changs nutritional

7/27/2019 Changs Nutritional

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MAIN MENUMAIN MENUMAIN MENUMAIN MENUSTARTERSSTARTERSSTARTERSSTARTERSChang's Chicken Lettuce Wraps 530 24 6 2090 47 8 32Chang's Vegetarian Lettuce Wraps 610 36 4.5 2300 39 7 25Crab Wontons - No Sauce 475 29 7 780 40 1 15

Spicy Plum Sauce 2 oz 100 0 0 770 26 0 0Dumplings - Pan-Fried

Pork 360 15 4.5 680 33 4 22 Vegetable 280 12 3.5 530 26 3 17

Dumpling Sauce 2 oz 60 1 0 1090 12 0 2

Shrimp 230 6 1.5 1480 28 3 16Shrimp Dumpling Sauce 2 oz 20 0 0 1390 2 0 2Dumplings - Steamed

Pork 330 12 2 540 33 4 16 Vegetable 260 2 0 460 47 1 8

Dumpling Sauce 2 oz 60 1 0 1090 12 0 2Shrimp 220 1.5 0 500 31 0 17

Note: Values shown are for the full dish T o

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Shrimp Dumpling Sauce 2 oz 20 0 0 1390 2 0 2Egg Rolls (2) No Sauce 280 10 2 1210 37 3 9Egg Rolls (4) No Sauce 560 20 4 2420 75 7 18

Sweet & Sour Mustard Sauce 2 oz 70 1.5 0 95 13 1 1

Crispy Green Beans - No Sauce 895 70 12 580 59 10 9Crispy Green Bean Sauce 2 oz 310 33 4.5 590 3 0 0

Ahi Crisp* 300 14 2 520 17 3 26Flaming Red Wontons 520 31 7 1390 38 5 24Spring Rolls (2) No Sauce 110 5 1 230 13 1 3Spring Rolls (4) No Sauce 230 10 1.5 460 25 1 5

Sweet & Sour Sauce 2 oz 60 0 0 135 15 0 0Salt & Pepper Calamari 610 37 4 1250 44 1 26

Chili Bean Sauce 2 oz 45 0.5 0 460 7 0 0Tuna Tataki* 180 7 1 720 9 4 19Dynamite Shrimp 370 30 4 710 19 1 5Northern Style Spare Ribs 1120 63 18 3070 41 2 97Chang's Spare Ribs 1230 64 18 3750 67 3 98Edamame with Kosher Salt 380 11 0 2030 34 15 30SOUP & SALADSOUP & SALADSOUP & SALADSOUP & SALADEgg Drop Soup Cup 60 2.5 0 590 8 0 1Egg Drop Soup Bowl 290 12 2.5 2880 39 0 6Hot & Sour Soup Cup 70 2 0.5 1440 9 1 4Hot & Sour Soup Bowl 380 11 3 7980 48 4 22Wonton Soup Cup 50 1 0 720 8 1 4

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Wonton Soup Bowl 250 3.5 2 3360 37 5 19Chang's Chicken Noodle Soup Bowl 550 20 3 2400 65 3 29Seared Ahi Salad w/Sesame Vinaigrette 740 56 9 1350 36 4 24Thai Beef & Noodle Salad w/Tangy Citrus Vinaigrette 780 42 8 1940 65 8 41

Vietnamese Crab Salad w/Nuoc Cham Dressing 500 8 1 1780 81 7 26Chicken Chopped Salad w/Sesame Vinaigrette 680 47 8 1490 29 4 37

CHICKENCHICKENCHICKENCHICKEN (Rice not included)Chang's Spicy Chicken 830 35 6 1380 74 0 59Crispy Honey Chicken 840 45 8.5 1560 66 4 44Mandarin Chicken 490 14 2.5 2930 46 6 48Kung Pao Chicken 1100 66 10 2130 56 7 73Sesame Chicken 790 36 6 1340 50 12 68Sweet & Sour Chicken 840 44 7 940 71 10 40

Almond & Cashew Chicken 640 25 4 3780 46 7 61Philip's Better Lemon Chicken 900 35 6 260 91 4 60Orange Peel Chicken 860 41 7 1410 66 3 60Ginger Chicken w/ Broccoli 470 11 2 2330 38 8 59Dali Chicken 630 25 4 1200 47 8 52Moo Goo Gai Pan 310 9 1.5 2380 18 3 39Chicken with Black Bean Sauce 500 16 3 3130 23 2 65

