomato focaccia bread 230 Add chicken [6oz] 260 TERIYAKI SALMON [7oz] ginger dressed Asian organic greens 325 THYME & GARLIC MARINATED CHICKEN [21oz] Seared garlicky chicken, twice-baked potato, asparagus, mushroom lager sauce 235 NEW YORK STRIP [10 oz] Roasted cambray potatoes and onions, green beans, chimichurri-chipotle relish 420 BUTTERFLIED GARLIC SHRIMP [7 PIECES] Lemon aioli, arugula, sea salt 315 OUR SPECTACULAR SEASONED CAJUN FAJITAS With onions and bell peppers. Served sour cream and Mexican salsa Chicken [7 oz] 300 Beef [7 oz] 310 Fish [7 oz] 300 Beef and Chicken [7 oz] 315 serious plates wine by glass Selected items are not included in the total escape package or All-inclusive meal plans; there is an additional charge of $250 Mexican pesos for each item. All prices are in Mexican Pesos, including taxes. www.championscancun.com CHJUL18 SPARKLING Norton Brut, Cosecha Especial “Rose” Mendoza 235 Finca Flichnan, Extra Brut 220 Mendoza WHITES Rosemount Estate, 245 Traminer-Riesling Santa Margherita, Pinot Grigio, DOC Trentino-Alto Adigie 285 Matetic EQ, Sauvignon Blanc, 225 San Antonio Kim Crawford, Sauvignon Blanc, 260 Marlborough Robert Mondavi, Chardonnay 260 Central Coast Beringer Chardonnay 270 Napa Valley Casa Madero Chardonnay 195 Valle de Parras BLUSH Casa Madero V, Rosado de Cabernet 175 Valle de Parras Sutter Home, White Zinfandel 210 California REDS Casa Madero 3V, 235 Valle de Parras Robert Mondavi, P Selection 235 Pinot Noir, Central Coast Chakana, Malbec Estate, 240 Mendoza MontGras Reserva, Carménère, 220 Colchagua Casa Madero, Shiraz 230 Valle de Parras Finca La Colonia, Merlot, 165 Mendoza Robert Mondavi, P Selection, 235 Cab. Sauvignon [5 oz] [6 oz] [6 oz] [6 oz] the rookies BUFFALO CAULIFLOWER sauce 190 BBQ CAULIFLOWER cheese sauce and tossed with BBQ sauce 190 BLUE CHEESE KETTLE CHIPS Homemade potato chips covered with blue cheese sauce, blue cheese crumble, chopped bacon and chives 195 BLUE CHEESE SWEET POTATO FRIES Sweet potato fries covered with blue cheese sauce, parmesan cheese and chopped chives 195 BBQ PORK NACHOS [5OZ] Classic cheese loaded with cheddar, spicy jalapeños, olives, tomatoes, green onions, guacamole and sour cream, step it up with BBQ Pork 240

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Page 1: CHICKEN QUESADILLA [6 OZ] MINI BRATWURST QUESADILLA …...Domestic Draft [12 oz] 80 Domestic Draft [32 oz] 130 Domestic Champions 490 Beer Tower [180 oz] Imported Draft [12 oz] 90

starting

game plan

CHICKEN QUESADILLA [6 OZ]Aged cheddar, manchego, epazote,tomato salsa, guacamole, sour cream 210

VEGETARIAN QUESADILLAMozzarella, goat cheese, asparagus, carrots, zucchini, red onion, mushrooms, avocado-tomato relish 200

FISH & CHIPS [6OZ]

sauce, malt vinegar, lime, Grouper 220

COUNTRY STYLE CHICKEN FINGERS [5OZ, 4 PIECES]

sauce 215

FRIED MOZARELLA STICKSMarinara sauce 165

CRUNCHY BEER BATTEREDONION RINGSHorseradish dipping sauce 165

CHAMPIONS COMBOParmesan sweet potato fries, crunchy beer battered onion rings, garlic-herbed fries, ranch & horseradish dressings 190

BAKED ONION SOUPsimmered with stout beer 160

GRILLED CHICKEN TENDER SKEWERS [5OZ, 4 PIECES]Quinoa and fresh vegetable salad, pita bread, tzatziki, basil-avocado dressing 225

SOFT PRETZELSHouse baked giant pretzel 140Pesto-tomato chutneyOnion-sour creamSea salt-mustardCinnamon-cajeta

FULLY LOADED CHEESE FRIESBacon, tomato, green onions and ranch dipping sauce 175Add Chili beans 235

BOSTON CLAM CHOWDER 170

HUMMUS, warm pita bread and celery 120

SPINACH & ARTICHOKE DIPToasted baguette, carrots and celery 165

A CROCK OF CHILI-CHEESE-ONIONS-CHIPS Sour cream and chives 150

sandwiches

MINI BRATWURST[5OZ, 2 PIECES]

the griddle, caramelized onions, yellow mustard and chips 190

BLACKENED FISH [6OZ]

and fries 285

“PHILLY” CHEESE STEAK [6OZ]Shaved beef with onions in smothering provolone, cheese fries 230

