chapter 3 large-scale enzyme production

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    Large-scale Enzyme

    Production

    Tina C. Lung

    Syracuse UniversityDept. of Chemical Engineering and Material Science

    CEN 551-Biochemical Engineering

    January 22, 2004

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    Examples of Enzymes

    Protease (subtilisin, rennet)

    Hydrolases (pectinase, lipase, lactase)

    Isomerases (glucose isomerase)Oxidases (glucose oxidase)

    Produced using overproducing strains

    of certain organisms.

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    Separation and Purification

    Disruption of cells

    Removal of debris and nucleic acids

    Precipitation of proteinsUltrafiltration of the desired enzyme

    Chromatographic separation

    CrystallizationDrying

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    Separation and Purification

    The process depends on whether or notthe enzyme is intra or extracellular.

    Sometimes inactive (dead or resting)cells are used with desired enzymeactivity in immobilized form.

    No separation and/or purification steps

    Reduces costs

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    Growing Enzymes

    (1) Cultivate the organisms producingthe desired enzymes.

    Production can be regulated

    Fermentation conditions ca be optimizedfor overproduction.

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    Enzymes and Sources

    Proteases Overproducing strains of Bacillus, Aspergillus,

    Rhizopus, and Mucor.

    Pectinases Aspergillus niger.

    Lactases Yeast and Aspergillus.

    Lipases Certain strains of yeast and fungi.

    Glucose isomerase Flavobecterium arborescensor Bacillus coagulans

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    Growing Enzymes (2)

    (2) Cell separated from the media usually byfiltration or something by centrfugation. Depending on intra/extracellular nature of the

    enzyme, the cell or fermentation broth is furtherprocessed.

    Recovery of intracellular enzymes is morecomplicated and involves the disruption of cellsand removal of debris and nucleic acids.

    Increasing permeability of cell membrane (CaCl2 (salt) ordimethylsulfoxide (DMSO) or change in pH

    Last resort is cell disruption.

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    Figure 3.23

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    Medical and IndustrialUtilization of Enzymes

    Pharmaceutical Uses

    Wants chirally pure compounds(IMPORTANT!).

    Often a particular enantiomer maybe usefulwhile others cause side effects or no effectat all.

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    Technological advances Increasing in wider ranges of process

    conditions.

    Enzymes grow in unusual environments(eg: deep ocean, salt lakes, and hotsprings).

    New enzymes and better control allow the

    use of enzymes in more extremeenvironments.

    Medical and IndustrialUtilization of Enzymes

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    Economics

    Number of enzymes made at highvolume for industrial purposes evolvesmore slowly.

    1996: sales of industrial enzymes--$372million.

    2006: expected to reach $686 million.

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    Table 3.5

    Table 3.6

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    Industrial Protease

    Hydrolyze proteins into small peptidegroups.

    Obtained from:Bacteria (Bacillus)

    Molds (Aspergillus, Rhizopus, and Mucor)

    Animal pancreas

    Plants

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    Major Uses

    Cheese making (rennet)

    Baking

    Meat tenderization (papain, trypsin)Brewing (trypsin, pepsin)

    Detergents (subtilisin Carlsberg)

    Tanning productsMedical treatments of wounds

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    Hebei Shenzhou AnimalMedicine Co., Ltd

    Specialized manufacturer of zincbacitracin in China.

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    Genencor International

    Second largest developer and manufacturerof industrial enzymes.

    Introduced the first industrial scale,recombinant enzyme in 1988.

    Leader in the areas of proteinengineering, expression/secretion

    technology and enzyme-substrateinteraction.

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    Novozymes

    Novozymes.com

    Largest producers

    of enzymes.World

    Headquarter:Denmark (1941).

    More than 500enzymes in over130 countries.

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    Words of Wisdom

    I imagine a future where ourbiological solutions create thenecessary balance between betterbusiness, cleaner environment,and better lives.

    ~Steen Riisgaard, President andCEO