BEEF & PORK BEEF & PORK BEEF & PORK BEEF & PORK (Rice not included)Mongolian Beef 720 39 9 2700 31 1 61Shaking Beef 800 49 18 2930 42 5 47Beef w/Broccoli 670 35 8 3260 33 4 56Pepper Steak 670 37 9 3000 26 3 57Beef A LA Sichuan 680 32 7 2380 54 4 47Orange Peel Beef 720 36 8 1970 55 4 45Sweet & Sour Pork 710 25 6 1440 94 3 30

SEAFOODSEAFOODSEAFOODSEAFOOD (Rice not included)Crispy Honey Shrimp 660 38 7 2070 53 2 26Kung Pao Shrimp 830 54 8 2610 46 16 42Kung Pao Scallops 870 50 7 2370 45 7 62Shrimp with Candied Walnuts 1380 104 16 1830 74 14 39Shanghai Shrimp with Garlic Sauce 240 10 1.5 1690 14 5 25Sichuan Shrimp 360 16 2.5 1200 32 2 24Sichuan Scallops 570 21 3 1170 50 1 47Shrimp w/ Lobster Sauce 320 16 3.5 2690 15 2 28Orange Peel Shrimp 550 28 4.5 1740 54 10 23

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Hunan Style Hot Fish 830 36 6 3550 92 4 36Lemongrass Grilled Norwegian Salmon* 640 37 6 3180 20 3 53

Asian Grilled Norwegian Salmon* 590 35 5 1420 13 6 56Norwegian Salmon Steamed with Ginger* 830 60 9 810 16 5 58Oolong Marinated Chilean Sea Bass* 560 38 9 2240 10 0 43

NOODLES MEINS & RICENOODLES MEINS & RICENOODLES MEINS & RICENOODLES MEINS & RICEP.F. Chang's Fried Rice

Chicken 1240 25 4.5 2050 206 6 57Beef 1240 28 6 2180 203 5 53Pork 1370 41 8 2130 207 5 51Shrimp 1140 21 3.5 2160 204 6 44Combo 1210 36 8 2440 157 4 62

Crab Fried Rice 1190 44 20 2340 159 6 63Lo Mein

Chicken 710 18 2.5 3040 98 7 42Beef 720 22 4 3180 97 6 40Pork 760 25 5 3130 100 6 37Shrimp 610 13 2 3150 96 6 29

Vegetable 490 6 0.5 2870 94 6 19Combo 880 31 6 3400 101 6 55

Singapore Street Noodles 700 17 3 2750 105 10 31Pad Thai

Chicken 1160 30 5 3720 153 10 45Shrimp 1070 26 4.5 3840 152 10 33Combo 1110 28 5 3780 153 10 39

Dan Dan Noodles 990 23 5 6190 143 7 56Garlic Noodles 720 11 1 2990 136 5 23

VEGETARIAN PLATES VEGETARIAN PLATES VEGETARIAN PLATES VEGETARIAN PLATES (Rice not included)Coconut Curry Vegetables 1050 75 24 1360 52 11 43Buddha's Feast Steamed 260 4 0 300 32 10 26Buddha's Feast Stir Fried 420 12 1 3440 52 10 29Ma Pa Tofu 1030 70 13 3450 44 6 60Stir-Fried Eggplant 1010 88 13 3350 50 9 7

Vegetarian Fried Rice 1090 19 5 2210 201 11 28

SIDESSIDESSIDESSIDESSpicy Green Beans - Small 150 8 1 1300 19 5 4Spicy Green Beans - Large 240 8 1.5 2600 38 10 9Spinach Stir Fried w/Garlic - Small 120 8 1 400 8 4 6

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Spinach Stir Fried w/Garlic - Large 160 9 1.5 790 15 9 12Sichuan-Style Asparagus - Small 110 4 0.5 1200 15 3 5Sichuan-Style Asparagus - Large 220 8 1.5 2400 30 7 9Shanghai Cucumbers - Small 70 3 0 1270 7 3 4Shanghai Cucumbers - Large 130 6 0 2540 14 6 9Garlic Snap Peas - Small 140 8 1 260 12 3 3Garlic Snap Peas - Large 200 8 1 270 24 7 7

