chapter 53 vitamins and minerals copyright © 2014 by mosby, an imprint of elsevier inc
TRANSCRIPT
Organic molecules needed in small quantities for normal metabolism and other biochemical functions, such as growth or repair of tissue
Attach to enzymes or coenzymes and help them activate anabolic (tissue-building) processes
Natural sources from both plants and animals Insufficient amounts result in various
deficiencies
Vitamins
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B-complex group and vitamin C Can be dissolved in water Easily excreted in the urine Cannot be stored by the body in large amounts Daily intake required to prevent deficiencies
Water-Soluble Vitamins
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Vitamins A, D, E, K Stored in the liver and fatty tissues Deficiencies occur only after prolonged
deprivation from an adequate supply or from disorders that prevent their absorption
Daily intake not required, unless one is deficient
Fat-Soluble Vitamins
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Nutrient megadosing Toxic hypervitaminosis RDAs DRIs
Vitamins: Other Issues
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Fat soluble Vitamin A (retinol) food sources: liver, fish, dairy
products, egg yolks, dark green leafy vegetables, and yellow-orange vegetables and fruits
Vitamin A comes from carotenes, which are found in plants (green and yellow vegetables and yellow fruits)
Retinol, retinyl palmitate, and retinyl acetate
Vitamin A
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Required for growth and development of bones and teeth (morphogenesis)
Essential for night and normal vision (rhodopsin) Necessary for other processes
Reproduction Integrity of mucosal and epithelial surfaces Cholesterol and steroid synthesis
Vitamin A: Functions
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Dietary supplement Infants and pregnant and nursing women
Deficiency states Hyperkeratosis of the skin Night blindness Other conditions
Skin conditions Acne, psoriasis, keratosis follicularis isotretinoin
Vitamin A: Indications
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Ingestion of excessive amounts causes toxicity Irritability, drowsiness, vertigo, delirium, vomiting,
other symptoms Increased intracranial pressure in infants Generalized peeling of the skin and erythema over
several weeks
Vitamin A: Toxicity
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Fat soluble “Sunshine vitamin” Responsible for proper utilization of calcium and
phosphorus Vitamin D2 (ergocalciferol)
Plant vitamin D Obtained through dietary sources
Vitamin D3 (cholecalciferol) Produced in the skin by ultraviolet irradiation
Vitamin D
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Vitamin D2-containing foods Fish liver oils, saltwater fish Fortified foods: milk, orange juice, cereals Animal livers, eggs, butter, dairy products
Endogenous synthesis in the skin
Vitamin D (cont’d)
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Works with parathyroid hormone to regulate absorption of and use of calcium and phosphorus
Necessary for normal calcification of bone and teeth
Vitamin D: Functions
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Dietary supplement Treatment of vitamin D deficiency Treatment and correction of conditions related to
long-term deficiency: rickets, tetany, osteomalacia
Prevention of osteoporosis Other uses: treatment of osteodystrophy,
hypocalcemia, hypoparathyroidism, pseudohypoparathyroidism, hypophosphatemia
Vitamin D: Indications
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Long-term ingestion of excessive amounts causes toxicity Hypertension, weakness, fatigue, headache Anorexia, dry mouth, metallic taste, nausea, vomiting,
abdominal cramps Ataxia and bone pain Can progress to impairment of renal function and
osteoporosis if left untreated
Vitamin D: Toxicity
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calcifediol (Calderol) calcitriol (Rocaltrol) dihydrotachysterol (Hytakerol) ergocalciferol (Drisdol)
Forms of Vitamin D
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Fat soluble Four forms: alpha, beta, gamma, and delta
tocopherol Dietary plant sources
Fruits, grains, fortified cereals, vegetable oils, wheat germ, nuts
Animal sources Eggs, chicken, meats, fish
Vitamin E
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Exact biologic function of vitamin E is unknown Believed to act as an antioxidant Unproved theory that vitamin E has beneficial
effects for patients with cancer, heart disease, premenstrual syndrome, and sexual dysfunction
American Heart Association no longer recommends the use of high-dose vitamin E to prevent heart disease