Add “Garlicky” mushrooms 245

CHICKEN BLT WRAP [6OZ]Flour tortilla wrapped grilled chicken breast, crispy smoked bacon,lettuce, tomato, potato chips and slaw 220

BRAISED SHORT RIB SANDWICH [6OZ]Hoisin bbq, provolone cheese, focaccia bread, potato chips and slaw 245

MIAMI PRESS [5OZ]Little Havana has nothing on this! Ham and roasted pork, Swiss cheese, spicymustard and pickles 230

GROUPER OR SHRIMP TACOS“DEEP FRIED OR GRILLED” [6OZ]

shredded cabbage, avocado –mango salsa, chipotle-lime dressing 240

STREET TACO PORK CARNITAS [6OZ]Blue corn tortillas, molcajete rojo sauce, red onion and radish 230

ROASTED TURKEY SANDWICH [6OZ]Provolone cheese, cranberry relish, baby spinach, cranberry-walnut roll, potato chips and slaw 220

VEGGIE SANDWICHHomemade quinoa bread, chipotle-goat cheese, griddle vegetables, arugula, organic alfalfa sprouts, served with shaved vegetable salad and fresh pea hummus 220

cheddar sliders [4pieces], fully loaded cheese fries, and a stack of onion rings.

Dipping sauces and table reinforcements included

495CHAMPIONS 1/2 SAMPLER TOWER

330

champions

sampler tower

salads

QUESADILLA SALADThe best of both worlds, a classic cheese quesadilla topped with a Southwestern corn and black bean tossed organic salad, ranch dressing 210

BUFFALO CHICKEN SALAD [4OZ]Blue cheese, tossed organic greens,

chicken tenders, blue cheese dressing 220

CHICKEN CAESAR SALAD [6OZ]Crisp baby romaine lettuce, thinly sliced chicken breast, shredded parmesan, croutons, Caesar dressing 250

STEAK COBB SALAD [6OZ]Combination of organic greens, tomatoes, egg, grilled steak, maple-pepper bacon, blue cheese, avocado, pepper dressing 260

CANCUN SHRIMP CEVICHECUPS [6OZ]avocado, chipotle, lime and tortilla chips 280

sliders &

wings

FIRE WINGS [6 PIECES]Choose humming,singing or screaming!

cool ranch dipping sauces 250

BBQ WINGS [6 PIECES]With sweet BBQ and ranchdipping sauce 260

SLIDERS 4 minis served with friesMini cheeseburger 230BBQ pork and slaw 230

and celery 190Mixed, combine slidersof your choice 250

Classic cheese loaded with cheddar, spicy jalapeños, olives, tomatoes, green onions,

guacamole and sour cream 200Step it up with breaded chicken [5oz] 225

Texas style? Add a heap of chili 210

nachos

FOR YOUR CONVENIENCE NOTIFY THE SERVER OF ANY FOOD ALLERGIES.

burgers

CLASSIC BACON CHEESE [8OZ]

Fresh Angus burger, aged cheddar, bacon

strips, sesame bun and french fries 240

MUSHROOM SWISS [8OZ]

Fresh Angus burger, Swiss cheese,

sautéed mushrooms, sesame bun and

french fries 225

BBQ-ONION-BURGER [8OZ]

Fresh Angus burger, bacon, Wisconsin

cheddar, BBQ sauce, fried onions,

sesame bun and french fries 230

TEX MEX [8OZ]

Fresh Angus burger, pepper jack,

chipotle lime mayonnaise, avocado,

sesame bun and french fries 230

BLACK AND BLUE [8OZ]

Fresh Angus burger, black pepper, blue

cheese, balsamic onions, onion bun and

french fries 230

MAC ‘N CHEESE BACON

BURGER [8OZ]

Fresh Angus burger, covered with

melted cheddar mac’n cheese, crumbled

bacon bits, Maui onion straws, garlic

panko bread crumbs and our delicious

Donkey Sauce and potato chips 240

SKIRT STEAK [12 oz]

fresh tomatillos tossed in extra virgin olive oil, avocado and potato steak 280

CAPELLINI CAPRESECherry tomatoes, oven roasted red bell pepper, sundried tomatoes, mozzarella, basil, extra- virgin olive oil, tomato focaccia bread 230

Add chicken [6oz] 260

TERIYAKI SALMON [7oz]

ginger dressed Asian organic greens 325

THYME & GARLIC MARINATED CHICKEN [21oz]Seared garlicky chicken, twice-baked potato, asparagus, mushroom lager sauce 235

NEW YORK STRIP [10 oz]Roasted cambray potatoes and onions, green beans, chimichurri-chipotle relish 420

BUTTERFLIED GARLIC SHRIMP[7 PIECES]Lemon aioli, arugula, sea salt 315

OUR SPECTACULAR SEASONED CAJUN FAJITASWith onions and bell peppers. Served

sour cream and Mexican salsa Chicken [7 oz] 300 Beef [7 oz] 310Fish [7 oz] 300Beef and Chicken [7 oz] 315

serious

plateswine by

glass

Selected items are not included in the total escape package or All-inclusive meal plans; there is an additional charge of $250 Mexican pesos for each item.