Asian Tomato Cucumber Salad - Small 60 1.5 0 170 9 3 2 Asian Tomato Cucumber Salad - Large 120 3 0 340 18 6 4White Rice 6 oz 300 1 0 5 68 1 7Brown Rice 6 oz 310 2 0 5 66 4 6

SIGNATURE DESSERTSSIGNATURE DESSERTSSIGNATURE DESSERTSSIGNATURE DESSERTSBanana Spring Rolls 940 38 15 520 143 2 14The Great Wall of Chocolate 1520 72 26 1400 238 10 18Flourless Chocolate Dome 540 36 23 260 69 4 8New York Style Cheesecake 900 57 36 730 83 4 14

SWEET TREATSSWEET TREATSSWEET TREATSSWEET TREATSBlueberry Cheesecake 370 26 16 270 28 1 5Chocolate Peanut Butter Crunch 570 34 15 220 59 3 8

Flourless Chocolate Torte 340 26 15 125 29 2 4Salted Caramel Chocolate Cake 570 22 8 390 88 1 3Tiramisu 250 15 4.5 60 25 1 4Seasonal Favorite: Coconut Pineapple Cake 410 28 16 135 37 1 4

NEW SUMMER MENUNEW SUMMER MENUNEW SUMMER MENUNEW SUMMER MENU (available for a limited time only)Heirloom Tomato & Thai Basil Salad 300 24 4 1380 20 7 4Peking Duck Summer Rolls 350 18 3 660 33 3 15Summer Vegetable Quinoa "Fried Rice" 620 24 5 1200 75 8 28Grilled Pineapple-Citrus Swordfish with Summer Rice 550 29 5 1200 29 3 42Grilled Prawns with Chilled Peanut Noodle Salad 890 20 3 4540 126 8 55Korean BBQ Chicken Stir-Fry 770 34 6 1660 61 7 66

LUNCH MENULUNCH MENULUNCH MENULUNCH MENUSOUP & SALADSOUP & SALADSOUP & SALADSOUP & SALADEgg Drop Soup Cup 60 2.5 0 590 8 0 1Egg Drop Soup Bowl 290 12 2.5 2880 39 0 6Hot & Sour Soup Cup 70 2 0.5 1440 9 1 4Hot & Sour Soup Bowl 380 11 3 7980 48 4 22Wonton Soup Cup 50 1 0 720 8 1 4

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Wonton Soup Bowl 250 3.5 2 3360 37 5 19Chang's Chicken Noodle Soup Bowl 550 20 3 2400 65 3 29Seared Ahi Salad w/Sesame Vinaigrette Dressing 740 56 9 1350 36 4 24Thai Beef & Noodle Salad w/Citrus Vinaigrette Dressing 780 42 8 1940 65 8 41

Vietnamese Crab Salad w/Nuoc Cham Dressing 500 8 1 1780 81 7 26Chicken Chopped Salad w/Sesame Vinaigrette 680 47 8 1500 29 4 37

DIM SUM LUNCHDIM SUM LUNCHDIM SUM LUNCHDIM SUM LUNCHEgg Drop Soup Cup 60 2.5 0 590 8 0 1Hot & Sour Soup Cup 70 2 0.5 1440 9 1 4Mixed Greens Salad

No Dressing 35 0 0 40 8 3 2Lime Dressing 100 6 1 75 12 3 2Sesame Dressing 210 17 2.5 310 12 3 3

Steamed Dumplings (3 per order)Pork 160 6 1 270 17 2 8

Vegetable 130 1 0 210 23 1 4Dumpling Sauce 2 oz 60 1 0 1090 12 0 2

Shrimp 110 1 0 270 15 0 9Shrimp Dumpling Sauce 2 oz 20 0 0 1390 2 0 2

NOODLES, MEINS & RICENOODLES, MEINS & RICENOODLES, MEINS & RICENOODLES, MEINS & RICEP.F. Chang's Fried Rice

Chicken 1240 25 4.5 2050 206 6 57Beef 1240 28 6 2180 203 5 53Pork 1370 41 8 2130 207 5 51Shrimp 1140 21 3.5 2160 204 6 44Combo 1210 36 8 2440 157 4 62