Vitamin E: Functions
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Dietary supplement Antioxidant Treatment of deficiency
Highest risk of deficiency in premature infants
Vitamin E: Indications
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Very few acute adverse effects GI tract CNS effects
Vitamin E: Adverse Effects
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Fat soluble Three types: phytonadione (vitamin K1),
menaquinone (vitamin K2), and menadione (vitamin K3)
Body does not store large amounts of vitamin K Vitamin K2 is synthesized by the intestinal flora
Dietary sources of K1
Green leafy vegetables (broccoli, cabbage, spinach, kale), cheese, soybean oils
Vitamin K
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Essential for synthesis of blood coagulation factors in the liver
Vitamin K–dependent clotting factors factor II (prothrombin) factor VII (proconvertin) factor IX (Christmas factor) factor X (Stuart-Prower factor)
Vitamin K: Functions
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Dietary supplementation Treatment of deficiency states (rare)
Antibiotic therapy Malabsorption
Given prophylactically to newborn infants Reverses the effects of certain anticoagulants
(warfarin) Patient becomes unresponsive to warfarin for
approximately 1 week after vitamin K administration
Vitamin K: Indications
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Vitamin K1 (phytonadione, AquaMEPHYTON)
Vitamin K3 (menadione)
Forms of Vitamin K
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Vitamin B complex Thiamine (B1)
Riboflavin (B2)
Niacin (B3)
Pantothenic acid (B5)
Pyridoxine (B6)
Folic acid (B9)
Cyanocobalamin (B12)
Vitamin C Ascorbic acid
Water-Soluble Vitamins
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Can dissolve in water Excessive amounts excreted in the urine, not
stored in the body Toxic reactions are very rare Act as coenzymes or oxidation-reduction agents
Water-Soluble Vitamins (cont’d)
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Water soluble Food sources
Enriched whole grain breads and cereals, liver, beans, yeast
Deficiencies Beriberi Wernicke’s encephalopathy
Vitamin B1 (Thiamine)
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Beriberi Brain lesions, polyneuropathy of peripheral nerves,
serous effusions, cardiac anatomic changes Wernicke’s encephalopathy
Also known as cerebral beriberi
Vitamin B1 (Thiamine): Deficiencies
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Poor diet Extended fever Hyperthyroidism Liver disease Alcoholism Malabsorption Pregnancy and breastfeeding
Vitamin B1 (Thiamine):Causes of Deficiencies
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Essential for Carbohydrate metabolism Many metabolic pathways, including Krebs cycle
Maintains integrity of: Peripheral nervous system Cardiovascular system GI tract
Vitamin B1 (Thiamine):Functions
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Treatment of thiamine deficiency Beriberi Wernicke’s encephalopathy Peripheral neuritis associated with pellagra Neuritis of pregnancy
Metabolic disorders Malabsorption Management of poor appetite, ulcerative colitis,
chronic diarrhea, and cerebellar syndrome or ataxia Oral insect repellent
Vitamin B1 (Thiamine):Indications
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Water soluble Food sources
Green, leafy vegetables Eggs, dairy products Nuts, legumes Meats, liver Yeast, enriched whole-grain products
Vitamin B2 (Riboflavin)
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Alcoholism is a major cause Deficiency also caused by:
Intestinal malabsorption Long-term infections Liver disease Malignancy Probenecid therapy
Vitamin B2 (Riboflavin):Causes of Deficiency
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Converted into enzymes essential for tissue respiration
Required to activate vitamin B6 (pyridoxine) Converts tryptophan into niacin Maintains erythrocyte integrity Needed for normal respiratory functions
Vitamin B2 (Riboflavin):Functions
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Deficiency results in: Cutaneous, oral, and corneal changes
• Cheilosis (chapped or fissured lips)
• Seborrheic dermatitis
• Keratitis
Vitamin B2 (Riboflavin):Deficiency
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Dietary supplement Treatment of deficiency Microcytic anemia Acne Migraine headaches Many other uses
Vitamin B2 (Riboflavin):Indications
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No adverse or toxic effects Large doses will discolor urine to a yellow-
orange
Vitamin B2 (Riboflavin):Adverse Effects