All prices are in Mexican Pesos, including taxes.

www.championscancun.comCHJUL18

SPARKLING

Norton Brut, Cosecha Especial “Rose” Mendoza 235

Finca Flichnan, Extra Brut 220Mendoza

WHITES

Rosemount Estate, 245Traminer-Riesling Santa Margherita, Pinot Grigio, DOC Trentino-Alto Adigie 285

Matetic EQ, Sauvignon Blanc, 225 San Antonio

Kim Crawford, Sauvignon Blanc, 260Marlborough

Robert Mondavi, Chardonnay 260Central Coast

Beringer Chardonnay 270Napa Valley

Casa Madero Chardonnay 195Valle de Parras

BLUSH

Casa Madero V, Rosado de Cabernet 175Valle de Parras

Sutter Home, White Zinfandel 210California

REDS

Casa Madero 3V, 235Valle de Parras

Robert Mondavi, P Selection 235 Pinot Noir, Central Coast

Chakana, Malbec Estate, 240Mendoza

MontGras Reserva, Carménère, 220 Colchagua

Casa Madero, Shiraz 230Valle de Parras

Finca La Colonia, Merlot, 165Mendoza

Robert Mondavi, P Selection, 235Cab. Sauvignon

[5 oz]

[6 oz]

[6 oz]

[6 oz]

the rookies

BUFFALO CAULIFLOWER

sauce 190

BBQ CAULIFLOWER

cheese sauce and tossed with BBQ sauce 190

BLUE CHEESE KETTLE CHIPS Homemade potato chips covered with blue cheese sauce, blue cheese crumble, chopped bacon and chives 195

BLUE CHEESESWEET POTATO FRIES Sweet potato fries covered with blue cheese sauce, parmesan cheese and chopped chives 195

BBQ PORK NACHOS [5OZ]Classic cheese loaded with cheddar, spicy jalapeños, olives, tomatoes, green onions, guacamole and sour cream, step it up with BBQ Pork 240

Page 2: CHICKEN QUESADILLA [6 OZ] MINI BRATWURST QUESADILLA …...Domestic Draft [12 oz] 80 Domestic Draft [32 oz] 130 Domestic Champions 490 Beer Tower [180 oz] Imported Draft [12 oz] 90

MENUchampions cocktails

Strawberry Mojito 180Bacardi Rum, strawberryand mint leaves

Pineapple Mojito 180Habana 7 años Rum, pineappleand mint leaves

Cucumber Margarita 220Avión Silver Tequila, triple sec and fresh cucumber

Pomegranate Margarita 220Avión Silver Tequila and pomegranate

Peach Margarita 180José Cuervo Especial Tequila

Sideline Cooler 220Ketel One Vodka, cucumber,lime and Ginger Ale

Wildberry Mojito 180Flor de caña 7años Rum,wildberry and mint leaves

The Fresh One 180Beefeater Ginebra, fresh basil, lime and cucumber

Mezcalina Champions 180Zignum Mezcal, pinapple juiceand 7up

Champions Rita 180Margarita and Beer

Champions Rita Premium 2201800 Tequila, Grand Marnierand Beer

INNOCENT(Non-alcoholic)

105

Strawberry Limonade

Peach PalmerPeach and lemonade ice tea

Purple wildWildberry, orange and cranberry juice

Spiced PeachPeach and tajin

Dash RunerGrapefruit juice, lime and fresh cucumber

Tropical BerryBanana, coco and raspberries

BLVD. KUKULCÁN KM. 14,5 Z.H. WWW.CHAMPIONSCANCUN.COM

[14 oz]

STRAWBERRY SHORTCAKE [785 CALORIES], towering with fresh strawberries and cream

APPLE COBBLER [935 CALORIES]graham cracker crust and vanilla ice cream

CLASSIC KEY LIME PIE [900 CALORIES]

brown sugar and walnut crust, hand whipped cream

OUR TROPHY BROWNIE SUNDAE Our signature dessert; rich chocolate brownie

topped with vanilla ice cream, hand whipped cream, chocolate sauce and nuts

TRIPLE PLAY COMBINATION, THE TEAM FAVORITE [1486 CALORIES]three kinds of ice cream with a chocolate brownie, strawberries and chocolate sauce

beer

Domestic Beer 80

Imported Beer 90

Domestic Draft [12 oz] 80

Domestic Draft [32 oz] 130

Domestic Champions 490Beer Tower [180 oz]

Imported Draft [12 oz] 90

Imported Draft [32 oz] 140

Imported Champions 570Beer Tower [180 oz]

130

130

140

150

130

postres