Crab Fried Rice 1190 44 20 2340 159 6 63Lo Mein

Chicken 710 18 2.5 3040 98 7 42Beef 720 22 4 3180 97 6 40Pork 760 25 5 3130 100 6 37Shrimp 610 13 2 3150 96 6 29

Vegetable 490 6 0.5 2870 94 6 19Combo 880 31 6 3400 101 6 55

Singapore Street Noodles 700 17 3 2750 105 10 31

CHICKENCHICKENCHICKENCHICKEN (Served with 6 oz White Rice)Chang's Spicy Chicken Lunch 810 22 3.5 770 110 2 44Crispy Honey Chicken Lunch 1180 30 4 1210 186 3 38

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Kung Pao Chicken Lunch 900 36 5 1140 101 6 45Sesame Chicken Lunch 900 20 3 2610 141 8 44Philip's Better Lemon Chicken Lunch 1390 88 13 190 117 4 38Sweet & Sour Chicken Lunch 690 16 2 450 112 2 29Orange Peel Chicken Lunch 800 20 3 1030 120 4 39

Almond & Cashew Chicken Lunch 760 22 3 2780 101 6 42Ginger Chicken w/ Broccoli Lunch 570 9 1.5 1220 90 6 37Moo Goo Gai Pan Lunch 520 9 1.5 1710 79 3 34Dali Chicken Lunch 630 14 2 680 94 6 33

BEEFBEEFBEEFBEEF (Served with 6 oz White Rice)Mongolian Beef Lunch 700 24 5 1400 88 3 38Beef w/ Broccoli Lunch 710 21 4.5 2420 97 6 38Pepper Steak Lunch 680 23 4.5 1900 84 3 36Beef A La Sichuan Lunch 670 19 4 1210 95 3 32

SEAFOODSEAFOODSEAFOODSEAFOOD (Served with 6 oz White Rice)Lemongrass Grilled Norwegian Salmon* Lunch 770 28 4 2510 88 4 42Crispy Honey Shrimp Lunch 1010 19 2.5 1300 190 3 15Kung Pao Shrimp Lunch 740 30 4.5 1330 93 10 27Kung Pao Scallops Lunch 760 27 3.5 1240 94 6 39

Shrimp with Candied Walnuts Lunch 1000 54 8 930 106 8 27Orange Peel Shrimp Lunch 600 15 2.5 920 98 7 19

Asian Grilled Norwegian Salmon* Lunch 670 24 3.5 1190 77 5 40Shrimp w/Lobster Sauce Lunch 540 14 3 1950 79 3 25

VEGETARIAN PLATES VEGETARIAN PLATES VEGETARIAN PLATES VEGETARIAN PLATESBuddha's Feast Stir Fried Lunch w/ White Rice 580 11 1 2250 99 7 23Buddha's Feast Steamed Lunch w/ White Rice 440 3.5 0 160 86 7 21

Vegetarian Fried Rice 1090 19 5 2210 201 11 28

GLUTEN FREE MENUGLUTEN FREE MENUGLUTEN FREE MENUGLUTEN FREE MENUGF STARTERGF STARTERGF STARTERGF STARTERGF Chang's Chicken Lettuce Wraps 540 26 6 2690 43 9 35

GF SOUP & SALADGF SOUP & SALADGF SOUP & SALADGF SOUP & SALADGF Egg Drop Soup Cup 60 2.5 0 590 8 0 1GF Egg Drop Soup Bowl 290 12 2.5 2880 39 0 6GF Vietnamese Crab Salad 500 10 2 2050 81 7 43

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GF NOODLES & RICEGF NOODLES & RICEGF NOODLES & RICEGF NOODLES & RICEGF Singapore Street Noodles 710 13 2 1720 105 8 21GF P.F. Chang's Fried Rice

Chicken 1210 22 4 2240 206 7 54Beef 1220 26 5 2380 204 6 51Pork 1260 29 6 2330 208 6 49Shrimp 1120 18 3 2350 205 6 41Combo 1360 33 7 2580 209 6 62

GF Crab Fried Rice 1190 44 20 2340 159 6 63

GFGFGFGF VEGETARIAN

VEGETARIAN VEGETARIAN VEGETARIAN (Rice not included)