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Water soluble Food sources
Beans, turkey, tuna, liver, yeast Enriched whole-grain breads and cereals, wheat germ
Also synthesized from tryptophan (an essential amino acid obtained from protein digestion)
Vitamin B3 (Niacin)
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Once ingested, converted to nicotinamide Nicotinamide is converted to two coenzymes These enzymes are required for:
Glycogenolysis, tissue respiration Lipid, protein, and purine metabolism
Vitamin B3 (Niacin):Functions
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Prevention and treatment of pellagra Antihyperlipidemic drug
Lowers serum cholesterol and triglyceride levels by reducing VLDL synthesis
Doses required for this effect are higher than those required for its nutritional and metabolic effects
Vitamin B3 (Niacin):Indications
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Pellagra: niacin deficiency Mental: various psychotic symptoms Neurologic: neurasthenic syndrome Cutaneous: crusting, erythema Inflammation of mucous membranes: oral, vaginal,
and urethral lesions; glossitis GI: diarrhea or bloody diarrhea
Vitamin B3 (Niacin):Deficiency
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Adverse effects seen when higher doses are used in the treatment of hyperlipidemia Flushing Pruritus GI distress
Vitamin B3 (Niacin):Adverse Effects
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Classroom Response Question
A patient is taking isoniazid for tuberculosis. The nurse anticipates supplementation with which vitamin for the prevention of drug-induced neuritis?
A. Vitamin C (ascorbic acid)
B. Vitamin B6 (pyroxidine)
C. Vitamin K (AquaMEPHYTON)
D. Vitamin E (d-alpha tocopherol)
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Water soluble Sources
Whole grains, wheat germ, yeast Fish, organ meats, poultry, meats, eggs Peanuts, nuts, vegetables, bananas
Vitamin B6 (Pyridoxine)
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Composed of three compounds Pyridoxine Pyridoxal Pyridoxamine
Vitamin B6 (Pyridoxine) (cont’d)
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Necessary for many metabolic functions Protein, lipid, and carbohydrate utilization Conversion of tryptophan to niacin
Necessary for integrity of peripheral nerves, skin, mucous membranes, hematopoietic system
Vitamin B6 (Pyridoxine):Function
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Signs and symptoms Sideroblastic anemia Neurologic disturbances Seborrheic dermatitis Cheilosis (chapped, fissured lips) Glossitis, stomatitis Epileptiform convulsions Hypochromic microcytic anemia
Vitamin B6 (Pyridoxine): Deficiency
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Inadequate intake Poor absorption Uremia, alcoholism, cirrhosis, hyperthyroidism,
malabsorption, heart failure Drug induced (isoniazid, hydralazine, others)
Vitamin B6 (Pyridoxine):Causes of Deficiency
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Prevent and treat vitamin B6 deficiency Seizures that are unresponsive to usual therapy Morning sickness during pregnancy Various metabolic disorders may respond to
pyridoxine therapy
Vitamin B6 (Pyridoxine):Indications
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Toxic effects occur with large doses, especially neurotoxicity
Vitamin B6 (Pyridoxine):Toxicity
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Water soluble Synthesized by microorganisms present in the
body Food sources
Liver, kidney, fish, shellfish, poultry, milk Eggs, blue cheese, fortified cereals
Contained in minimal amounts in plants
Vitamin B12 (Cyanocobalamin)
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Present as two different coenzymes Required for many metabolic pathways
Fat and carbohydrate metabolism Protein synthesis Growth, cell replication Hematopoiesis Nucleoprotein and myelin synthesis
Vitamin B12 (Cyanocobalamin): Function
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The most common manifestation of untreated cyanocobalamin deficiency is pernicious anemia
Deficiency leads to: Neurologic damage Megaloblastic anemia
Deficiency states caused by: Malabsorption Poor dietary intake (vegetarians)
Vitamin B12 (Cyanocobalamin): Deficiency
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Oral absorption of vitamin B12 (extrinsic factor) requires presence of the intrinsic factor
The intrinsic factor is a glycoprotein secreted from the gastric parietal cells
Vitamin B12 (Cyanocobalamin): Oral Absorption
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Classroom Response Question
Which vitamin does the nurse expect to be ordered for a patient diagnosed with Wernicke’s encephalopathy?
