characterization of artemia from qinghai-tibet plateau salt lakes

16
ory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China aracterization of Artemia from Qinghai-Tibet Plateau Salt Lakes ING SUI Salt Research Institute, Tanggu, PR China BERT VAN STAPPEN Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium HONG XIN Salt Research Institute, Tanggu, PR China RICK SORGELOOS Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium

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Characterization of Artemia from Qinghai-Tibet Plateau Salt Lakes. LIYING S UI Salt Research Institute, Tanggu, PR China G ILBERT VAN STAPPEN Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium NAIHONG XIN Salt Research Institute, Tanggu, PR China - PowerPoint PPT Presentation

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Page 1: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

Characterization of Artemia from Qinghai-Tibet Plateau Salt Lakes

LIYING SUI Salt Research Institute, Tanggu, PR China

GILBERT VAN STAPPEN

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, BelgiumNAIHONG XIN

Salt Research Institute, Tanggu, PR ChinaPATRICK SORGELOOS

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium

Page 2: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

Xinjiang

Qinghai

Tibet(Xizang)

Geographical location of Qinghai-Tibet plateau

Inner Mongolia

Page 3: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

Satellite view of Qinghai-Tibet plateau

Page 4: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

Artemia habitats on Qinghai-Tibet plateau

Artemia habitats :

• pH 7.5-9.6• sulfate or carbonate• high contents in B, Li, Cs, Rb, As…• 4300-4900 m.a.s.l.• « semi-arid subfrigid zone »• average annual air temperature : -5 to +1°C• maximum temperature : + 21.7 to + 27.6°C• minimum temperature : - 39.0 to –26.0°C• salinity: highly variable

Chagcam Caka 250 pptNau Co 215.5 pptOma Co 7.0 pptJibu Caka 82.7 pptDong Co 114.3 pptBangkog Co 49.0 pptLagkor Co 59.8 ppt

(Zheng Mianping, 1997. An introduction to saline lakes

on the Qinghai-Tibet Plateau (Kluwer))

Page 5: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

• lake frozen December-March; hatching late April-early June;• ovoviviparous reproduction May-September• oviparous reproduction September-October

• dark chorion colour• cyst ø : 264.5 µm• naupliar length : 607.7 µm• adult length : 7.0-12.0 mm• 20:5ω3 > 18 (area %)

(Liu Junying et al., 1998. Artemia in Lagkor Lake of Tibet, Journal of Lake Sciences)

Artemia population of Lagkor Co

Page 6: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

Bong Co

Artemia samples available at ARC

Lagkor Co

Bozi Co

Jingyu L.Haiyan L.

Co Qen

Page 7: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

Topographical and climatological data

Lagkor Co Bong Co Bozi Co Co Qen Jingyu L. Haiyan L.

province Tibet Tibet Tibet Tibet Xinjiang Qinghaielevation (m) 4490 4664 4663 ? 4720 ?area (km²) 92 140 25 ? 300 ?ionic comp. carbonate ? ? Na sulphate Mg sulphate ?avg. annual air temp. +1.6°C min./max. temp. -26/+24°C salinity (ppt) 59.8 pH 8.8

• Zheng Mianping, 1997• Salt Research Institute

Page 8: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

Lake samplingyear

cyst ø(µm)

chorion thickness

(µm)

instar I length(µm)

Lagkor CoBong CoBozi CoJingyuHaiyanCo Qen

199619991999200120012001

287.8295.7284.5320.0291.2312.1

5.73.63.8

13.313.311.2

590.5569.8

-607.1540.2558.3

Biometrics of Tibet Artemia strains

Page 9: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

Highly Unsaturated Fatty Acid analysisFAME (mg/g)

Lagkor Co Bozi Co Bong Co Co Qen Jingyu Haiyan GSL SFB

18:2(-6)t18:2(-6)c(linoleic)

18:3(-3)(linolenic)

20:4(-6)(arachidonic)

20:5(-3)(EPA)

22:6(-3)(DHA)

(-3)(-6)

0.85.4

7.5

7.4

43.0

0.7

45.015.5

0.64.5

0.5

3.1

21.6

0.6

23.29.0

0.65.7

0.2

2.1

29.4

0.5

31.28.8

0.56.6

4.4

2.5

30.7

1.1

33.19.9

0.55.9

4.9

4.4

42.7

0.9

45.011.2

0.55.7

12.1

1.8

31.7

0.3

33.88.3

0.38.7

34.9

1.4

3.0

0.2

4.712.0

0.16.2

4.2

2.7

14.5

0.4

15.49.7

Page 10: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

Thermal tolerance and heat shock proteins in encysted embryos of Artemia from widely different thermal habitats Clegg et al., 2001. Hydrobiologia, 466(1-3): 221-229

Cyst hatching as response to heating regime (22 50°C over 40 min.)H %

minutes at 50°C(after 22 to 50°C)

0

20

40

60

80

100

control 0 15 30 60 80

SFB

Whale Lake

Co Qen

Vinh Chau

Lagkor C

SFBJingyuCo QenVietnamLagkor Co

Page 11: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

0

20

40

60

80

100

120

140

24 48 72 96 110 124 144

Bong Co

Hatching preferences of Tibet Artemia : temperature

4 temperatures (10-28°C)28°C = ‘100 %’ hatching

0

20

40

60

80

100

120

140

24 48 72 96 110 144

Jingyun

0

20

40

60

80

100

120

140

24 48 72 96 120 144

10152128

H %

SFB

hr hatching incubation

Page 12: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

Hatching preferences of Tibet Artemia : temperature

4 temperatures (10-28°C)28°C = ‘100 %’ hatching

0

20

40

60

80

100

120

140

24 48 72 96 110 144

Tibet A

0

20

40

60

80

100

120

140

24 48 72 96 110 144

Haiyan

0

20

40

60

80

100

120

140

24 48 72 96 110 144

10152128

Co Qen

Page 13: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

Hatching preferences : ‘natural’ medium vs. D&Kion Lagkor Co medium Dietrich & Kalle

g/l % g/l %

Na+

K+

Ca2+

Mg2+

Cl-

SO42-

CO32-

HCO3-

BO33-

salinity (ppt)pH

15.462.650.080.79

13.5119.391.202.932.48

58.5 9.0

26.434.530.141.40

23.1033.152.055.014.24

18.130.640.672.16

32.034.48

-0.51

-

58.58.3

30.970.831.143.69

54.767.66

-0.87

-

Page 14: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

0

20

40

60

80

100

120

14015DK35DK80DK15LC35LC80LC

Hatching preferences of Tibet Artemia : ‘natural’ medium vs. D&K3 salinities: 15, 35, 80 ppt28°C/ 35 ppt D&K = ‘100 %’ hatching

H %

24 48 72 hr hatching incubation

Lagkor Co (‘C’)

24 48 72

GSL

Page 15: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China

• Larger cysts diameter and nauplii /adults length • high(er) tolerance of Tibet populations to low temperatures• reduced performance in natural seawater

Conclusions

aquaculture perspectives :• contra : big cysts/reduced performance in natural seawater or

at higher temperatures• pro : high HUFA pattern

Further study: • Cross breeding (? A. Tibetiana)presence of parthenogenetic individuals : contamination or mixed population ?• Genetic aspect: DNA fingerprint

Page 16: Characterization of Artemia  from Qinghai-Tibet Plateau Salt Lakes

Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Belgium; Salt Research Institute, PR China