GF Buddha's Feast 110 0.5 0 80 22 8 8

GFGFGFGF ENTREESENTREESENTREESENTREES (Rice not included)GF Chang's Spicy Chicken 830 35 6 1380 73 0 59GF Mongolian Beef 780 44 10 2900 33 1 62GF Shaking Beef 800 49 18 2940 42 5 47GF Ginger Chicken w/ Broccoli 510 14 2.5 2510 40 8 60GF Dali Chicken 630 25 4 1200 47 8 52GF Philip's Better Lemon Chicken 900 35 6 260 91 4 60GF Moo Goo Gai Pan 350 13 2 2380 18 3 39

GF Beef w/ Broccoli 700 37 8 3440 40 7 55GF Norwegian Salmon with Ginger* 830 58 9 1580 21 5 58GF Shrimp with Lobster Sauce 290 16 2.5 2620 15 2 21GF Beef A LA Sichuan 720 34 7 2540 56 4 48GF Pepper Steak 670 39 8 3050 27 3 52

GFGFGFGF LUNCH COMBOSLUNCH COMBOSLUNCH COMBOSLUNCH COMBOS (Served with 6 oz White Rice)GF Chang's Spicy Chicken 810 23 3.5 770 110 2 44GF Mongolian Beef 710 24 5 1500 87 3 39GF Ginger Chicken w/ Broccoli 570 9 1.5 1310 90 6 38GF Dali Chicken 630 14 2 680 94 6 33GF Philip's Better Lemon Chicken 770 19 3 190 117 4 38GF Moo Goo Gai Pan 520 9 1.5 1710 79 3 34GF Beef w/ Broccoli 720 21 4 2590 99 6 38GF Shrimp with Lobster Sauce 470 9 1.5 1780 81 3 18GF Beef A LA Sichuan 690 20 4 1290 96 3 32GF Pepper Steak 790 34 6 2130 86 3 35

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GF SIDESGF SIDESGF SIDESGF SIDESGF Spinach Stir-Fried with Garlic - Small 120 8 1 400 8 4 6GF Spinach Stir-Fried with Garlic - Large 160 9 1.5 790 15 9 12GF Garlic Snap Peas - Small 140 8 1 260 12 3 3GF Garlic Snap Peas - Large 200 8 1 270 24 7 7GF Shanghai Cucumbers - Small 70 3 0 1460 7 3 6GF Shanghai Cucumbers - Large 140 6 1 2920 13 7 12GF Asian Tomato Cucumber Salad - Small 60 1.5 0 170 9 3 2GF Asian Tomato Cucumber Salad - Large 120 3 0 340 18 6 4GF White Rice 6 oz 300 1 0 5 68 1 7GF Brown Rice 6 oz 310 2 0 5 66 4 6

GF DESSERTSGF DESSERTSGF DESSERTSGF DESSERTSGF Flourless Chocolate Dome 540 36 23 260 69 4 8GF Chocolate Torte Sweet Treat 340 26 15 125 29 2 4

GF Kid's MenuGF Kid's MenuGF Kid's MenuGF Kid's MenuGF Kids Chicken Fried Rice 580 10 2 1120 99 2 26GF Baby Buddha's Feast Steamed 60 0 0 50 12 5 4

HAPPY HOUR MENUHAPPY HOUR MENUHAPPY HOUR MENUHAPPY HOUR MENUSteamed DumplingsSteamed DumplingsSteamed DumplingsSteamed Dumplings (3 per order)

Pork 160 6 1 270 17 2 8 Vegetable 130 1 0 210 23 1 4

Dumpling Sauce 2 oz 60 1 0 1090 12 0 2Shrimp 110 1 0 270 15 0 9

Shrimp Dumpling Sauce 2 oz 20 0 0 1390 2 0 2Flaming Red Wontons 520 31 7 1390 38 5 24Edamame with Kosher Salt 380 11 0 2030 34 15 30Chang's Chicken Lettuce Wraps 530 24 6 2090 47 8 32Chang's Vegetarian Lettuce Wraps 610 36 4.5 2300 39 7 25Crispy Green Beans - No Sauce 895 70 12 580 59 10 9

Crispy Green Bean Sauce 2 oz 310 33 4.5 590 3 0 0Crab Wontons - No Sauce 475 29 7 780 40 1 15

Spicy Plum Sauce 2 oz 100 0 0 770 26 0 0Dynamite Shrimp 370 30 4 710 19 1 5Egg Rolls (2) No Sauce 280 10 2 1210 37 3 9

