chestnuts cream

9
CHESTNUTS CREAM CHESTNUTS CREAM 6 -7 YEARS OLD PRIMARY SCHOOL “CEIP SANTA MARIÑA”

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Page 1: Chestnuts cream

CHESTNUTS CREAMCHESTNUTS CREAM6 -7 YEARS OLD

PRIMARY SCHOOL“CEIP SANTA MARIÑA”

Page 2: Chestnuts cream

QUINCE JELLYQUINCE JELLY

All students go into the dining room

where we are going to make our recipe.

Page 3: Chestnuts cream

INGREDIENTSINGREDIENTS

CHETSNUTSMILK

Page 4: Chestnuts cream

FENNEL

SALT

Page 5: Chestnuts cream

WAY TO DO ITWAY TO DO IT

•Take off the first layer of the chestnuts

• Cook the fennel and chestnuts in cold water.

Page 6: Chestnuts cream

Peel the second skin of the chestnut.

Once peeled, mash them in the food mill

Page 7: Chestnuts cream

Add the milk and salt. Cook the mixture until it

is creamy

Page 8: Chestnuts cream

Once finished cooking, is served to all

students, for proving the cream of chestnuts

Page 9: Chestnuts cream

This chestnut cream is ideal to accompany mushrooms