A. Vitamin B1 (thiamine)
B. Vitamin B6 (pyroxidine)
C. Vitamin B9 (folic acid)
D. Vitamin B12 (cyanocolbalamin)
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Water soluble Natural sources
Citrus fruits and juices, strawberries Tomatoes, potatoes Broccoli, spinach, Brussels sprouts Cabbage, green peppers Liver
Can also be synthesized
Vitamin C (Ascorbic Acid)
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Acts in oxidation-reduction reactions Required for several metabolic activities
Collagen synthesis Maintenance of connective tissue Tissue repair Maintenance of bone, teeth, and capillaries Folic acid metabolism Erythropoiesis
Vitamin C (Ascorbic Acid):Functions
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Enhances absorption of iron Required for the synthesis of:
Lipids Proteins Steroids
Aids in cellular respiration Aids in resistance to infections
Vitamin C (Ascorbic Acid):Functions (cont’d)
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Prolonged deficiency results in scurvy Gingivitis and bleeding gums Loss of teeth Anemia Subcutaneous hemorrhage Bone lesions Delayed healing of soft tissues and bones
Vitamin C (Ascorbic Acid):Deficiency
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Dietary supplement Prevention and treatment of scurvy Urinary acidifier Most large controlled studies have shown that
ascorbic acid has little or no value as a prophylactic for the common cold
Vitamin C (Ascorbic Acid):Indications
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Megadoses may cause: Nausea, vomiting, headache, abdominal cramps Acidified urine, with possible stone formation
Discontinuing megadoses may result in scurvy-like symptoms
Vitamin C (Ascorbic Acid):Megadoses
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Classroom Response Question
The nurse identifies which vitamin as most often indicated for the prevention and treatment of vision alterations?
A.Vitamin A
B.Vitamin B
C.Vitamin C
D.Vitamin D
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Inorganic elements or salts Bind with enzymes or other organic molecules Help to regulate many bodily functions
Minerals
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Building blocks for many body structures Required for intracellular and extracellular body
fluid electrolytes Macrominerals Microminerals, or trace elements
Minerals (cont’d)
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Most abundant mineral element in the body Accounts for 2% of body weight Highest concentration in bones and teeth Efficient absorption requires adequate amounts
of vitamin D Calcium requirements high for
Growing children Women who are pregnant or breastfeeding
Calcium
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Found in many foods Especially milk and dairy products Fortified cereals Calcium-fortified orange juice Sardines, salmon
Calcium: Food Sources
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Essential for normal maintenance and function of Nervous, muscular, skeletal systems Cell membrane and capillary permeability
Catalyst in many enzymatic reactions
Calcium: Function
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Essential in many physiologic processes Transmission of nerve impulses Contraction of cardiac, smooth, and skeletal muscles Renal function, respiration, and blood coagulation
Several other functions
Calcium: Function (cont’d)
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Calcium deficiency: hypocalcemia Infantile rickets Adult osteomalacia Osteoporosis Many other conditions associated with calcium
deficiency
Calcium Deficiency
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Inadequate intake of calcium or vitamin D Hypoparathyroidism Malabsorption syndrome Many other causes
Calcium: Causes of Deficiency
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Calcium: Indications
Achlorhydria Alkalosis Chronic diarrhea Hyperphosphatemia Hypoparathyroidism Menopause Pancreatitis
Pregnancy and lactation
Premenstrual syndrome
Renal failure Sprue Steatorrhea Vitamin D deficiency
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Adult osteomalacia Hypoparathyroidism Infantile rickets or tetany Muscle cramps Osteoporosis Renal insufficiency
Calcium: Indications (cont)
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Hypercalcemia may occur with therapy Anorexia Nausea Vomiting Constipation