Sweet & Sour Mustard Sauce 2 oz 70 1.5 0 95 13 1 1Spring Rolls (2) No Sauce 110 5 1 230 13 1 3

Sweet & Sour Sauce 2 oz 60 0 0 135 15 0 0 Ahi Crisp* (3) 180 8 1 340 10 2 16

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Chang's Spare Ribs (4) 830 43 12 2580 47 2 65Northern Style Spare Ribs (4) 750 42 12 2050 27 1 65

KIDS MENUKIDS MENUKIDS MENUKIDS MENU (Rice not included)Kid's Honey Chicken 410 11 1.5 650 56 0 17Kid's Sweet & Sour Chicken 300 11 1.5 400 32 0 17Kid's Lo Mein Chicken 340 11 1.5 1590 45 2 16Kid's Chicken Fried Rice 610 15 3 1020 98 2 25Baby Buddha's Feast Steamed 60 0 0 50 12 5 4Baby Buddha's Feast Stir-Fried 180 8 1 1610 22 5 6

BEVERAGESBEVERAGESBEVERAGESBEVERAGESCoke 100 0 0 5 27 0 0Diet Coke 0 0 0 0 0 0 0Sprite 110 0 0 25 27 0 0Red Wine 170 0 0 10 5 0 0White Wine 170 0 0 0 4 0 0Beer Light (1 bottle) 110 0 0 10 7 0 1Beer (1 bottle) 150 0 0 10 11 0 1Distilled spirits (80 proof) 100 0 0 0 0 0 0

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GUIDEGUIDEGUIDEGUIDE

Spicy Vegetarian

* These items are cooked to order and may be served raw or undercooked. Consuming raw orundercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

NOTES ABOUT THE GLUTNOTES ABOUT THE GLUTNOTES ABOUT THE GLUTNOTES ABOUT THE GLUTENENENEN FREE MENUFREE MENUFREE MENUFREE MENU

All Gluten Free items are served on a special plate with the P.F. Changs logo. These menu items areeither gluten free as prepared, or are modified to be gluten free. The following ingredients are used inP.F. Changs gluten free sauces: chicken broth, oyster sauce, rice wine, sugar, water, wheat free soy sauceand white pepper. The marinades for beef, pork, chicken, shrimp and scallops are gluten free and containcornstarch. The soy sauce on the table is not gluten free. Please ask your server for our gluten free soysauce. Products containing gluten are prepared in our kitchens. Gluten Free Lunch Combos are servedwith a cup of Egg Drop Soup only.

NOTES ABOUT ALLERGENNOTES ABOUT ALLERGENNOTES ABOUT ALLERGENNOTES ABOUT ALLERGENSSSS

Before placing your order, please inform your server if a person in your party has a food allergy. Additionally, if a person in your party has a special dietary need (e.g., gluten intolerance), please informyour server at the beginning of your visit. We will do our best to accommodate your needs. Please beaware that our restaurants use gluten and ingredients that contain all the major FDA allergens (peanuts,tree nuts, eggs, fish, shellfish, milk, soy and wheat). Our suppliers may also use gluten and ingredientsthat contain FDA allergens in their facilities. The nutritional information provided is a compilation ofproduct testing, data provided by an independent testing facility commissioned by P.F. Changs, combinedwith the nutrient data from P.F. Changs suppliers, the USDA and nutrient database analysis ofP.F. Changs recipes. The rounding up of figures is based upon guidelines of the FDA. P.F. Changsprovides nutritional information regarding its menu items that is as complete as possible. However, pleasenote the following: (i) Test menu items, specials, limited time offers, and/or regional items may not beincluded in the nutritional information contained herein. (ii) Special or customized orders will alter thenutritional information contained herein. (iii) From time to time, P.F. Changs may have to obtain productsfrom different or substitute suppliers which may alter the nutritional information contained herein. (iv)Menu item ingredients are based upon recipes and portions, but variations may occur based upon ordinarydifferences inherent in the preparation, local suppliers, region of the country, and season of the year. (v)Each of our menu items are prepared by hand, individually, so serving sizes can vary. (vi) Differences inavailable dishware, packaging, or containers may affect the serving size. The nutritional information isupdated periodically in an attempt to reflect the current nutritional value of our menu items.

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