charlotte regional food system map · charlotte mecklenburg food policy council . current data...
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Charlotte Regional Food System Map: Connecting the General Public to the Food World
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Rivendell Farms of the CarolinasA Common-Sense Approach to Good Food and a Better Way of Life Our Vision:
To encourage regular folks across the Carolinas to experience the JOY of our vibrant community through sharing good food, living healthy lifestyles and supporting local farmers.
Our Mission:
Expressing our values through creating innovative STEM education resources, meeting the needs of local farmers and the Charlotte food community as well as ensuring clean water and proper land management in the Catawba River watershed.
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3 Main Areas of Work
1.STEM Education2.Clean Water3.Community Building
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Who is Rivendell Farms of the Carolinas?
Jeffie Hardin, Director of Educational Programs
STEM Educator
Chris Hardin PE, Farm & Field Project Coordinator
Environmental and geotechnical engineer
Erin Hostetler, Program Coordinator
Food & farming policy (CMFPC Board of Directors)
Patrick Martin, GIS Specialist
UNCC Graduate, MPH
We are a team of part-time farmers, well-connected in the food and farming world with over 20 years of experience in the Charlotte region
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Charlotte Regional Food System Map
AKA “the Map”
Creates a sense of place for the Charlotte food world
Promotes the visibility & accessibility of the region’s foodshed
Is a hub or “funnel” of information
Is a public service
Is a web-based, mobile friendly platform
Is a community and communication tool
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What is a food system?
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Food SYSTEM requires a REGIONAL approach – 16 counties, 2 states
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9 Main Layers of Information
Farms Community Gardens Farmers Markets
Local Food Retail/Restaurants
Food Access Information Nutrition Education
Volunteer Opportunities
Wholesale & Distribution
Infrastructure
Public Transportation
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Who uses food system maps?
General Public/Consumers Non-Profit Service Agencies Farmers and Food Producers Healthcare and Public Health Professionals City/County Planners and Local Government Economic Development Offices Small Businesses, Corporations Others …
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MAP Project Task Force
Kris Reid, Piedmont Culinary Guild
Julie Covington, Charlotte Mecklenburg Food Policy Council
Laura Lauffer, Center for Environmental Farming Systems
Krista Morgan, Carolina Farm Stewardship Association
Erin Hostetler, Rivendell Farms of the Carolinas (convener)
Group has convened since May 2018 to provide leadership, guidance and direction to the project
Group continues to meet bi-monthly
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Community Collaboration
Letters of Support The City of Charlotte – Community
Engagement
Congresswoman Alma Adams
Mecklenburg County Health Department
Sustain Charlotte
Piedmont Culinary Guild
Charlotte Mecklenburg Food Policy Council
Current Data Sources NC Local Food Infrastructure Map
Piedmont Culinary Guild
UNC Charlotte Geography
Cabarrus Health Alliance
CEFS NC 10%
Got to be NC
NC Works
Second Harvest Food Bank – Metrolina
The Bulb Mobile Markets
Charlotte Area Transit System (open source)
NC Fruit & Vegetable Outlet Inventory (open source)
NC SNAP & WIC Vendors (open source)
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The Map Project Team
Project Advisor Project Management – assembled a
community vision and driving force! GIS Expertise – recruited dedicated
staff to the project to ensure QUALITY and robust product
“Seed” funding – private donors and community partnership to kick off project development and help create a “demo” map
Karen Karp & Partners: Ben Kerrick, Senior Consultant, is the lead Project Advisor – GIS capabilities, design, user-ability. Ben has extensive food mapping experience.
Here’s one of his completed projects: Rhode Island Food Access Map
https://kkp.maps.arcgis.com/apps/webappviewer/index.html?id=357aa6baa7874466801749b7ecd402fa
https://kkp.maps.arcgis.com/apps/MapJournal/index.html?appid=8b1bbc6fe969493b9ce307fabdcf776c
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MAP Preview – Sharing a Work in Progress
A first glance at “look” and “function” for what this resource will look like
Represents over 700 hours of Listening and Stakeholder Engagement
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Farms
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Community Gardens
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Farmers Markets
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Local Food – Retail & Farm-to-Table
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Food Access
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Wholesale & Distribution
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Public Transportation
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System Map
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Gastonia, 10-Mile Radius
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Zipcode, 28208, 5-Mile Radius
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Next StepsTimeframe/Deadline Description
September 12, 2019 2nd Annual Harvest Moon Mingle – Project Fundraiser
Early Fall 2019 Beta Testing, Troubleshooting & Community Insight
Mid/Late Fall 2019 Branding, Naming & Logo Design
Spring 2020 Soft Launch!
Mid/Late 2020 Continued Build-Out on County Level
Ongoing Data Collection, Maintenance Building Partnerships Fundraising/Support Seeking
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Contact
Erin Hostetler, MAP Project Lead & Program Coordinator [email protected]
Rivendell Farms of the Carolinas www.rivendellcarolinas.org
9319 Robert D. Snyder Road, Charlotte, NC 28262