Severe hypercalcemia can cause: Cardiac irregularities Delirium Coma
Calcium: Toxicity
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ChelationCalcium salts will bind (chelate) with tetracyclines to produce an insoluble complexIf hypercalcemia is present in patients taking digoxin, serious cardiac dysrhythmias can occur
Calcium: Drug Interactions
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One of the principal cations of intracellular fluid Essential for enzyme systems associated with
energy metabolism Required for:
Nerve physiology Muscle contraction
Magnesium
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Dietary sources Green, leafy vegetables Meats, seafood, milk, cheese, yogurt Bran cereal, nuts
Required in higher amounts for those with diets high in protein-rich foods, calcium, and phosphorus
Magnesium (cont’d)
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Hypomagnesemia Malabsorption Alcoholism Long-term IV feedings Diuretics Metabolic disorders (hyperthyroidism, diabetic
ketoacidosis)
Magnesium:Causes of Deficiency
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Nutritional supplement Treatment of magnesium deficiency
Anticonvulsant in magnesium deficiency Preeclampsia and eclampsia Tocolytic drug for inhibition of uterine contractions in
premature labor Pediatric acute nephropathy Cardiac dysrhythmias Short-term treatment of constipation
Magnesium: Indications
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Adverse effects caused by hypermagnesemia Tendon reflex loss Difficult bowel movements CNS depression Respiratory distress Heart block Hypothermia
Magnesium: Adverse Effects
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Widely distributed in foods Milk Yogurt Cheese Peas Meat Fish Eggs
Dietary deficiency is rare
Phosphorus
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Deficiency caused by nondietary causes Malabsorption Extensive diarrhea or vomiting Hyperthyroidism Long-term use of aluminum or calcium antacids Hepatic disease
Phosphorus Deficiency
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Required precursor for the synthesis of essential body chemicals
Building block for body structures Required for the synthesis of:
Nucleic acid ADP AMP ATP
Phosphorus: Functions
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Responsible for cellular energy transfer Necessary for the development and
maintenance of the skeletal system and teeth Several other functions
Phosphorus: Functions (cont’d)
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Treatment of deficiency states Dietary supplement
Phosphorus: Indications
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Diarrhea Nausea and vomiting Other GI disturbances Confusion Weakness Breathing difficulties
Phosphorus: Adverse Effects
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Trace element Essential in metabolic reactions of proteins and
carbohydrates Important for normal tissue growth and repair,
especially wound repair Found in
Red meats, liver, oysters, milk products, eggs, beans, nuts, whole grains, fortified cereals, certain seafoods
Zinc
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Classroom Response Question
The nurse identifies which food as high in zinc?
A.Dark green, leafy vegetables
B.Yeast
C.Peas
D.Oysters
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Assess nutritional status Assess baseline lab values (H&H, WBC, RBC,
protein, albumin levels) Assess history and medication history Assess for contraindications
Nursing Implications
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Classroom Response Question
The nurse is providing education about the use of vitamins and minerals at a community health center. One of the participants who is a vegetarian asks if he is at risk for any deficiencies. The nurse identifies which deficiency of which substance as the most common nutritional deficiency in vegetarians?
A. Vitamin K
B. Magnesium
C. Vitamin B12
D. Calcium
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Follow specific guidelines for administration, especially if parenteral
Provide nutritional counseling about necessary foods to include in the diet
Nursing Implications (cont’d)
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Monitor for therapeutic responses Will vary for each vitamin and mineral
Monitor for adverse effects
Nursing Implications (cont’d)
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